Broccoli Roast Peper Carrot and Coriander Apple and Celeriac Cream of Mushroom. Sausage,Mushroom Casserole. Spinach and Ricotta Tortellini
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1 Week 8 7 th November Roast Peper Carrot and Coriander Apple and Celeriac Cream of Mushroom CLASSIC Spicy Chicken Pasta Bake BBq Pulled Pork Wraps Sausage,Mushroom Casserole Chicken Tikka Fish Cake VEGETARIAN Linguini Alfredo Vegetable Quesadillas Spinach and Ricotta Tortellini Vegetable Curry Gnocchi with Creamy Tomato & Spinach Sauce Mixed Vegetables Salad Sugar Snap Creamy Leeks Basmati Naan Bread Poppadums Onion Bhajis Chunky Chips Garden Coleslaw Pulled Pork Chili Con Carne Curry Cheese Syrup Sponge Chocolate Muffins Carrot Cake Fruit Crumble Pudding
2 Week 9 14 th November Pea and Watercress Leek and Potato Chicken Apple & Parsnip Onion and Cheddar CLASSIC Chicken Strogonoff Beef Lasagne Roast Turkey Or Fish Pie Sausage & Yorkies Southern Fried Chicken VEGETARIAN Mushroom Stroganoff Vegetable Lasagne Tomato & Basil Linguini Veggie Sausage & Yorkies Southern Fried Quorn Green Beans Mange Tout Roast Potatoes Honey Glazed Carrots Cauliflower Cheese Skinny Fries Stroganoff Coronation Chicken Lemon & Pepper Tuna Mayo Coleslaw Sticky Toffee Pudding Cream Strawberry Delight Chocolate Brownies Fruit Jelly Apple Pie
3 Week st November Tomato & Basil Butternut Squash Minestrone Cauliflower & Leek Spice Vegetable CLASSIC Cottage Pie Meatballs Piri Piri Chicken Drumsticks Focaccia Pizza Battered Fish VEGETARIAN Vegetable Cottage Pie Quorn Meatballs Risotto Pea and Green Beans Focaccia Veggie Pizza Vegetable Spring Rolls Buttered Carrots Cauliflower Sweet Herby Potatoes Salad Chips Mushy Chicken & Bacon Meatballs Mexican Chicken Sour Cream and Chives Tuna Mayo DESSERT Lemon Tart Chocolate Mousse Apple Crumble Fresh Cream Bread and Butter Pudding Cheesecake
4 Week th November Roast Peper Carrot and Coriander Apple and Celeriac Cream of Mushroom CLASSIC Spicy Chicken Pasta Bake BBq Pulled Pork Wraps Sausage,Mushroom Casserole Chicken Tikka Fish Cake VEGETARIAN Linguini Alfredo Vegetable Quesadillas Spinach and Ricotta Tortellini Vegetable Curry Gnocchi with Creamy Tomato & Spinach Sauce Mixed Vegetables Salad Sugar Snap Creamy Leeks Basmati Naan Bread Poppadums Onion Bhajis Chunky Chips Garden Coleslaw Pulled Pork Chili Con Carne Curry Cheese Syrup Sponge Chocolate Muffins Carrot Cake Fruit Crumble Pudding
5 Week 12 5 th December Pea and Watercress Leek and Potato Chicken Apple & Parsnip Onion and Cheddar CLASSIC Chicken Strogonoff Beef Lasagne Roast Turkey Or Fish Pie Sausage & Yorkies Southern Fried Chicken VEGETARIAN Mushroom Stroganoff Vegetable Lasagne Tomato & Basil Linguini Veggie Sausage & Yorkies Southern Fried Quorn Green Beans Mange Tout Roast Potatoes Honey Glazed Carrots Cauliflower Cheese Skinny Fries Stroganoff Coronation Chicken Lemon & Pepper Tuna Mayo Coleslaw Sticky Toffee Pudding Cream Strawberry Delight Chocolate Brownies Fruit Jelly Apple Pie
6 Week th December Tomato & Basil Butternut Squash Minestrone Spice Vegetable CLASSIC Cottage Pie Meatballs Piri Piri Chicken Drumsticks Battered Fish VEGETARIAN Vegetable Cottage Pie Quorn Meatballs Risotto Pea and Green Beans Vegetable Spring Rolls Buttered Carrots Cauliflower Sweet Christmas Lunch Chips Mushy Chicken & Bacon Meatballs Mexican Chicken Tuna Mayo DESSERT Lemon Tart Chocolate Mousse Apple Crumble Fresh Cream Cheesecake
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BBQ Chicken and Rice BBQ Chicken and Rice - Serves 2 8 oz boneless skinless chicken breast 1 cup minute rice 1 cup frozen corn ¾ cup chicken broth 2 Tbs tomato sauce 1 Tbs BBQ seasoning Salt and pepper
Eating well: first year of life Food photo cards
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catering menu cremedelacrumb.com
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Total Carbs (g) Total Carbs (g)
Beef's Menu Calorie Count Beef's Menu Allergy Guide Appetizers Carbs Fiber Sugars Protein Egg Fish Milk MSG Peanuts Shellfish Soy Sulfites Tree Nuts Wheat Hand Breaded Chicken Tenders 460 17 3.5 0 95 1770
FULL MENU. Fine Cuisine for Any Event 541.343.3088
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SIZE OPTIONS CRUST OPTIONS TOPPINGS
SIZE OPTIONS SMALL 6 Slices 10" TRADITIONAL Available in All Sizes: Regular, Thin & Thick Thick Crust Not Available in Party Size XTRA-THIN MEDIUM LARGE EXTRA LARGE PARTY 8 Slices 8 Slices 10 Slices 12
To offer you the best quality of our products we need your order 14 days in advance of your event.
Mövenpick Restaurant Zur Historischen Mühle Components for your menu On the following sites you will find our selection of dishes which you can combine to an multi-course menu. Our menus are offered in
ALLERGEN INFORMATION SPRING 2016 SMALL PLATES MACADAMIA/QUEENSLAND NUT CEREALS CONTAINING GLUTEN: SULPHUR DIOXIDE/SULPHITES PISTACHIO NUT CRUSTACEANS
SMALL PLATES ANTICUCHOS (RIB) ANTICUCHOS (CHICKEN AND RED PEPPER) ANTICUCHOS (CHORIZO AND RED PEPPER) BELLY OF PORK TEMPURA BLUE CORN TORTILLAS (BEEF) BLUE CORN TORTILLAS (PEPPER & MOZZARELLA) BLUE CORN
What Being The Best Catering Company Means To Us. Chef Ira Rotenberg. e-mail: info@partychef.ca Phone: 604-317-2946 http://www.partychef.
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Fried Eggs on Toast free range eggs 3.75 with bacon 4.75 with sausage (veggie available) 4.95 with baked tomatoes and mushrooms 4.
MENU Breakfast Hot Buttered Toasted Teacake 1.85 Hot Buttered Crumpets 1.85 Hot Buttered Toast thick cut, white or granary 1.05 marmalade, jam, honey, marmite: 0.60 Breakfast Butties Butty Baguette Bagel