- Breakfast - Served until 12:00
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- Rosalyn Lane
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1 Azteca morning menu - Breakfast - Served until 12:00 Colorful morning - single / double 2/4 eggs, green salad, lime cream cheese, guacamole, roasted peppers, green tehina, butter, chocolate and a plate of pastries. Served with coffee or tea and juice. Price - 45 / 80. Extra on the eggs: mushrooms, onions, mozzarella cheese 3. Sweet Bonjour - croissant / brioche with coffee, tea or fresh juice - 18 Morning of pancakes - luxurious breakfast includes two Azteca pancakes served with Rosemary chocolate, whipped cream, maple syrup, hot chocolate sauce. Coffee or Tea & Juice. Price: 54 Coffee and cake- a cake from our wide selection with coffee / tea / chocolate milk or juice - 38 Mosley - granola, seasonal fruits, yogurt and honey or sedan - 38 * Upgrades: Sparkling beverages - 3, chocolate / ice coffee: 4, large coffee: 2, Shacks: 10 - Business Menu - Served from 12:00 to 17:00 Basic deal: 40 Main course from our selection plus hot drinks or juice. Sweet deal: 64 Main course from out selection plus sweet dish in the end (cake, joy banana, ice cream cone) plus hot drink or juice.
2 Something to eat (because mother says chocolate is not food) Hot & Tasty Mexican Pizza tortilla in the stove with a toping of homemade tomato sauce, mozzarella and extra of your own choice (mushrooms, onions, olives) - 26 Indian Shakshuka - with mozzarella cheese. Served with bread and tahina - 41 Balkan Shakshuka - Bulgarian cheese and roasted eggplant. Served with bread and tahini: 43 The house Lasagna. Served with green salad - 44 Quiches - served with green salad 44 Four Cheese Pasta - served Gratin - 46 Broccoli Pasta with pesto and Bulgarian cheese - 46 * Extras: Ciabatta Bread - 4 / Brown Bread - 3 / Small Salad With vegetables The salads are based on mix of lettuce and baby leaves Nico Salad - Baby leaves mixed with lettuce, tomatoes, cucumbers, onions, peppers, feta cheese, cubed sweet potato and pomegranate - 44 NIS Hot mushroom salad - Baby leaves mixed with lettuce, sautéed mushrooms, peppers and cherry tomatoes - 44 NIS Balkan Salad - Chopped Salad (lettuce, tomato, cucumber) with Bulgarian cheese and mint On a bread - Toast - house sauce and mozzarella cheese with a selection of add-ons to choose from (tomatoes, olives, mushrooms, pesto, roasted pepper). Served with a green salad 36. Omelet sandwich - cream cheese, tomato, lettuce, cucumber and omelet. Served with green salad 38. Goat sandwich - pesto, goat cheese, roasted pepper & eggplant. Served with green salad- 42 The house Bruschetta (6 units) up to two kinds: 38 Shepherds (goat cheese, roasted peppers) / Balkan (eggplant with parmesan) Italian (house sauce, mozzarella, olives). Kaprza (pesto, tomato and mozzarella)
3 Welcome to Azteca sweets worlds - The world of chocolate- A plate of homemade chocolate bars (3 units) - 13 Puff Pastries with chocolate ice cream. Served with whipped cream and hot chocolate sauce (3 pieces) - 34 Strawberry flower - Whipped strawberry and chocolate bitter cream with whipped cream - 30 Mini nougat chocolate mousse Popsicles, coated with bittersweet chocolate (2 pieces) - 30 (One Unit for - 16 ) Joyful Banana Car meld Banana with hot chocolate sauce, dulce de leche, whipped cream and fruits - 32 Chocolate Souffle: warm chocolate cake, served with vanilla ice cream and whipped cream - 32 Pralines plate (5 pieces) 24 Nis - Cakes World Hedgehog: bittersweet chocolate mousse cake - 32 Marquis de Sade: dark chocolate with whiskey coated with chocolate milk - 32 Little Switzerland: chocolate meringue with pecans, mascarpone cream and white chocolate drops 32 Frangaliko: Chocolate Truffles Coffee Cream based on almonds, coated with dark chocolate - 32 Sugar Free Belgian cake: Milk chocolate cream coated whit dark chocolate - 32 Chocolate cheese cake - baked cheese with white chocolate coated with dark chocolate - 32 Apple pie served with whipped cream - 28 *Ask the waiter about other cakes that we offers. - Ice cream world Summer Cup - seasonal fruit, whipped cream and vanilla ice cream - 30 The Alcoholic Cup - vanilla ice cream and chocolate, cold chocolate sauce all covered with Irish cream - 30 The Surprising Cup based on chocolate ice cream, whipped cream and pecans - 30
4 - Chocolate for addicts only The Chocolate Fondue factory - served with a variety of fruits and other treats - 58 * Additional Fruits / Marshmallow - 12 Azteca Treats (tasting plate) - Homemade hot chocolate cake, Mini ice cream nougat, Mini surprising ice cream cup, two balls of chocolate and two pralines. Served with chocolate sauce World pancakes Azteca Dream - Rosemary chocolate pancakes with hot chocolate, whipped cream and ice cream. 46 Tropical pancakes - pancakes with bananas. dulce de leche, whipped cream and sugar pecans, hot chocolate sauce - 48 Strawberry pancake - pancakes with fresh strawberries, whipped cream and white chocolate sauce 48 - A world of Pastries Croissant - almond / chocolate / butter - 12 Brioche 11 Mini Cupcakes / Brownies - 4 Plate of Pastries (4 pieces) - 14 * Ask the waiter for more homemade chocolate bar ** Extras: cream - 3, ice cream 6 New for kids Azteca Chocolate Self Kit: Chocolate Workshop Kit, let's create your own chocolate desserts (served on the table) Ask the waiter for more information -: 32
5 -Beverages Menu- Hot chocolate drinks Moktecvama Chocolate - drink on a special thick white / dark / milk chocolate. 18 Mexican Chocolate - Moktecvama dark Chocolate with Cilli 19 House Chocolate - cold / hot made out of real chocolate and milk - 14 Marshmallow chocolate - Moktecvama Chocolate with marshmallow Cold chocolate drinks Banana Split Smoothie: banana, a shot of chocolate and dulce de leche ice cream - 28 Mocha Shake: Ice coffee with chocolate sauce - 20 Cookies Smoothie: Vanilla ice cream, cookies and espresso Cold Beverages Orange / Lemonade / Red Grapefruit - 12 Sparkling beverages - 11 Water / sparkling water 10 (San Pellegrino 750 ml - 22 ) Fruits shakes based on milk or orange 26 Milkshake - 28 Cold coffee / Granita ice coffee - 16 Freezing mint lemonade - lemon and mint granita - 18 Frozen apple -granita apple cider and cinnamon - 20 Hot / Cold Cider - 12 (extra wine - 8 )
6 - Hot Beverages Espresso Short / Long - 7 Double Espresso Long / Short - 9 Mediterranean Espresso - espresso with cardamom -10 Cappuccino - Huge / Large / Small - 16 \ 14 \ 12 NIS Americano - 10 Short Macchiato / Double - 8 \ 10 Black Coffee - 9 Herbal Tea - 14 Tea / Tea with Mint - 11 NIS Mocha Cafe - Cappuccino with chocolate spoon 18 Cafe con crema - Cappuccino with whipped cream - 17 Cafe Luna - espresso, hot milk, fresh cream Belgian chocolate - 19 Apugto double espresso with ice cream, cinnamon stick and hot chocolate sauce 22 Mate - Argentine traditional drink based on Erva mate Cocktails - Shukotepuz - dark chocolate truffles, a shot of brandy and orange - 30 Sunona - milk chocolate, banana, rum and caramel liquor Strawberry Dakiri - 30 Margarita - 30 NIS Alcohol Lambrusko glass / bottle - 20 NIS / 70 NIS Cava glass / bottle - 20 NIS / 70 NIS Glass of wine white / red - NIS 20 Goldstar beer from a barrel - half / third 18/22 Hiinikin - third bottle - 22 NIS *Ask the waiter for other alcohol Beverages
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PETIT DÉJEUNER (breakfast available for delivery from 7am) PLATTER OF FRENCH PASTRIES: 10 pastries 14-20 pastries 24 Selection of our popular French pastries, freshly baked just before delivery - croissants,
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ASK ABOUT OUR DAILY SPECIALS. Cabbage Taco $12.00 Cabbage stuffed with nutmeat, tomato, avocado, onions and sauce
Each item is carefully selected for its exquisite taste and nutritional value. Meals are prepared fresh upon ordering. Please allow at least 25 minutes for preparation. Prices are subject to change due
Clover Park Technical College
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MENU. 100g Steak tartare with all the right ingredients and toasts (2pcs) 139,-
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Before placing your order, please inform your server if a person in your party has a food allergy. All items may contain nuts or traces of nuts.
Bakery Menu To call in your order 617.923.1500 Ask for Bakery. Russo s store hours Monday - Saturday Sunday 8am - 7pm 8am - 6pm Look for our Weekly Specials, recipes & more! www.russos.com Before placing
Liquid Diet. You can add enough liquid to any food to achieve a pourable consistency. Here are a few tips to keep in mind:
Liquid Diet Your doctor and/or Registered Dietitian may recommend that you follow a liquid diet if you have trouble chewing or swallowing, if your stomach does not empty normally, if you have recently
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June 2008 Van der Valk Hotel Arnhem
Lunch Menu Sandwich with cheese, ham or croquet (starts at) 2,50 Grilled sandwich with cheese or ham-cheese (starts at) 2,75 Double toasted sandwich with ham and cheese served with French fries 5,50 A
To offer you the best quality of our products we need your order 14 days in advance of your event.
Mövenpick Restaurant Zur Historischen Mühle Components for your menu On the following sites you will find our selection of dishes which you can combine to an multi-course menu. Our menus are offered in
Entrée Buffet Menu. Salads (Choice of two) Garden Salad. Pasta Salad. Cranberry Pecan Salad. Caesar Salad. Potato Salad
Entrée Buffet Menu Salads (Choice of two) Garden Salad Fresh romaine, cucumber, tomato, onion, carrots and croutons Caesar Salad Fresh romaine, red onion, parmesan cheese and croutons. Potato Salad Diced
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Dinner. Small Spring Mix Salad 6 Small Caesar Salad 6. Add Shrimp 6 or Salmon 8 Scallops 9 Steak or Chicken 3.00
Dinner Appetizers New Orleans Scallops..pan seared served with guacamole, salsa and some special sauces..18 Fresh Spinach Ravioli..four ravioli stuffed with fresh spinach and ricotta served in a san marnzano
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PALEO WK 01 MONDAY TUESDAY. TWO WeEK MEAL PLAN. PM Snack. Lunch. AM Snack. Breakfast. Supper. Only if hungry! Green Tea.
WK 01 TWO WeEK MEAL PLAN MONDAY 3 Egg Omelette add vegetables of choice fried in coconut oil. Celery and nut butter *NOT peanut butter Tuna salad in a lettuce wrap. substitute mayo for avocado. Steak and
PANTONE 4625 C. 67 metropolitan avenue brooklyn, ny 11249 www.cecicelanyc.com ph: 718 388 8130 fx: 718 388 7008
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