The French Coffee Shop



From this document you will learn the answers to the following questions:

How is Sour Dough made?

What are all our Cakes made from?

What is available in a variety of international products?

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FRESH BAKED BREADS & PASTRIES SERVED DAILY! BREADS French Baguette 1.40 Multi-Cereal baguette or Roll 1.95 Xapata baguette 1.95 (Wide variety of International breads are also available ask in shop or call Carlos for more info) PASTRIES Croissants 1.30 Chocolate Napolitana (Pan au Chocolate) 1.60 Shnecken (Danish or Caracola) 1.75 All the above are also available in a Mini Format Home-made Sausage Rolls 0.95 Ham & Cheese pastry baskets 2.30 Spinach pastry basket 2.30 Can be delivered Baked Pre-baked or Frozen to your boat or house HOMEMADE DOUGH & BAKING SUPPLIES Sweet or Sour Dough frozen, unbaked, made from our original recipe, using only fresh eggs and top quality products Sweet short-crust pastry (Sugar dough) 6.20 Savoury short-crust pastry (for quiches or pasties) 6.20 Sheets of puff pastry (for pies) 4.95 Icing Sugar 5.90 /kg Yeast (Dry or Fresh) 9.90 /kg Sultanas 8.90 /kg Walnuts (whole or halves) 16.90 /kg Almonds (ground, sliced or crushed) 13.90 /kg Small or large pastry shells or vol au vents are also available for individual servings or canapés Additional top quality baking products are also available (coco powder, vanilla, etc ) THE FRENCH COFFEE SHOP for the past 19 years has been assisting yachts with all their food and beverage needs. Some of the top yacht chefs on the island find our homemade cooking and expertise a blessing when it comes to catering for special guests, groups, or crew. Attached you will find: A list of some of our daily made products and dishes. Menus created with the aid of yacht professionals to be enjoyed on short or long outings. Selection of wines from around the world can be bought in for you List of equipment rentals available or extra staff. HOW TO Helpful tips on using our Frozen Pastries & Breads. Do not hesitate to ask to sample any of our products or require storage or cooking instructions. 07181Costa d en Blanes Calvia

TAKE AWAY MENU HOMEMADE CAKES All our Cakes are made from original recipes, using only fresh and natural ingredients baked on premises. Some of our cakes can be specially frozen for you to use at any time. Cakes can be stacked for space saving storage on board and icings can be served separately. VARIETY OF CAKES CARROT CAKE and CHOCOLATE CAKE (HALF 15.50 ) 26.50 BANNOFEE PIE 20.00 LEMON MERINGUE PIE 19.00 CHEESE CAKE (blackcurrant, strawberry, or chocolate) 21.80 TIRAMISU 18.00 MUM S APPLE PIE 18.50 Birthday Cakes and Cakes for all occasions are available on request FRESH FRUIT SALAD small. 3.80 large 4.80 SANDWICH SELECTION (White/Multi Cereal Baguette* or sliced bread) (With lettuce, tomato, mayonnaise, butter...) 1/3 1/2 CHICKEN BREAST 3.45 4.45 BACON & TOMATO 3.45 4.45 CHEESE & TOMATO 3.45 4.45 HAM & PINEAPPLE 3.45 4.45 ROAST BEEF & HORSE RADISH 3.95 4.95 HAM AND CHEESE 3.95 4.95 PARMA HAM JAMÓN SERRANO 3.95 4.95 EGG & MAYONNAISE 3.45 4.45 TUNA FISH & TOMATOES 3.45 4.45 SMOKED SALMON & CREAM CHEESE 3.95 4.95 PHILADEPHIA, PINEAPPLE & TOMATOES 3.45 4.45 BRIE WITH CRANBERRY SAUCE 3.45 4.45 "CLUB" CHICKEN, BACON, LETTUCE, TOMATO GARLIC BREAD 2.20 GARLIC BREAD WITH CHEESE 2.70 (*0.30 extra) COMBO SNACKS SELECTION OF QUICHE OR TORTILLA WITH MIXED SALAD 6.30 LASAGNE AND MIXED SALAD 6.95 HALF A SPIT ROAST CHICKEN WITH SALAD 6.30 QUARTER SPIT ROAST CHICKEN AND SALAD 5.30 CHOICE OF FILLED JACKET POTATO WITH A SOFT DRINK 5.80 07181Costa d en Blanes Calvia

TAKE AWAY MENU SALAD BAR GREEK SALAD POTATO SALAD (TFCS TRADITIONAL!) PASTA SALAD (TRI-COLOUR FUSILI, SPRING ONIONS, PEPPERS) MOZZARELLA & TOMATO SALADS: TUNA, CHICKEN, ROAST BEEF SALAD OR CREATE YOUR OWN!!! SALAD PRICES: Vegetable/Green salad small 3.90 large 4.95 With Meat/Cheese small 4.60 large 5.95 JACKET POTATOES FILLED WITH : 4.95 CHILLI CON CARNE, TUNA AND SWEETCORN, CHEESE AND BACON, CHEESE AND BEANS, COTTAGE CHEESE AND PINEAPPLE, CURRY SPANISH TORTILLA (10pc) 2.75 18.00 LASAGNE VEG or MEAT (8pc) 4.95 29.00 SELECTION OF QUICHE (10pc) 3.75 20.50 CURRY/CHILLI WITH RICE 5.80 COTTAGE PIE 4.95 28.00 CHICKEN & MUSHROOM PIE 5.30 31.00 STEAK & KIDNEY PIE 5.30 31.00 CORNED BEEF PIE 4.30 25.00 SCOTCH EGG 3.40 VARIETY OF CANAPÉS per dozen 14.00 CHICKEN WINGS (per kilo) 14.00 SPIT ROAST CHICKEN 8.80 ROAST SUCKLING PIG (48 hours notice) market price SHOULDER OF LAMB (48 hours notice) market price PLATTERS (min 4 pax.) CHEESE BOARD SELECTION WITH BREAD AND CRACKERS SELECTION OF SEASONAL FRUITS COLD MEAT PLATTER, CONDIMENTS AND CHOICE OF BREADS 4.80/pax. 4.50/pax. 5.80/pax. If you would like us to prepare something special, or you have dietary needs, please call in advance to avoid disappointment: 971 67 67 07 DON T FORGET WE ALSO CATER FOR PRIVATE PARTIES, MEETINGS AND CELEBRATIONS WHETHER THEY ARE IN YOUR HOME, OFFICE OR YACHT! 07181 Costa d en Blanes Calvia

SHORT OR LONG OUTING MENUS s menus are made using only fresh, quality products and prepared as close to pickup time as possible to guaranty freshness and service. Our entire ready to serve menus are presented on sturdy disposable platters; they also come with napkins and in easy to transport boxes and bags. They are created for a minimum of 4 people and can be changed to meet all your needs. MENU nº1 MENU nº2 MENU nº3 MENU nº4 MENU nº5 Tomato & Mozzarella with basil and olive oil Cajun chicken pasta salad Selection of quiche or tortilla Cold meat platter (Chicken, Roast Beef, Ham, Cheese) Seasonal Fruit platter Traditional Greek salad Russian potato salad Selection of freshly baked quiche Variety of filled baguettes (Chicken, Roast Beef, Ham, Cheese) Seasonal Fruit platter Mixed green salad Traditional TFCS Pasta salad Spit roast chicken (cut into bite size pieces) Fruit & Cheese platter Tomato & Mozzarella salad or Greek salad Selection of quiche Seafood platter (salmon, mussels, shrimp, crab salad) Fruit & Cheese platter Sausage Rolls Bite-size tortilla Platter of filled baguettes (Chicken, Roast Beef, Ham, Cheese) Bite-size carrot and chocolate cake Selection of cold beverages to accompany Menus 17.90 per person 17.50 per person 15.90 per person 20.30 per person 12.95 per person White Wine: Torres Viña Sol 7.95 Rosé Wine: Torres De Casta 7.20 Red Wine: Rioja Crianza 9.50 Cava: Segura Viudas 8.95 Soft Drinks: Variety canned drinks 2.00 Still Water: 0.5 Litre 1.20 Still Water: 1.5 Litre 2.00 Selection of Cold cans of beer 2.00 San Pellegrino 750ml. 3.50

Cutlery, glassware to silver service for Rent Silver ware, cutlery, glassware, show plates, or dinner plates can be rented for you. Chairs, chair covers, tables and tablecloths, napkins, parasols, refrigerators, or any kind of complimentary items can be found for you. HOW TO proof and bake our croissants and pastry Because our pastries are produced with top quality products, you will get a wonderful product from freezer to oven, to table. Proofing From the number of guests, decide how many pasties you require to remove from the freezer. Line your baking tray and set the pastries giving them enough space between them to proof. Place tray in the cooler or at room temperature. Let pasties rise overnight, or for a few hours, depending on the room temperature and humidity level. Baking Preheat your convection oven at 400F / 200C Brush gently the top of the pastries with egg wash Put tray in the oven, lower oven temperature to 360F / 180C, bake for about 15 to 18 minutes or a nice golden colour. A few professional tips If you forgot to remove pastries from the freezer. Find a reasonably warm area to speed up the proofing process (cover with plastic wrap) Avoid high temperature as butter will leak out from the croissants If you forgot the egg wash on the pastries, mix some sugar and water and brush when removing from the oven for a nice shine. For more help, call or visit us for assistance. 07181 Costa d en Blanes Calvia