Hot Lunch Buffet LUNCH MENU

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1 LUNCH MENU Hot Lunch Buffet Served with our Signature House Salad, bakery fresh rolls and butter, iced tea, water and coffee. Minimum Order of 12 people. Spinach & Artichoke Stuffed Chicken Boneless chicken breast stuffed with spinach and artichoke served with a Light Lemon Cream Sauce over Herbed Penne Pasta.... $16.00 Three Mushroom Stuffed Chicken... $17.00 Boneless chicken breast stuffed with shiitake, portobella and button mushrooms. Served with Hunter Sauce over Rice Pilaf. Italian Stuffed Chicken... $16.00 Boneless chicken breast stuffed with prosciutto and provolone cheese. Served with Provençal Sauce over Rice Pilaf. Asian Seared Salmon... $17.00 Fresh salmon fillet glazed with Asian Ponzu. Served on a bed of Asian Vegetables. Substitute Tofu for a vegetarian option. Chicken Parmesan... $16.00 Boneless chicken breast, breaded and topped with Marinara Sauce and fresh mozzarella. Served with Herbed Penne Pasta. Blushing Pasta... $12.00 Bow-tie pasta blended with a creamy Tomato- Alfredo Sauce accented with sautéed mushrooms and artichoke hearts. Add Chicken... $4.00 Jambalaya... $12.00 Chicken, Andouille sausage, shrimp and rice stewed in Cajun seasonings. Served with corn bread. Beef and Chicken Fajitas... $16.00 Served with pico de gallo, guacamole, sour cream, cheddar cheese, flour tortillas, rice and ranch beans.

2 Crab and Cod Cakes... $15.00 A twist on the traditional. Served with Lemon Aioli over Citrus Orzo. Chicken Piccata... Seasoned and floured chicken breast sautéed and served with Lemon Piccata Sauce over Rice Pilaf. $15.00 Spanish Paella... $17.00 Saffron rice simmered with shrimp, chorizo, bay scallops, chicken, mussels and clams. For two entreé selections add $3.00 to the higher priced entreé. Entree Salad Buffet Served with bakery fresh rolls and butter, iced tea, water and coffee. Minimum order of 12 people. Grilled Tuna Salad... $17.00 Marinated grilled tuna tossed in a Lime Mayonnaise and served on Romaine lettuce with tomatoes and cucumbers. Grilled Chicken Romaine Salad... $11.00 Grilled chicken breast and vegetables tossed with a Honey-Mustard Dressing and served on Romaine lettuce. Shrimp and Crabmeat Salad... $13.00 Shrimp, crabmeat, egg, green onions, black olives, water chestnuts, red onions, celery and carrots tossed in a zesty Rémoulade Sauce. Served with fresh asparagus over Romaine lettuce. Grilled Steak and Vegetable Salad... $11.00 Grilled flank steak, redskin potatoes, mushrooms and vegetables tossed in our Herb Vinaigrette and served over Romaine lettuce. Blackberry Duck Breast Salad... $15.00 Roasted duck breast brushed with Blackberry Glaze and served over Asian Noodles and Mesclun lettuce. For two salad selections add $2.00 to the higher priced salad.

3 Box Lunch Program Served with soft drink or bottled water. Box Lunches... $12.00 per person Sandwich, deli salad, pickle and Frosted Chocolate Brownie with Ghirardelli Chocolate Chips. Minimum Order of 8 Boxes Choose up to 2 sandwich selections and 1 salad selection per 8 boxes. Maximum 4 sandwich selections. Salad Box Lunches... $12.00 per person Green Salad, Fruit Salad, Banana Nut Bread and butter. Minimum Order of 8 Boxes Choose up to 2 green salad selections and 2 dressings per 8 boxes. Maximum 4 salad selections. Buffets Served with iced tea, water and coffee. Sandwich and Deli Salad Buffet... $12.00 per person Minimum order of 12 people Includes up to three sandwich selections and a choice of two deli salads. Deli Salad Selection Ramen Noodle Cole Slaw Southwest Potato Salad Mayonnaise Potato Salad Greek Pasta Salad Fruit Salad Signature House Salad WE PROUDLY FEATURE

4 Sandwich Selection Ham and Jalapeño Sandwich Boar s Head Sweet Slice Ham, Jalapeño Cheddar Spread, lettuce, tomatoes & onions on a Whole Wheat Bun. Jungle Vegetable Sandwich Cucumbers, carrots, tomatoes, roasted red peppers, black olives, mild pepper rings, sprouts, Garden Vegetable Spread and lettuce, on a Whole Wheat Bun. Cranberry Orange Grilled Chicken Sandwich Grilled Chicken, Monterey Jack cheese, Cranberry Orange Spread and lettuce, on a Whole Wheat Bun. Roast Beef and Cheddar Sandwich Boar s Head Deluxe Roast Beef, Vermont Cheddar Cheese, Pub Style Horseradish Sauce, lettuce, tomatoes and onions, on an Onion Bun. Chicken Salad Sandwich Chicken Salad, lettuce and tomatoes, on a Whole Wheat Bun. Spicy Turkey Sub Boar s Head Salsalito Turkey Breast, Jalapeño Cheddar Spread, lettuce, tomatoes, onions and banana peppers, on a Sub Bun. Turkey Club Wrap Boar s Head Ovengold Turkey Breast, bacon and imported Gold Swiss cheese with lettuce, tomatoes and mayonnaise. Italian Sub Boar s Head Genoa Salami, Hot Cooked Capocollo and Mortadella with provolone, lettuce, tomatoes and onions, on a Sub Bun. Served with Italian Dressing. Dagwood Sub Boar s Head Deluxe Roast Beef, Ovengold Turkey and Sweet Slice Ham with lettuce, tomatoes and onions, on a Sub Bun. Turkey and Baby Swiss Sub Boar s Head Ovengold Turkey Breast and Baby Swiss with lettuce, tomatoes and onions, on a Sub Bun.

5 Green Salad Selection (for salad boxes) Albacore Tuna Salad Albacore Tuna Salad with tomatoes, red onions, carrots and hard boiled eggs, on a bed of greens. Chicken Salad Chicken Salad with strawberries, pineapple, cucumbers, carrots and hard boiled eggs, on a bed of greens. Egg Salad Egg Salad with cucumbers, tomatoes and sprouts, on a bed of greens. Chef Salad Boar s Head Ovengold Turkey Breast, Sweet Slice Ham, imported Gold Swiss and Vermont Cheddar cheeses with lettuce, tomatoes, cucumbers, alfalfa sprouts and hard boiled eggs, on a bed of greens. Cobb Salad Boar s Head Ovengold Turkey Breast, bleu cheese, tomatoes, cucumbers, bacon and hard boiled eggs, on a bed of greens. Jungle Vegetable Salad Grilled portobella mushrooms, tomatoes, cucumbers, mixed peppers, red onions, broccoli, celery, carrots and cauliflower, on a bed of greens. Greek Turkey Salad Boar s Head Ovengold Turkey Breast, feta cheese, tomatoes, cucumbers, black olives and oregano, on a bed of greens. Grilled Chicken Salad Marinated and Grilled Chicken Breast, tomatoes, mixed peppers, red onions and alfalfa sprouts, on a bed of greens. Dressing Selections - Choose 2 Varieties Marzetti s Ranch Marzetti s Thousand Island Newman s Own Honey Mustard Newman s Own Bleu Cheese Marzetti s Fat Free Ranch Newman s Own Light Italian Newman s Own French