SRM UNIVERSITY MBA IN HOSPITALITY HOTEL & TOURISM MANAGEMENT SEMESTER SYSTEM REGULATIONS

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1 SRM UNIVERSITY MBA IN HOSPITALITY HOTEL & TOURISM MANAGEMENT SEMESTER SYSTEM REGULATIONS 1. Conditions for Candidates Admission (Eligibility): Candidates seeking admission for the first year of the MBA full time Degree Hospitality Hotel & Tourism Management should posses the following criteria. They should hold any Degree of this University or any other University approved by the syndicate as equivalent there to. 2. Duration of the Course: The course for the full time students shall extend over a period of two academic years consisting of four semesters. Each academic year will be divided into two semesters. The first semester will consist of the period from July to November and the second semester from December to April. The duration of each semester will be about 18 weeks. The subject of study shall be in accordance with the syllabus prescribed from time to time. 3. Subject of study: The total number of subjects of study will be 19 (inclusive of 1 specialization elective subject.) The full time candidates shall take 6 subjects in the first semester, 6 subjects in the second semester, 3 subjects and 1 Elective which includes 3 subjects in the Third semester and the fourth semester. The enrolled students have to undergo Training and submit the project work as per existing norms.

2 The project report must be submitted through the supervisor and Head of the Department on or before April and the viva voce will be conducted. 4. ination: Theory: University examinations will be conducted at November for the First Semester, in April for the Second Semester and in November for the Third Semester. However, the fourth semester will be exclusively for project work as stated below Project Viva Voce: A candidate shall register for the university inations written and / or project work and Viva voce) pertaining to the semester under progress and also for the arrears of earlier semester subjects, if any 5. Course of Study Theory: In each examination for the written paper, 25 % of marks shall be awarded by the continuous internal assessment of 75% of the marks by external evaluation by the University. The examination for the written paper shall be of 3 hours duration and carry 100 marks, in the ratio of 25:75 Project Viva Voce: Projects 150 marks, Viva Voce 50 marks. The Project work will be evaluated jointly by examiner one internal and other external. These examinations shall also conduct the viva voce.

3 SCHEME OF EXAMINATIONS I SEMESTER Lr/Work Hours Mark (75+25) 1 Organizational Behaviour 2 Managerial Statistics 3 Financial & Management Accounting 4 Managerial Economics 5 Business Law Marketing Managerial oral communication Written case Analysis Computer skills

4 II SEMESTER Lr/Work Hours Mark (75+25 ) 7 Hotel HR & Training & Development Quantitative Techniques for Management Research Methods Management Eco Tourism Application for Hospitality Industry Event Tourism III SEMESTER International Travel &Tourism Management Lr/Work Hours Mark (75+25) Hotel & Catering Management Medical Tourism Subject Speacialisation Elective

5 1.Tourism Travel Agent &Tour Operators Health & Heritage Tourism Tourism Supplies 2. Leisure Management Hill Resort Management Resort Management Adventure Resort Management 3.Hospitality,Human Resource &Training Industrial & Labour Relation Training and Development HR Development IV SEMESTER Lr/Wor k Hours Marks (150+50) 19 Project Viva Voce Qualification norms for the appointment for Lecturers M.Sc. Degree in Hotel Management, MBA, and any Post Graduate Degree with minimum 5 years of experience in Teaching / Executive position in star classified hotels.

6 8. Model Question Paper Pattern Pattern: = Marks External Valuation Part A 7 out of 10 Questions. 7x3= 21 Marks Part B 6 out of 8 Questions. 6X5= 30 Marks Part C 5 out of 3 Questions 3x8= 24 Marks 25 Marks Internal Assessment. A. Assignments B.Paper Presentation C.Seminars D. Field Study Passing Minimum 40% marks in External and 50% marks in Aggregate. 9. Panel of Question Paper Setters and External iners M.Sc. Degree in Hotel Management, MBA, any Post Graduate Degree with minimum 5 years of experience in Teaching/ Executive position in star classified hotels

M.C.A Rules & Regulations

M.C.A Rules & Regulations 1.0 Duration for the Programme The postgraduate programme leading to the degree of Master of Computer Applications will extend over a period of six semesters (3 academic years);