Christmas & New Year at The Carpenters Arms, Ilsington
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1 Christmas & New Year at The Carpenters Arms, Ilsington
2 The Carpenters Magic The Carpenters Magic will be available during the festive season. With a few extras. We re revisiting some of the classics, serving a traditional Carpenters Menu with some not-so-classic twists. No tickets. No cover charge. No set menu. Just some great food, great company and of course not so great dancing! A deposit of per person is required when booking. Limited availability! So get in quick!
3 Preview Night Stop by the Carpenters in November for a glass of mulled wine and a mince pie. We will be showcasing our Christmas offering with a selection of festive dishes from our Christmas Menu. Relax, soak in the cosy atmosphere and let us show you what s in store for Christmas Preview Night Tuesday 22nd November. Our wine merchant will be on hand to discuss their preferred selections for the perfect Christmas, with of course the opportunity to try before you buy.
4 Introducing the 12 Days of Christmas Limited availability, so get in quick! Bookings on the first 12 Days of Christmas receive a Christmas present from us. On the First Day Dine with us this day and receive a 20% discount to use endlessly on a supper for two during the month of January On the Second Day Complimentary Christmas canapés on arrival. On the Third Day Christmas table decoration to take home. On the Fourth Day (Sunday menu) Wrapped Christmas present for under 12 s.
5 On the Fifth Day Under 10 s eat free for the month of January with two adults. On the Sixth Day Complimentary gin cocktail. On the Seventh Day A wrapped Christmas present for every guest. On the Eighth Day Dine with us this day and receive a 20% discount on Sunday Lunch for four to use endlessly during January On the Ninth Day Book for 6 or more and receive a magnum of Prosecco. On the Tenth Day Get stuck into the Christmas spirit(s) with a glass of rum punch. On the Eleventh Day (Sunday menu) Wrapped Christmas present for under 12 s. On the Twelfth Day of Christmas The Christmas Extravaganza gin cocktail on arrival, canapés, santa hats, crackers, present from Father Christmas.
6 The Choice Is Yours 2 courses for per person 3 courses for per person Or All three courses plus half a bottle of wine: per person. Complimentary soft drinks for those designated drivers. All choices include Prosecco on arrival with coffee, mince pies or chocolate truffles to complete the meal. Christmas Supper Menu available Monday to Saturday From the 1st 23rd December reservations recommended.
7 To Begin Our world class Christmas soup. (v) Mulled wine spiced pear and goats cheese, with a candied pecan salad and fig preserve. (v) Wild mushroom and parmesan soufflé served with a seasonal chutney. (v) Duck foie gras and pistachio terrine served with a rosemary and thyme focaccia and a shallot and thyme jam. Gravadlax of salmon and prawns, served with spiced beetroot, gherkin and horseradish.
8 The Main Event Crispy confit of duck with a white bean and bacon cassoulet, served with a spiced port sauce. Pot roast winter spiced lamb, served with apricot, thyme and garlic. Sautéed sea bass with garlic tiger prawns. Belly of pork caramelised apples, crackling, mulled cider sauce. Chestnut gorgonzola and sweet shallot tart, served with a vermouth and mushroom cream sauce. (v) All of the above are served with honey roast parsnips, chestnuts and sprouts, braised red cabbage, dauphinoise potato, or buttered mashed potato, and a selection of seasonal vegetables.
9 Pudding Cherry and cinnamon crème brûlée with Christmas spiced almond shortbread. Pear and apple tarte Tatin with star anise, rum glaze served with a toffee apple ice cream. Warm dark chocolate and Grand Marnier torte with a winter berry ice cream. Winter berry and vanilla pavlova. Selection of indulgent Christmas cheese. Finally... Rich Christmas coffee served with cream, a warm mince pie, or chocolate truffles.
10 Starter Mains Desserts Name Booking Form Name Soup (v) Prawn/Salmon Spiced Pear (v) Soufflé (v) Foie Gras (v) Duck Sea Bass Lamb Pork Chestnut Gorgonzola (v) Cheese Board Pavlova Torte Brûlée Tarte Tatin Contact Name Party / Booking Date Persons Contact Tel Booking Time Deposit Paid By (card/cash) Total Number of guests having 2 courses Number of guests having 3 courses Any food allergies
11 Holiday Hours 1st 23rd usual opening hours apply Christmas Eve till midnight (food served ) Christmas Day till mince pies and sausage rolls for all Boxing Day till mince pies and sausage rolls for all 27th 30th usual opening hours apply New Year s Eve late (food served ) New Year s Day (food served ) Back to normal from the 2nd January 2017
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