The Inn at DePauw & Event Center

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The Inn at DePauw & Event Center Thank you for choosing to include The Inn at DePauw & Event Center on your most exciting day. We would like to congratulate you on your recent engagement! From the casual afternoon affair to the crème de la crème of all weddings, we are here for you. We promise to make this an event you will remember, always. The following items are included in our wedding/reception packages: MINIMUM OF 125 GUESTS OR ADDITIONAL SET UP FEES WILL APPLY IF THE ENTIRE BALLROOM AREA IS BEING USED. *A complimentary tasting for bride, groom and parents Room rental for five hours One hour of Appetizer items as guests arrive (Based on tier level of package picked) Centerpieces (10 mirror and two votives) Cutting and service of wedding cake Dance floor Complimentary parking on site Bar set up if bar service is arranged Champagne toast for the head table Overnight room on the day of the event for the bride and groom

The Sterling Package $35.00 inclusive per person plus tax Hors d Oeuvres Choice of Two Domestic & Import Cheese Display with Assorted Crackers Sliced Seasonal Fresh Fruit Display Vegetable Crudite Display with Roasted Red Bell Pepper Dip Salad (choose one): Choice of House or Caesar Salad Entrées (choose 2): Home Style Fried Chicken or Herb Baked Chicken Roasted Pork Loin w/ gravy Grilled Honey Dijon Chicken Breast Pasta Primavera with pesto Broccoli, Chicken, and Alfredo Fettuccine Meat Lasagna Vegetarian Lasagna Sliced Roast Beef w/ gravy Italian Pork Chops w/ onion & mushrooms Starch (choose one): Garlic Roasted red Skin Potatoes Au Gratin Potatoes Macaroni and Cheese Dinner Rolls or Garlic Bread and Butter Confetti Rice Vegetable (choose one): Steamed Baby Carrots Country Style Green Beans Buttered Sweet Corn (no cob) Sautéed Green Beans Broccoli and Cauliflower Zucchini and Squash with Butter Rosettes Served with Freshly Brewed Coffee and Iced Tea

The White Gold Package $45.00 inclusive per person plus tax Hors d Oeuvres Choice of Two Selections from Sterling Package Bruschetta al Pomodoro Meatballs (Marinara or Swedish Style) Smoked Chicken Quesadilla Cornucopia Spinach and Artichoke Dip with Tri-Color Tortilla Chips Salads: Pick One: Choice of House or Caesar Salad Entrees: Orange-Marmalade Chicken Breast Artichoke heart & sun-dried tomato stuffed Chicken Breast Blackberry and Red Wine Chicken The Inn at DePauw Stuffed Chicken Roulade Chicken Marsala Grilled Chicken Breast w/ Red Pepper Cream Sauce Grilled Salmon w/ Dill Sauce Baked Tilapia w/ Hollandaise Sauce Sliced Beef w/ mushroom Gravy Beef Tips w/ Mushrooms and Onions Spinach Stuffed Pork Loin Apple Butter Pork Loin Starch: Garlic Wild Rice Rosemary Roasted Red Skin Potatoes Horseradish Infused Au Gratin Potatoes Rice Pilaf Butter & Parsley Steamed Red Skin Potatoes Roasted Yukon Gold Potatoes Fresh Vegetable Medley Steamed Asparagus Sautéed Green Beans Vegetable Steamed Broccoli w/ Cheese Sauce Honey Glazed Baby Carrots Steamed Cauliflower w/ Cheese Sauce with Butter Rosettes Freshly Brewed Coffee, Iced Tea and Water

The Platinum Package Plated Dinner Option $45.00 inclusive per person Hors d Oeuvres (buffet style) Choice of Two: Domestic & Import Cheese Display with Assorted Crackers Sliced Seasonal Fresh Fruit Display Vegetable Crudite Display with Roasted Red Bell Pepper Dip Bruschetta al Pomodoro Meatballs (Marinara or Swedish Style) Smoked Chicken Quesadilla Cornucopia Spinach and Artichoke Dip with Tri-Color Tortilla Chips Select ONE salad for your group (to be pre-set at each setting as the guests enter the ballroom): Gourmet Mixed Greens Salad with Feta, Walnuts, Dried Cranberries and Raspberry Vinaigrette Dressing on the side House Salad with Roma Tomatoes, Cucumbers, Carrots & Red Cabbage two choices of dressing on the table Caesar Salad with Parmesan Cheese and Croutons Select ONE entrée for your group or select TWO for a DUET entrée**: Sesame Crusted Ahi Tuna with Roasted Red Pepper Sauce Grilled Tilapia with Mango Salsa Maryland Style Crab Cakes with Lemon Garlic Aioli Grilled Salmon with Creamy Dill Sauce Chicken Marsala Chicken Oscar Stuffed Chicken Roulade with Asiago Cream Sauce Sundried Tomato Chicken Filet Oscar (8oz) Beef Tenderloin (4oz.) with Wild Mushroom Sauce Beef Medallions with Mushrooms and Onions **duet entrée pairings must be approved by the culinary director

The Platinum Package Plated Dinner Option $45.00 inclusive per person P.2 Starch Options (select one): Roasted Red Skin Potatoes Wild Rice Vegetable Options (select one): Fresh Vegetable Medley Honey and Ginger Glazed Baby Carrots Sautéed Asparagus Sautéed Cauliflower with Cheese Sauce Steamed Broccoli Florets with Herbs de Province Country Style Green Beans seasoned with baco And Butter Rosettes Freshly Brewed Coffee, Iced Tea and Water