2014 Taste of the Town Restaurant Sign Up

2014 Taste of the Town Restaurant Sign Up Welcome back to our returning restaurants and for you first timers, Taste of the Town 2014 will be a day filled with fun, food and lots of entertainment! Thank you for your support of the Junior League of Fort Myers and our signature fundraising event. We value your participation. By partnering with us, you are giving back to your community. Taste of the Town will be held on Sunday, November 2, 2014. Your restaurant s cuisine will be sampled by more than 12,000 spectators! Also by participating, you will also have the opportunity to compete for bragging rights by winning one of the most coveted culinary prizes in Southwest Florida, Best of Taste Award. Taste of the Town will once again be held on the grounds of JetBlue Park at Fenway South in Fort Myers. This was a great location last year and we anticipate a bigger crowd this year. The central location will encourage the participation of residents from Fort Myers as well as areas north and south such as Punta Gorda, Estero, Bonita Springs and Naples. To join us in this exciting event a completed application must include the following items: Application form filled out entirely (Both Application and Rules and Regulations Sections) Application fee according to booth space requested Copy of Occupational License, current as of date of event Certificate of Insurance (see Rules & Regulations page 2, #8 for Insurance Requirements) The following are important dates to remember: Last day for entry- September 5,2014 (Restaurants must be paid in full by September 5, 2014 to participate) Best of Taste Celebrity judging- October 21, 2014 Taste of the Town- November 2, 2014 A Taste of the Town participating restaurant packet will be delivered to you prior to the day of the event. It will include parking guidelines, gate entry passes and other event information. If you have any questions please email TOTrestaurants@jlfm.org or call and leave a message at 617-412-1999 with your contact information The split between restaurants and Junior League will be 50/50. The final deadline for all completed and paid in full applications is September 5, 2014. We are excited about the 32nd Annual Taste of the Town and hope you enjoy presenting your culinary talents to Southwest Floridians! Thank you for making this event a continued success in our community. Junior League of Fort Myers 1500 Colonial Boulevard, #104, Fort Myers, Florida 33907 tasteofthetown@jlfm.org

2014 Taste of the Town Restaurant Application Name of Restaurant: Address: Contact Person: Phone: Email Address: Restaurant URL: Occupational License #: Participants in the 2014 Taste of the Town serving portions are not to exceed 3oz. The tasting portions will have a selling price that you set at $2, $3, $4 or $5. Please include the item(s) you intend to serve in the form below. Cash will not be accepted at the booth. Tickets (worth $1 each) will be sold by the Junior League of Fort Myers throughout the day. You will receive 50% of your chosen selling price. In addition, please include with this application a hard copy of your occupational license and have your insurance agent forward the declaration sheet of your liability insurance. You will not be admitted to the event if we haven t received your insurance information prior to October 1, 2014. Tasting Item(s) Price: Please Circle 1. $2 $3 $4 $5 2. $2 $3 $4 $5 3. $2 $3 $4 $5 4. $2 $3 $4 $5 5. $2 $3 $4 $5 Fees: Single space $400 Qty: -Includes 10 x 20 tent, 1 eight foot table, 2 chairs, hand gel & fire extinguisher Double space $800 Qty: -Includes 20 x 20 tent, 2 eight foot tables, 4 chairs, hand gel & fire extinguisher Food Trucks $400 Qty: -Length of truck Additional Tables 8 foot table $11 Qty: Additional Chairs $2 Qty: 2 P age

MISC: Will you be cooking on site? Yes No Will you be cooking with grease? Yes No Will you need space in refrigeration truck? Yes No Will you be bringing your own vehicle/truck? Yes No Please include a check for the entire amount with your application. Make checks payable to: Junior League of Fort Myers and mail to C/O: TOT Restaurant Chair 1500 Colonial Blvd., #104 Fort Myers, FL 33907 I have read and agree to comply with the Junior League of Fort Myers and the Health Department Rules and Regulations. I understand that I will be liable for any cost occurred by the Junior League of Fort Myers, Inc., for any failure to comply with these requirements. I understand that all pre-paid fees are non-refundable. I authorize the Junior League of Fort Myers, Inc. to deduct 50% from the proceeds of sales the day of Taste of the Town. I understand the Taste of the Town is an event that uses event tickets for all purchases and that any participant that accepts cash will be asked to leave immediately. Authorized Participant Agent Check #: Junior League Representative 3 P age

Rules & Regulations TASTE OF THE TOWN: SUNDAY, NOVEMBER 2, 2014 AT JETBLUE PARK IN FORT MYERS. THE EVENT WILL BE OPEN TO THE PUBLIC FROM 11:00AM UNTIL 5:00PM. Participant - Each person, organization, retailer, and food & beverage vendor that has made application for space at Taste of the Town 2014, by executing a Restaurant Application or a Sponsorship Agreement Form provided by the Junior League of Fort Myers. 1. ASSIGNMENT AND USE BY OTHERS Participant space is restricted to one participant per space and the participant may not assign its space or permit any other person, firm or organization to use any part of such space without the express written permission of the Junior League of Fort Myers. 2. CANCELLATION No refunds will be issued for any reason. Neither the Junior League of Fort Myers nor any of the officers, directors, employees, or agents shall have any liability to the Participant by such cancellation or failure to hold the Taste of the Town 2014. 3. SETUP Participant set up time is from 7:00am until 10:00am. Production vehicle parking will be available. Vehicle access may be limited. 4. DURATION All tents must be staffed from 11:00am until 5:00pm. 5. BREAK DOWN All materials must be removed by 6:00pm. Any materials left in your tent will be thrown away when the production crew takes down the tents. All materials will need to be hand carried out at the appropriate break down time. 6. TENTS Sponsor/Participant tents will be equipped with one (1) eight foot table and two chairs. In addition, each tent will have hand sanitizer gel and access to a fire extinguisher. If Participant is using grease, a service will be provided for clean-up. In addition, refrigerator trucks will be provided for Participant upon request and payment on Restaurant/Sponsor application. 7. CODE COMPLIANCE Participant is required to adhere to all local, state and federal rules and regulations applicable to its business and the Taste of the Town 2014 event. 8. INSURANCE REQUIRMENTS Participant must assume responsibility for, and agree to indemnify and hold Junior League of Fort Myers and its respective officers, employees and agents harmless from any liability or expense, including governmental charges or fines and attorney s fees, in connection with any and all claims, demands and caused of action, created by, arising out of or resulting from (i) Participant claims, demands and causes of action, created by, arising out of or resulting from (ii) Participant installation, removal and maintenance of space and supplies; (iii) any goods, products, samples or souvenirs; (iv) Participant activities at the Taste of the Town 2014 and occupancy or use of the facility or any part thereof. By executing the Restaurant Application or Sponsorship Agreement Form and this document, Participant warrants that it has and shall maintain in full force and effect through the dates of the Taste of the Town 2014 comprehensive general liability insurance, with coverage including personal injury, broad from property damage, contractual liability, operations hazard and products liability, in limits of not less than $1,000,000 which insurance specifically covers all Participant activities on or off site of the facility and related to the Taste of the Town 2014 event. Participant must deliver a certificate of insurance to JL naming the Junior League of Fort Myers Inc., Jetblue Park, New England Sports Ventures LLC; N.E.S.V. I, LLC; N.E.S.V. II, LLC; N.E.S.V. IV, LLC; Lee County and NESV Florida Real Estate, LLC as additional insured to complete their application. The certificate of insurance is due no later than October 1, 2014. 4 P age

9. MENU SELECTIONS All beverages will be sold by the Junior League of Fort Myers. Participating restaurants are not permitted to provide any beverages including beverage sampling to Taste of the Town 2014 attendees. 10. CLEAN UP ISSUES Any Participant that fails to clean up their individual booth or abide with the rules and regulations stated herein, will forfeit the opportunity to participate in next year s event. Participant shall be full and solely liable for the cost incurred in any such clean-up or repairs. In cases where cleanup and/or damage repair is required, the cost incurred will be deducted from the Participant s share of the net proceeds before the Participant s final check can be issued, however, Participant shall pay any balance still remaining due for such clean-up or repair costs within ten days of the event. Participants are not allowed to dump grease or any other debris on or near the ground of JetBlue Park at any time. 11. GENERATORS Due to increasing costs and diverse needs of all restaurants, generators WILL NOT be provided for Taste of the Town. Please plan accordingly and bring your own generator if necessary. Sunbelt Rentals offers generators and they can be reached at: (239) 768-3636. *Participant hereby acknowledges it has read, fully understands and agrees to abide by all rules and regulations for the Taste of the Town 2014, presented by the Junior League of Fort Myers. Authorized Participant Agent Junior League Representative 5 P age

Additional Ways to Participate Get the most of your entry to Taste of the Town by participating in additional PR opportunities! Name of Restaurant: Contact Name & Number: 1) Enter the Celebrity Judging Contest (please circle) Yes / No -Enter your best item in ONE of these categories (Circle One): Appetizer Entrée Dessert -What item will you be serving? Please Note: Judging is prior to the event in order to maximize PR and cut down on confusion the day of Taste. Also, item entered must be a tasting item served at Taste of the Town 2014. Information on where Celebrity judging will take place is provided on the next page. 2) Give-Aways for Radio Promotions (please circle) Yes / No -Donate a gift certificate to be given out on air during a Taste of the Town Promotion. 3) Around the Town Banners (please circle) Yes / No -Display a point of display sign at your restaurant inviting your patrons to visit you at Taste of the Town 2014. 4) Outstanding Booth Award (please circle) Yes / No -Decorate your booth/tent to attract attendees and win an award. 4) Banner Ad or Coupon on Taste of the Town App (please circle) Yes / No 6 P age

Best of Taste 2014 To: RESTAURANT From: Amelia May (239)336-9745 or AmeliaMayJLFM@gmail.com Subject: Best of Taste Celebrity Judging Date: October 21, 2014 Thank you for your participation in the Junior League of Fort Myers Taste of the Town! This year our Celebrity Judging will be held in the Press Dining Room at JetBlue Park, 11500 Fenway South Drive in Fort Myers on Wednesday, October 21, 2014, beginning at 11am. We will serve appetizers first, follow with entrées, and finish with desserts. Each entry will be judged on presentation, taste, and overall creativity. Awards for Best of Taste and runner-up will be awarded. Winning restaurants will be announced at the Taste of the Town and their names and winning dishes will be displayed on posters at each entry gate. The winners are also announced in the News Press a week before TOT. **Menu items presented for celebrity judging must be an item that you will be selling at Taste of the Town.** Please prepare a one-portion display that will be judged for presentation. Bring your own platter and garnishes for this display. You will also need to have approximately 12 tasting portions for our judges. These tasting portions should be very small (1-3 bites). We will provide disposable plates and silverware for these tasting portions. For restaurant personnel needing to prepare their entry onsite, the kitchen will open at 9:30 am. Please arrive by 10:30 am at the latest. All participating restaurants will be using the same kitchen so please be considerate of the space and time constraints. You will have to work together, in the order of your menu item, and clean up after yourself. If you will be using grease on the day of Celebrity Judging, please let us know in advance so we can make arrangements to have this disposed of, Approximately 20 dishes will be prepared and served. Allow plenty of time. The Press Dining Room at JetBlue Park has a complete commercial kitchen including a 10-burner stovetop with 2 ovens that can be used standard or on convection, 2 prep tables, and a small walk-in for refrigeration. Please bring all of the ingredients, spices, garnishes, pots, pans, tongs etc. required for your dish. There is a 3 compartment sink for clean-up. Any questions regarding food delivery, preparation or kitchen equipment can be answered by Amelia May at (239) 336-9745 or via email at AmeliaMayJLFM@gmail.com. We are looking forward to some delicious entries again this year! 7 P age