Uno s Trattoria Pizzeria
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1 Uno s Trattoria Pizzeria Menu 74 Princes Avenue, Hull, HU5 3QJ Starters Garlic Bread 4.25 Garlic Bread with Tomato 4.50 Garlic Bread with Cheese 4.75 Garlic Bread with Tomato and Pesto 4.75 Focaccia 4.25 Pizza base with rock salt, olive oil, and rosemary Soup of the Day 4.20 Bruschetta alla Romana (v) 4.25 Toasted bread with garlic, onions, olive oil, fresh tomato and pesto Bruschetta con Tartufo 5.25 Toasted bread with truffle paste, onions, mushrooms, white wine, thyme, and parmesan Gamberoni Diavola 6.50 King prawns with garlic, butter, tomato, chilli, and white wine Gamberoni Albi 6.50 King prawns with garlic, chilli, white wine, lemon, butter and parsley Formaggio di Capra 5.95 Goat s cheese with caramelised onion, fresh tomato, and balsamic glaze Mozzarella Carrozza 5.50 Deep fried half moon mozzarella in breadcrumbs, served with tomato dip Pate 4.95 Homemade chicken liver pate Funghi all Aglio (v) 4.95 Mushrooms with garlic, butter, white wine, and parsley Calamari alla Romana 6.25 Fried battered squid Calamari Piccanti 6.25 Squid with tomato sauce, garlic, jalapeno peppers and Italian spicy salami
2 Pizza Margherita (v) 7.95 Tomato and mozzarella Prosciutto e Funghi 8.50 Tomato, mozzarella, ham, and mushrooms Pugliese 8.95 Tomato, mozzarella, onions, and tuna Inferno 8.95 Tomato, mozzarella, pepperoni, jalapeno, and red onions Fiorentina (v) 8.95 Tomato, mozzarella, spinach, mushrooms, and egg Quattro Stagioni 8.95 Tomato, mozzarella, ham, pepperoni, onions, and mushrooms Capricciosa 8.95 Tomato, mozzarella, spinach, ham, mushrooms, peppers, and olives Mediterranea (v) 8.75 Tomato, mozzarella, aubergines, courgettes, red pepper, and spinach Marinara 9.50 Tomato, mozzarella, and seafood Garbatella 8.95 Tomato, mozzarella, bacon, pepperoni, and onions Romana 8.75 Tomato, mozzarella, capers, and anchovies Calzone 8.95 Tomato, mozzarella, ham, spinach, mushrooms, and red onions Calzone Vegetariano (v) 8.95 Tomato, mozzarella, mixed vegetables Pizza Pollo 8.95 Tomato, mozzarella, chicken, peppers, and onions Pizza al Tartufo 9.50 Mozzarella, truffle paste, mushrooms, dolcelatte, and onions Pizza Uno s 9.25 A bit of everything!
3 Pasta Lasagna 8.95 Layers of pasta with bolognese sauce Spaghetti Napoli (v) 7.25 With a classic Napoli tomato sauce Spaghetti Bolognese 8.50 With a classic bolognese sauce Spaghetti Carbonara 8.75 With pancetta, egg yolk, and a touch of cream Penne all Amatriciana 8.75 With pancetta, onions, chilli, and tomato sauce Spaghetti Mare e Monti 8.95 With king prawns, garlic, white wine, olive oil, cherry tomatoes, tomato sauce, mushrooms, and a touch of cream Penne all Arrabbiata (v) 8.50 Garlic, chilli, parsley, and tomato sauce Penne al Forno 8.95 Penne pasta with mixed vegetables, oven baked Penne Puttanesca (v) 8.95 With tomato sauce, garlic, capers, black olives, anchovies, and oregano Tagliatelle al Salmone 8.95 With tomato sauce, salmon, peas, onions, cherry tomatoes, garlic, and a touch of cream Tagliatelle con Pollo 8.95 With tomato sauce, chicken, peppers, onion, and garlic Tagliatelle Marinara 8.95 With mixed seafood Tortellini al Fume 9.50 With smoked bacon, onions, garlic, tomato sauce, and a touch of cream Tortellini al Tartufo 9.50 With mushrooms, truffle paste, onions, garlic, white wine, and cream Risotti Risotto Pescatora With mixed seafood Risotto al Funghi Porcini (v) With porcini mushrooms, champignon mushrooms, garlic, and white wine
4 Pesce (Fish) Salmone di Mare Salmon cooked with prawns, mushrooms, cherry tomatoes, garlic, white wine, and cream Salmone con Zafferano Salmon cooked with garlic, anchovies, prawns, cherry tomatoes, white wine, saffron, and cream Branzino allo Zenzero Sea bass cooked with garlic, ginger, lemon juice, butter, and fresh herbs Branzino al Finocchio Sea bass cooked with fennel seeds, garlic, cherry tomatoes, chilli, white wine, and cream Pollo / Anatra (Chicken / Duck) All dishes served with roast potatoes Pollo alla Crema Chicken breast with mushrooms and cream Pollo alla Griglia Chicken breast with garlic, butter, and lemon Pollo alla Romana With bacon, tomato, garlic, and white wine Pollo alla Milanese Chicken breast in breadcrumbs, served with spaghetti Napoli Pollo Valdostana Chicken breast cooked with ham and mixed cheese, served on a bed of tomato sauce Pollo al Pepe Chicken breast cooked with garlic, onions, brandy, peppercorns, and cream Anatra alla Griglia Duck cooked with garlic, lemon, rosemary, white wine, and butter Anatra con Marsala Duck cooked with onions, porcini mushrooms, rosemary, marsala wine, and demi glace
5 Bistecche (Steaks) Bistecca al Ferri Traditional grilled sirloin steak Bistecca al Formaggio Sirloin steak cooked with blue cheese, mushrooms, white wine, and cream Bistecca Uno s Sirloin steak cooked with mushrooms, garlic, butter, brandy, onions, Worcester sauce, mustard, and cream Bistecca al Tartufo Sirloin cooked with truffle paste, mushrooms, onions, garlic, white wine, demi glace, and cream Bistecca al Pepe Sirloin steak cooked with garlic, onions, brandy, peppercorns, and cream Contorni (Sides) Chips 2.75 Mixed Salad 3.25 Spinach 3.95
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L AROMA CHRISTMAS MENU SET MENU 15.95 (AVAILABLE LUNCH TIME ONLY)
SET MENU 15.95 (AVAILABLE LUNCH TIME ONLY) STARTER COCKTAIL DI GAMBERETTI Traditional Prawn Cocktail Sauce BRUSCHETTA (V) Toasted Bread with chopped Tomatoes, Olive Oil, Basil CAPRESE (V) Tomatoes, fresh
S O U P / M I N E S T R E A N T I P A S T I
S O U P / M I N E S T R E V E G E T A B L E M I N E S T R O N I S O U P R 6 5 A blend of seasonal chunky vegetables, onions, celery, carrots, cauliflower, broccoli, butternut, potatoes, mushrooms and peas
ANTIPASTI E INSALATE. Carpaccio alle Erbe Fresche Marinated slices beef fillet with fresh herbs topped with parmesan cheese and olive oil L.E 120.
ANTIPASTI E INSALATE Carpaccio alle Erbe Fresche Marinated slices beef fillet with fresh herbs topped with parmesan cheese and olive oil L.E 120.00 Mozzarella alla Caprese Fresh tomato and mozzarella cheese
How To Eat In Maranese
L e Z u p p e ( S o u p s ) Minestrone alla Milanese (Vegetarian) 4.50 Vegetable Soup (Vegetarian) Zuppa del Giorno 4.50 Soup of the Day G l i A n t i p a s t i ( S t a r t e r s ) Prosciutto di Parma
PASTA All pasta dishes served with house salad Choose a Pasta: Gluten Free Corn flour Penne or Ravioli
ANTIPASTI Zuppa di Vongole $11.95 Fresh clams in a light red sauce, served sweet, medium or hot Zuppa di Cozze $10.95 Fresh mussels in a light red sauce, served sweet, medium or hot Polenta Ripiene $9.25
All prices inclusive of GST A 1.5% credit card surcharge will apply to all credit card payments
All prices inclusive of GST A 1.5% credit card surcharge will apply to all credit card payments Bread Bruschetta diced truss tomatoes, basil, garlic and Spanish onion on a freshly made toasted focaccia
All prices inclusive of GST A 1.5% credit card surcharge will apply to all credit card payments GF :refers to Gluten free
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Scalini Menu PIZZA MARGHERITA (V) 8.25 Tomato & Mozzarella Cheese PEPPERONI 9.25 Tomato, Mozzarella Cheese & Pepperoni Sausage RUSTICA (V) 10.95 Tomato & Mozzarella, topped with Goats Cheese, roasted Red
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Weight of meat in raw state! Half portions served to children! Operator to pay the waiter only document from the cash register!
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Zuppa. Cup 4.50 Bowl 7.50 Cup 5.50 Bowl 8.50. Pastas. Served in Our Own Special Meat Sauce Served with Homemade Soup or Salad
Insalata Insalata Verde 4.50 Abruzzese Salad 8.95 Green Salad Combination of cucumber, celery, tomato, onion, fresh garlic served with our own dressing. Antipasto Small 10.25 Large 16.75 Ceasar Salad 7.95
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