Roast Of the Day -o0o- Shepherdess Pie (V) Roast potatoes with rosemary Cauliflower cheese

Transcription

1 Week 1 Monday Tuesday Wednesday Thursday Friday Soup station and something veggie.. Cumberland sausages with roasted vegetables and sweet potatoes mash Broccoli, brie & sweet potato parcel Wholegrain mustard mash Sauté cabbage Balsamic red onion gravy Homemade soup served with fresh homemade breads served daily Chicken Chasseur with fresh tarragon Mushroom & Spinach Lasagne with Garlic Bread Crushed Baby new potatoes Sauté courgettes Roast Of the Day Shepherdess Pie Roast potatoes with rosemary Cauliflower cheese Chilli Con Carne Root Vegetable Goulash Fragrant rice Tortilla bites Catch of the Day Cherry Tomato & vintage Cheddar Tart Baked Beans Various fillings on offer daily such as Cheddar Cheese, Tuna with Low Calorie Mayo and Baked Beans Hot Baguette Chicken tikka Roast gammon & Roasted vegetables & Sausages with fried cranberry Feta onions Loaded Meatball Pasta Bar Arrabiata Sweet n Sour Chicken Mediterranean Tuna & Sweetcorn 3 Cheese Macaroni Fruit /Yoghurt A selection of seasonal fruit & yoghurts with various toppings Deal of the day sweet.. ½ jacket potato with beans & cheese Traditional Bread & Butter pudding Sweet Chilli Wrap Pineapple upside Cake Served with Custard ½ brie & bacon Panini with salad Apple & Berry Crumble Hoi Sin Noodles Chocolate sponge & Spicy chicken thigh & rice Banoffee pie

2 Week 2 Monday Tuesday Wednesday Thursday Friday Soup station or something veggie. Italian meatballs in a tomato Veggie Mince Bolognaise infused with basil leaves Herby spaghetti Ratatouille Chicken & bell pepper wrap with sour cream & guacamole Vegetarian wraps Mexican style potatoes with cherry tomatoes Sweetcorn Roast of the Day served with all The Trimmings Cauliflower & Broccoli Bake Apricot & sultana cous cous Roast Vegetables Chicken madras with mango chutney Lentil & spinach Dhal Bombay potatoes Cauliflower haloo Day Catch of the Day Bubble & squeak cake served with roasted onions Grilled Tomatoes Hot baguette Brie & bacon Roast beef & horseradish Sweet n Sour Chicken Spicy mushroom Chicken New Yorker Pasta Bar Basilico Milano Mushrooms Chicken Torino Sweet Chilli Chicken Mediterranean Fruit Bar/Yoghurt Deal of the day sweet. Noodles & stir fried Vegetables Toffee Crunch Muffin Hotdog with caramelized onion relish Lemon Meringue Pie Southern fried chicken drumsticks with a dipping Winter Berry Crumble with Custard Loaded potato skin with cream cheese & chives Raspberry & blackberry cake Quesadilla Dutch Apple Pie with pouring cream Tender Response for the Catering Services at South Gloucestershire and Stroud College Page 2

3 Week 3 Monday Tuesday Wednesday Thursday Friday Soup Station or something Veggie.. Black bean Chicken with tricolour peppers Macaroni cheese with garlic bread Egg noodles Vegetable Stir Fry Prawn crackers Lamb Moussaka Bean & Vegetable Chilli With Rice, Sweet corn & Green Beans Sweetcorn Roast of the Day served with all The Trimmings Spinach & mushroom filo parcel Roast Potatoes Cabbage Carrots Sticky and sweet spare ribs o0o- Red Onion & Cheddar Tart Homemade coleslaw Oven baked Sea salt & cracked black pepper wedges Catch of The Day Red Onion & Cheddar Tart Roast gammon with Roast pork with apple Hot Baguette Mexican Chicken Mozzarella & Tomato Chargrilled vegetables English mustard Pasta Bar Spicy tomato Ham & cheese Mediterranean Tuna & Sweet corn 3 Cheese Macaroni Fruit / Yoghurt Deal of the day BBQ Nachos Pepperoni Pizza Spicy chicken wings ½ Panini with salad Bacon & cheese turnover Rice Pudding & hot Jam Treacle tart with Apple & Cinnamon Cherry Cheesecake Queen of Pudding Sweet.. source Chantilly cream Crumble

4 Week 4 Monday Tuesday Wednesday Thursday Friday Soup Station or veggie.. On the side. Spaghetti Bolognaise with parmesan shavings Veggie Mince & Vegetable Lasagne With Courgettes & Mixed Salad Courgettes Roast Peppers Chicken Paella Sweet Potato & Lentil Curry with Bombay Potatoes Salad of Julienne vegetable s Garlic bread Roast of The Day Served with all The trimmings Glamorgan Vegetarian Sausages Mash potato Green Beans Onion gravy Italian lasagne Spanish omelette Garlic bread Roast Vegetables Catch of The Day o0o- Spicy Bean Burger In Bun topped with roasted onions Hot Baguette BBQ Chicken Cumberland sausage s Caesar BLT Vegetable & Brie Roast chicken with salsa Pasta Bar Cheddar Mushroom stroganoff Italian Meatball Carbonnara Mediterranean Fruit Bar/Yoghurt Deal of day Chicken chow Mein Cheese & baked bean Homemade beef burger ½ Panini with brie & toasty in a bun pepper with salad Chefs special sweet. Ginger cake served with Vanilla Sauce Homemade trifle Triple Chocolate Muffin Bakewell Tart Syrup sponge & custard Tender Response for the Catering Services at South Gloucestershire and Stroud College Page 4

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