Day Menu. Starters - ÏñåêôéêÜ. BREAD Pita Bread 1.20 Ðßôá Garlic Bread 2.50 Óêïñäüøùìï Garlic Bread and cheese 2.90 Óêïñäüøùìï ìå ôõñß

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1 Day Menu Starters - ÏñåêôéêÜ in Hot Pita bread Taramosalada with pita bread 1.90 or in toasted sliced bread ÔáñáìïóáëÜôá Tachini with pita bread 1.90 Ôá ßíé Tzatziki with pita bread 1.90 Ôáíôæßêé Houmous with pita bread 1.90 ïýìïõò Black Olives (bowl) 2.50 Ìáýñåò åëéýò Feta with olive oil& oregano 2.00 ÖÝôá ìå ëáäïñýãáíï Grilled Halloumi 2.90 áëëïýìé óôç ó Üñá Onion Rings with Chilli dip 3.50 Êñåììýäéá ðáíý ÓÜíôïõéôò óôç ðßôá ç óå øùìß óëéóô Cheese & Tomato 3.80 Ôõñß & ÍôïìÜôá Ham & Cheese 4.80 Æáìðüí & Ôõñß Cheese & Onion 3.80 Ôõñß & Êñåììýäé Tuna Mayonnaise 4.80 Ôüíï & ÌáãéïíÝæá Chicken Tandoori 5.50 Êïôüðïõëï Ôáíôïýñé Served with salad & chips Hamburger - chips & salad 5.15 Soup of the Day - Óïýðá 3.90 ÌðéöôÝêé Cheeseburger - chips & salad 5.95 Pate - ÐáôÝ 3.90 Village Mushrooms 4.95 Mushrooms sautéd in olive oil, with fresh herbs Served with a splash of mustard dressing ÌáíéôÜñéá ìå âüôáíá êáé óüëôóá ìïõóôüñäáò Keftedes 4.50 In chilli tomato or in curry sauce ÊåöôÝäåò ìå óüëôá Ôóßëé ç ÊÜñõ 111 Calamari 5.50 Deep fried Calamari, served with Mediterranean Tartar dip and garnished with Potatoes and Gherkins salad, lettuce and lemon ÊáëáìÜñé ÌðéöôÝêé ìå ôõñß Chicken Nuggets - chips & salad 5.95 ÊïôïìðïõêéÝò Spaghetti Napolitano 4.95 ÓðáãÝôôé Spaghetti Bolognaise 6.90 ÓðáãÝôôé Portion Chips - ÐáôÜôåò 2.00 OMELETTES-ÏìåëÝôåò Plain omelette 5.20 ÁðëÞ ÏìåëÝôá Cheese and Onion Omelette 6.50 Ôõñß êáé êñåììýäé ïìåëýôá Ham and Mushroom Omelette 6.50 Æáìðüí êáé ìáíéôüñéá ïìåëýôá served with chips and salad BREAD Pita Bread 1.20 Ðßôá Garlic Bread 2.50 Óêïñäüøùìï Garlic Bread and cheese 2.90 Óêïñäüøùìï ìå ôõñß Sandwiches

2 Day Menu FUN Meze PLATTERS For 2 to share MEZE PLATTER for Taramosalada, Houmous, Tachini, Tzatziki, Black olives, feta, pimento sticks, chilli cauliflower and hot pita bread ÊõðñéáêÜ ïñå ôéêü KEFTEDES Meze Platter for Keftedes in Greek means, small balls made mostly from meat and fried. Since Peter our chef is adventurous, enjoy this platter Meat keftedes, Fish keftedes, Vegetable keftedes,served with mustard and fresh herbs mayonnaise dip and sienna s hot Pita bread ÐéáôÝëá ìåæý ìå êåöôåäüêéá ãéá 2 VILLAGE SALAD ùñéüôéêç ÓáëÜôá Salads - ÓáëÜôåò 4.90 TOMATO AND ONION SALAD 4.90 ÓáëÜôá áðï íôïìüôá, êñåììýäé êáé äõüóìï TUNA SALAD 7.00 ÓáëÜôá ìå Ôüíï CHICKEN SALAD 8.00 A mount of mixed baby lettuce leaves. Topped with sliced breast of chicken. Garnished with croutons and sprinkled with Mustard and fresh herbs mayonnaise dressing ÓáëÜôá ìå êïôüðïõëï, êñïõôüíéá êáé óüëôóá ìïõóôüñäáò HALLOUMI AND BACON SALAD 8.00 Baby mixed lettuce leaves. Topped with pieces of deep fried halloumi and sprinkled with pieces of crunchy bacon. Garnished with honey and mustard dressing ÓáëÜôá ìå áëëïýìé êáé ìðýéêï. Ãáñíßñåôå ìå óüëôóá áðü ìýëé êáé ìïõóôüñäá TANDOORI CHICKEN SALAD 8.60 Breast of chicken Tandoori, placed on a mount of mixed lettuce leaves. Garnished with croutons and sprinkled with yoghurt and mint dressing ÓáëÜôá ìå êïôüðïõëï Ôáíôïýñé ÐáóðáëéóìÝíç ìå óüëôóá áðü ãéáïýñôé êáé äõüóìï

3 MAINS ÊÕÑÉÙÓ ÐÉÁÔÁ MOUSSAKA* 9.00 Layers of potatoes, courgettes and aubergines filled with ground pork and topped with a creamy sauce and anari, (Cypriot Parmesan cheese). Baked on your request. Served with salad ÌïõóáêÜò. Óåñâßñåôáé ìå óáëüôá KEFTEDES 7.50 The colour combination and the taste of villagestyle pork meatballs, served on a peasant tomato sauce, is a prime example of our Cypriot cuisine. Served with vegetable and potatoes ÊåöôÝäåò Óåñâßñåôáé ìå üñôá óôï öïýñíï êáé ðáôüôåò RAVIOLI 7.50 Ravioli stuffed with halloumi. Topped with Napolitano sauce, a splash of creamy cheese sauce and baked. Served with salad Ñáâéüëåò ìå óüëôóá íôïìüôáò Óåñâßñåôáé ìå óáëüôá CHICKEN AND MUSHROOM 8.90 CANNELLONI* Crepes stuffed with chicken and mushroom Topped with a creamy cheese sauce and a splash of tomato-fresh herbs sauce. Topped with cheese and baked Êáíåëüíé ìå êïôüðïõëï êáé ìáíéôüñéá Óåñâßñåôå ìå óáëüôá SPINACH AND FETA 8.90 CANNELLONI Crepes stuffed with fresh spinach leaves, and feta cheese. Topped with creamy cheese sauce and a splash of tomato-fresh herbs sauce. Topped with cheese and baked Êáíåëüíé ìå óðáíüêé êáé öýôá Óåñâßñåôå ìå óáëüôá AKAMAS PORK* 9.90 Loin of pork marinated in oregano and olive oil. Charcoal grilled and topped with sliced tomatoes, feta. Garnished with olive oil and fresh oregano Served with potatoes and baked vegetables ÁêÜìáò ïéñéíþ ìðñéæüëá. Óåñâßñåôáé ìå ðáôüôåò êáé ëá áíéêü óôï öïýñíï SANTORINI CHICKEN * 8.90 Pieces of breast of chicken sautéed in olive oil with a touch of garlic and onion. Finish in tomato sauce and FISH MOUSSAKA* smoothed with a touch of fresh cream. Topped with Layers of potatoes, courgettes and aubergines grilled feta. Served with vegetables and potatoes filled with cod, which is blended in tomato Êïôüðïõëï ìå öýôá êáé óüëôóá íôïìüôáò peasant sauce, fresh herbs and traditional spices. Óåñâßñåôáé ìå ðáôüôåò êáé ëá áíéêü óôï öïýñíï Topped with white cheese sauce and anari(cypriot Parmesan cheese). Baked on your request. Served with salad. ØáñïìïõóáêÜò. Óåñâßñåôáé ìå óáëüôá Day Menu COD BAKED* 9.90 Cod baked in the oven with white wine cream sauce. Garnished with a prawn (optional) Served with baked vegetables and mash potatoes ÂáêáëéÜïò. Óåñâßñåôáé ìå ëá áíéêü óôï öïýñíï CALAMARI Baby calamari fried. Served with Mediterranean Tartar dip. Accompanied with chips and salad ÊáëáìÜñé ôçãáíçôü, ìå ðáôüôåò êáé óáëüôá LAMB SHISH KEBAB Leg of lamb, finely chopped and seasoned to perfection, with middle east seasoning and a touch of chilli. Charcoal grilled. Served with Houmous, Tzatziki and Chilli dip. Served with sienna s hot pita bread, salad chips Áíáôïëßôéêï óïõâëüêé. Óåñâßñåôáé ìå ïýìïõò, ôæáíôæßêé êáé ðéêüíôéêç óüëôóá Óõíïäåýåôáé ìå óáëüôá êáé ðáôüôåò

4 Milopita 4.50 (Cypriot Village Apple Pie ) Served warm with vanilla ice cream or cream Ìçëüðéôá ìå ðáãùôü ç öñýóêá êñýìá Profiteroles 4.50 Ðñïößôåñïëò Baklava 5.50 ÌðáêëáâÜ Creme Brule 4.90 ðñïõëý Melon (when in season) 3.50 Ðåðüíé Ice Creams - ÐáãùôÜ Day Menu Desserts-ÃëõêÜ Coffees - ÊáöÝäåò Creme Caramel 3.95 Cappuccino - Êáðïõôóßíï 3.25 ÊáñáìÝëá Espresso - ÅóðñÝóï 2.50 Pannacotta with 3.95 Late coffee - ËáôÝ 3.25 Chocolate sauce or Raspberry sauce Filter Coffee - Ãáëëéêüò êáöýò 2.90 Ðáíáêüôá ìå óüëôóá ÓïêïëÜôáò Nescafe - ÍÝóêáöå 2.50 Chocolate Cake 4.50 Decaffeinated Coffee 2.90 Served with ice cream and choclate sauce ÊáöÝò ùñßò êáöåßíç Óïêïëáôßíá µe ðáãùôü Hot Chocolate - ÆåóôÞ ÓïêïëÜôá 3.25 Frappe Coffee - ÖñáðÝ 2.50 Cyprus Coffee - Êõðñéáêüò êáöýò 1.71 Tea - ÔóÜé 2.50 Green Tea 2.50 ÐñÜóéíï ÔóÜé Camomile Tea 2.50 ÔóÜé áìïìþëé From Sienna s Garden Fresh Mint Tea 2.50 ÖñÝóêïò Äõüóìïò ÔóÜé Creamed Coffees ÊáöÝäåò ìå êñýìá Irish coffee(regular whisky) 2.95 Irish coffee(jamsons whisky) 3.95 Vanilla & Chocolate sauce 4.99 ÉñëáíäÝæéêïò êáöýò Âáíßëéá ìå óüëôóá óïêïëüôáò Calypso coffee 2.95 Vanilla & Raspberry sauce 4.99 (regular coffee liqueur) Âáíßëéá ìå óüëôóá Âáôüìïõñï Tia maria (imp.) 3.95 Plain Ice Cream - Áðëü Ðáãùôü 4.50 ÊáöÝò Êáëõøþ Baileys coffee 3.95 Lemon Sorbet - Ðáãùôü Ëåìüíé 4.50 ÊáöÝò ìðýéëé Plain Ice Cream (1 scoop) 1.50 Baileys coffee 2.95 Plain Ice Cream (2 scoops) 2.95 (Baird s cream liqueur) ÊáöÝò ìðýéëé Ice Cream + sauce (1 scoop) 1.70 Russian coffee 2.95 Ice Cream + sauce (2 scoops) 3.40 ÊáöÝò ìå âüôêá Royal coffee(brandy) 2.95 ÊáöÝò ìå ìñüíôé House of Flavours All creamy coffees are made with Fresh cream If you prefer any Gaelic coffee which is not on the menu let us know

5 Drink List Minerals Wine - Êñáóß Mineral Water 1000ml 2.30 Carafe White (dry) 1 lit Ìåôáëëéêü íåñü 1 ëßôñï Carafe Red (Dry) 1lit Mineral Water 500ml 1.15 Carafe Rose (Dry) 1lit Ìåôáëëéêü íåñü 0.5 ëßôñï Half Carafe 0.5 lt 5.95 Sparkling Water 250ml 2.99 Rose Half Carafe 0.5lit 5.95 Áåñéïý ï íåñü Soft Drinks 250ml 2.30 Wine by the glass ÁíáøõêôéêÜ White Dry 187.5ml (Vouni Winery) 2.90 Ice Tea (Lemon+Peach) 330ml 2.50 Red Dry 187.5ml (Vouni Winery) 2.90 ÐáãùìÝíï ÔóÜé Rose Dry 187.5ml (Agiorgitiko-Nemea) 2.90 Juices - õìïß White Med. Dry 187.5ml(Alina) 3.75 Orange 250 ml - ÐïñôïêÜëé 2.00 White Med. Sweet 187.5ml 3.75 Pineapple250 ml - ÁíáíÜò 2.00 (St Panteleimon) Apple250 ml - ÌÞëï 2.00 Rose Med. Sweet 187.5ml(Shoufas W.) 3.75 Tomato & Spices250 ml 2.50 Rose Dry 187.5ml (Shoufas Winery) 3.75??µ?ta &µpa?a???? *More drinks and wines. Fresh Orange Juice250 ml 2.90 Ask to see the Drink List. ÖñÝóêïò õìüò ÐïñôïêÜëé Milkshakes 3.50 Squashes 1.50 Mixers - Áíáìßîåéò 1.10 Cocktails (Non Alcoholic) Cinderella 3.45 Beers- Ìðýñåò Orange Juice, Pineapple Juice, Grenadine Keo (Large) 630ml 2.99 Mickey Mouse 3.45 Keo (Small) 330ml 2.50 Squashes, Orange Juice, Lemonade Carlsberg (Large) 630ml 2.99 Snowball 3.45 Carlsberg (Small) 330ml 2.50 Advocaat, Lime, Lemonade Leon (Large) 630ml 2.99 Cocktails Leon (Small) 330ml 2.50 Yorkshire Rose 500ml 3.20 Tequila Sunrise 4.50 Tequila, Orange Juice, Grenadine English Best Bitter Lian Shee 500ml - Irish Red Ale 3.50 San Francisco 4.50 Vodka, Banana Liqueur, Orange Juice, Grenadine Summer Lovers 4.50 CIDER White Rum, Brandy, Lime, Orange Juice Strongbow 500ml 3.50 Pina Colada 4.95 SORELLA (500ml) locally made 3.50 White Rum, Coconut Liqueur, -Wild Strawberry and Lime Pineapple Juice, Fresh Cream -Apple and Pair Mojito Mixed Forest Fruit White rum, brown sugar, lime, fresh mint,soda Spirits 3cl ïéíïðíåõìáôþäç ðïôü 3cl Long Drinks (Bottled in France) Brandy Sour 3.00 Gin - ôæßí 2.00 Brandy, Lemon Squash, Angostura, Soda Water Vodka - âüôêá 2.00 Ouzo Special 3.00 Rum - ñïýìé 2.00 Ouzo, Lemonade, Grenadine Tequila -ôåêßëá 2.00 Screwdriver 3.00 Imported Brand Spirits 3 cl Vodka, Orange Juice Åéóáãüìåíá ÐïôÜ Gin Fizz 3.50 Gordons Gin - ôæßí Gin, Lemon Squash, soda Water Smirnof Vodka - âüôêá 2.95 Bloody Mary 3.50 Absolute Vodka - âüôêá 2.95 Vodka, Tomato Juice, Spices Bacardi Rum - ñïýìé 2.95 Black Russian 3.50 Tequila -ôåêßëá 2.95 Vodka, Coffee liqueur, coke Whisky Regular Brand -Ïõßóêé 2.95 Prices include VAT Ïé ôéìýòðåñéëáìâüíïõí ÖÐÁ

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