Gli Antipasti Freddi Cold Appetizer

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1 Gli Antipasti Freddi Cold Appetizer Insalata Caprese Buffalo mozzarella from Campania with marinated Pachino tomato Prosciutto e Melone Sliced rock melon topped with 18 month aged Parma ham Carpaccio di Manzo Aromatizzato al Tartufo Sliced raw beef dressed in a truffle oil topped with rocket & Parmesan cheese flakes Millefoglie di Salmone Norvegese con Pane Curasao Smoked Norwegian salmon millefoglie with Curasao bread Platto di Formaggio Mixed sliced cheese (Pecorino cheese, Grana Padano cheese, Gorgonzola cheese) served with crispy bread and dry nuts S$ 25 Il Grand Piatto di Antipasti Spizzico Combination of Italian appetizer: Parma ham, beef salami, cooked ham, smoked salmon, mixed cheese and mixed grilled vegetables Burrata con Prosciutto san Daniele e Datterini Marinati Burrata cheese from "Andria", Italian vine tomato and San Daniele Parma ham S$ 29

2 Gli Antipasti Caldi Hot Appetizer Bruschetta al Pomodoro Toasted Italian bread topped with tomato, garlic, oregano, basil & olive oil S$ 8 Sformato di Melanzane alla Parmigiana Baked eggplant layered with buffalo mozzarella cheese Parmesan cheese and tomato sauce and basil Il Souté di Vongole Sautéed clam and mussel in white wine or light tomato sauce Fritto Calamari, Gamberi, Granchio con Salsa alla Diavola Deep fried squid, soft shell crab and prawn served with homemade tartar sauce Fegato Grasso Arrostito in Padella Pan seared duck liver served with caramelized apple and balsamic onion compote Fagottino di Scamorza Affumicata Grilled smoked scamorza cheese wrapped in Parma ham stuffed with porcini mushrooms and truffle Tentacolo di Polipo Alla Piastra Con Caponata di Verdure e Porro Fritto Roasted octopus with vegetables caponata and crispy leek

3 Insalate Salad Add S$5 for chicken fillet and S$8 for smoked Salmon/Parma ham Insalata Mista all Ortolana Mixed salad with onion, black olive, baslilico and Pachino tomato tossed with balsamic sauce S$ 14 Insalata alla Cesare The Caesar salad with back bacon shaved Parmesan cheese in Spizzico style S$ 14 Rucola con Scaglie di Parmigiano Rocket salad with onion and Pachino tomato shaved Parmesan cheese in balsamic dressing S$ 16 Zuppe Soup Zuppa Del Giorno Soup of the day S$ 7 Crema di Pomodoro Cream of tomato with fresh basil S$ 9 Zuppa all Amalfitana Mixed seafood (prawn, clam, squid and mussel)in light tomato sauce S$ 12 Zuppa di Funghi Porcini e Funghi Selvatici con Olio al Tartufo Porcini and wild mushrooms soup with truffle oil S$ 14

4 Primi Piatti Pasta Dish Gli Spaghetti Aglio, Olio e Peperoncino Spaghetti with garlic, extra Virgin olive oil, chilli with anchovy Add S$5 for chicken fillet and S$8 for beef tenderloin (w/o anchovy) S$ 18 La Penne all Arrabbiata Penne garlic in a spicy tomato sauce S$ 18 Penne al Pollo Alfredo Penne pasta tossed with chicken, mushroom and garlic, in cream sauce Fettuccine alla Carbonara Pasta fettuccine with back bacon, parmesan cheese, light fresh cream and egg yolk Spaghetti alle Vongole Spaghetti with fresh clam, olive oil in white wine sauce Angel Hair alla Bolognese Angel hair pasta served with beef Bolognese sauce Bucatini Al Ragu' di Spuntature di Maiale Cotto 6 Ore Bucatini with 6 hours slow cook pork ribs ragu' Fettuccine al Funghi Porcini Flat pasta with fresh porcini mushroom, truffle oil in cream sauce Spaghetti del Pescatore al Nero di Seppia Spaghetti tossed with prawn, clam, squid, half shell mussel and squid ink Linguine All' Aragosta Sfumata al Brandy Linguine with Boston lobster toasted with brandy in light vine tomato sauce $ 39

5 Pasta Fatta In Casa Homemade Fresh Pasta Lasagna Tradizionale Oven baked pasta layered with beef ragout, bechamelle sauce and parmesan cheese Spaghetti Cacio e Pepe Con Salciccia di Maiale Homemade Chitarra pasta with cheese, pork Sausages, egg yolk & black pepper Gnocchi di Patate alla Caprese Homemade potato dumpling sau teed with fresh tomato & basil topped with buffalo mozzarella cheese Gocchi di Patate al Gorgonzola Homemade potato dumpling with cream of Gorgonzola cheese "Au Gratin" Ravioli di Funghi Selvatici Homemade ravioli filled with mixed wild mushroom in light cream sauce with truffle oil Ravioli di Granchio e Gamberetti Homemade ravioli stuffed with crab meat and prawn in saffron sauce Pappardelle saltati con frutti di mare misti in Salsa allo Zafferano Homemade Pappardelle pasta tossed with prawn, clam, squid and half shell mussel in saffron sauce Pappardelle con Fegato Grasso e Filetto di Manzo con Salsa di Vitello Homemade Pappardelle pasta with duck foie gras and beef tenderloin in veal juice S$ 30

6 Risotteria Arborio Italian Rice Risotto Primavera Italian rice cooked with light tomato sauce, vegetable, parmesan cheese and butter Risotto al Salmone Affumicato Italian rice cooked with smoked salmon and cherry tomato in Parmesan cheese Risotto al Funghi Porcini Italian rice cooked with fresh porcini mushroom truffle oil and parmesan cheese Il Risotto alla Zafferano Italian rice cooked with prawn, squid and mussel in saffron sauce Risotto al Nero Con Sinfonia Dei Nostri Mari Italian rice cooked with squid, prawn and mussel in squid ink sauce

7 Secondi Piatti Frutti Di Mare Main Dish Seafood Filetto di Salmone alla Griglia Grilled salmon steak in wild mushroom sauce Branzino Arrostito in Padella con Spinaci e Brodetto alla Mediterranea Pan seared wild seabass with spinach in tomato, olives, capers, lemon and wine broth S$ 32 Merluzzo Arrostito al Forno Con Asparagi su Pure' di Patate al Tartufo Oven roasted Atlantic cod fish with grilled asparagus on truffle mash potato S$ 40 The above main dish will be served with season vegetables

8 Szcondi Piatti Carne Main Dish meat Cotoletta di Pollo alla Milanese Pan seared chicken Cotoletta " Milanese Style " served in roasted potato and green salad S$ 29 Filetto di Occhio Costola alla Griglia Grilled 100 Days grainfed rib eye with mushroom sauce or black pepper sauce S$ 30 Vitello alla Milanese Pan seared breaded veal fillet " Milanese Style " served with salad and lemon wedge S$ 32 Filetto di Manzo alla Griglia con Riduzione al Vino Rosso Grilled 150 Days grainfed beef tenderloin red wine reduction, broccoli salad &truffle fries S$ 38 Tagliata di Manzo con Funghi Porcini, Rucoletta Selvatica Sliced beef fillet mignon served with porcini mushrooms & wild Rocket S$ 39 Costoletta di Agnello da Latte Grigliata con Caponata di Verdure Grilled milk-fed rack of lamb with vegetable caponata, roasted potato in Gorgonzola sauce S$ 42 Filetto di Manzo alla Griglia con Foie Gras Grilled 150 days grainfed beef tenderloin with duck liver in red wine sauce S$ 48 The above main dish will be served with season vegetables

9 Le Pizze Pizza Margherita Pizza topped with mozzarella cheese and basil S$ 18 Ortolana Pizza topped with eggplant, zucchini, capsicum and mushroom Pollo Pizza topped with chicken, capsicum, eggplant and zucchini Diavola Pizza topped with beef salami and chilli Capricciosa Pizza topped with cooked ham and mushroom Hawaii Pizza with cooked ham & pineapple Quattro Stagioni Pizza topped with cooked ham, artichoke, mushroom and black olive Salmone Pizza topped with smoked salmon, cappers, olives, eggs and fresh basil Additional toppings will be charged according

10 Le Pizze Pizza Quattro Formaggi White pizza topped with mozzarella cheese, pecorino cheese, blue cheese, Parmesan cheese Manzo Sliced beef tenderloin with mushroom, onion and black pepper Frutti di Mare Pizza topped with clam, prawn, mussel and squid S$ 25 Porcini White pizza topped with porcini mushrooms, bacon, cherry tomato and fresh Basil Calzone Folded pizza with mozzarella cheese, cooked ham, mushroom and spinach Viva L' Italia Pizza topped with fresh buffalo cheese, Parma ham and fresh basil Spizzico Pizza topped with Parma ham, Parmesan cheese and wild rocket Additional toppings will be charged according

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