New Year s Eve Buffet Dinner

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New Year s Eve Buffet Dinner Price per Person THB 2,999++ with Free Flow House Wine, Local Beer and Soft Drink Cold Meats Station Imported Selection of Salamis Iberico ham with melon ball Available on 31 December Pate platter Cumberland sauce, cornichons and pickled onions Foie Gras with show piece platter Roasted Black Angus beef tenderloin show piece with sliced fillet Lamb Leg show piece with fruits and mint jelly Poached whole chicken show piece with truffle pieces, stuffed eggs Salmon Station Whole poached salmon show piece with medallions, caviar garnish Smoked salmon, Marinated salmon, Saffron Salmon and condiments On-Ice Station French oysters in Margarita aspic Whole Maine lobster Decorated with medallions and rock lobster Snow Crab and Alaskan King Crab Legs Mussels Three types of Oysters: Fine De Clair, Pacific Oyster, Kumamoto Oyster Mignonette sauce, Cocktail sauce, Horseradish

Tapas in glasses Prawn cocktail, mango crab cocktail, grilled mushroom Large martini glasses with lobster cocktails Dusit s Specialty Organic Salad Bar Baby Spinach, Red leaf, Romaine, Iceberg and Radicchio, Sprouts, Avocado, Tomatoes, Cucumber, Capsicum peppers and Onion, Grilled Vegetables, Comfit bell peppers, Cashews Bacon Bits, Ham, Grated Parmesan Cheese Caesar Dressing, Thousand Island, Japanese Dressing, Vinaigrette, Balsamic Vinaigrette Bread Station Pull apart soft rolls Sour Dough Bread Dark Breads, Pumpernickel, Rye, Sunflower Seed Bread Hot cross buns Country biscuits Dark and Whole Grain (sunflower and 12 grain) Country Breads Salad Bar and Marinated Salad Mushroom Salad Beet Carpaccio with Goat s cheese and pine nuts Mango prawn salad Blackened Chicken with cashews and pineapple curry dressing Waldorf salad

Asian Action Station Assorted noodles and vegetables Peeled prawns, Crab meat, Crab sticks, Rock lobster cubes BBQ duck / Pork / Roasted duck Japanese Seafood Salmon / Tuna / Hamachi / Saba / Crab stick / Seabass / White snapper / Scallop Maki rolls / California rolls Sushi: Prawn / Salmon / Tuna / Hamachi / Salmon eggs sushi Carving station Roasted US rib eyes Ambassador rack of lamb, herbs crust Hong Kong duck Imported whole seabass baked in salt crust Cooking station Sautéed Porcini Raviolis Truffle sauce Pan fried river prawn with pink pepper Soups Clams Chowder soup Cream of Asparagus soup

Asian Hot Dishes Chinese Szechuan Dim sum Chinese Duck with kale Thai rock lobster tail with Chu Chi sauce Thai fried rice with cashew nuts Roasted chicken with garlic and pepper Turkey medallion on creamed baby leek sauce Mini beef tenderloin Stuffed chicken with porcini Crab cake Duck prune sauce Salmon parcel in seafood sauce Stuffed quail with duck liver truffle Mixed vegetable and Cheese cannelloni Croquet potatoes Snow fish fillet grilled plain with almond butter Assorted baby vegetables

New Year Brunch Price per Person THB 2,399++ Available on 1 January On-Ice Station Four types of fresh oyster (French Oyster, US Oyster, Kumamoto Oyster, Smoky Bay) Rock lobster / River prawn / Imported mussel / French brown crab / Mud crab / Blue crab with condiments Tuna tartare with avocado salsa / Prawn Cocktail / Citrus cured salmon Gavadlax Scallop ceviche (Individual platting) Japanese Selection Sashimi of salmon / Tuna / Hamachi / Saba / Seabass / Crab stick Assorted Maki Rolls / California Rolls / Salmon eggs with Blinis Carving under The Lamp Fermented pork spare ribs / Seafood Vol-au-vents / Baked whole turkey / Honey glazed pork belly / Whole red snapper / Assorted sauce and condiments Cooking Station Pan fried beef short ribs with grilled mushroom/ Pan fried duck liver with Raisin sauce Steamed whole Boston Lobster

Soups Lobster bisque with garlic crouton Tom yam river prawn Compound salad bar with assorted cold cuts Duck confit roulade with pears chutney / Guacamole and smoked salmon tortilla wrap / Seared tuna with fennel and citrus salsa / Heirloom tomato and fresh mozzarella / Grilled asparagus and egg with parmesan oil / Oven roasted assorted bell peppers with sundried tomato pesto Assorted cold cuts Parma ham / Salami / Pepperoni / Turkey / Smoked chicken / Ham Assorted bread rolls and loaves Assorted imported cheese with accompaniment Assorted greens with condiments and choices of dressing Asian Choices Noodle Soup Live station Mud crab with Singaporean sauce Dim sum Main Dishes Duchess Potato Pumpkin cannelloni / Eggplant Parmigiana Stuffed chicken breast with cheese and sundried tomato wrapped with bacon Pan fried river prawn with caper sauce

Paprika beef goulash with lemon rind and red bell pepper / Butter spätzle Lamb shank in rosemary jus with pumpkin and carrots Steamed snow fish with ginger and spring onion Fried seabass with black bean sauce Yellow bamboo with crab Mix seafood fried rice Fried noodles (Vegetarian) Stir fried assorted vegetables with mushroom oyster sauce Beef with red curry Steamed rice