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1 San Francisco

2 Why cater with Mixt Greens? We dress to impress We source the freshest organic and sustainable ingredients. All ingredients are prepared in house and made from scratch daily, including all dressings. Customization is the name of the game We offer flexible gourmet catering. Our options include large salads, sandwich platters, individual boxed lunches, and complete custom packages. Increase productivity Our healthy food will leave you satisfied, not stuffed make you energized, not sleepy leading to increased productivity and happy employees. order and pay online mixtgreens.com

3 PACKAGES let us do the work BOXED LUNCHES for meetings We design lunch for your event with our favorite large bowl salads, sandwich platters and your choice of freshly baked cookies or chips. If you prefer, you can select the types of salads and sandwiches you d like on your package. small event serves $240 2 large bowl salads 16 half sandwiches 15 cookies or chips medium event serves $360 3 large bowl salads 24 half sandwiches 20 cookies or chips large event serves $550 large bowl salads 32 half sandwiches 30 cookies or chips design your own $15.95 Your choice of a sandwich, mixt greens with radish and mixt vinaigrette, and a freshly baked cookie. Served in a box - perfect for lunches on the go, office meetings, or events and seminars. sandwich options disco rooster farmer royale cookie options chocolate chip sea salt ginger molasses cranberry oatmeal Seasonal salad options are also available Visit mixtgreens.com for current seasonal items

4 SALADS individual or large bowls orchard $12.45 baby kale, mixt greens, grilled chicken, applewood smoked bacon, seasonal apple, sharp cheddar, avocado, toasted almonds, savory herbs, balsamic vinaigrette large bowl (serves 4) $52 cowboy $10.95 romaine hearts, grilled chicken, roasted red pepper, black beans, sharp cheddar, scallions, point reyes blue cheese dressing with a chipotle honey drizzle large bowl (serves 4) $46 beetnik (vegetarian) $9.95 mixt greens, arugula, roasted golden beets, avocado, goat cheese, toasted walnuts, dried cranberries, shaved fennel, savory herbs, balsamic vinaigrette large bowl (serves 4) $42 mixt cobb $12.95 butter lettuce, grilled chicken, applewood smoked bacon, point reyes blue cheese, avocado, cherry tomatoes, egg, savory herbs, champagne vinaigrette large bowl (serves 4) $54 be well (vegan) $10.95 mixt greens, avocado, chickpeas, quinoa, lentils, edamame, cucumber, scallions, fresh herbs, cilantro jalapeño vinaigrette large bowl (serves 4) $46 bachelor $13.95 mixt greens, arugula, grilled flat iron steak, blue cheese, roasted sweet potatoes, cherry tomatoes, savory herbs, balsamic vinaigrette, topped with caramelized onions large bowl (serves 4) $58 caesar $9.95 romaine hearts, shaved parmesan, avocado, radish, garlic croutons, savory herbs, caesar dressing with grilled chicken $12.95 large bowl (serves 4) $42 large bowl with grilled chicken $54 Seasonal salad options are also available Visit mixtgreens.com for current seasonal items

5 GRAIN BOWLS individual or large bowls winter $10.95 warm farro, grilled chicken, arugula, roasted cauliflower, dried cranberries, roasted sweet potatoes, celery, toasted almonds, savory herbs, pomegranate vinaigrette with a spiced drizzle large bowl (serves 5) $57 sombrero $10.95 warm quinoa, mexican chorizo, black beans, cherry tomatoes, cabbage, pumpkin seeds, sharp cheddar, fresh cilantro, scallions, cilantro jalapeño vinaigrette large bowl (serves 5) $57 zesty $10.95 quinoa, grilled chicken, baby kale, cara cara oranges, avocado, feta, cabbage, pickled red onion, fresh herbs, lemon herb vinaigrette large bowl (serves 5) $57 design your own grain bowl $9.95 select grains + greens, 5 specialty ingredients, and dressing

6 SANDWICHES individual or platter (each served with side salad of mixt greens) DRINKS + TREATS to add on rooster $11.95 grilled chicken, seasonal apple, sharp cheddar, basil pesto, arugula, aïoli, on an herb slab disco $11.95 grilled chicken, applewood smoked bacon, vine-ripened tomato, butter lettuce, harissa chile aïoli, on a torpedo roll farmer (vegetarian) $11.95 fresh mozzarella, roasted red peppers, roasted mushrooms, grilled onion, aioli, arugula, balsamic reduction, on an herb slab royale $11.95 grilled flat iron steak, blue cheese, grilled red onion, balsamic reduction, mixt greens, aioli, on a torpedo roll house-made iced teas & lemonades individual serving $2.45 options: unsweetened black iced tea unsweetened peach infused green iced tea green tea arnold palmer seasonal lemonade fresh squeezed lemonade treats freshly baked all natural cookies $2.45 per dozen $30 assorted chips $2.45 per dozen $30 sandwich platter $50 4 assorted sandwiches of your choice, served on a platter with a side salad of mixt greens Mixt Greens was voted the healthiest lunch in the Bay Area by the San Francisco Chronicle

7 Catering guidelines: Pick-up and delivery orders must be submitted by 10:30 am to ensure same day production. In store pick-up is available with a $70 order minimum. Delivery is available with a $150 order minimum in select areas of San Francisco. Delivery fees apply. How to place your order: 1. Enter your delivery address into our delivery zone map at 2. Got your location? Follow the link in the map or go to mixtgreens.com/restaurants to select your location. 3. Place your order by 10:30 am for same-day orders, or place it up to a month in advance of your event. 4. You ll receive a confirmation , which contains your order ID and cancellation link. Orders can be cancelled up till the day before your selected date. Not in San Francisco? Our menu varies by location. If you re in LA or SF South Bay, visit mixtgreens.com/restaurants for the location closest to you. Lunch with a conscience. Mixt Greens is environmentally responsible throughout our entire operation. We divert over 90% of our waste from landfills through compost and recycling, and all of our takeaway packaging is compostable. Questions? Visit our FAQ at mixtgreens.com/ordering-faq or us at sfcatering@mixtgreens.com

8 Mixt Greens is an Eco-Gourmet restaurant that serves environmentally responsible fine food. Eco Our business puts the earth first from the food we serve (organic, sustainable and local ingredients) to the spaces we occupy (built with renewable, recycled and environmentally friendly materials). Gourmet Our seasonal menu is the creation of co-founder and chef Andrew Swallow. Our food is made from scratch daily with the freshest, high quality, organic and locally sourced ingredients. We research the source of each ingredient to ensure it lives up to our high standards. order and pay online mixtgreens.com

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