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12-xxxx_Speisenkarte_e_07_12_Speisenkarte_d_10-07.qxd 28.08.12 11:29 Seite 12 Shortdrinks/Liqueur Aperitif Hierbas 2 cl 7 4,00 Kamikaze 2 cl 7 5,00 Vodka Absolut 2 cl 7 5,00 Anis dulce / secco 2 cl 7 4,00 Liquor 43 2 cl 7 5,00 Ponche Caballero 2 cl 7 4,00 Cointreau 2 cl 7 4,00 Averna 2 cl 7 4,00 Tia Maria 2 cl 7 4,00 Aguardiente 2 cl 7 4,00 Fernet branca / ment 2 cl 7 4,00 Sherry Manzanilla fino 5 cl 7 5,00 Sherry medium Lustau 5 cl 7 5,00 Sherry cream Lustau 5 cl 7 5,00 Cynar artichoke 4 cl 7 6,00 Martini bianco/rosso 5 cl 7 6,00 Campari orange/soda 5 cl 7 6,50 Kir Royal Champagne 0,1 l 7 11,50 Aperol Spritz 0,2 l 7 6,50 Cava / Champagne Whisky/Whiskey Red Label Scotch 4 cl 7 6,50 J & B Scotch 4 cl 7 6,50 Chivas Scotch 4 cl 7 9,00 Glenfiddich Malt 4 cl 7 8,50 Jack Daniels Bourbon 4 cl 7 8,50 Masachs Brut / Cava 0,1 l 7 6,00 0,75 l 7 39,00 Masachs Brut / Cava Rosé 0,1 l 7 6,90 0,75 l 7 44,00 Champagne 0,1 l 7 12,00 Veuve Cliquot 0,75 l 7 85,00 Veuve Cliquot Rosé 0,75 l 7 120,00 Dom Perignon 0,75 l 7 230,00 Sangria Sangria 0,2 l 7 6,50 1 l 7 21,00 Marihuana, white Sangria 0,2 l 7 6,50 1 l 7 21,00

12-xxxx_Speisenkarte_e_07_12_Speisenkarte_d_10-07.qxd 28.08.12 11:29 Seite 2 Wine Spanish Brandy RED Homenaje Navarra 0,2 l 7 5,90 0,75 l 7 20,00 Preferido Rioja 0,2 l 7 6,00 0,75 l 7 23,00 Marquès Tiron Rioja 0,2 l 7 6,50 0,75 l 7 25,00 WHITE Homenaje Navarra 0,2 l 7 5,90 0,75 l 7 20,00 Preferido Rioja 0,2 l 7 6,00 0,75 l 7 23,00 Viña del Sopie Rueda 0,2 l 7 6,50 0,75 l 7 25,00 Veterano 4 cl 7 5,00 103 Negro 4 cl 7 7,00 Carlos I. 4 cl 7 7,00 Duque Gran d Alba 4 cl 7 8,50 Cardenal Mendoza 4 cl 7 8,50 Lepanto 4 cl 7 8,50 Luis Felipe, 60 Jahre gelagert 4 cl 7 19,00 1866 Larrios 4 cl 7 11,00 Coffee ROSÉ Preferido Rioja 0,2 l 7 6,00 0,75 l 7 23,00 Red Wines / Different Vintages Coffee cup 7 2,30 Espresso cup 7 2,30 Cappuccino cup 7 2,50 Carajillo espresso & Veterano cup 7 4,50 Tea glass 7 2,30 Changing selections, please ask for! Beer San Miquel 0,3 l 7 3,50 Bitburger Pils 0,25 l 7 2,80 Bitburger Pils Drive nonalcoholic 0,3 l 7 2,80 Schneider Hefe-/Kristallweizen 0,5 l 7 4,80

12-xxxx_Speisenkarte_e_07_12_Speisenkarte_d_10-07.qxd 28.08.12 11:29 Seite 10 Desserts Postres Creme Caramel (Flan) 7 5,50 Flan Creme Katalana 7 6,50 Crema Catalana Variation of Mousse 7 7,50 Variacion de mousse Exotic Fruit Salad 7 8,50 with sliced almonds, yoghurt and Licor 43 Pyjama 7 7,50 Pijama Manchego Cheese 7 8,50 Queso Manchego Mixed Plate with Cheese 7 9,50 Plado de quesos variados Digestive Nonalcoholic Drinks Bad Camberger Taunusquelle 0,2 l 7 2,60 0,75 l 7 6,50 Evian 0,2 l 7 2,60 1,00 l 7 7,50 Coca Cola / Coca Cola Light 0,2 l 7 2,80 Schweppes Bitter Lemon 0,2 l 7 2,80 Schweppes Bitter Orange 0,2 l 7 2,80 Schweppes Tonic Water 0,2 l 7 2,80 Schweppes Ginger Ale 0,2 l 7 2,80 Neu s Orange Juice 0,2 l 7 2,80 Neu s Apple Juice 0,2 l 7 2,80 Neu s Grape Juice 0,2 l 7 2,80 Neu s Tomato Juice 0,2 l 7 3,00 Ziegler Williams 2 cl 7 17,00 Ziegler Fruit Flame 2 cl 7 17,00 Ziegler Alter Apfel 2 cl 7 17,00 Ziegler Wild Cherry Nr.1 2 cl 7 12,00 Rochelt Quitten (Tirol) 2 cl 7 17,00 Calvados pays reserve 2 cl 7 11,00 Calvados 2 cl 7 16,00 Dirker Hazelnut 2 cl 7 17,00 Grappa Chardonay 2 cl 7 15,00 Grappa Nonino (Muskat, Chardonay) 2 cl 7 17,00 Grappa (Tignanello-Barollo) 2 cl 7 19,50

12-xxxx_Speisenkarte_e_07_12_Speisenkarte_d_10-07.qxd 28.08.12 11:29 Seite 4 Salad Ensaladas Variety of Seasonal Salad 7 4,50 Ensalada mixta temporada Spanish Salad wih tuna, goats milk cheese and olives 7 9,50 Ensalada Espanola Basque Salad 7 8,00 with sheep s cheese, olives, tomatoes and cucumber (spicy) Andalusian Salad with avocado and shrimps 7 11,50 Ensalada andalucia con Aguacate i Gambas Traditional Platos Tradicionales Paella Negra with seafoof and shellfish Paella Valenciana Spanish rice dish with chicken, meat, seafood an saffron Paella de Marisco Spanish rice dish with noble fish, seafood and saffron Fideuà (Catalonian pasta dish) with seafood and chicken min 2 Pers., 7 21,00 each min 2 Pers., 7 19,00 each min 2 Pers., 7 23,00 each min 2 Pers., 7 19,00 each Chicken with garlic 7 16,50 Pollo al Ajillo Soup Sopas Chicken Breast Fillet 7 17,00 with a herbal sherry-sauce Rabbit à la Spain 7 19,50 Conejo a la Española Garlic Soup with Sherry 7 6,50 Sopa de Ajo con Sherry Fish Soup 7 12,50 Sopa de Pescado Soup of fresh Vegetabes with Chicken 7 6,50 Sopa de Verdura con Pollo Vegetarian Dishes Pisto Manchego 7 14,00 Vegetable specialty baked with Manchego cheese Fennel 7 14,00 stuffed with sheep s cheese, tomato ragout and wild rice Vegetarian Paella min 2 Pers., 7 15,00 each Tortilla 7 13,00 with sweet potatoes, shallots and herbal sour cream

12-xxxx_Speisenkarte_e_07_12_Speisenkarte_d_10-07.qxd 28.08.12 11:29 Seite 8 Meat Carne Pork Loin 7 19,50 stuffed with plums and cooked in a red wine reduction sauce Turkey Medallion 7 16,50 baked au gratin with Cabrales cheese and sage, on a bed of grilled tomatoes Argentinian Rumpsteak à la Rioja 7 21,50 in a red wine sauce with shallots and garlic Argentinian Rumpsteak from the grill 7 19,50 with roasted peppers, Provencal tomatoes and and rosemary potatoes Tapas (cold) Ensaladilla 7 3,50 Potato salad with tuna and eggs Pimientos Asados 7 4,50 Marinated peppers Salpicon de Marisco 7 5,50 Seafood salad Boquerones in Vinagre 7 4,50 Marinated anchovies Mejillones à la Vinagretta 7 3,50 Mussels in vinaigrette Ensalada de judias 7 3,50 White bean salad Grilled Fillet of Beef 7 24,50 Solomillo a la parrilla Fillet of Beef with a pepper sauce 7 26,50 Solomillo a la pimienta Roast Saddle of Lamb 7 23,50 medium-roasted with a herbed crust in a Rioja red wine sauce Grilled Lampchops with garlic butter 7 21,00 Chuletas de cordero al gril con Manteca de Ajo Tapas (warm) Tortilla 7 3,50 Small potato omelette Pimiento Padron nach Saison 7 5,00 Fried peppers with sea salt Papas Bravas 7 3,50 Diced baked potato in a spicy sauce Enpanada Gallega 7 3,50 Pastry parcels with various fillings Tigres 7 3,50 Filled breaded mussels Almondigas 7 4,00 Mini meat balls Almondigas de Spinaca en Salsa de Queso 7 4,50 Spinach balls in a cheese sauce Queso de Obeja à la garbadia 7 5,00 Goat s cheese baked au gratin Croquetas de Pollo 7 3,50 Chicken croquettes Cordonices à la Ajillo 7 6,00 Quail cooked in garlic Pollo la Ajillo 7 4,50 Chicken cooked in garlic Dátiles con Bacon 7 5,00 Dates with bacon Chorizo à la sidra 7 5,50 Fried, spicy chorizo sausage Champignon relle nos con carne y manchego 7 7,00 Stuffed mushrooms with minced meat and Manchego cheese Pincho de Pulpo 7 6,50 Skewered octopus with potatoes Pincho de Moruno 7 5,50 Spicy lamb skewer

12-xxxx_Speisenkarte_e_07_12_Speisenkarte_d_10-07.qxd 28.08.12 11:29 Seite 6 Cold Starters Pata Negra Cured Ham 7 16,50 Jamon Pata Negra Warm Starters Baked Anchovis with Aioli 7 8,00 Boquerones fritos con Aioli Shrimps in Garlic 7 11,00 Gambas al Ajillo Grilled Shrimps 7 11,00 Gambas plancha Zucchini au gratin with goats milk cheese 7 9,50 Calabacin con queso de cabra gratinado Stuffed Champignons with mince, au gratin with Manchego-cheese 7 7,00 Champignones gratinados rellenos con Carne y queso Fish Pescado Grilled Wild Salmon 7 21,50 with horseradish on a leaf of spinach Fillet of Wild Salmon 7 22,50 in seafood sauce Grilled Medallion of Monkfish 7 26,00 with mashed potatoes and vegetables Poached Monkfish 7 32,00 with prawns and a shellfish sauce Plate with a Variety of grilled Fish 7 28,00 Parrillada de Pescado Grilled Giant Shrimps 7 26,50 Langostinos, grilled Prawns poached in Albariño with cherry tomatoes and basil, spicy 7 29,50 Grilled Quail in Garlic 7 6,00 Codornices à la Parilla Grilled Sepia 7 8,00 Sepia à la plancha Fried Calamares 7 8,00 Calamares fritos Zarzuella de Pescado y Marisco Spanish speciality with a variety of noble fish and seafood, served with a sauce of white wine, cognac and saffron Every day: a wide range of fresh Hake Edible Crabs Sole Turbot Dorada Seafood Take your choice at the Showcase min 2 Pers., 7 28,50 each