Menu du dimanche Sunday Roast menu
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- Avis Randall
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From this document you will learn the answers to the following questions:
What are the names of the harlins?
What is the name of the chicken roast?
What is the name of Salade César?
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2 Menu du dimanche Sunday Roast menu Entrées / Starters Soupe de nouilles de riz au boeuf (Pho) Rice noodles soup with beef Salade de saison croquante (salade, chou rouge, betterave) Crispy seasonal salad (salad, red cabbage and beetroot) Salade de tomates, rondelles de mozzarella et basilic Tomatoes & mozzarella salad with basil Terrine de campagne du chef Homemade terrine (pâté) Soupe de potiron parfumée au gingembre et à la coriandre Pumpkin soup with ginger & coriander Assiette de charcuterie et condiments Cold cuts with condiments Assiette de fromage Cheese plate 39,000 k 75,000 k 85,000 k Nos rôtis / Our Roast Rôti de poulet Chicken roast Rôti de porc Pork roast Rôti de boeuf Beef roast 48,000 k 55,000 k Rôtis servis avec des légumes rôtis (carottes, potiron, pommes de terres, tomates provençales) ou un gratin de pommes de terre. Served with roast vegetables (carrots, pumpkin, potatoes, provençal tomatoes) or gratin of potatoes
3 Snacks Club sandwich Mozzarella, tomates, salade, huile d olive, poivre vert frais moulu Mozzarella, tomatoes, salad, olive oil, crushed fresh peppers Salade, cornichons avec poulet ou terrine de pâté maison ou jambon Salad & pickles with chicken or homemade pâté or ham 34,000 k Croque monsieur with mixed salad Fish and chips Baguette sandwich Jambon, salade, œufs, cornichons, oignons nouveaux Ham, salad, eggs, pickles, spring onion Salami, cornichons Salami, pickles Rôti de porc, salade, mayonnaise, moutarde, oignons nouveaux Roast pork, salad, mayonnaise & mustard, spring onion Rôti de bœuf, salade, mayonnaise, moutarde, poivre Roast beef, salad, mayonnaise & mustard, pepper Saumon, salade, huile d olive, poivre, aneth, cornichons Salmon, salad, olive oil, pepper, dill, pickles Hamburger with french fries Cheeseburger with french fries 48,000 k
4 Entrées froides / Cold Starters Panzanella (Tomates, olives, basilic, câpres) Panzanella (Tomatoes, olives, basil, capers) Lamelles de courgettes en salade marinées au citron, ail, menthe Zucchini strips salad marinated in lemon, garlic and mint Salade de pastèque à la menthe (Feta, olives noires, miel, grains de sésame) Watermelon salad with mint (Feta, black olives, basil, honey, sesame seeds) Salade César (salade croquante avec parmesan et anchois) Cesar salad (crispy salad with parmesan & anchovies) Salade de tomates avec rondelles de mozzarella et basilic Tomatoes & mozzarella salad with basil Terrine de campagne Homemade terrine (Pâté) Salade du Périgord (magret de canard séché, foie de volaille, salade verte, noix et croutons de pain) Périgord salad (dried duck breast, chicken liver, lettuce, walnuts & croutons) Assiette de charcuteries Cold cuts plate Assiette de fromage Cheese plate 39,000 k 69,000 k 85,000 k Entrées chaudes / Hot Straters Soupe de champignons Mushroom soup Soupe d asperge Asparagus soup Rouleaux impériaux (nems) Deep-fried spring rolls Soupe au potiron parfumée au gingembre et coriandre Pumpkin soup with ginger & coriander Bisque de crevettes avec rouille et croutons Shrimp bisque (Soup) with garlic aurora sauce & croutons
5 Plats / Main courses Plats végétariens / Vegetarian dishes Légumes Chopsuey avec tofu Vegetables Chopsuey with tofu Spaghetti Provençales Provençal spaghetti (tomatoes, garlic, dried lao chili) Pâtes au pesto et parmesan Pesto pasta with parmesan Risotto aux légumes Risotto with vegetables Poissons et fruits de mer / Fish & Seafood Poisson à la vapeur et ratatouille Steamed fish with ratatouille (vegetables) Filet de Tilapia au beurre citronné et riz safrané Tilapia filet with lemon butter & saffron rice Lamelles de saumon sur lit de tagliatelles à la crème Salmon strips on tagliatelles with cream Encornets mijotés aux épices, pommes vapeur Squid stew with spices & steamed potatoes 48,000 k
6 Volaille / Poultry Poulet mariné au citron et aux herbes accompagné de riz Chicken marinated with lemon and herbs with rice Poulet au curry aux 2 pommes et rougail de tomate (gingembre, oignon) avec riz Chicken curry with potatoes, apples & tomato rougail (ginger, onion) with rice Magret de canard avec gratin aux 2 pommes Duck breast with gratin (Potatoes and apples gratin) Blanc de poulet «cordon bleu» aux 2 pommes sautées accompagné de salade 'Cordon bleu' chicken breast with fried potatoes & apples, with salad Viande / Meat Rôti de porc et gratin aux 2 pommes Roast pork with gratin of potatoes & apples Hachis parmentier avec salade croquante Mashed potatoes with beef (Shepherd s Pie) & Salad 58,000 k Daube de bœuf aux 5 parfums avec pommes vapeur 5 spices beef stew with steamed potatoes 68,000 k Entrecôte de bœuf grillée (locale) avec frites Grilled rib steak (local) with French fries Entrecôte de bœuf (Nouvelle Zélande) avec frites Rib steak (New Zealand) with French fries Côtelettes de mouton avec tomates provençales & pommes de terre sautées à l ail Mutton chops with provençal tomatoes and fried potatoes with garlic 68,000 k 1 98,000 k *Sauce entrecôte : nature, sauce au poivre ou sauce au vin *Rib steak sauce : nature, pepper sauce or wine sauce
7 Assiette de fruits de saison Seasonal fruits Crème caramel renversée Caramel custard Nos pâtisseries et desserts Pastries & desserts 25,000 k 25,000 k 2 parfums de glace au choix (citron vert, vanille de Tahiti, caramel, mangue) 2 ice cream flavours (green lemon, vanilla from Tahiti, caramel, mango) 28,000 k Crêpe et sa boule de glace au caramel Crepe with caramel ice cream Crumble aux pommes Apple crumble Gâteau à l ananas caramelisé Caramelized pineapple cake Flan parisien Mousse au chocolat avec crème chantilly Chocolate mousse with whipped cream Gâteau au chocolat Chocolate cake Gourmandise aux pépites de chocolat Moist chocolate cake Gâteau athénien (aux noix et au sirop de canne) Athenian walnut cake with cane syrup and rum Amandine aux poires Pear & almond cake Gâteau aux raisins et au rhum Grape & rum cake Cheese cake Assiette gourmande (crêpe, mousse au chocolat avec chantilly, crumble aux pommes, gâteau au chocolat) (crêpe, chocolate mousse with whipped cream, apple crumble, chocolate cake) 49,000 k
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More informationDouble Cappuccino... 3.75 Double Espresso... 3.25 Chocolat Gamin TM... 7.00 large hot chocolate with Grand Marnier
Kronenbourg 1664 France... 5.50 Heineken Holland... 5.50 Red Stripe Jamaica... 5.50 Stella Artois Belgium... 5.50 Leffe Belgium... 6.00 Blue Moon Belgium... 5.50 Guinness Ireland... 6.00 Dos Equis Mexico...
More informationHors D oeuvre Menus These Menus are Hors D oeuvre Portions
Page 1 Hors D oeuvre Menus These Menus are Hors D oeuvre Portions Menu One Price Includes the Following Crudité Display An Artful Array of Herbed Havarti, Smoked Gouda, Imported Sharp Cheddar, Swiss and
More informationLes entrées froides Cold starters Toasts de chèvre chaud, effeuillé de jambon pays sur salade 9 Warm goat s cheese on toast, shredded cured ham on a
Les entrées froides Cold starters Toasts de chèvre chaud, effeuillé de jambon pays sur salade 9 Warm goat s cheese on toast, shredded cured ham on a bed of salad leaves 9 Saumon fumé maison au bois de
More information2 toast 3 toast 9.50 14.25 11.50 16.80 13.00 18.90 15.25 22.00 STARTERS SALADS APPETISERS
APPETISERS STARTERS Marinated Feta & Olives 10.40 Vegetarian Spring Roll 10.40 Cajun chicken tenderloins 10.40 Pan-fried Chorizo 10.40 Asian Pesto Crepe Roll 10.40 Giardini Platter A selection of the above
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Déjeuner Lunch Les entrées - Starters A partager ou pas! - To share or not! Rouleau de printemps végétarien 25 Vegetable spring roll Panier de crudités, sauces, œufs durs 28 Basket of raw vegetables, condiment,
More informationUno s Trattoria Pizzeria
Uno s Trattoria Pizzeria Menu 74 Princes Avenue, Hull, HU5 3QJ 01482 348 282 Starters Garlic Bread 4.25 Garlic Bread with Tomato 4.50 Garlic Bread with Cheese 4.75 Garlic Bread with Tomato and Pesto 4.75
More informationRestaurant & Lounge Bar. The Menu
Restaurant & Lounge Bar The Menu 1 Snacks & Tapas (pour 2 personnes / for 2 people ) Gateaux Dholl (15 pieces) Toasted Dholl Ailerons de poulet (10 pieces) Chicken wings Calamars croustillants (12 pieces)
More informationChef s recommendation for two
Chef s recommendation for two Chilled vegetable soup Pickled tomato / Dried tomato skin / Powdered vegetables Additional ingredients used in this dish: cider vinegar, salt, beet sugar, tomatoes, bell peppers,
More informationRomantic Encounter. 138 Wedding Buffet Menu RMB138 per person. Salads. Potato Salad Mushroom Salad Waldorf Salad
Romantic Encounter 138 Wedding Buffet Menu RMB138 per person Salads Potato Salad Mushroom Salad Waldorf Salad Mixed Fruit Salad with Mayonnaise Tomato & Cheese Salad Greek Salad Couscous Salad Salad Niçoise
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Restaurantmenu Alkuruoat & Keitot Appetisers & Soups Vihreä salaatti L, G v Lajitelma salaatteja, tomaattia, hunajapaahdettuja auringonkukan siemeniä, porkkanalastuja ja sitruunavinegretteä Green Salad
More informationANTI PASTA. GARLIC PIZZA BREAD Pizza base with garlic butter, oregano and tomato sauce 4.95. MINESTRONE SOUP Fresh vegetable home made soup 4.
ANTI PASTA GARLIC PIZZA BREAD Pizza base with garlic butter, oregano and tomato sauce 4.95 MINESTRONE SOUP Fresh vegetable home made soup 4.65 AVOCADO CON GAMBERETTI Avocado with prawns and marie rose
More informationHospitality Catering Services. Catering Menus
Hospitality Catering Services Catering Menus BUFFETS AND BOXES PLATTERS Go Fresh Finger Buffet» Assorted wraps with the following fillings: Duck in hoi sin sauce Chicken Caesar Tuna mayonnaise Falafel
More informationServi uniquement le soir Festival Indien du 20 Juillet au 15 Août Indian Food Festival from July 20 th to August 15 th. Entrées / Starters
Servi uniquement le soir Festival Indien du 20 Juillet au 15 Août Indian Food Festival from July 20 th to August 15 th Entrées / Starters Channa Chāat 17.- Salade de pois chiches épicés, chutney à la menthe,
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Nathan Hale Inn Lunch Buffet TIER ONE Garden Salad / Caesar Salad / Homemade Soup (If an additional Soup or Salad is chosen, please add $4.00 per person) Garlic Bread Sticks Fresh Seasonal Vegetables Starch
More information7611 Firestone Blvd. Downey, CA 90241 (562) 928-4632. *Prices may change without notice
7611 Firestone Blvd. Downey, CA 90241 (562) 928-4632 Starters *Prices may change without notice Fresh Thai Summer Rolls $4.95 Fresh veggies, basil, tofu all wrapped in a delicate rice flour crepe served
More information1. PLATTER 1 R40.00 PER PERSON Spicy Chicken Wings Rump Kebabs Mini Mince Pies Chicken Balls Beef Dogs Fricadels
Function Menus * * * WELCOME SNACKS * * * 1. PLATTER 1 R40.00 PER PERSON Spicy Chicken Wings Rump Kebabs Mini Mince Pies Chicken Balls Beef Dogs Fricadels 2. PLATTER 2 R40.00 PER PERSON Phyllo Cheese Pies
More informationCatering for all Occasions
Wedding Breakfast Starters (A choice of two starters) Homemade Soups Vegetable, Red Pepper and Tomato, Leek and Potato or Carrot and Coriander All served with a crusty roll Mozzarella and Tomato Stack
More informationBANQUET & CATERING MENU
BANQUET & CATERING MENU Shamrock Heights N5525 Old Hwy 45 New London, WI 54961 (920) 982-9993 www.shamrockheightsgolf.com Banquet and Catering Menu New London, WI (920) 982-9993 All menu items are only
More informationMEN'S FITNESS FAT TO FIT CHALLENGE - 1800 CALORIE MEAL PLAN WEEK 1
Day 1 Tomato & Basil Omelet* (see recipe) 1 large egg 73.5 0.4 6.3 5 2 large egg whites 34.3 0.5 7.2 0.1 1/4 cup chopped tomato 8.1 1.8 0.4 0.1 2 Tbs grated parmesan cheese 43.1 0.4 3.9 2.9 2 Tbs chopped
More informationPiri-Piri Restaurant Christmas Menu
Christmas Menu 2-Course 15.95/3-Course 18.95 SUNDAY-THURSDAY OFFER: INCLUDES A FREE BOTTLE OF HOUSE WINE BETWEEN TWO PEOPLE THROUGHOUT DECEMBER Carrot & Coriander Soup Piri-Piri Chicken Wings Deep Fried
More informationAppetizers. Mussels $12. Simmered in garlic, white wine, and tomato sauce. Calamari Fritti $9
Appetizers Mussels $12 Simmered in garlic, white wine, and tomato sauce Calamari Fritti $9 Tender, flour-dusted calamari served with marinara sauce Chicken Tenders & Fries $8 served with honey mustard
More informationSalads. It s A Wrap. All wraps served on a flour tortilla with lettuce, tomato and onion and French fries
Appetizers Homemade Onion Strings 4.25 Breaded onion strings to perfection Mozzarella sticks with marinara 4.95 Breaded in special seasoning served with our special marinara Fried Mushrooms 5.75 Whole
More informationSALADS SALMON & AVOCADO 80 PRAWN & CHICKEN 75
SALADS SALMON & AVOCADO 80 Seared farmed Norwegian salmon with chilled cucumber spaghetti, fresh avocado, pickled ginger shavings, baby lettuce leaves, radish coins, Szechuan spice and citrus mirin dressing
More informationSELWYN COLLEGE Sample Menus
SELWYN COLLEGE Sample Menus Canapés Please choose 4 items from the selection below: Smoked Salmon Blinis (Locally Smoked Salmon Served on a Russian Pancake) Tomato & Lincolnshire Poacher Brushetta Chicken
More informationLobster Bar Sea Grille Banquet Information
Lobster Bar Sea Grille Banquet Information The room can accommodate up to 32 guests comfortably. No room fee! $1,500.00 food and beverage minimum for groups 25 and less. $2,000 food and beverage minimum
More informationInformation Technology Solutions
internet, linens, paper pads, pens and one water Base Meeting Package Food and Beverage not Included Daily Rates Room Capacity Tables Capacity Theatre Garden Room 125 175 Valley View Room 100 125 Pavilion
More informationMEN'S FITNESS FAT TO FIT CHALLENGE - 1800 CALORIE MEAL PLAN WEEK 2
Day 1 1 egg + 3 egg whites scrambled 125 1.1 17.1 5.1 1/2 whole wheat english muffin, toasted 67 13.3 2.9 0.7 1 medium orange 61.6 15.4 1.2 0.2 TOTAL 253.6 29.8 21.2 6 2 Tbs dried cherries 48.8 12.8 0
More informationCOMMUNION & CONFIRMATIONS DELIVERY SERVICE
Our popular delivery service is available as normal this year Here we deliver the food to your home, all hot food is delivered in chafer units that will keep the food warm for up to 2 1/2 hours, cold food
More informationWeight of meat in raw state! Half portions served to children! Operator to pay the waiter only document from the cash register!
Weight of meat in raw state! Half portions served to children! Operator to pay the waiter only document from the cash register! camembert, olive oil, garlic, herbs,spices mozarela, tomato, fresh bazal,
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