James Bond Casino Night

Transcription

1

2

3 James Bond Casino Night Brush off your dancing shoes, be entertained and party the night away with our resident DJ at our festive Christmas party nights. Feast your eyes on our party menu and dine in seasonal surroundings in our designated party venues. Our shared party night packages give you the chance to make Christmas 2016 one to remember. James Bond Casino Night Package 3 course Christmas party meal Casino tables with themed cut-outs Table decorations DJ and disco Photo booth available on request for additional fee for private functions Dates Available 25th & 26th November 2nd, 3rd, 9th, 10th, 16th, 17th, 19th, 20th & 21st December Early Bird Special Price per person 30.95pp 32.95pp Confirm by 5th September 2016 to receive a 10% discount on all shared and private party nights Menu Starters Roast butternut squash and chilli soup with warm bread (v) Chicken liver pâté with red onion and thyme chutney and toasted muesli bread Crispy chilli crab cakes with mango salsa Mains Roasted crown of turkey with pork and chestnut stuffing Roast topside of beef with a Yorkshire pudding Grilled salmon fillet with honey and mustard sauce Mediterranean vegetable and goats cheese timbales with a spicy tomato sauce on a bed of wilted spinach (v) All main dishes served with roast potatoes and vegetables Desserts Chocolate, clotted cream and cranberry cheesecake Sticky toffee pudding served with vanilla ice cream and toffee sauce Christmas pudding served with a brandy sauce

4 Merry Munch Lunch Not a night owl? Why not try our Merry Munch Lunch this year? Here we offer our party menu and venues a little earlier to make the most of the shorter days so you can relax in style in our festive surroundings this holiday season. Merry Munch Lunch Package Inclusive of 3 course lunch Bar open from 10:30am Dates Available Throughout December excluding Christmas Day and Boxing Day Early Bird Special Price per person 18.95pp Confirm by 5th September 2016 to receive a 10% discount on all lunch parties Menu Starters Roast butternut squash and chilli soup with warm bread (v) Chicken liver pâté with red onion and thyme chutney and toasted muesli bread Crispy chilli crab cakes with mango salsa Mains Roasted crown of turkey with pork and chestnut stuffing Roast topside of beef with a Yorkshire pudding Grilled salmon fillet with honey and mustard sauce Mediterranean vegetable and goats cheese timbales with a spicy tomato sauce on a bed of wilted spinach (v) All main dishes served with roast potatoes and vegetables Desserts Chocolate, clotted cream and cranberry cheesecake Sticky toffee pudding served with vanilla ice cream and toffee sauce Christmas pudding served with a brandy sauce

5 Party Night Drinks save 10% Save 10% when you pre-order and pay before 15th November 2016 Drink Price White Wine Corte Vigna Pinot Grigio delle Venezie Short Mile Bay Chardonnay, Australia Kleine Zaize Bush Vines Chenin Blanc Stellenbosch Villa Maria Private Bin Sauvignon Blanc Marlborough Rosé Corte Vigna Pinot Grigio Rosé delle Venezie Red Wine Bonavita Merlot, South Australia Rare Vineyards Pinot Noir, Vin de France Faustino VII Rioja Tinto Etchart Privado Malbec, Valle de Cafayate Sparkling Wine Galanti Prosecco Extra Dry/Rosé Drinks Packages Corona & Budweiser (bucket of 4 each) Smirnoff Ice & Blue WKD (bucket of 4 each) Water Large Sparkling Water 4.50 Large Still Water 4.50

6 Revel and Relax Why not make the most of your party night and stay over in one of our stylish, comfortable bedrooms. 49 * 69 * room only based on 2 sharing bed & breakfast based on 2 sharing 1 complimentary bedroom on the night of the party for bookings of 15 or more. *Rates are subject to availability. Terms and conditions apply

7 Terms and Conditions Please call one of our team on or to check availability and to make a provisional booking Provisional bookings will be held for seven days. A per person deposit (non-refundable) is required to confirm your booking (one cheque is appreciated i.e. no individual cheques from all attendees) Full payment is required by 10th November 2016 Food & wine pre-orders must be received no later than 2 weeks prior to the event All bookings are subject to availability The hotel will endeavour to sit groups together wherever possible. We will not accept individual table plans If a pre-ordered wine is out of stock we will replace this with a wine of similar or better quality The hotel reserves the right to cancel bookings at any time Under no circumstances are deposits, part payments or full payments refundable except in the event of cancellation by the hotel A contract must be signed and returned to confirm you have read and understand the terms and conditions

8