Amici Di Toni. Pane Bread. Fresh Bread Buttered with Garlic or Herbs. Zuppa Con Pane (prepared for 2) $7
|
|
- Archibald King
- 7 years ago
- Views:
Transcription
1 Pane Bread & Bambini - Children's Menu Amici Di Toni Pane Bread Pane Al Aglio or Herbe (2 slices) $4 Fresh Bread Buttered with Garlic or Herbs Zuppa Con Pane (prepared for 2) $7 Fresh Bread served with a preparation of X-Virgin Olive Oil with Reduced Aged Balsamic Vinegar Bruschetta Del Giorno (2 slices) $8 Toasted bread topped with fresh tomato, virgin olive oil, garlic, fresh basil & oregano Menu Per I Bambini Children s Menu Prawn Cutlets with Fries $17 Veal or Chicken Schnitzel with Fries $17 Calamari served with Fries $15 Linguine Bolognese $15 Fish (pan-fried or battered) served with Fries $20
2 Antipasti Entrées Antipasti - Entrees Selezione di Ostriche ½ Doz - $24 Doz - $34 A selection of freshly shucked Sydney Rock Oysters (Kilpatrick or Natural with lemon & Amici Condimento) Funghi Ripieni (V) $18 Fresh Mushrooms filled with a vegetable mixture oven baked & served with Worcestershire & white wine reduction Fegato Piedmontese $18 Pan seared chicken livers with bacon, mushroom, cooked in herbe whisky & cream served with rice Calamari Fritti $20 Fresh calamari, lightly dusted with salt and pepper flour, shallow fried and served with Tartare sauce Spizzica Piatto (Minimum 2 person) $23 pp A combination of stuffed mushroom, salt & peppered calamari, Hervey Bay king prawn & fresh natural rock oyster Gamberoni Leggermente Conditto $26 Fresh Hervey Bay king prawns pan-seared with garlic, chili & fresh herbs Carpaccio Del Giorno $MP Carpaccio of the day - Please ask your section waiter
3 Primi Piatti - Pastas & Risotto Linguine Bolognese $15/$19 A traditional rich meat sauce typical of the city of Bologna - north of Italy Primi Piatti Pasta & Risotto Linguine Grana (V) $16/$20 Linguine tossed with olives, baby spinach, sun-dried tomatoes, capers and mixture of roasted breadcrumbs, rosemary and parmesan finished with a drizzle of olive oil [A Roman Classic] Penne Pollo $19/$23 Penne tossed with chicken, bacon, sundried tomato, baby spinach with garlic, olive oil & fresh tomato Cannelloni Casalinga $19/$2 $23 Homemade savory crepes filled with a mixture of veal, chicken, baby spinach and fresh herbs oven baked with béchamel, fresh tomato concasse and sprinkling of Parmesan cheese Ravioloni Amici $23/$28 Homemade pillows of large ravioli filled with a crab and prawn mousse, served with a tomato, basil and touch of cream sauce Linguine Alla Chef $24/$29 Linguine tossed with Hervey Bay King Prawns, Queensland scallops, baby spinach, roasted garlic, chili, fresh tomato, white wine & X-Virgin Olive oil Linguine Granchio $24/$29 $29 Linguine with fresh Shark Bay blue swimmer crab meat in olive oil, botagra, garlic, white wine & chili Risotto al Momento POA Italian Arborio rice prepared traditionally with chef s creation of the day [minimum waiting time 20 2 minutes] Pesto Puttanesca tanesca Boscaiola Carbonara - Amatriciana Marinara These classic sauces are available a with linguine or penne. (Ingredients permitting)
4 Secondi Piatti Main Course Pesce Del Giorno $MP Fish of the day Please ask the wait person Secondi Piatti Main Course Scaloppine Torinese $28 Veal escalopes pan fried with mushrooms, bacon and herbs served with a creamy vermouth sauce Pollo Toscana $28 Chicken breast fillet with smoked ham and pecorino cheese, served with tomato sage & pinot grigio Scaloppine mont e Mare $33 Veal escalopes with prawns, scallops finished with a sweet sherry sauce Filleto Con Pepe $33 Beef eye fillet served with baby green pepper corns & cream sauce Filleto Fiorentina $33 Beef eye fillet with abondante di seared onion, mushroom, bacon, Sicilian green olives & a drizzle of red wine juis Agnello Arrosto $34 Rack of tender baby lamb roasted whole with rosemary, mint, a touch of garlic and served with a traditional brandy sauce Anatra Balsano $35 Double roasted ½ duck deboned crisp skin con sugo balsamico e laura [berry] Scampi Alla Griglia $44 Western Australian Scampi lightly pan seared and drizzled with a lemon, butter and garlic sauce (All Main Courses are served with Fresh roasted potatoes and Seasonal Vegetables)
5 Contorni - Sides Contorni - Sides Caesar Salad $16 Crisp cos lettuce with traditional Caesar dressing, bacon, croutons, egg and top with shaved parmesan cheese Insalata Amici (V) $16 Mixed lettuce topped with tomato, cucumber, Spanish onion, bocconcini cheese, olives, Avocado & finished with a basil vinaigrette Pomodoro Caprese (V) $16 Fresh sliced tomato layered with bocconcini cheese, sprinkled with fresh basil and lightly drizzled with X-Virgin Olive oil and a touch of Balsamic vinegar Bowl Fries $8 Side of Seasonal Vegetables $9 Roasted Potatoes infused with rosemary and sea salt $9
6 Amici Di Toni - Italian Restaurant Opening Hours Lunch Dinner Tuesday Friday 12-3pm Monday Saturday 6-10pm Fully Licensed Bar & BYO Bottled Wine Accepted Pickup Takeaway Available Menu Available
7 Amici Di Toni History Brief History Welcome to Amici Di Toni,, established in 1997 by restaurant owner and Executive Chef Singh. Singh has been working in the hospitality industry and producing quality dishes for over the last 20 years as an Executive chef; having worked in Sydney s top restaurants before deciding to follow his dream of opening up his own establishment. This award-winning winning restaurant offers classic Italian cuisine with modern influences and has been awarded Best Restaurant on the northern beaches. Amici s is relaxed and sophisticated and prides itself on delivering exceptional excellence in service and a memorable experience to its customers. We also endeavour to assist our patrons in fulfilling any dietary or personal requirements where possible. We hope you enjoy your experience at Amici s.
Uno s Trattoria Pizzeria
Uno s Trattoria Pizzeria Menu 74 Princes Avenue, Hull, HU5 3QJ 01482 348 282 Starters Garlic Bread 4.25 Garlic Bread with Tomato 4.50 Garlic Bread with Cheese 4.75 Garlic Bread with Tomato and Pesto 4.75
More informationANTI PASTA. GARLIC PIZZA BREAD Pizza base with garlic butter, oregano and tomato sauce 4.95. MINESTRONE SOUP Fresh vegetable home made soup 4.
ANTI PASTA GARLIC PIZZA BREAD Pizza base with garlic butter, oregano and tomato sauce 4.95 MINESTRONE SOUP Fresh vegetable home made soup 4.65 AVOCADO CON GAMBERETTI Avocado with prawns and marie rose
More informationL AROMA CHRISTMAS MENU SET MENU 15.95 (AVAILABLE LUNCH TIME ONLY)
SET MENU 15.95 (AVAILABLE LUNCH TIME ONLY) STARTER COCKTAIL DI GAMBERETTI Traditional Prawn Cocktail Sauce BRUSCHETTA (V) Toasted Bread with chopped Tomatoes, Olive Oil, Basil CAPRESE (V) Tomatoes, fresh
More informationLa Pergola Ristorante Italiano
La Pergola Ristorante Italiano Tel: 023 8028 4184 for reservations Hot Starters Mozzarella in Carrozza (Mozzarella cheese wrapped with Parma ham, breaded & deep fried) 7.75 Zuppa della Casa (Home made
More informationANTIPASTI E INSALATE. Carpaccio alle Erbe Fresche Marinated slices beef fillet with fresh herbs topped with parmesan cheese and olive oil L.E 120.
ANTIPASTI E INSALATE Carpaccio alle Erbe Fresche Marinated slices beef fillet with fresh herbs topped with parmesan cheese and olive oil L.E 120.00 Mozzarella alla Caprese Fresh tomato and mozzarella cheese
More informationAll prices inclusive of GST A 1.5% credit card surcharge will apply to all credit card payments GF :refers to Gluten free
All prices inclusive of GST A 1.5% credit card surcharge will apply to all credit card payments GF :refers to Gluten free Bread Bruschetta diced truss tomatoes, basil, garlic and Spanish onion on a freshly
More informationS O U P / M I N E S T R E A N T I P A S T I
S O U P / M I N E S T R E V E G E T A B L E M I N E S T R O N I S O U P R 6 5 A blend of seasonal chunky vegetables, onions, celery, carrots, cauliflower, broccoli, butternut, potatoes, mushrooms and peas
More informationZuppe - Soups. Bread-Pane. Bread & Butter 1.95. Vegetables - Contorni. French Fries 2.95
Zuppe - Soups Minestrone (veg) 3.95 Bread-Pane Bruschetta Mista (veg) 4.95 (A selection of bread with beans, peppers and the original tomato bruschetta) Bruschetta with Cheese (veg) 3.95 (Toasted bread
More informationAntipasti Freddi / Cold Appetizers. Antipasti Caldi / Hot Appetizer
Antipasti Freddi / Cold Appetizers Cocktail di Gamberoni (Creativita) Jumbo Shrimp Cocktail Mozzarella Capresa (Campania) Sliced Tomatoes with Fresh Mozzarella Cheese, Basil and Olive Oil Antipasti Caldi
More informationSolo Maria. A Culinary Heaven of Fine Italian Cuisine 905-780-6692 905-780-0876. Also offering Catering and Take-out for all your Special Occasions
Solo Maria Ristorante Italiano 10610 Bayview Avenue Richmond Hill 905-780-6692 905-780-0876 A Culinary Heaven of Fine Italian Cuisine Also offering Catering and Take-out for all your Special Occasions
More informationAll prices inclusive of GST A 1.5% credit card surcharge will apply to all credit card payments
All prices inclusive of GST A 1.5% credit card surcharge will apply to all credit card payments Bread Bruschetta diced truss tomatoes, basil, garlic and Spanish onion on a freshly made toasted focaccia
More informationHow To Eat In Maranese
L e Z u p p e ( S o u p s ) Minestrone alla Milanese (Vegetarian) 4.50 Vegetable Soup (Vegetarian) Zuppa del Giorno 4.50 Soup of the Day G l i A n t i p a s t i ( S t a r t e r s ) Prosciutto di Parma
More information248 Coogee Bay Road Coogee Beach. t: 02 9665 4660. www.laspiaggia.com.au
248 Coogee Bay Road Coogee Beach t: 02 9665 4660 www.laspiaggia.com.au All prices include GST Fully Licensed No BYO Gli Antipasti Pane all Aglio o Erbe 3.5 Vegetali Misti 11 Garlic or herb bread Plate
More informationANTIPASTI (Starter) Ticchio. Prosciutto di Parma e mozzarella. Minestrone di verdure. (Parma ham and buffalo mozzarella ) Parmigiana classica
ANTIPASTI (Starter) Ticchio (Tomatoes gratin, buffalo mozzarella,basil Le bruschette classiche (2 fresh tomatoes and 2 garlic and oil ) Poker bruschette (olive paste and tomatoes, artichokes and soft cheese
More informationRISTORANTE. AMICO MIo
RISTORANTE AMICO MIo Ristorante di Amico Mio in Italian means my friends restaurant. Welcome to Amico Mio. We aim to make your experience and stay enjoyable. We cater for all occasions Birthdays, Anniversaries,
More informationPASTA All pasta dishes served with house salad Choose a Pasta: Gluten Free Corn flour Penne or Ravioli
ANTIPASTI Zuppa di Vongole $11.95 Fresh clams in a light red sauce, served sweet, medium or hot Zuppa di Cozze $10.95 Fresh mussels in a light red sauce, served sweet, medium or hot Polenta Ripiene $9.25
More informationAntipasti 8,50. Antipasto misto alla Toscana Mixed Italian cold cuts meat
Antipasti We believe in the art and quality of Slow Food All our dishes are freshly prepared and cooked using the finest Italian ingredients Antipasto misto alla Toscana Mixed Italian cold cuts meat Coccoli
More informationZUPPA ED INSALATE Add $3.00 for chicken and $4.00 for shrimp
ANTIPASTI Bruschetta Al Pomodoro $4.95 Focaccia bread with garlic, tomatoes, basil and extra virgin olive oil. Frittura di Calamari $7.95 Baby squid lightly floured and deep fried. Served with a spicy
More informationINSALATA DI FRAGOLA. Strawberries, pecans & feta cheese on a bed of spinach with balsamic Italian dressing. 6 INSALATA VILLA RAVENNA
Ristorante Italiano Antipasti PROSCIUTTO, MOZZARELLA & TOMATO Authentic Italian ham, fresh mozzarella, ripe tomato, fresh basil & olive oil. 14 AVOCADO E GAMBERI Jumbo shrimp with sliced avocado & homemade
More informationSNACKS served from 11.00am until 7.00pm (last orders)
SNACKS served from 11.00am until 7.00pm (last orders) A Selection of Mediterranean Dips 11.50 consisting of black olive & caper tapenade, chick pea hummus & sundried tomato pesto, served with olive oil
More informationCANDIED WALNUTS, BALSAMIC GLAZE WARM CREAMY SMOKED SALMON DIP, CANDIED SALMON, AND SMOKED SALMON LOX SERVED WITH CRUSTINIS AND WARM FLATBREADS
BISTRO STARTERS COCONUT PRAWNS $10 WITH SWEET CHILI & LEMON ICE DIM SUM BASKET $12 PORK WONTONS, POT STICKERS, CRISPY PRAWNS AND SPRING ROLLS ROCK CRAB CAKES $13 BC CRAB, ROASTED CORN SALSA, CHILI AIOLI
More informationAL DENTE Restaurant Menu. Zuppa / Soups. Antipasti e Insalata / Appetizers and salad
AL DENTE Restaurant Menu Zuppa / Soups Minestrone 45.00 Traditional Italian vegetables soup Served with grated parmesan and crunchy garlic bread Zuppa di pesce italiana con crostini all'aglio 60.00 Italian
More informationDinner. Small Spring Mix Salad 6 Small Caesar Salad 6. Add Shrimp 6 or Salmon 8 Scallops 9 Steak or Chicken 3.00
Dinner Appetizers New Orleans Scallops..pan seared served with guacamole, salsa and some special sauces..18 Fresh Spinach Ravioli..four ravioli stuffed with fresh spinach and ricotta served in a san marnzano
More informationWeight of meat in raw state! Half portions served to children! Operator to pay the waiter only document from the cash register!
Weight of meat in raw state! Half portions served to children! Operator to pay the waiter only document from the cash register! camembert, olive oil, garlic, herbs,spices mozarela, tomato, fresh bazal,
More informationa la carte menu ristorante
ristorante a la carte menu No separating bills or payments We are fully licensed (BYO wine only- Corkage $2.50 pp /pg) Efptos transactions min purchase $20.00 We have set menus available We cater for all
More information1478 E. Chicago Ave. Naperville, Illinois 60540 Phone-630-420-1370 www.angeliscatering.com
Italian Ristorante 1478 E. Chicago Ave. Naperville, Illinois 60540 Phone-630-420-1370 www.angeliscatering.com Angeli s offers a full line of Catering Services from small parties to full service weddings
More informationA taste of classic elegance blended with a contemporary stylish interior...
Christmas & New Year 2016 A taste of classic elegance blended with a contemporary stylish interior... Grosvenor 29 offers a fantastic alternative to your evening entertainment where you can treat yourself
More informationEntrée Buffet Menu. Salads (Choice of two) Garden Salad. Pasta Salad. Cranberry Pecan Salad. Caesar Salad. Potato Salad
Entrée Buffet Menu Salads (Choice of two) Garden Salad Fresh romaine, cucumber, tomato, onion, carrots and croutons Caesar Salad Fresh romaine, red onion, parmesan cheese and croutons. Potato Salad Diced
More informationBREAKFAST & LUNCH. catering menu. KELLI JONES Café and Beverage Manager kjones@tasteamerica.net w: 312.799.2121 f: 312.799.2529
BREAKFAST & LUNCH catering menu KELLI JONES Café and Beverage Manager kjones@tasteamerica.net w: 312.799.2121 f: 312.799.2529 Thank you for choosing the North & Clark Café for your catering needs. Please
More informationAntipasti Freddi (Cold Starters)
Antipasti Freddi (Cold Starters) Cover charge 1.70 Affettato Misto 8.90 Italian Mixed Hors D Ouvres Tonno e Fagioli 7.80 Tuna Fish Salad with Onions & Beans Insalata Tricolore 7.90 Avocado, Mozzarella
More information2 toast 3 toast 9.50 14.25 11.50 16.80 13.00 18.90 15.25 22.00 STARTERS SALADS APPETISERS
APPETISERS STARTERS Marinated Feta & Olives 10.40 Vegetarian Spring Roll 10.40 Cajun chicken tenderloins 10.40 Pan-fried Chorizo 10.40 Asian Pesto Crepe Roll 10.40 Giardini Platter A selection of the above
More informationHOTEL JANUARY 2013. Served from 5.00 9.30 Sunday Friday 5.00 10.00 Saturday. Proprietors: Stephen Thom & Family
t h e HOTEL C O O K S T O W N Proprietors: Stephen Thom & Family THE ROYAL HOTEL COAGH STREET COOKSTOWN BT80 8NG t: (028) 8676 2224 w: www.theroyal-hotel.com e: info@theroyal-hotel.com JANUARY 2013 E V
More information[Digitare il testo] Banqueting Folder. P.zza Lima 2-20124 Milan Tel. +39 02 20484.1 - Fax +39 02 2048422 info@galles.it - www.galles.
[Digitare il testo] Banqueting Folder P.zza Lima 2-20124 Milan info@galles.it - www.galles.it Index Coffee Break Classic 8,00 Pg. 3 Afternoon Classic 8,00 Pg. 3 Welcome Coffee 5,00 Pg. 3 Cocktail Classic
More informationZuppa. Cup 4.50 Bowl 7.50 Cup 5.50 Bowl 8.50. Pastas. Served in Our Own Special Meat Sauce Served with Homemade Soup or Salad
Insalata Insalata Verde 4.50 Abruzzese Salad 8.95 Green Salad Combination of cucumber, celery, tomato, onion, fresh garlic served with our own dressing. Antipasto Small 10.25 Large 16.75 Ceasar Salad 7.95
More informationSOLARE is a great venue to host your corporate & Private Event at Lunch or Dinner.
We believe in the use of local fresh organic produce, natural meat and wild seafood. Each dish is prepared from scratch with love and passion to satisfy our customer s heart and soul. SOLARE is a great
More informationWinter 2005-06 01-24-06. Dinner Menu
Winter 2005-06 01-24-06 Dinner Menu Since we cook everything al momento (to order), longer time is needed. When busy, to maintain quality cooking, will require extra time. Please be patient. Buon Appetito!
More informationAppetizers. Mussels $12. Simmered in garlic, white wine, and tomato sauce. Calamari Fritti $9
Appetizers Mussels $12 Simmered in garlic, white wine, and tomato sauce Calamari Fritti $9 Tender, flour-dusted calamari served with marinara sauce Chicken Tenders & Fries $8 served with honey mustard
More informationWelcome to the Dog & Duck
Welcome to the Dog & Duck Food Availability Mon 18.00 20.30 Tues Sat 12.00 14.30 18.00 20.30 (Fridays & Saturdays until 21.30) Sun 12.00 17.00 Light Snacks Baguettes 4.95 A freshly baked white or granary
More informationMenu 1. Antipasti. Pasta. Intermezzo. Secondo Piatto
Menu 1 Gamberi Alla Marchese Jumbo shrimp sautéed with garlic, brandy and a splash of cream, served on crostini with lemon Penne Bolognese Penne sautéed with braised veal, finished with fresh tomato, basil
More informationAppetizers. Soups. Salads
Appetizers Baked Clams (6) per order............................$9.50 whole baked Littleneck clams Calamari Fritti.................................... $11.95 golden fried calamari served with a side of
More informationMozzarella Sticks ZUPPA
Antipasti Vongole Oreganata or Casino $9.95 Oreganata - clams on the half shell baked with breadcrumbs and herbs Casino - clams on the half shell stuffed mixed vegetables topped with bacon Zuppa di Vongole
More informationSIZE OPTIONS CRUST OPTIONS TOPPINGS
SIZE OPTIONS SMALL 6 Slices 10" TRADITIONAL Available in All Sizes: Regular, Thin & Thick Thick Crust Not Available in Party Size XTRA-THIN MEDIUM LARGE EXTRA LARGE PARTY 8 Slices 8 Slices 10 Slices 12
More informationWestwood Retirement Resort II 09/21/2014-09/27/2014. Westwood Retirement Resort II Sunday, September 21, 2014. Spice Cake
Sunday, September 21, 2014 Five-Bean Soup Cranberry Wine Salad % Baked Sole Almondine Fillet of sole baked with onion, garlic, lemon and slivered almonds. Beef Tips Tender beef tips simmered in a mushroom
More informationLuncheon Buffet Menu
Luncheon Buffet Menu Salads Please select three Quinoa Tabouleh Salad Fingerling Potato Salad, Citrus Herb Dressing Cesar Salad Romaine Hearts, Shaved Grana Padana, Garlic Croutons Monty Chop Salad Romine
More informationBANQUETS. RISTORANTE DA ROBERTO Küchengasse 3 / 4051 Basel Tel. 061 205 85 50 / Fax 061 205 85 51 E-Mail: da.roberto@gastrag.ch / www.da-roberto.
BANQUETS Apéro riche Price per person excluding drinks CHF 29.00 Small meal excluding drinks, with a selection of pizzas CHF 15.00 Offers depending on Season Vegetarian Piccata with courgettes Grilled
More informationJohnny Carino s Nutrition Data
Johnny Carino s Nutrition Data Appetizers (mg) (mg) Baked Stuffed Mushrooms (1 serving) 477 334 37 23 1 173 1134 22 3 4 14 Bruschetta, Grandioso (1 serving) 2182 1172 130 38 0 3 3380 208 14 15 49 Bruschetta,
More informationALLERGEN MENU. When dining with us, please make your server aware of your allergies so that we can inform the kitchen.
ALLERGEN MENU At Olive Garden, we re committed to making the dining experience for every guest, including our guests with food allergies, an exceptional one. That s why we are proud to offer this information
More informationBella s Private Party Worksheet! Event Name: # of Guests:
Bella s Private Party Worksheet Event Name: # of Guests: Day: Date: Time: Parties over 15 guests, we ask that you limit your entrée selections to 5 to 6 items. Please make your selections choosing items
More informationPrivate Party Menu at Post Road Function Room
Private Party Menu at Post Road Function Room For almost 60 years, Chelo s has built a solid reputation based on the quality food and excellent service we provide to our guests. Whether you are planning
More informationPiri-Piri Restaurant Christmas Menu
Christmas Menu 2-Course 15.95/3-Course 18.95 SUNDAY-THURSDAY OFFER: INCLUDES A FREE BOTTLE OF HOUSE WINE BETWEEN TWO PEOPLE THROUGHOUT DECEMBER Carrot & Coriander Soup Piri-Piri Chicken Wings Deep Fried
More informationFeatured House Creations
Gino and Nora opened Nora s Cuisine in 1991 with a modest seating capacity of 12. Over the years the restaurant has expanded and is now one of Las Vegas hottest restaurants, serving locals and guests from
More informationMEN'S FITNESS FAT TO FIT CHALLENGE - 1800 CALORIE MEAL PLAN WEEK 1
Day 1 Tomato & Basil Omelet* (see recipe) 1 large egg 73.5 0.4 6.3 5 2 large egg whites 34.3 0.5 7.2 0.1 1/4 cup chopped tomato 8.1 1.8 0.4 0.1 2 Tbs grated parmesan cheese 43.1 0.4 3.9 2.9 2 Tbs chopped
More informationAntipasti Fatti in Casa
Antipasti Fatti in Casa Shrimp Cocktail $10.95 Zuppa di Clams or Mussels marinara $8.95 Zuppa di Clams Aglio Oil sauce $8.95 Clams Casino or Oreganato $7.95 Fried Calamari $9.95 Fried calamari Gorgonzola
More informationMenu à la carte. Starters. Great Villa Pigna Antipasti 19,00 (hot and cold home starters)
Menu à la carte Starters Great Antipasti 19,00 (hot and cold home starters) Trio of cold meat starters 12,00 (meat, smoked duck breast, porcini salad) Hand sliced local ham and Serrano ham 12,00 Walking
More informationBrunello Restaurant Menu
Brunello Restaurant Menu from 12:30 to 19:00hrs STARTERS ANTIPASTI Beef Bresaola served with rocket and parmesan 15.00 Bresaola con rucola e parmigiano Burrata with a selection of fresh tomatoes 15.00
More informationIL GATTOPARDO RESTAURANT
seasonal menu ANTIPASTI appetizers Parmigiana of zucchini with smoked mozzarella, fresh tomato sauce and basil Crispy salad with radicchio, frisée, fennel, carrots and young red wine vinaigrette 14 Tomato
More informationHospitality Catering Services. Catering Menus
Hospitality Catering Services Catering Menus BUFFETS AND BOXES PLATTERS Go Fresh Finger Buffet» Assorted wraps with the following fillings: Duck in hoi sin sauce Chicken Caesar Tuna mayonnaise Falafel
More informationSPAGHETTI WAREHOUSE RESTAURANT NUTRITIONAL INFORMATION
SPAGHETTI WAREHOUSE RESTAURANT NUTRITIONAL INFORMATION APPETIZERS AS SERVED. Sicilian Sampler: Toasted Ravioli 3 each 480 23 7 750 51 17 Mozzarella Fritta 3 each 390 21 9 891 34 16 Fried Zucchini 5 each
More informationBANQUETS. HOUSTON 4715 Westheimer 713.622.3663. THE WOODLANDS 9595 Six Pines 281.419.4252. www.grottorestaurants.com
BANQUETS HOUSTON 4715 Westheimer 713.622.3663 THE WOODLANDS 9595 Six Pines 281.419.4252 www.grottorestaurants.com ULTIMO FAMIGLIA dinner Choosing the Ultimo Famiglia Dinner, served à la famiglia, allows
More informationNathan Hale Inn Lunch Buffet
Nathan Hale Inn Lunch Buffet TIER ONE Garden Salad / Caesar Salad / Homemade Soup (If an additional Soup or Salad is chosen, please add $4.00 per person) Garlic Bread Sticks Fresh Seasonal Vegetables Starch
More informationHow To Eat At The Germany Restaurant
Fine Italian cuisine and catering for over 40 years! NOTES: Off-Premise Pricing Only, Panther Card and other discounts do not apply, Prices subject to change with market Prices subject to change at any
More informationA perfect spot for dining at both lunch & evenings and the layout & facilities of the restaurant makes it perfect for corporate events of all kinds.
Events @ Zerodegrees Zerodegrees is the perfect choice for all kinds of celebrations from large birthday bashes to an intimate family gathering. Please ask our managers for more information and let us
More informationSPECIAL SET MENUS 1-9
SPECIAL SET MENUS 1-9 Set Menu 1 Starters Spaghetti with a sauce of your choice. Smoked Chicken Pancake Au Gratin. Grapefruit Cocktail served with Maraschino. Chicken liver Peri-Peri. Cold Asparagus (Vinaigrette)
More informationThe Dining Room at the Arden
The Dining Room at the Arden BREAKFAST MENU $5.29 - $9.99 ARDEN BREAKFAST Farm Fresh Eggs Any Style with Bacon, Sausage or Ham, Homefries and Toast FROM THE GRIDDLE Pancakes or French Toast with Bacon
More information2015-2016 Culinary Arts STAR Events Menu Options
2015-2016 Culinary Arts STAR Events Menu Options MENU I Garden Salad with Vinaigrette Dressing Classic Steak Diane Green Beans and Mushrooms Classic French Crepes with Berries and Cream MENU II Spinach
More informationThe Red House Inn Lilleshall
The Red House Inn Lilleshall Tel: (01952) 603768 Welcome to The Red House Inn The Red House Inn is a traditional pub comprising of a large dining area offering home cooked meals, Traditional Ales, a cosy
More informationTo offer you the best quality of our products we need your order 14 days in advance of your event.
Mövenpick Restaurant Zur Historischen Mühle Components for your menu On the following sites you will find our selection of dishes which you can combine to an multi-course menu. Our menus are offered in
More informationDinner Menus. Three Course Dinner Menu. Please select a first course of appetizer or soup, or salad; a main course, and dessert (additional course *)
Dinner Menus Three Course Dinner Menu Please select a first course of appetizer or soup, or salad; a main course, and dessert (additional course *) Appetizers Cheese Filled Tortellini or Ravioli in Tomato
More informationPrivate Dining Menu Packages
Private Dining Menu Packages Private dining menus are offered for groups of twenty or more. Thank you for choosing Todd English's Tuscany. Celebrity Chef, Todd English, brings the flavors of Tuscany to
More informationSanthiya Pizza. Peanut Sauce, Marinated Chicken, Prawn, Pineapple, Mozzarella Cheese
Santhiya Pizza Pizza Santhiya Delight 380 260 Peanut Sauce, Marinated Chicken, Prawn, Pineapple, Mozzarella Cheese Pizza Seafood Market 420 290 Tomato Sauce, Seafood and Mozzarella Cheese Pizza Hawaiian
More informationBreakfast Menu - Sutlers Bar & Kitchen
Breakfast Menu - Sutlers Bar & Kitchen Sutlers English breakfast 6.95 Shambles sausages (pork sausage flavoured with sage), smoked back bacon, mushrooms, baked beans, tomato, free-range egg, toast (granary
More informationPlanning Your Event. BuonAppetito! PREMIUM BAR PACKAGE CASH BAR. Beverages
Beverages HOST BAR Planning Your Event At BRIO, food and celebration go hand-in-hand. We are pleased you are considering having your next special event or private party at BRIO. We will put all of our
More informationMild Medium Hot Sweet Hot Garlic Parmesan Bourbon BBQ Golden BBQ Honey Mustard [Add Bleu Cheese (.50), Ranch (.50), or Celery (.
*There will be additional charges for extra sauces, dressings and gravy* Boondocks Signature items are indicated by. Boondocks Sampler A tasty sampling of our boneless wings, onion rings, cheese quesadillas
More informationwww.bicesandiego.com Fabrizio Donato Group Sales Manager Tel. 619.301.7017 events@bicesd.com
Fabrizio Donato Group Sales Manager Tel. 619.301.7017 events@bicesd.com Awards & Accolades Welcome to Bice Ristorante in downtown San Diego! Bice restaurant offers a skillful mix of classic and modern
More informationAssurity Life Insurance CATERING MENU
Assurity Life Insurance CATERING MENU BREAKFAST Café Continental - $6.50 per guest House Baked Miniature Scones, Pastries, Muffins, and Bagels Sliced Seasonal Fresh Fruit and Berries Orange, Grapefruit,
More informationIl Palazzo. Allergy Advice and Dietary Information
Menus (A4) v3_layout 1 04/11/2014 14:33 Page 1 Il Palazzo Allergy Advice and Dietary Information 1. We have listed the Allergens which are contained in our dishes. Please refer to the abbreviations listed
More informationClover Park Technical College
Clover Park Technical College Culinary Arts Rainier Room Catering Menu Breakfast Breads (price per dozen) Muffins $14.00 Variety chosen by the chef. Cinnamon Rolls $15.00 Large cinnamon rolls with raisins
More informationSalads. It s A Wrap. All wraps served on a flour tortilla with lettuce, tomato and onion and French fries
Appetizers Homemade Onion Strings 4.25 Breaded onion strings to perfection Mozzarella sticks with marinara 4.95 Breaded in special seasoning served with our special marinara Fried Mushrooms 5.75 Whole
More informationMENU' @ 15 EURO per person - Delivered to La Collina del Sole. Ready for you to cook at your convenience
Maria will cook all the food using local ingredients with free range poultry & eggs from her farmyard, and home grown vegetables & fruit. All vegetables and fruit are cooked and served when in season Please
More informationÉcole Andre Malraux Lunch M enus Menus Autum 2015
École Andre Malraux Lunch Menus Autum 2015 Week Commencing Tuesday 1 st September 2015 Welcome Back Roasted Tomato & Basil Soup Cheese Gougers Egg Mayonnaise on Gem Lettuce Focaccia Bread with Sundried
More informationClassic pasta. Tomato Garlic Bread. The classic garlic bread with tomato & cheese or just tomato.
Menu Stuzzichini / light bites NEW Mozzarella Sticks 3.95 V NEW Arancini di Riso (2) 3.95 Deep fried risotto balls, meat or vegetarian. Served with a spicy tomato sauce. NEW The Boss 6.95 Tomato garlic
More informationDEGUSTAZIONI OBIKÀ TASTING PLATTERS
DEGUSTAZIONI OBIKÀ TASTING PLATTERS Ideal for Meetings and Events Selezione di Salumi Selezione di Salumi served with Cured Parma Ham, Charcoal Roasted Ham and Mortadella di Prato, Sicilian Aubergine Casserole,
More informationMENU MAINTAINING TRADITIONAL VALUES
MENU MAINTAINING TRADITIONAL VALUES Every effort goes into sourcing fine local meats, fish, poultry, fresh fruit and vegetables. Our food is cooked to order so please be patient, especially at busy times.
More informationSpecialties. Appetize: Organic Cherry Bufala Mozzarella 14.95. With fresh tomato, basil, speak (smoked Italian prosciutto) Stuffed Artichoke 9.
Specialties Appetize: Organic Cherry Bufala Mozzarella 14.95 With fresh tomato, basil, speak (smoked Italian prosciutto) Stuffed Artichoke 9.95 Riviera recipe Frie Small Sardine 12.95 The world's healthiest
More informationRestaurant Rehab: Using the Menu to Make Heart Healthy Choices
Restaurant Rehab: Using the Menu to Make Heart Healthy Choices It can be hard to find heart healthy restaurant foods. Restaurant foods are often high in calories, fat, cholesterol and sodium. For this
More information2015-2016 Culinary Arts STAR Events Menu Options
2015-2016 Culinary Arts STAR Events Menu Options Updated January 19, 2016 MENU I Garden Salad with Vinaigrette Dressing Classic Steak Diane Roasted Red Bliss Potatoes Green Beans and Mushrooms Classic
More informationRhino's Roadhouse Menu July 2016 5078 Rice Lake Drive, Bewdley, Ontario Canada K0L 1E0 (905) 797-2744
Rhino's Roadhouse Menu July 2016 5078 Rice Lake Drive, Bewdley, Ontario Canada K0L 1E0 (905) 797-2744 Tuesday 10AM 9PM Wednesday 10AM 9PM Thursday 10AM 9PM Friday 10AM 10PM Saturday 8AM 10PM Sunday 8AM
More informationHors D oeuvre Menus These Menus are Hors D oeuvre Portions
Page 1 Hors D oeuvre Menus These Menus are Hors D oeuvre Portions Menu One Price Includes the Following Crudité Display An Artful Array of Herbed Havarti, Smoked Gouda, Imported Sharp Cheddar, Swiss and
More informationBBQ and Hog Roast menu
BBQ and Hog Roast menu The Ultimate Flair BBQ Please pick 4 Main Course Dishes, 4 Salads, 1 side dish and choice of 2 Desserts from a Buffet table. THE BURGERS Classic American burgers with Jack cheese,
More informationCrispy Calamari with Two Sauces 10. Lobster Mac and Cheese to die for with truffle 20 full order/ 14 for 2/3 order
Appetizers Crispy Calamari with Two Sauces 10 Lobster Mac and Cheese to die for with truffle 20 full order/ 14 for 2/3 order Steamed Littleneck Clams with Proscuttio, garlic, and wine 10 Steamer Pot Clams,
More informationThe Royal Inn Menu. Where ever possible ingredients are locally sourced and G.M. free.
The Royal Inn Menu Please be aware that our dishes are cooked fresh to order so at busy times there might be a slight delay. Where ever possible ingredients are locally sourced and G.M. free. If you have
More informationIndonesian Breakfast Mie / Nasi Goreng, Eggs any style, Fresh Fruit, Fruit Juice Coffee or Tea
BREAKFAST American Breakfast Eggs any style, Bacon, Sausages, Grilled Tomato Fresh Fruit, Fruit Juice From the Bakery : Croissant, Danish, White / Brown Bread Coffee or Tea Indonesian Breakfast Mie / Nasi
More informationEvent Dining Packages
Stamford's favorite family restaurant since 1983! Event Dining Packages Lunch Packages Dinner Packages Menu Selections Beverage Packages Appetizer Receptions Additional Information 26 Mill River Street,
More informationMEN'S FITNESS FAT TO FIT CHALLENGE - 1800 CALORIE MEAL PLAN WEEK 2
Day 1 1 egg + 3 egg whites scrambled 125 1.1 17.1 5.1 1/2 whole wheat english muffin, toasted 67 13.3 2.9 0.7 1 medium orange 61.6 15.4 1.2 0.2 TOTAL 253.6 29.8 21.2 6 2 Tbs dried cherries 48.8 12.8 0
More informationSPAGHETTI WAREHOUSE RESTAURANTS ALLERGEN INFORMATION
SPAGHETTI WAREHOUSE RESTAURANTS ALLERGEN INFORMATION At Spaghetti Warehouse Restaurants, the health and safety of our guests is important. The FDA identified the major food allergens as milk, eggs, fish,
More informationWedding Receptions Lunch and Dinner Menus
Lunch and Dinner Menus Included with these menus to Enhance your Celebration Champagne Toast White tiered standard wedding cake created by our Pastry Chef (cake size determined by your group size) 5 Hours
More informationYASOU GREEK BISTRO 1
YASOU GREEK BISTRO 1 YASOU GREEK BISTRO Yasou is a traditional Greek expression that means health to you! Ya comes from the Greek word uyeia, which means health and sou (oou) means your. Yasou is used
More informationChef Michael welcomes you and wants you to know. Peter, Tony and Staff. Please think of us when you re planning your next event:
Lunch and Bar Menu Chef Michael welcomes you and wants you to know We use only the finest quality ingredients when we prepare our foods. Our burgers and beef sandwiches are made with Certified Angus Beef.
More informationAlba. Ristorante Italiano. Appetisers. Olive All aglio Marinated olives in olive oil, garlic oregano 3.50
Appetisers Olive All aglio Marinated olives in olive oil, garlic oregano 3.50 Focaccia al rosmarino Flat bread baked in oven with rosemary 4.50 Focaccia All aglio e formaggio Flat bread baked in oven with
More informationBRUSCHETTERIA OLIVE ASSORTITE (V) 5 MARINATED ARTISAN OLIVES WITH FRESH BREAD
06/2016 BRUSCHETTERIA OLIVE ASSORTITE (V) 5 MARINATED ARTISAN OLIVES WITH FRESH BREAD BRUSCHETTA POMODORO (V) 6 TOASTED CRUSTY BREAD TOPPED WITH SWEET CHERRY TOMATOES, RED ONION, OLIVES AND BASIL BRUSCHETTA
More information