Tandoori Chicken $23.50 Spring chicken marinated and chargrilled in clay oven and served with summer salad

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1 BREADS Garlic and Herb Baguette $ 5.50 Indian Dips with Popadoms $ 7.50 Naan -White Flour $ 2.90 Garlic $ 3.90 Cheese $ 4.00 Keema (Lamb Mince) $ 4.20 Peshwari (Dry Fruits and nuts) $ 4.50 Paratha - Stuffed with Potatoes and Peas $ 3.90 Roti - Wholemeal Flour $ 2.50 Bolliwood Special Naan $ 5.50 Bread Basket (Choice of any three breads) $12.50 APPETISERS Samosa $ 6.50 Pastry stuffed with spicy potatoes and peas Onion Bhaji $ 6.00 Sliced Onions dipped in chick pea batter and deep fried Pakora $ 6.00 Fresh Vegetables smothered in chick pea batter and deep fried Paneer Tikka $10.90 Home made cheese dipped in batter and roasted in tandoori oven Tandoori Chicken $23.50 Spring chicken marinated and chargrilled in clay oven and served with summer salad Chicken Tikka $ 12.00

2 Boneless tender chicken fillets marinated in yoghurt and spices and cooked in tandoor oven Chicken Lollipops $ Specially cut chicken wings cooked in chef's special homemade sauce Malai Tikka $ Tonder Chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger and cheese cooked in charcoal tandoori oven Burrah Kebab $ Marinated chargrilled lamb chops served with salad on a sizzling platter, Indian style Seekh Kebab $ 9.00 Lamb mince rolled onto a skewer and roasted in Tandoor oven served with dip Calamari $ Crispy Calamari with blach pepper lemon and mixed salad Fish Tikka $ Boneless pieces of seasoned fish wrapped in herbs and spices, smoked in tandoori oven Prawn Pakora $ King Prawns dipped in chick peas batter and deep fried Tandoori Prawn $ Tiger prawn marinated in yoghurt, cinnamon and Indian spices, smoked in tandoori oven Vegetable Platter for two $ Combination of Samosa, Pakora, Onion Bhaji and Paneer Tikka served on a sizzler platter Tandoori Platter for two $ Combination of charcoal chicken seekh kebab, kebab on grill and Malai Tikka served on a hot sizzler platter Sizzler Platter for two $ Combination of Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab served on hot sizzler platter

3 Seafood Platter $ Combination of Calamari,Fish Tikka, Prawn Pakora and Tandoori Prawn served on hot sizzler platters Oriental Platter $ Assorted spring rolls, wontons, cocktail samosa, served with sweet chilli sauce / plum sauce ORIGINALS AND SALADS Tandoori Chicken Salad $ Clay oven chargrilled, sun dried tomatoes, feta cheese, salad with honey mustard dressing Mint Chicken Salad $ Chicken pieces marinated in mint, fresh white pepper, yoghurt and spices, smoked in tandoori oven, served with mixed leaf salad Sesame Chicken Salad $ Sesame coated chicken tender on tomato and olive with softened feta cheese served with mixed leaf salad SEA FOOD CLASSICS King Prawn Masala $ Thick spicy curry cooked with capsicum, coriander herbs and spices King Prawn Malabari $ Prawns cooked with onion, capsicum, coconut and spices Butter Prawn $ Marinated shelless prawns cooked in exotic spices and creamy tomato gravy Tandoori Snapper $ Fresh whole snapper chargrilled in clay oven and served with summer salad MAINS Butter Chicken $ Marinated chicken fillets roasted in the tandoor oven in a creamy tomato gravy

4 Chicken Tikka Masala $ Tender chicken fillets roasted in the tandoor oven and cooked with onions, capsicum and spices Kadhai Chicken $ Boneless chicken cooked with capsicum, onion, ginger and garlic, with a touch of coriander, herbs and spices Chicken Fenugreek $ Chicken fillets cooked with Fenugreek and spices Chicken Jaipuri $ Chicken cooked with dry fruits and cherries with ethnic Indian spices Mango Chicken $ Chicken cooked with rice flavour of mango and onion Chilli Chicken $ Boneless pieces of chicken cooked with chilli, capsicum and done in Chinese style Bhuna $ Choice of chicken, lamb or beef cooked with mango chutney, garam masala, ginger, garlic and spices Madras $ Choice of chicken, lamb beef or fish cooked with coconut and Southern Indian spices. A dish that does wonders to your taste buds Korma $ Choice of chicken, lamb or beef cooked with gravy of cashews, almonds, sultanas and very mild spices Saagwala $ Choice of chicken, lamb or beef cooked in skillfully blended spinach in an exotic curry Vindaloo $ Red hot curry from Goa not for the faint at heart (Chicken/Lamb/Beef) Rogan Josh $ Lamb coated with exotic blend of herbs and spices in thick gravy

5 Mutton Handi (Goat Curry) $ Mutton cooked with an exotic blend of Indian herbs and spices VEGETARIAN DELIGHTS Vegetable Korma $ A variety of vegetables cooked with mild spices Malai Kofta $ Tender succulent vegetable balls made of dried fruit, nuts and cheese simmered in cashew gravy Bombay Aloo $ Spring potatoes sauteed with fenugreek, cumin and spices Paneer Tikka Masala $ Cubes of cottage cheese simmered in a gravy of creamy tomato, capsicum, onion and spices Palak Paneer $ Puree of spinach cooked with home made cheese and mildly spiced Dhal $ Lentils cooked with ginger, onions, tomatoes and coriander leaves Aloo Mattar $ Potato and fresh garden peas cooked with onion base and Indian spices Chana Masala $ Delicious chick peas cooked in an exotic blend of North Indian spices SPECIAL SET MENUS VEGETARIAN BANQUET Per Person $ Entrees : Samosa, Vegetable Pakora and Onion Bhaji Mains : Vegetable korma, Palak Paneer, Dhal, Rice, Naan and condiments tea or coffee MAHARAJA BANQUET Per Person $ Entrees: Samosa, Chicken Tikka, Seekh Kebab and Onion Bhaji

6 Mains : Butter Chicken, Lamb Rogangosh, Beef Korma Vegetable Korma, Rice, Naan and condiments tea or coffee BOLLIWOOD SPECIAL BANQUET Per Person $ Entrees : Prawn Pakora, Samosa, Burrah Kebab and Chicken Tikka Mains : Butter Chicken, King Prawn Masala, Tandoori Chicken, Beef Madras, Vegetable Korma, Rice, Naan and condiments, Choice of any dessert,tea or coffee