Sterling Wedding Package
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1 Sterling Wedding Package Reception Your Choice of Passed House Hors D'oeuvres Dinner Assorted Freshly Baked Rolls & Butter Please Choose One Soup: Cream of Leek & Potato Cream of Asparagus (Seasonal) Tomato Dill Bisque Roasted Red Pepper Lentil Please Choose One Salad: Beverly House Salad ~ Spring Greens, Dried Cranberries, Fresh Vegetables & Sour Cherry Vinaigrette Classic Caesar Salad ~ Crisp Romaine, Garlic Herb Croutons, Smoked Bacon, Parmesan Cheese Rocket Salad ~ Baby Arugula Greens, Mandarin Oranges, Toasted Pecans & Reggiano Dressing Pan Roasted Chicken Supreme Herb Crusted Supreme of Chicken with Basil & Goat Cheese Cream Sauce Served with The Chef's Seasonal Vegetables & Your Choice of: Roasted Garlic & Rosemary Baby Red Potatoes Horse Radish & Chive Yukon Gold Mash Potatoes Please Choose One Dessert: New York Cheese Cake with Mix Berry Compote & Fresh Whip Cream Cinnamon Apple Blossom with Caramel Drizzle Chocolate Molten Lava Tart with Raspberry Coulis & Fresh Whip Cream Pecan Flan with Vanilla Custard & Fresh Whip Cream Chocolate Raspberry Ice Cream Tartufo with Creme Anglaise Coffee & Tea After Dinner Late Night Coffee & Tea Station with Assorted Warm Pastries $95 Per Person
2 Gold Wedding Package Reception Your Choice of Passed House Hors D'oeuvres Dinner Assorted Freshly Baked Rolls & Butter Please Choose One Soup: Cream of Leek & Potato Cream of Asparagus (Seasonal) Tomato Dill Bisque Roasted Red Pepper & Lentil Please Choose One Salad: Beverly House Salad ~ Spring Greens, Dried Cranberries, Fresh Vegetables & Sour Cherry Vinaigrette Classic Caesar Salad ~ Crisp Romaine, Garlic Herb Croutons, Smoked Bacon, Parmesan Cheese Rocket Salad ~ Baby Arugula Greens, Mandarin Oranges, Toasted Pecans & Reggiano Dressing Please Choose One Entree: Slow Roasted Angus Striploin with Pink Peppercorn Sauce Oven Baked Salmon with Butter Maple Glaze & Charred Lemon Served with The Chef's Seasonal Vegetables & Your Choice of: Roasted Garlic & Rosemary Baby Red Potatoes or Horse Radish & Chive Yukon Gold Mash Potatoes Please Choose One Dessert: New York Cheese Cake with Mix Berry Compote & Fresh Whip Cream Cinnamon Apple Blossom with Caramel Drizzle Chocolate Molten Lava Tart with Strawberry Coulis & Fresh Whip Cream Pecan Flan with Vanilla Custard & Fresh Whip Cream Chocolate Raspberry Ice Cream Tartufo with Creme Anglaise Coffee & Tea After Dinner Late Night Coffee & Tea Station with Assorted Warm Pastries $100 Per Person
3 Platinum Wedding Package Reception Your Choice of Passed House Hors D'oeuvres Dinner Assorted Freshly Baked Rolls & Butter Please Choose One Soup: Cream of Leek & Potato Cream of Asparagus (Seasonal) Tomato Dill Bisque Cream of Wild Mushroom With Truffle oil Roasted Red Pepper & Lentil Please Choose One Salad: Beverly House Salad ~ Spring Greens, Dried Cranberries, Fresh Vegetables & Sour Cherry Vinaigrette Classic Caesar Salad ~ Crisp Romaine, Garlic Herb Croutons, Smoked Bacon, Parmesan Cheese Rocket Salad ~ Baby Arugula Greens, Mandarin Oranges, Toasted Pecans & Reggiano Dressing Please Choose One Entree: Chicken Ballotine With Stilton Cheese in Spy Apple, Smoke Bacon, Calvados Cream Sauce Slow Roasted Angus Prime Rib with Yorkshire Pudding & Pan Jus Duo of Striploin Roast 4oz & Baked Salmon 4oz Paired with a Pink Peppercorn Cream Sauce Served with The Chef's Seasonal Vegetables & Your Choice of: Roasted Garlic & Rosemary Baby Red Potatoes or Horse Radish & Chive Yukon Gold Mash Potatoes Please Choose One Dessert: New York Cheese Cake with Mix Berry Compote & Fresh Whip Cream Cinnamon Apple Blossom with Caramel Drizzle Chocolate Molten Lava Tart with Strawberry Coulis & Fresh Whip Cream Pecan Flan with Vanilla Custard & Fresh Whip Cream Chocolate Raspberry Ice Cream Tartufo with Creme Anglaise Coffee & Tea After Dinner Late Night Coffee & Tea Station with Assorted Warm Pastries $109 Per Person
4 Diamond Wedding Package Reception Your Choice of Passed House Hors D'oeuvres Dinner Assorted Freshly Baked Rolls & Butter Please Choose One Soup: Cream of Leek & Potato Cream of Asparagus (Seasonal) Tomato Dill Bisque Cream of Wild Mushroom With Truffle oil Saffron Carrot & Ginger with Cinnamon Creme Fresh Please Choose One Salad: Stained Glass Salad ~ Roasted Beets, Baby Spinach, Goat Cheese, Candy Pecans, Port Wine Dressing Classic Caesar Salad ~ Crisp Romaine, Garlic Herb Croutons, Smoked Bacon, Parmesan Cheese Rocket Salad ~ Baby Arugula Greens, Mandarin Oranges, Toasted Pecans & Reggiano Dressing Please Choose One Entree: Grilled Angus Beef Tenderloin with Tiger Shrimp & Rich Truffle Scented Glace De Veau Pan Seared New Zealand Demi Lamb Rack, Grainy Mustard Crust, Rosemary & Mint Demi Glace Duo of Grilled Tenderloin 4oz & Baked Salmon 4oz Paired with a Tarragon Béarnaise Sauce Served with The Chef's Seasonal Vegetables & Your Choice of: Crisp Roasted Herb Potato Fingerlings or Roasted Garlic & Truffle Scented Smashed Baby Red Potatoes Please Choose One Dessert: New York Cheese Cake with Mix Berry Compote & Fresh Whip Cream Cinnamon Apple Blossom with Caramel Drizzle Chocolate Molten Lava Tart with Strawberry Coulis & Fresh Whip Cream Pecan Flan with Vanilla Custard & Fresh Whip Cream Chocolate Raspberry Ice Cream Tartufo with Creme Anglaise Coffee & Tea After Dinner Late Night Coffee & Tea Station with Assorted Warm Pastries $115 Per Person
5 Chef's Selection of House Hors D'oeuvres Please Choose Three Hors D'oeuvres: Bruschetta Vegetarian Spring Rolls & Plum Sauce Mini Spanakopitas Braised Marinara Meatballs Mini Vegetarian Samosas & Apple Plum Chutney Caprese Skewers with Cherry Tomatoes, Black Olives, Cucumber & Feta Cheese Additional Hors D'oeuvres Available at Per Dozen Price Additional Hors D'oeuvres: Mini Beef Wellingtons $30 Per Dozen Coconut Shrimp with Sweet & Spicy Ponzu Sauce $33 Per Dozen Grilled NewZealand Lamb Rack Lollipops with Mint Demi Reduction $40 Per Dozen Cajun Shrimp Skewer with Mango Citrus Glaze $33 Per Dozen Mini Potato Pancakes with Smoked Salmon, Cream Cheese & Dill $28 Per Dozen Brie Crostini with Pear Chutney & Double Smoke Bacon $28 Per Dozen Seared Rare Yellow Fin Tuna, Lotus Root Chip with Wasabi Aioli & Cucumber Zest $40 Per Dozen Smoked Bacon Wrapped Scallops $30 Per Dozen Mini Caesar Shot with Tiger Shrimp & Spicy Gazpacho $35 Per Dozen Curried & Grilled Chicken Tender Skewer Finished with a Sweet Tamarind Glaze $30 Per Dozen Chipotle Cremini Mushroom Caps $18 Per Dozen Mini Sweet Potato Skins & Gorgonzola Cheese $24 Per Dozen Cool Shaved Roast Beef Sliders with Honey & Horseradish Aioli $35 Per Dozen Mini Escargot Puff Pastry Baskets with Marsala Wine Reduction $32 Per Dozen
6 The Beverly Golf and Country Club 2014 Wedding Package A La Carte Additional Hour of Standard Bar $10 Per Person Sparking San Pellegrino Spring Water $7 Per Bottle Elegant Chair Covers $3.50 Each Organza Sash $1.25 Each Outdoor Chair Rentals Basic Ceremony Chairs $4 Each White Padded Seat Chairs $5 Each Additions To Your Entree Add a 5oz Oven Bronzed Cuban Lobster Tail To Any Entree $15 Per Person Add a Caribbean Tiger Shrimp, Cherry Tomato Skewer To Any Entree $7 Per Person Add an Additional Pasta Course $7 Per Person Please Choose One: Penne al la Vodka - Plum Tomato Sauce, Smoked Bacon, Vodka, Fresh Basil, Cream Farfalle Primavera Spring Vegetables, Parmesan Cheese, Basil, Lemon Juice, Virgin Olive Oil Penne Alfredo Cream, Roasted Garlic, Parmesan Cheese, Fresh Parsley, Sun Dried Tomatoes Rigatoni Bolognese Plum Tomato Sauce, Fresh Basil, Lean Beef & Veal, Parmesan Cheese
7 Reception Enhancements Crudites & Dip - $45 Per Platter Assorted Fresh & Seasonal Vegetables with Chef''s Choice Of Dip International Cheese Tray - $7 Per Person Arrangement Of Domestic & Imported Cheeses with Assorted Crackers, Crisps & Red Grapes AntiPasto Bar - $9 Per Person Grilled Vegetables, Marinated Artichokes, Mixed Olives, Sliced Prosciutto, Crostini, Capicolla, Smoked Provolone, Marinated Boccooncini Smoked Salmon Platter - $120 Per Side Wild Smoke Salmon with Fresh Dill, Charred Lemon, Capers, Chive Cream Cheese, Garlic Crostini Chocolate Fountain $10 Per Person (Minimum 50 People) Callebaut Chocolate, Fresh Fruit, Pretzels, Marshmallows, Toffy Sponge Champagne Fountain $10 Per Person (Minimum 50 People) French Sparkling Wine & Fresh Strawberries Exotic Fruit Platters - $7 Per Person Fresh Local & Seasonal Fruits Accompanied By Exotic & Tropical Fruits
8 Late Night Reception Enhancements Neapolitan Artisan Slab Pizza Service - $60 Per Pizza Each 24 x 18 Pizza is Freshly Made & Baked In House & Topped in 3 Separate Sections: Pepperoni & Double Smoke Bacon, Roast Vegetable Star Burst with Basil Pesto, Quatre Fromage (Mozzarella, Cheddar, Feta & Ricotta) Hot & Cold Seafood Station - $22 Per Person (Minimum 50 People) Assorted Hot & Chilled, Shrimp, Mussles (White Wine & Garlic, Thai, Provencal ), Oysters (Natural, Casino, Rockefeller), Snow Crab, Smoked Salmon with Charred lemon & Crostini Accompanied with Horseradish Aioli & Cocktail Dipping Sauce Late Night Barbeque - $10 Per Person (Minimum 50 People) Chef Charbroiled Angus Hamburgers, Jumbo Beef Deli-Cart Hotdogs, Italian Smoke Sausages with Assorted Toppings & Condiments Sweet Pastry & Dessert Table - $9 Per Person (Minimum 30 People) Assorted Tarts, Cakes, Date Squares, Nanaimo bars, Mini Cinnamon Rolls, Petite Raspberry & Apple Strudels with Various Fresh Baked Cookies Smoked Montreal Brisket Station - $15 Per Person (Minimum 30 People) Warm, Smoked & Seasoned Brisket Sliced to Order with Marble Rye & Ciabatta Brioche, Served with Mini Potato Pancakes & Assorted Mustard, Pickles & Condiments
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[Digitare il testo] Banqueting Folder P.zza Lima 2-20124 Milan [email protected] - www.galles.it Index Coffee Break Classic 8,00 Pg. 3 Afternoon Classic 8,00 Pg. 3 Welcome Coffee 5,00 Pg. 3 Cocktail Classic
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