L U N C H & D I N N E R

Transcription

1 LUNCH & DINNER

2 FROM OUR SOUP POT Soup of the Day... $5.00 From the Valhalla kettle, the chef s daily creation French Onion Soup... $6.00 Caramelized onions simmered in beef, red wine and brandy broth topped with artisan bread croutons and melted Swiss and parmesan cheese East Coast Chowder... $7.75 A twist on the traditional with shrimps, scallops, salmon, clams, cod, mussels, celery and potato in a creamy broth Chicken Noodle Soup... $5.00 Golden chicken broth with tender chicken, carrots, celery and orzo pasta SALADS Spinach Salad... $13.75 With fresh berries and candied pecans tossed in a raspberry vinaigrette dressing Caesar Salad... $9.75 Crisp romaine hearts with shaved parmesan, pancetta crisps and focaccia croutons Add a grilled chicken breast to any of the above salads... $4.00 Thunder Bay Cobb Salad... $16.50 Fresh greens, julienne of Thunder Oak gouda and roast turkey, chopped egg, tomatoes and cucumbers, drizzled with creamy mustard dressing Strawberry Greek Chicken Salad... $13.75 Romaine lettuce, cucumbers, tomatoes, Kalamata olives, feta cheese, strawberries and red onions, tossed in Mediterranean oregano garlic dressing with marinated chicken skewers Beef & Blue Cheese Salad... $17.00 Mixed greens with warm beef and blue cheese, drizzled with basil walnut vinaigrette Arugula & Quinoa Salad... $14.50 With goat cheese, tomato and cucumber tossed in a lemon balsamic vinaigrette

3 APPETIZERS Veggies & Hummus... $10.50 Fresh seasonal vegetables served with hummus and crispy tortillas Garlic Bread... $4.00 Cheese Garlic Bread... $5.50 Bacon & Cheese Garlic Bread... $7.00 Calamari... $10.00 Fried calamari rings with curried mayo Bacon Wrapped Scallops... $15.00 Scallops wrapped in hickory smoked bacon Garlic Shrimp au Gratin... $15.50 Tiger shrimp sautéed in garlic butter and Pernod with a blend of cheese Hearty Nachos... $18.00 Layered with tomatoes, green peppers, black olives, scallions and a blend of cheese, with salsa and sour cream Add Diced Chicken or Chorizo... $2each Bruschetta... $9.50 Vine-ripened tomatoes with basil balsamic reduction Potato Skins... $10.25 With a blend of cheese, chives and bacon bits, with sour cream Cheese Platter... $14.95 Variety of cheese with seasoned flatbreads Chicken Wings... $14.50 Mild, medium, hot, salt & pepper, Cajun or lemon pepper

4 FAVOURITES Mac & Cheese... $14.00 Chef s unique blend of cheese, tossed with macaroni, bacon, green onions and tomatos served with garlic bread Chicken Picante... $21.50 Roasted chicken breast with tagliatelle, tossed in a picante sauce served with garlic bread Chicken Fingers... $13.00 With chipotle dipping sauce and French fries Fish & Chips... $13.25 Lemon peppercorn battered cod with French fries Liver & Onions... $19.95 With apple, creamy mashed potatoes and fresh market vegetables Timbers Meat Loaf... $15.00 Ground beef & pork mixed with fresh herbs, served with garlic mashed potatoes and fresh market vegetables. A Timbers favourite! Quiche... $12.95 Daily quiche special served with garden salad All Day Breakfast... $10.25 Two eggs any style with bacon, ham or sausage served with home fries and toast

5 SANDWICHES AND SUCH... All sandwiches and burgers are served with French fries, salad or soup of the day add $2 to substitute: Caesar salad, Greek salad, French onion soup, seafood chowder, sweet potato fries or onion rings Valhalla Reuben... $13.25 Thinly shaved corned beef with sauerkraut, Swiss cheese and Dijon mustard mayo on grilled rye bread Crispy Chicken Wrap... $12.50 Chicken tenders with romaine lettuce, cheddar and mozzarella drizzled with creamy garlic dressing in a soft tortilla The Original Valhalla Club Sandwich... $12.75 Roasted turkey with lettuce, tomato, bacon and rosemary aioli on freshbaked cheese bread The Valhalla Burger... $10.25 Grilled beef burger on a toasted Kaiser bun with lettuce, tomato, onion and a kosher dill pickle The Turkey Burger... $15.50 Lean turkey burger topped with Swiss cheese, lettuce and tomato with cranberry mayo on a multigrain Kaiser Salmon Burger... $14.75 Seasoned salmon burger with lemon horseradish mayo on a pretzel bun Add $1 each: Cheddar cheese, bacon, sautéed mushrooms, blue cheese, jalapenos, sautéed onions, Swiss cheese Beef Dip au Jus... $13.95 Seasoned slow-roasted shaved beef on a ciabatta bun Grilled Chicken Sandwich... $15.95 Grilled chicken on a hoagie bun with a fig and brie compote BBQ Pulled Pork... $14.25 Pulled pork on a flatbread topped with apple slices, blue cheese and fried onions, served with coleslaw Timbers Bison Burger... $14.95 A secret bison burger recipe like no other on a pretzel bun with sautéed onions & mushrooms

6 After 5pm service Valhalla Stir Fry... $14.25 Choice of shrimp, chicken or beef with teriyaki sauce, celery, carrots, snap peas, water chestnuts and baby corn Marinated Pork Chop... $20.95 With maple and garlic glaze, roasti potatoes and fresh market vegetables Strip Loin Steak (8 oz)... $28.00 With bacon and bourbon peppercorn sauce, double-baked potato and fresh market vegetables Pan Seared Chicken Supreme... $19.00 With cranberry and orange jus, garlic mashed potatoes and fresh market vegetables Grilled Salmon... $19.50 With lemon dill yogurt sauce, jasmine rice and fresh market vegetables Slow Roasted Prime Rib... $28.95 With au jus and Yorkshire pudding, fully-loaded baked potato and fresh market vegetables Baby Back Ribs... $24.50 Choose BBQ, Cajun rubbed, or bourbon peppercorn rack of tender baby back ribs with mashed potatoes and fresh market vegetables

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