The Goat s Digestive System. Roy Beckford UF/IFAS Lee County

Similar documents
A comparison of the different livestock systems. By: Kristy Baird

DIGESTION is the physical and

Ruminant Digestive System

Unit B Understanding Animal Body Systems. Lesson 1 Understanding Animal Digestion

Note Taking Guide. Topic # 3024 Comparative Digestive Systems

Horse Science: The Digestive System of the Horse Page 3

Understanding the Ruminant Animal Digestive System

Digestive system Review

Digestion of feeds in the milk-fed calf

10.2 The Human Digestive System pg. 411

Digestive System. Gross Anatomy and Physiology

Magic School Bus Digestive System Brainpop Digestive System

Mammalian digestive tracts

Digestive System AKA. GI System. Overview. GI Process Process Includes. G-I Tract Alimentary Canal

Topic 3.0 Healthy human function depends on a variety of interacting and reacting systems

2) Digestion the breakdown of. There are two types of digestion: Mechanical and Chemical. 3) Absorption when the nutrients enter into the blood.

Digestive System Why is digestion important? How is food digested? Physical Digestion and Movement

Topic 4: Digestion and Nutrition

Digestive System Lecture 5 Winter 2014

Chapter 48. Nutrients in Food. Carbohydrates, Proteins, and Lipids. Carbohydrates, Proteins, and Lipids, continued

Digestive System Notes

The Digestive System. You are what you eat!

Digestion. What we ll cover. Main stages of digestion. Digestion: A Closer Look. A Tour of the Human Digestive System. Mechanical digestion

Teaching Basic Equine Nutrition Part II: Equine Digestive Anatomy and Physiology

Digestive System Functions

Medical Physiology Z.H.Al-Zubaydi

The Gastrointestinal System It consists of: The digestive tract Mouth Pharynx Oesophagus Stomach Small intestine Large intestine

Learning Objectives. Introduction to Medical Careers. Vocabulary: Chapter 16 FACTS. Functions. Organs. Digestive System Chapter 16

Chapter 49 - Nutrients and the Digestive System I. Nutrients (chemical substances necessary for organisms to grow and function properly)

General Structure and Function of the Digestive System

5. Secretion: release of water, acids. Enzymes, buffers by digestive tract.

The Digestive System

THE DIGESTIVE SYSTEM

The Digestive System. Chapter 15

The Human Digestive System

SMALL AND LARGE INTESTINE SECRETIONS

I. The basic function of the digestive system is

Getting Energy from Food Your Digestive System

GI TRACT ORGANS ACCESSORY ORGANS

Outline Digestive System

The Digestive System. Chapter 16. Introduction. Histological Organization. Overview of Digestive System. Movement and Mixing of Digestive Materials

Digestion, Absorption. How & where?

The Excretory and Digestive Systems

EXTENSION CIRCULAR 422 FROM FEED TO MILK: UNDERSTANDING RUMEN FUNCTION

The Vertebrate (mostly human) Digestive System

1. Essay: The Digestive and Absorption Processes of Macronutrients

Digestive System of the Horse and Feeding Management

Digestion, Absorption. How & where?

Absorption and Transport of Nutrients

By Casey Schmidt and Wendy Ford

The Respiratory System

Welcome back. Today, we embark on Lesson 6 where we ll study the human digestive system.

1. Which substances in the small intestine of humans serve to increase the surface area for absorption?

Chapter 2 Digestion and Absorption Chapter Outline

Divisions of Digestive System. Organs of the Alimentary Canal. Anatomy of the Digestive System: Organs of the Alimentary Canal. CHAPTER 14 p.

The Digestive System. Chapter 14. The Digestive System and Body Metabolism. Metabolism. Organs of the Digestive System. Digestion.

Classifications of animals: ruminant vs non-ruminant carnivore: meat-eating herbivore: plant-eating omnivore: both meat and plant-eating

The Digestive System. The large intestine, or colon, holds waste products until elimination can occur. Its main function is to absorb.

[DIGESTIVE SYSTEM] [Grade 3-5]

Digestive System Grou p & lndividual Activity checklist

Alimentary canal (gastrointestinal or GI tract) continuous coiled hollow tube

The 6 th International Junior Science Olympiad Training Programme

Eating, pooping, and peeing THE DIGESTIVE SYSTEM

Chapter 15 Digestive System.

Digestive System. About the Digestive System. How Digestion Works

AP Biology. What do animals need to live? Animal Nutrition. Nutritional requirements. How do animals get their food? Different diets; different lives

8. Be able to label a diagram of an earthworm. Know the function of each of the major parts of the earthworm.

Chapter 17 Digestive System. Alimentary Canal. Movements of the Tube

1. gustatory cells: Surface cells in the throat and on the taste buds in the mouth that transmit

Functions of the GI Tract. Chapter 18. Functions of the GI Tract (continued)

Material AICLE. 5º de Primaria.: Food and nutrition (Solucionario)

World of Dairy Cattle Nutrition

Chapter 15 Digestion and Nutrition

The digestive system, also called the gastrointestinal


MBH Research THE ROLE OF NSAIDS AND THE EQUINE INTESTINE

BILIOPANCREATIC DIVERSION WITH DUODENAL SWITCH SURGERY

The Digestive System

The Take-Apart Human Body

THE DIGESTIVE SYSTEM from The Human Body Systems Series

Your Practice Online

Special organ structures and functions conduct these tasks through the successive parts of the overall system.

Human Digestive System Anatomy

Caecotrophy in Rabbits

Digestive System Module 7: Chemical Digestion and Absorption: A Closer Look

stomach this The Digestive System in American Sign Language and English with Paul Buttenhoff and Cara Barnett Click here to see ASL version of title

Introduction. Digestive System. Physiology. Anatomy. Physiology. Alimentary Canal. Chapter 21

Lab 18 The Digestive System

Level 3. Applying the Principles of Nutrition to a Physical Activity Programme Level 3

Digestive system - how food is digested

Each gland has at least one duct that takes saliva to the oral cavity.

Your Practice Online

1. About dairy cows. Breed of dairy cows

Forage Crises? Extending Forages and Use of Non-forage Fiber Sources. Introduction

Plants and other photosynthetic organisms can produce

DIGESTIVE SYSTEM Five Basic Processes The Gastrointestinal tract (alimentary canal)

Your Practice Online

Name Digestive System and Body Metabolism Notes Ch 14

Integumentary System Digestive System. Outline. Integumentary System 11/4/2008. Week 11 BA & BP November 4, 2008 Nadia Arora, ND

Digestive System. Student Learning Objectives: Structures to be studied: Introduction

Transcription:

The Goat s Digestive System Roy Beckford UF/IFAS Lee County

Ruminants The goat is a member of a class of animals called ruminants. These animals ruminate (chew their cud). Unlike us, they have special fourcompartment stomachs especially designed to digest roughage (food high in fiber) such as grass, hay and silage.

Ruminants 1.Esophagus 2.Rumen (paunch) 3.Reticulum (honeycomb) 4.Omasum (Manyplies) 5.Abomasum (true stomach) 6.Small Intestine 7.Cecum 8.Large Intestine

Upper Gastrointestinal Tract Mouth (buccal cavity; includes salivary glands, mucosa, teeth and tongue) Pharynx Esophagus (gullet) Stomach.

Dentition (teeth) A prominent feature of ruminant dental anatomy is that they lack upper incisors, having instead a "dental pad", as shown in the image to the right of a goat.

Permanent teeth Permanent 0 0 3 3 3 1 3 3 = 16 (x 2)

Chewing Chewing is the first step in processing the food. This is no small task as the goat makes 40,000 to 60,000 jaw movements per day as it chews and re-chews regurgitated feed.

Chewing and Swallowing When roughage is eaten by the adult goat, it is chewed on, soaked with saliva, and then swallowed. This bolus of food is called the cud.

Cudding It goes down into the rumen to be attacked and broken down or digested by the micro-organisms. At regular intervals the cud is brought back up to the goat s mouth to be chewed on some more and then swallowed again. This entire process is called rumination.

Cudding and Burping If you watch the goat s neck carefully, you can see him swallow and later regurgitate his cud. The goat will often burp to get rid of the gas produced by all the fermentation going on in his rumen.

The Goat s Stomach The goat s stomach has four chambers: 1) the rumen, 2) the honey-combed reticulum, 3) the omasum, and 4) the abomasum or true stomach.

The Immature Chambers The size relationship of the four chambers changes as the animal grows up. The abomasum gets proportionally smaller. To understand why this happens, let s consider the function of each compartment and then review the goat s diet.

Digestion in kids When a goat kid is born, its rumen, reticulum and omasum are very tiny and not useful. The goat kid depends on a liquid, milk, not roughage for its feed source. When the kid swallows milk, the milk goes directly to the abomasum through the esophageal groove.

The Kid s Stomach Everytime the kid swallows, a flap of skin at the entrance to the rumen folds over to form a grove that bypasses the rumen and sends the milk straight to the abomasum to be digested by stomach acid.

Rumen Development As the kid gets older, he starts trying to consume roughage. The rumen becomes active and starts to enlarge. Its population of micro-organisms increases.

Rumen Enlargement The reticulum and omasum also respond to the changes in diet by getting bigger. By the time the kid is an adult goat, roughage is his main source of food and his rumen is far larger than his abomasum.

1. The Rumen The rumen acts as a big fermentation vat. Bacteria and protozoa in the rumen supply enzymes to break down the fiber in the goat s feed.

Rumen (fermentation) This is similar to how bacteria can ferment the sugars in grape juice to make wine in big wine barrels.

Rumen (fermentation) You can really smell the fermentation process on a goat s breath. If something causes the goat to stop being able to burp up the gases, the gas will build up and bloat or swell up his rumen and he may become very sick with bloat.

Rumen (digestion) The tiny organisms also help to build proteins from the feed and manufacture all of the B vitamins needed by the goat. Many nutrients that help provide the goat with energy are also absorbed here. Two primary types of rumen microbes - fiber digesting, and starch (grain) digesting

2. The Reticulum Once the food particles of cud become small enough, they pass to the second compartment or reticulum. Here any foreign objects that may have been accidentally swallowed with the feed settle out in the honeycomb structure of the reticulum s walls. Another name for the reticulum is the hardware stomach.

3. Omasum The fermenting particles then pass on to the omasum. The omasum removes the water from them and also absorbs more nutrients called volatile fatty acids that help supply the goat with energy.

4. Abomasum The particles are then forced into the abomasum or true stomach. Here, the particles are digested by the stomach acid, hydrochloric acid (HCl). This form of digestion is the same as what occurs in our stomachs.

The Small Intestines The remaining particles are then passed on to the small intestine where most of the nutrients are absorbed by the body and made available to the goat. The small intestine is a 100 foot-long, 1 inch-wide tube.

Lower Gastrointestinal Tract Bowel or intestine: small intestine has three parts: duodenum jejunum ileum

The Small Intestines As the feed enters the small intestine, it mixes with secretions from the pancreas and liver Enzymes reduce any remaining proteins to amino acids, starch to glucose, and complex fats into fatty acids.

The Liver LIVER All of the venous blood returning from the small intestine, stomach, pancreas and spleen converges into the portal vein.

The Liver One consequence of this is that the liver gets "first pickings" of everything absorbed in the small intestine, which is where virtually all nutrients are absorbed.

The Large Intestines The Large intestine has three parts: Cecum Colon Rectum Cecum Rectum

Large Intestines The cecum, colon, and rectum make up the rest of the digestive tract. They are collectively referred to as the large intestine. Its primary purpose is to absorb water from the digesta thus making it more solid. Colon Cecum Rectum

Large Intestines Bacteria living in the large intestine work at digesting any feedstuffs which escaped digestion earlier. This contributes less than 15% of the total digestion.

Uses of gut The use of animal gut strings by musicians can be traced back to the third dynasty of Egypt. Sheep gut was the original source for natural gut string used in tennis rackets. "Natural" sausage hulls (or casings) are made of animal gut. Catgut is the name given to sheep intestines which was used to make absorbable sutures

Defecation End of the tract Or end of this presentation