Welcome to Le Lacustre! Our authentic Italian kitchen uses only the very best, carefully selected ingredients.

Transcription

1 benvenuti a tavola! Welcome to Le Lacustre! Our authentic Italian kitchen uses only the very best, carefully selected ingredients. GRAND CRU SWISS + GOURMET + BEEF San DANIELE PROSCIUT TO DI SAN DANIELE dop PARMIGIANO REGGIANO Stravecchio BRESAOLA della VALTELLI NA TOSCANO OLIO di OLIVA TOSCANO E X T R A V ER G I N E fresca di Puglia BURRATA PUGLIESE PASTA ORIGINALE Rummo DAL I TA L I A N A TE N U TA D EI P R E TI B U F A Mozzarella L A D O P C A M P A N A Mozzarella di Bufala Campana DOP The king of all Mozzarellas comes from Campania. Each kilo of real Mozzarella is made from four litres of buffalo milk. Prosciutto di San Daniele DOP The little town of San Daniele produces this greatly sought after prosciutto ham using traditional methods. A wonderful natural product! Bresaola della Valtellina IGP The tender, dry beef speciality has been produced in Veltlin for generations. Pasta Rummo The tender, dry beef speciality has been produced in Veltlin for generations. Olio extra vergine di oliva toscano IGP On each of our tables, you will find a bottle of first-class olive oil with its intensely fruity and Mediterranen flavour. Swiss Gourmet Beef «grand cru» Our beef comes exclusively from Switzerland. For our Tagliata di manzo, we use our Swiss Gourmet Beef Grand Cru, which is left to mature on the bone for 6 8 weeks. Parmigiano Reggiano DOP Produced by hand using non-pasteurised milk and matured to the real Stravecchio over a period of 36 months. Burrata pugliese Burrata came about purely by chance. Before the invention of the refrigerator, the Apulian mammas used to preserve butter by wrapping it in a Mozzarella ball. To this technique, we owe our cheese speciality. Origin of meat and fish Beef: Switzerland Veal: Switzerland Pork: Switzerland Lamb: Switzerland/ Australia/ New Zealand Rabbit: Hungary (under Swiss regulations) Chicken: Switzerland Turkey: Hungary Charcuterie: Switzerland/ Italy Salmon: Scotland/ Norway King prawns: Vietnam (sustainable farming)

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3 Stuzzichini Olive verdi e nere A mix of black olives and large green olives Focaccia al rosmarino Rosemary, extra virgin olive oil and sea salt Focaccia al prosciutto crudo di San Daniele San Daniele prosciutto, rosemary and extra virgin olive oil Focaccia al pomodoro Tomato and basil Focaccia Tricolore Rocket, cherry tomatoes, parmesan shavings, extra virgin olive oil and sea salt antipasti Bruschette Toasted bread with tomatoes, garlic, basil and extra virgin olive oil Crostini misti Toasted bread with tomatoes, pesto and olive paste, seasoned with garlic and basil Caprese Tomatoes and buffalo mozzarella, flavoured with extra virgin olive oil and basil upon request, with burrata Carpaccio di manzo Fine slices of raw beef served on a bed of rocket leaves, dressed in extra virgin olive oil, parmesan shavings, lemon juice, salt and pepper with truffle oil Gran tagliere Di Antipasti Buffalo mozzarella, burrata, San Daniele prosciutto, bresaola, salami, vegetable antipasti, basil pesto, olives and rocket, accompanied by our own homemade foccacia bread, serves 2-3 people Verdure al forno Mixed roasted vegetables with extra virgin olive oil served with buffalo mozzarella served with burrata vegan contains pork meat gluten-free bread available

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5 insalate Insalata verde Green salad in Lacustre dressing Insalata mista Mixed salad in Lacustre dressing Insalata di rucola Rocket salad with parmesan shavings in a balsamic vinegar dressing Caesar salad Salad served with strips of grilled chicken and parmesan shavings in a Caesar dressing and accompanied by our own homemade foccacia bread Insalata Mediterranea Mediterranean salad mixed with grilled vegetables, cherry tomatoes, mozzarelline and basil and served in our Frascati dressing Salade paysanne Green salad, tomatoes, bacon cubes, croutons, cheese and egg minestre Zuppa pavese Clear vegetable soup with egg, served with toast topped with parmesan Minestrone alla contadina Italian-style vegetable soup with penne pasta Zuppa al pomodoro Cream of tomato soup vegan contains pork meat gluten-free bread available

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7 pasta fresca Gnocchi al gorgonzola Creamy oven-baked gnocchi with gorgonzola Gnocchi al burro e salvia Gnocchi served with butter and fresh sage Pappardelle Alfredo Pappardelle noodles served in a creamy sauce of butter, parmesan and black pepper, following the original recipe from Rome's "Ristorante Alfredo" Lasagne all'emiliana* Oven-baked beef lasagne, following the original recipe from Emilia-Romagna Ravioli al burro e salvia Ravioli stuffed with ricotta and spinach, served with butter and sage Tagliatelle al limone con gamberoni Tagliatelle with king prawns, cherry tomatoes, lemon juice, garlic and basil Tagliatelle Giro d'italia Tagliatelle in a tomato sauce served with San Daniele prosciutto, buffalo mozzarella, cherry tomatoes, parmesan, rocket and truffle oil Pappardelle al salmone Pappardelle noodles with smoked salmon, cream and dill EN-S_401-Dez14 vegan contains pork meat All dishes (apart from those marked with *) are also available as smaller portions ( CHF 3.00)

8 All pasta dishes are also available with gluten-free penne from Gragnano, Italy. 15 minute preparation time

9 pasta Penne all'arrabbiata Penne in a tomato-based sauce served with basil, garlic and chili peppers Spaghetti al ragù Spaghetti in a spicy beef sauce, after a recipe from 1891 by Pellegrino Artusi, "the father of Italian cuisine" Spaghetti alla carbonara Spaghetti in a creamy sauce of pancetta bacon and egg yolk Spaghetti alla marinara Seafood spaghetti with king prawns, cherry tomatoes and seasoned with garlic and parsley Spaghetti alle vongole Spaghetti with clams Risotti Risotto alla giardiniera Vegetable risotto Risotto ai funghi porcini Porcini mushroom risotto Risotto con gamberoni Lemon risotto with king prawns and rocket bambini Menu for children aged 2 to 12* Pizza Margherita / Prosciutto / Funghi or Penne in a tomato/ bolognese sauce (can be served plain) Scoop of ice cream sprinkled with smarties Tap water or syrup Every children s menu includes a surprise. 729-EN-S_401-Dez14 vegan contains pork meat All dishes (apart from those marked with *) are also available as smaller portions ( CHF 3.00)

10 Our "specialità" and "secondi" main courses are accompanied by a side order of your choice. Tagliatelle al burro Buttered noodles Risotto al parmigiano Parmesan risotto Verdura di stagione Seasonal vegetables Insalatina di stagione Seasonal salad Patate al forno Roasted Potatoes

11 Specialità Bistecca Fiorentina per due* Grilled dry aged T-bone beef steak "Grand Cru" for two people Swiss beef, ca. 800g/28 oz, matured on the bone for 6 to 8 weeks Carrello dei pesci A selection of fresh fish and shellfish. Serves one or two people and can be served grilled, or baked in a salt crust. Secondi Misto di mare della casa* Selection of grilled seafood Trancio di salmone alla griglia* Grilled salmon steak Filetti di persico "meunière" Perch fillets from Lake Geneva à la meunière (based on the catch of the day) Costoletta alla milanese* Veal cutlet, breaded and traditionally pan-fried in clarified butter Petto di pollo alla griglia* Grilled chicken breast seasoned with herbs Scaloppine al limone Tender veal escalope in a lemon sauce Tagliata di manzo alla griglia* Tender, dry aged beef entrecote "Grand Cru", grilled and served in slices on a bed of rocket with a creamy porcini mushroom sauce Filetto di manzo alla griglia* Lightly grilled beef fillet "Grand Cru" seasoned with rosemary and drizzled with extra virgin olive oil with a creamy sauce of porcini mushroom Carré d'agnello alla griglia* Grilled rack of lamb, seasoned with extra virgin olive oil and thyme EN-S_401-Dez14 vegan contains pork meat All dishes (apart from those marked with *) are also available as smaller portions ( CHF 3.00)

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13 Pizze classiche Margherita Tomato, mozzarella, basil and oregano marinara Tomate, garlic, extra virgin olive oil and oregano Prosciutto Tomato, mozzarella, ham and oregano Prosciutto e Funghi Tomato sauce, mozzarella, mushrooms, ham, basil and oregano Vegetariana Tomato, mozzarella, grilled aubergine and zucchini, artichokes, sweet peppers, cherry tomatoes, oregano and basil Molino Tomato, mozzarella, ham, mushrooms, sweet peppers and oregano Quattro Stagioni Tomato, mozzarella, mushrooms, ham, black olives, artichokes, sweet peppers and oregano Diavola Tomato, mozzarella, spicy "Ventricina" salami, onions, garlic, chili, black olives and oregano Calzone Ripieno* Tomato, mozzarella, ham, mushrooms and egg served on a bed of rocket vegan contains pork meat All dishes (apart from those marked with *) are also available as smaller portions ( CHF 3.00)

14 We use only the best products from Italy Mozzarella di Bufala Campana, Parmigiano Reggiano, Prosciutto di San Daniele, Bresaola della Valtellina and only the finest extra virgin olive oil from Tuscany. Buonissimo! 729-EN-S_401-Dez14

15 Le Pizze D.O.C. Caprese Tomato, buffalo mozzarella, fresh tomatoes and basil Bvlgari Tomato, buffalo mozzarella, beef carpaccio, rocket and mozzarelline Pulcinella Tomato, buffalo mozzarella, artichokes, spicy Neapolitan salami, cherry tomatoes and mozzarelline Dolce vita Tomato, buffalo mozzarella, grilled aubergine and zucchini, cherry tomatoes, pecorino and extra virgin olive oil verdi Tomato, buffalo mozzarella, mascarpone, San Daniele prosciutto and cherry tomatoes Sophia Loren Tomato, buffalo mozzarella, rocket, bresaola, parmesan shavings, cherry tomatoes, mozzarelline and extra virgin olive oil Miss Italia Tomato, buffalo mozzarella, rocket, cherry tomatoes, San Daniele prosciutto, mozzarelline, truffle oil and parmesan shavings San Daniele Tomato, buffalo mozzarella and San Daniele prosciutto Arlecchino Bianco Buffalo mozzarella, grilled aubergine, sweet peppers and zucchini, mozzarelline, parmesan and mascarpone Burrata Tomato, buffalo mozzarella, cherry tomatoes, San Daniele prosciutto, burrata and mozzarelline Maradona Tomato, buffalo mozzarella, San Daniele prosciutto, cherry tomatoes, sweet peppers and mozzarelline vegan contains pork meat All dishes (apart from those marked with *) are also available as smaller portions ( CHF 3.00)

16 All prices in CHF, incl. VAT 729-EN-S_401-Dez14