Harbour View Inn. Rehearsal Dinners
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- Charla Mathews
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1 Harbour View Inn Rehearsal Dinners Parlor & Garden Patio - Cocktail Hour Enjoy views of the harbor with some privacy in our Garden Patio & Parlor of the Chateau LaFramboise. Cocktail Reception Rental Fee s $100 per hour Dining Room and Terrace Dinner Relax and savor your special day in our quaint reception area. This private indoor/outdoor space is perfect for small receptions or rehearsal dinners of up to 50 people. You and your guests will enjoy being able to stroll outside and take in the beauty of our gardens. Plan a formal plated dinner, or a sumptuous casual buffet. A light luncheon and hors d'oeuvres are also available. Reception Rental Fee s Sunday through Friday $250 Saturday $500
2 Hors d Oeuvres Selections Brie and Raspberry in Phyllo Dough Petie Beef Wellington Petie Assorted Quiche Beef and Mushroom Brochettes Hibachi Chicken Skewers Coconut Shrimp Bacon Wrapped Scallops $3 per piece DISPLAY OFFERINGS (10 person minimum for each display) Cheese Display International & Domestic Cheeses Served with Assorted Crackers $3.50 per person Vegetable Crudités Served with Chef s Dipping Sauce $3.50 per person Seasonal Sliced Fruit Platter Served with Honey Yogurt Dip $3.50 per person
3 Harbour View Cook-Out Barbeque Minimum of twenty five guests Entrees Choice of Two Hamburgers and Cheeseburgers All Beef Hot Dogs Grilled Bratwurst Barbecued Boneless Chicken Breast Served with Hamburger Buns, Hot Dog Rolls and Traditional Accompaniments Sides Barbecued Baked Beans Corn on the Cob Salads Choice of Two Dilled Red Skin Potato Salad Red Skin Potatoes with Hard Cooked Eggs, Crisp Celery, and Green Onions Tossed in Creamy Sour Cream Dressing Greek Pasta Salad Penne Pasta Tossed with Tomato, Basil, Onions, Leeks, Black Olives, Roasted Bell Peppers, Crumbled Feta and Greek Dressing Tossed Garden Salad Mixed Greens, Sliced Cucumbers, Cherry Tomatoes, Red Onion and Croutons Served with Ranch Dressing and Balsamic Vinaigrette Assorted Cookies and Brownies Ice Tea and Lemonade $25 per Person $12 for Children 12 years or younger Food and Beverage subject to 20% Service Charge and 6% State Tax
4 Harbour View Deluxe Barbeque Minimum of thirty guests Buffet includes Fresh Baked Rolls and Butter, Ice Tea and Lemonade Entrées (Select Two) Barbecued Chicken Breasts Grilled Top Sirloin Steaks Maple Glazed Salmon Side Dishes (Select Two) Barbecued Baked Beans Corn on the Cob Oven Roasted Red Skin Potatoes Chef s Fresh Seasonal Vegetable Home Style Macaroni and Cheese Salads (Select Two) Creamy Cole Slaw with Crumbled Blue Cheese Dilled Red Skin Potato Salad Red Skin Potatoes with Hard Cooked Eggs, Crisp Celery and Green Onions Tossed in Creamy Sour Cream Dressing Greek Pasta Salad Penne Pasta Tossed with Tomato, Basil, Onions, Leeks, Black Olives, Roasted Bell Peppers, Crumbled Feta and Greek Dressing Tossed Garden Salad Mixed Greens, Sliced Cucumbers, Cherry Tomatoes, Red Onion, and Croutons Served with Ranch Dressing and Italian Balsamic Vinaigrette Dessert Assorted Fruit Pies $30 per Person $15 for Children 12 years or younger Food and Beverage subject to 20% Service Charge and 6% State Tax
5 Pizza Buffet Minimum of twenty five guests Buffet includes Fresh Baked Rolls and Butter, Ice Tea and Lemonade Tossed Salad Bowl Pepperoni Pizza Vegetarian Pizza Chef s Choice Soup Cookies & Brownies $20 per Person $10 for Children 12 years or younger Food and Beverage subject to 20% Service Charge and 6% State Tax Plated Dinners Parties of 25 or less select one entrée, 26 or more select two choices. Dinner selections include Fresh Baked Dinner Rolls and Butter, Salad, Fresh Brewed Coffee and Herbal Teas. Chicken Saltimbocca $39 Chicken Picatta $39 Atlantic Salmon $42 Parmesan Crusted Whitefish $39 Sirloin Steak $40 Filet Mignon $47
6 Beverage Service The Harbour View Inn does not have a Michigan State Liquor License. All liquor, beer and wine must be provided by the bride & groom. All non-alcoholic beverages must be provided by The Harbour View Inn. Select one beverage service for your event. Liquor Bar Service Soft Drinks and Juices Coca Cola, Diet Coke, Sprite, Ginger Ale, Soda & Tonic Water Cranberry, Orange, Grapefruit & Tomato Juice Garnishes: Lemons, Limes, Cherries, Oranges, Olives Ice, Napkins, Glassware $9 per person Beer and Wine Beverage Service Ice, Napkins, Glassware $4 per person Soft Drinks (Based on consumption) $2 each Bartender Fee $75 applies to all beverage service Four hour maximum service All liquor supplied for Harbour View Inn events must be in 750ml or one liter bottles. Half gallon bottles are prohibited. The Harbour View Inn prohibits the consumption of alcoholic shots during any event. Beer in glass bottles or cans is allowed. Kegs of beer and bulk containers are prohibited. Michigan State Law prohibits serving alcoholic beverages to any guest(s) under the age of 21 or to anyone who is visibly intoxicated. All unconsumed liquor, beer and wine remain the property of the bride & groom and must be removed from the dining room immediately following the event. The Harbour View Inn is unable to provide storage for any alcoholic beverages and will dispose of any unclaimed alcoholic beverages at the conclusion of the event. Food and Beverage subject to 20% Service Charge and 6% Stat
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