Conference Dining & Office Catering Menu

Transcription

1 Conference Dining & Office Catering Menu CATERING OFFICE Marta Taylor TELEPHONE:

2 Breakfast Continental Breakfast Assorted Breakfast Pastries, Bagels, Coffee & Tea Service, Orange Juice $8.00 per guest Add Fruit Salad $2.75 additional per guest Healthy Breakfast Low Fat Breakfast Bread, Coffee & Tea Service, Orange Juice $10.75 per guest Add either Fresh Fruit Salad or Yogurt Parfait $2.75 additional per guest Hot Breakfast Your Choice of One Entrée & One Protein, Coffee & Tea Service, Orange Juice $13.00 per guest Choose Entrée: Scrambled Eggs, Herbed Breakfast Potatoes Breakfast Burrito, Hashbrowns French Toast, Maple Syrup, Strawberry Compote Pancakes, Maple Syrup, Blueberry Compote Choose Protein: Bacon Sausage Patties Turkey Sausage Upgrade to Starbucks Coffee $1.00 per guest A La Carte Breakfast Fresh Fruit Salad $3.25 per guest Assorted Mini Breakfast Pastries Croissants, Muffins, Doughnuts, Bagels $2.25 per guest Assorted Homemade Large Muffins $2.25 per guest Assorted Large Bagels Served with Cream Cheese, Jelly & Butter $2.95 per guest Hot Breakfast Sandwiches or Burritos $5.00 per guest Egg, Cheese, Bacon or Sausage on English Muffin or Wrap (10 guest minimum) Housemade Scones $2.25 per guest Sweet or Savory (10 guest minimum) Dannon Yogurt Cups $1.50 per cup Whole Fresh Fruit $1.00 each Yogurt Parfaits $2.75 each Organic Low Fat Vanilla Yogurt Topped with Low Fat Granola, Seasonal Fruit Pitchers of Housemade Smoothies $15.00 per pitcher Organic Low Fat Vanilla Yogurt, Fresh Fruit (1 Pitcher minimum)

3 Lunch Sandwich & Wrap Buffet Assorted Sandwiches or Wraps, Potato Chips & Pretzels, Organic Garden Salad or Pesto Pasta Salad & Fresh Baked Cookies $12.00 per guest Select Your Choice of 3 Sandwiches or Wraps More than 3 Choices will incur an additional $1.00 charge per guest Sandwiches: Pesto Grilled Chicken, Fontina Cheese Roast Turkey, Swiss Cheese, Bacon Roast Beef, Caramelized Onions, Horseradish French Ham, Swiss Cheese, Honey Dijon Mustard Curry Chicken Salad, Yogurt Mint Sauce Herb Marinated Flank Steak, Pickled Red Onion Blackened Tofu, Pepper Jack Cheese Acapulco Tuna Salad, Watercress, Plum Tomatoes, Avocado Wraps: Chicken Caesar Buffalo Chicken, Hot Sauce, choice of Blue Cheese or Ranch Dressing Tuna Salad, Whole Wheat Tortilla Turkey Waldorf Ham & Swiss Tuscan Grilled Vegetables & Hummus Tomato, Mozzarella, Basil *For additional sandwich selections, please contact the catering manager

4 Lunch Bagged Lunch To-Go Sandwich, Chips or Pretzels, Whole Fruit, Cookie & Soda $13.00 per guest Chicago Deli Platter Assortment of Deli Meats & Cheeses, Fresh Bread & Rolls, Organic Garden Salad, Chips & Pretzels, served with Lettuce, Tomatoes, Pickles, $12.00 per guest Side Salads Add to any Sandwich or Lunch Buffet Classic Caesar, Parmesan Cheese, Herb Croutons Organic Garden Salad, Balsamic Vinaigrette & Buttermilk Ranch Dressing Pesto Pasta Salad with Sun Dried Tomato Tomato, Mozzarella & Basil Farm Stand Grilled Vegetables Cucumber & Tomato, Dill Vinaigrette $2.50 per guest Entree Salads Your choice of one Entree Salad below Includes Bread Basket & Assorted Cookies $10.00 per guest Chicago Chop Salad Chopped Romaine, Roasted Chicken, Hard Salami, Diced Tomato, Banana Peppers, Paprika Croutons, served with Creamy Italian Vinaigrette West Loop Salad Mix of French Lentils, Barley, Quinoa, Tomatoes, Cucumber, Parsley, Cranberries, served with Tahini Vinaigrette Traditional Cobb Salad Organic Mixed Greens, Tomatoes, Chicken, Bacon, Avocado, Egg & Blue Cheese, served with Balsamic Vinaigrette & Buttermilk Ranch Dressing Buffalo Chicken Salad Romaine Lettuce, Tomato, Carrots & Celery topped with Spicy Buffalo Chicken, served with Blue Cheese & Buttermilk Ranch Dressing Salad Trio One Scoop of Egg Salad, Chicken Salad & Tuna Salad on a bed of Organic Mixed Greens

5 Lunch Buffets Lunch Buffets 10 guest minimum $15.95 per person Mexican Buffet Green Chicken Enchiladas, Fiesta Rice, Borracho Beans, Corn Relish, Sour Cream, Tortilla Chips, Salsa Fresca, Cinnamon Crisps Italian Buffet Chicken Milanese with Tomato Basil Relish, Baked Rigatoni with Bolognese Sauce, Garlic Bread, Tomato Mozzarella Salad, Tiramisu Asian Buffet Kung Pao Beef, Orange Chicken, Steamed White Rice, Udon Noodle Salad, Fortune Cookie American Buffet 48 Hour Notice Beer Can Chicken, BBQ Beef, Ranch Mashed Potatoes, Mac & Jack, Coleslaw, Lemon Bars Greek Falafel, Chicken Shawarma, Hummus & Pita, Jerusalem Salad, Baklava

6 Finger Foods Finger Foods 10 guest minimum Choose from the selections below Each guest will receive two pieces per item Three items $17.00 Four items $20.00 Five items $23.00 Tomato & Mozzarella Bruschetta Thai Chicken Satay, Spicy Peanut Sauce Buffalo Wings, Blue Cheese & Ranch Mini Wild Mushroom & Goat Cheese Quiche Chicken Fingers, Honey Mustard Vegetable Spring Rolls, Ginger Soy Potato Skins with Bacon, Cheddar & Sour Cream Spinach & Cheese Wrapped in Phyllo Dough Chicken Quesadillas Butler Passed Hors d Oeuvres 10 guest minimum Please contact the catering manager for food and staffing prices Southwestern Chicken Salad on Tortilla Crisp Mini Savory Scone with Fig & Onion Marmalade, Beef Tenderloin Shrimp Corn Cake with Avocado & Cilantro Aioli Cheese Fritters with Red Pepper Cream Ice Box Cracker with Pear Chutney, Bleu Cheese Cream & Candied Pecans Crispy Truffle Risotto Cake with Beef Tenderloin & Parmesan Cream Crostini with White Bean Puree, Tomato Confit & Fried Prosciutto Southern Sweet Potato Pie with BBQ Pulled Pork Samosas with Mint Chutney Tuna Tartare with Spicy Aioli, Avocado on Wonton Crisp Thyme Profiterole with Tarragon Chicken Salad Cucumber Cup with Trout Mousse & Papaya Chutney Smoked Chipotle Chicken Strudel Potato Bellini with Braised Pork Belly Beef Yakitori with Scallions Prosciutto, Fresh Mozzarella & Portabella Mushroom Skewers Some hors d oeuvres may require 48-hours notice

7 Snacks Snacks Individual Bags of Chips & Pretzels $1.25 per bag International Cheese Board, garnished with Fruit & Crackers $5.00 per guest Domestic Cheese Board, garnished with Fruit & Crackers $5.00 per guest Fresh Farmers Market Vegetables, served with two Dipping Sauces $3.95 per guest Fresh Fruit Crudités served with Yogurt Dipping Sauce $3.25 per guest Housemade Kettle Chips (Cajun, Ranch, or Regular) $2.00 per guest Housemade Tortilla Chips & Salsa $3.25 per guest Add Guacamole $3.00 per guest Toasted Pita & Hummus $3.50 per guest Mixed Nuts $3.25 per guest Toasted Pita, Spinach & Artichoke Dip $3.95 per guest Sweets Housemade Rice Krispies Treats (Regular or Peanut Butter) $2.00/2.50 each Housemade Mini Cupcakes (2 per person) $2.00 per guest Candy Store Mix and match penny candy to make your perfect sweet treat $3.00 per guest Snackwell Cookies $2.50 per guest Seasonal Mini Dessert Platter (2 per person) $3.00 per guest Fresh Baked Cookies (2 per person) $1.25 per guest Jumbo Monster or Baileys Cookies (1 per person) $1.95 per guest Housemade Macaroons (2 per person) $3.00 per guest Rocky Road or Snickers Brownies (1 per person) $3.00 per guest *For Seasonal Desserts and Custom Cake pricing, please contact the Catering Manager Beverages Assorted Snapple Assorted Sodas Bottled Water Coffee & Tea Service Upgrade to Starbucks Coffee, additional charge Fresh Squeezed Orange Juice Pitchers of Iced Tea (serves 6) V8 Juice Vitamin Water Naked La Croix Waters $2.00 each $1.50 each $1.50 each $1.95 per guest $1.00 per guest $2.00 per guest $10.00 per pitcher $2.50 per bottle $2.25 per bottle $4.10 per bottle $1.75 per can

8 Information Restaurant Associates is a full service catering company that can accommodate all of your special needs. Please call for your Catering Manager if you do not find exactly what you are looking for. Normal Delivery Hours: 7:00 am - 5:00 pm, Monday Friday All prices include delivery, set-up and clean-up. Additional charges apply for earlier or later deliveries and pickups. Premium disposable plates, cutlery, napkins & condiments accompany all services and are included in the price. China is available at an additional charge of $1.00 per guest. Please have all your orders placed by 2pm the previous day. Orders cancelled with less than 24 hour notice will be fully charged. This includes any contracted external labor or rentals. Orders are subject to IL City and State Taxes & a 15% staffing charge. The staffing charge is an administrative charge for the administration of the function, it is not purported to be a tip or gratuity & will not be distributed as a tip or gratuity to the employees who provide service to the guests. Please note that certain menu items may require 48-hour notice. Please contact the Catering Department at: Phone: Fax: