EVENING EVENING MENU. Crab salad Shore crabs mixed with mayo, dill and lemon. Served with plucked salad greens and crunchy homemade croutons.
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1 TIVOLI
2 EVENING EVENING MENU Crab salad Shore crabs mixed with mayo, dill and lemon. Served with plucked salad greens and crunchy homemade croutons. Ox-Frites Slices of Danish cattle from Kildegaarden. Served with sauce bordelaise with mushrooms, fresh herbs and pommes frites with béarnaise-mayo. Grandma s apple dessert Apple compote with vanilla, macaroons drenched with dry sherry, and whipped cream on top. Grandma new what was good! 3 courses DKK 345 EVENING MENU with 3 glasses of wine DKK 595 SPECIALITIES Brdr. Price s roast pork sandwich Tender loin from the delicious Svendborg-pig and lots of puffed crispy pork rind. Served in a homebaked sesame bun with homemade red cabbage, marinated cucumber and dijonnaise. We recommend our pommes frites with dipping. (+ DKK 45) DKK 125 SNACKS Snack basket A selection of vegetables, boiled eggs and charcuterie. Served with an addictive garlic dipping. Perfect for sharing DKK 125
3 STARTERS Creamy fish soup with saffron Served with dariole on shellfish and cod. DKK 110 Crab salad Shore crabs mixed with mayo, dill and lemon. Served with plucked salad greens and crunchy homemade croutons. DKK 125 Our own patty shell filled with chicken and asparagus The puff pastry is made with butter, of course. DKK 115 Baltic prawns with dill mayonnaise Hand peeled prawns served on fluffy white wheat bread. DKK 125 MAIN COURSES Whole roasted plaice with browned butter We serve it with potatoes and preserved cowberries. DKK 225 James leek strudel with morels Leeks and morels with cream sauce. Don t say that vegetarian food is boring. DKK 185 Roasted French guinea fowl stuffed with mushrooms Served with ox heart cabbage, sugar snap peas and a rich chicken glace. DKK 235 Steak Béarnaise From Danish beef from Kildegaarden. Served with a classic béarnaise sauce, pommes frites and salad. DKK 275 Pepper steak From Danish beef from Kildegaarden. Served with a sauce of black pepper, beef stock, sour cream, Dijon mustard and cognac, together with roasted potatoes and glazed red onions. DKK 275
4 SIDE ORDERS Pommes frites Served with dijonnaise. DKK 45 Our green salad Winter salads tossed with shallots, cherry tomatoes, pine nuts and vinaigrette. DKK 45 Vegetables Selected vegetables with herbs. Ask your waiter. DKK 55 CHEESE A selection of Danish cheeses with toasted rye bread and garniture DKK 95 DESSERTS Rådhuspandekager The iconic pancakes from Copenhagen s town hall. Most have heard about them, but only few have tasted them. DKK 95 Grandma s apple dessert Apple compote with vanilla, macaroons drenched with dry sherry, and whipped cream on top. Grandma new what was good! DKK 85 Chocolate cake with mousse and vanilla ice cream Our suggestion for the ultimate chocolate cake. DKK 95 COFFEE & SWEETS Coffee and freshly baked financièr DKK 55 A little something sweet with your coffee Freshly baked financière - 3 French almond cakes, baked with vanilla and butter. DKK 65
5 CHILDREN S MENU PRICE S EVENING MENU Crab salad Shore crabs mixed with mayo, dill and lemon. Served with plucked salad greens and crunchy homemade croutons. Ox-Frites Slices of Danish cattle from Kildegaarden. Served with sauce bordelaise with mushrooms, fresh herbs and pommes frites with béarnaise-mayo. Grandma s apple dessert Apple compote with vanilla, macaroons and whipped cream on top. Grandma new what was good! 3 courses DKK 175 Warm fish fillet Served with pommes frites and homemade remoulade. DKK 70 Fried sausage from Kildegaarden Served with pommes frites and ketchup. DKK 65 Our own patty shell with chicken and asparagus DKK 60 Steak Béarnaise Served with pommes frites and salad. DKK 135 Ice cream 2 scopes of vanilla ice cream. DKK 50 Grandma s apple dessert DKK 45
6 BOTTLED BEER Gl. Carlsberg, 0.33 l DKK 45 Carlsberg Nordic, 0.33 l DKK 45 Tuborg Super Light, 0.33 l DKK 35 Jacobsen, 0.75 l DKK 95 Ask for assortement DRAUGHT BEER Carlsberg Pilsner DKK 40/60 Tuborg Classic DKK 45/65 Beer of the season DKK 50/75 Ask for assortement Jacobsen Brown Ale DKK 50/75 SOFT DRINKS & JUICE Acqua Panna, 0.75 l DKK 55 San Pellegrino, 0.75 l DKK 55 Organic soft drink, Bornholms Mosteri, 0.25 l DKK 35 Ask for assortement Soft drinks, 0.25 l DKK 30 Choose between Coca Cola, Coca Cola Zero, Sprite, Squash, Ginger Ale, Citronvand, Tonic and Lemon.
7 A GLASS OF WINE Champagne & sparkling wine S.A. Brut, 1. Cru, George Clemant DKK 95 S.A. Rosé, Crémant de Bourgogne, Michel Julliot DKK 85 S.A Prosecco, Valdo, Oltrepò Pavese DKK 65 White wine 2012 Riesling Trocken, Haus Klosterberg, 1L, Markus Molitor DKK Grüner Veltliner, Singing, Weingut Laurenz V DKK Bourgogne Blanc, Domaine Olivier Merlin DKK Chablis, Vigne de la Reine, Jean Durup DKK Sancerre, Lucien Crochet DKK Ladoix, Les Gréchons, 1. Cru, Bertrand Ambroise DKK 115 Rosé wine 2011 Rosé de Loire, Château de Passavant DKK 75 Red wine 2011 Château Puy-Razac, Grand Cru DKK Bourgogne Rouge, Betrand Ambroise DKK Réginé, Domaine des Rontze DKK Côtes-du-Rhône, Vigne du Prieuré, Chateau Gigognan DKK Châteauneuf-du-Pape, Domaine de la Côte de l Ange DKK Barbera D Alba, Superiore, Belle Colle DKK Barolo, Le Radici DKK Hito, Bodegas Cepa 21 DKK 85 Sweet wine 2010 Sauternes, Chateau Grillon DKK Riesling, Auslese, Domtalhof DKK /09 LBV, Quinte de Sta. Eufemia DKK 75
8 COFFEE & TEA Regular cafeterie, per person DKK 35 Tea from Danish A.C. Perchs, per person DKK 35 Ask your waiter for flavours. Hot chocolate with whipped cream DKK 35 A little something sweet with your coffee DKK 65 Freshly baked financière - 3 French almond cakes, baked with vanilla and butter. SNAPS Snaps, 3 cl DKK 45 Choose between: Linie Aquavit O.P. Andersson Brøndum Høker Harald Jensen Ålborg Eksport Ålborg Dild Nordguld Schumacher apple/saffron Ålborg Choose between Porse, Taffel and Jubilæum.
9 In the beginning of the 19th century, the Price family was well established in Copenhagen with their popular amusement theatre. Business was blooming. Then Georg Carstensen opened Tivoli in The competition became too fierce and the Price family had to close down. Some of the family members followed Carstensen to Tivoli and started The Pantomime Theatre. Today, almost 170 years later, we still think that Tivoli is a one-day wonder and that it is only a matter of time before we re-open the amusement theatre. Until then, we have by opening this restaurant chosen to follow the old saying; if you can t beat them, join them... James & Adam
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