The Red House Inn Lilleshall Tel: (01952) 603768
Welcome to The Red House Inn The Red House Inn is a traditional pub comprising of a large dining area offering home cooked meals, Traditional Ales, a cosy bar area and a large patio area. We offer a carvery every lunchtime, as well as an extensive menu and special boards. All of our meat is supplied by our local butchers, Matthews Family Butchers in Newport and sourced locally wherever possible. We can accommodate large parties, and have a private bar area, which can be booked for meals or buffets.
Starters Charcuterie Board (to share) Sliced meats, pate, olives and pickles. Served with toasted ciabatta slices and olive oil & balsamic vinegar dips 6.95 Soup of the Day Homemade soup served with white bloomer bread and butter (please ask for today s choice) 3.50 Garlic & Parmesan Mushrooms (v) Sautéed mushrooms in a garlic, cream and Parmesan cheese sauce. Served on ciabatta garlic bread. 3.95 Black Pudding Stack Rings of grilled black pudding and bacon. Topped with sautéed mushrooms and onions. Drizzled with our homemade pepper sauce. 3.95 Smoked Salmon and Crayfish - Fresh crayfish and prawns bound in our homemade Marie rose sauce, topped with Scottish smoked salmon. Served with slices of brown bread. 4.95 Broccoli Pakora (v) Served with mango chutney, raita and salad 3.95 Homemade Chicken Liver Pate Served with toasted ciabatta slices and Cumberland sauce. 3.95
Main Courses Ginger & Soy Salmon Oven roasted ginger & soy marinated salmon fillet. Served with stirfried vegetables and noodles. 9.95 Mushroom & Spinach Penne Pasta (v) Served in a creamy tarragon sauce with ciabatta garlic bread 7.50 Lamb, Red Wine & Rosemary Casserole Served with mash and peas 8.95 Homemade Beef Lasagne Served with salad and a choice of chips or ciabatta garlic bread. 7.95 Steak & Stout Pie Served with a choice of potatoes and peas 8.50 Hunters Chicken A tender chicken breast topped with bacon, BBQ sauce and cheddar cheese. Served with a choice of potato and salad or peas. 7.95 Hand Battered Cod & Chips - Served with our homemade chunky tartare sauce, a fresh lemon wedge and a choice of salad or mushy peas. 8.50 Homemade Cream Cheese & Broccoli Bake (v) Served with salad and a choice of chips or ciabatta garlic bread. 7.50 Breaded Scampi Whole tail scampi, served with our homemade chunky tartare sauce, chips and salad 7.95 Please see our boards (located at the bar and the carvery) for today s selection of specials
From the Grill 8oz * Rump Steak British steaks sourced from farms in Staffordshire. Cooked to your preference with a half grilled tomato and onion rings. Served with a choice of potato and salad or peas. 8.95 10oz * Gammon Steak Topped with a choice of fried egg or pineapple, with a half grilled tomato and onion rings. Served with a choice of potato and salad or peas. 8.50 10oz * Pork Steak - A tender British pork steak served with our homemade pepper sauce. Served with a choice of potato and salad or peas. 8.50 Beef Burger A 6oz* burger topped with bacon and cheese, served in a seedless bun with chips, onion rings and homemade sweetcorn relish. 7.50 (Why not double up your burger for an extra 1) Mixed Grill A giant portion, 4oz* rump steak, 5oz* gammon steak, 5oz* pork steak, 2 pork sausages, a slice of black pudding, a fried egg, half a grilled tomato and onion rings. Served with a choice of potato and salad or peas. 15.95 16oz* Rump Steak Sourced from farms in Staffordshire. Cooked to your preference, with half a grilled tomato and onion rings. Served with a choice of potato and salad or peas. 15.95 12oz* Sirloin Steak A 12oz* sirloin steak, cooked to your preference with a half grilled tomato and onion rings. Served with a choice of potato and salad or peas. 13.95 Add one of our sauces for 1.95: - Pepper Sauce - Shropshire Steak Topping (Sautéed onions & mushrooms, pepper sauce and Wrekin Blue cheese)
Side Orders Chips - 1.95 Onion Rings - 1.95 Side Salad - 2.50 Mixed Vegetables 1.95 Mushrooms - 1.95 Gravy - 1.00 Cheesy Garlic Bread- 2.50 Garlic Bread - 1.95 White Bloomer Bread- 1.50 (v) These dishes are suitable for vegetarians. For Allergy advice, please ask a member of staff for our allergen advice booklet Whilst we take every care to preserve the integrity of our products, we must advise that these products are handled in a multi-kitchen environment. All dishes are prepared in an environment that is not free from nuts, seeds, gluten or lactose. Therefore all dishes on this menu may contain traces of these. * All weights are approximate uncooked weights; some fish products may contain small bones.
Light Bites Served Monday to Saturday, 12 6pm Bacon and Brie Sandwich, served on white bloomer bread with cranberry sauce. 4.50 Sausage & Red Onion Bap, Butchers pork sausages and fried onions in a floured bap, served with wholegrain mustard. 4.95 Red Grape and Brie Sandwich (v), served on white bloomer bread with cranberry sauce. 4.50 Hot Beef Bap, served in gravy with a Yorkshire pudding and horseradish sauce. 4.95 Tuna Mayo Jacket, served with a fresh lemon wedge. 4.50 Cheese and Beans Jacket (v) 4.50
Children s Menu Mini Cod and Chips Served with a wedge of fresh lemon and a choice of peas or beans 3.75 Chicken Goujons Breaded chicken fillet strips served with chips and peas or beans 3.75 Sausage and Mash Served with a choice of peas or beans (vegetarian sausages available on request) 3.75 Gammon Steak Served with a fried egg or pineapple, chips and peas or beans 3.75 Mozzarella Flatbread Pizza (v) Served with chips and peas or beans 3.75 Student Menu
All day every day! CHOOSE FROM ONE OF THESE MAIN COURSES AND ONE OF THE LISTED DRINKS FOR JUST 8.50 (Offer subject to proof of a valid student card) Homemade Beef Lasagne Served with salad and a choice of chips or ciabatta garlic bread Mushroom & Spinach Penne Pasta (v) Served in a creamy tarragon sauce with ciabatta garlic bread Hunters Chicken A tender chicken breast topped with bacon, BBQ sauce and cheddar cheese. Served with chips and salad Breaded Scampi Whole tail scampi, served with chips and salad Beef Burger A 6oz burger topped with bacon and cheese, served in a seedless bun with chips and onion rings 10oz * Gammon Steak Topped with a choice of fried egg or pineapple, Served with chips and salad OR WHY NOT TRY ONE OF OUR LARGER APPETITE MEAL ALSO SERVED WITH ONE OF THE LISTED DRINKS FOR 16 Mixed Grill 4oz rump steak, 5oz gammon steak, 5oz pork steak, 2 pork sausages, black pudding, a fried egg, half a grilled tomato and onion rings. Served with chips and salad Surf & Turf An 8oz rump steak, with a portion of breaded scampi, half grilled tomato and onion rings. Served with chips and salad The Red House Inn s Monday Thursday Club Menu Two courses for 10 or Three courses for 12 Available 4pm 9pm
Starters Soup of the Day Homemade soup served with white bloomer bread and butter (please ask for today s choice) Garlic & Parmesan Mushrooms (v) Sautéed mushrooms in a garlic, cream and Parmesan sauce. Served on ciabatta garlic bread. Black Pudding Stack Rings of grilled black pudding and bacon. Topped with sautéed mushrooms and onions. Drizzled with our homemade pepper sauce. Homemade Chicken Liver Pate Served with toasted ciabatta slices and Cumberland sauce. Mains Breaded Scampi Whole tail scampi, served with chips and salad. Homemade Beef Lasagne Served with salad and a choice of chips or ciabatta garlic bread. Homemade Cream Cheese & Broccoli Bake (v) Served with salad and a choice of chips or ciabatta garlic bread. 10oz * Gammon Steak Topped with a choice of fried egg or pineapple, with a half grilled tomato and onion rings. Served with a choice of potato and salad. 10oz * Pork Steak - A tender British pork steak served with our homemade pepper sauce. Served with a choice of potato and salad. Beef Burger A 6oz* burger topped with bacon and cheese, served in a seedless bun with chips and onion rings. Sausage, Egg & Chips Three pork sausages served with two fried eggs and chips Desserts Chocolate Fudge Cake Served warm with custard, pouring cream or ice cream Ice Cream Sundae Vanilla, Chocolate and Strawberry ice cream. Topped with cream and a wafer Sticky Toffee Pudding - Served warm, with custard, pouring cream or ice cream Apple Pie - Served warm, with custard, pouring cream or ice cream Get 10 stamps on your loyalty card and get your 11 th meal free! The Red House Inn Special Offers and Nights MON SAT OVER 60 s LUNCH CLUB (12pm 2pm)
2 courses for 6.50 (includes the carvery) Join our loyalty club for a free meal. MON - THURS MONDAY THURSDAY CLUB (4pm 9pm) 2 courses for 10 or 3 courses for 12 from our Monday Thursday club menu. Join our loyalty club for a free meal. THURSDAY QUIZ NIGHT Starts 9pm Come along join in, play deal or no deal for cash prizes. Sample our quiz snack menu (Available 7-9pm) FRIDAY STEAK NIGHT (6pm 9pm) Enjoy a selection of locally sourced steaks With all the trimmings and special sauces. Or try one of our exotic/alternative meats STUDENT MENU (available all day, every day) Discounted meal prices, including a drink! Hot Drink and a slice of cake (available all day, every day) A choice of hot drink, and a slice of today s cake for 3 Our Carvery