catering menu Hampton Inn & Suites Boise / Downtown 495 S Capitol Blvd. Boise, ID

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catering menu Hampton Inn & Suites Boise / Downtown 495 S Capitol Blvd. Boise, ID 83702 208.331.1900

a la carte coffee service $3 regular, decaf coffee & an assortment of hot teas served with cream, flavored creamers & sweeteners (price per guest) soda & bottled water $2 an assortment of regular and diet cola-cola products (price per beverage) refreshments $3 orange, apple & cranberry juice. unsweetened iced tea & lemonade (price per guest) freshly baked cookies $10 chocolate chip, peanut butter, or oatmeal raisin (price per dozen) chocolate dipped assorted cookies $17 (price per dozen) freshly baked granola bars $17 one dozen granola bars available in triple berry or trail mix snack bags $2 assortment of doritos, fritos, lays potato chips & cheetos (price per snack bag) gourmet dessert bars $22 selection of one dozen lemon bars, raspberry bars, or rich chocolate brownies seasonal breakfast breads $3 (price per guest)

breakfast includes morning coffee service and an assortment of fruit juices price per guest continental breakfast $7 a selection of delicious breakfast pastries & basket of whole fruit business breakfast $9 fresh cut seasonal fruit, yogurt & a selection of delicious breakfast pastries toasted bagel bonanza $9 a toaster ready selection of assorted bagels served with cream cheese, peanut butter, jams & fresh cut seasonal fruit & yogurt healthy start $10 assorted muffins & bagels served alongside fresh cut seasonal fruit, granola, yogurt & cottage cheese breakfast burritos $12 assorted breakfast burritos, fresh fruit & oven baked pastries assorted quiche $12 served with fresh fruit, yogurt & granola country breakfast $13 scrambled eggs served with hash brown casserole, fresh fruit, oven baked pastries & your choice of bacon or sausage.

lunch lunches include iced tea, lemonade and dessert of the day add soup or salad for $2 per guest roasted chicken caesar salad $11 romaine lettuce, shredded parmesan cheese, house made croutons with roasted chicken breast tossed in a creamy Caesar dressing cobb salad $12 fresh greens, tomato, chopped bacon, roasted chicken breast, hard-boiled egg, avocado, chives, blue cheese, and red-wine vinaigrette and black olives. box lunch sandwich or wrap $13 choice of roast beef, black forest ham, oven roasted turkey, chicken salad, egg salad. served with side salad and chips. gourmet soup and 1/2 sandwich $13 choice of one soup: minestrone, white chicken chili, roasted red pepper bisque, tomato ravioli, chicken noodle, baked potato. served with crackers and bread. gyro bar $14 sliced beef with mediterranean spices served in a pita with feta cheese, tomatoes, shredded lettuce and tzatziki sauce. philly cheese steak sandwiches $14 served with fresh green salad and chips idaho baked potato bar $14 served with chili, all the toppings and fresh green salad taco bar (chicken or beef) $15 served with a variety of toppings. rice and a fresh mexi salad served on the side deli buffet $15 sliced roast beef, black forest ham, roasted turkey breast cheese platter: slices of cheddar, provolone, swiss, and pepper jack relish plate: romaine leaves, tomato, onion, pickles, pepperoncini condiments: mayo, mustard, basil aioli, chipotle aioli served with choice of pasta, potato or fresh green salad, and chips.

entrees served with steamed seasonal vegetables, green salad, rolls and your choice of one side. may be served plated or as a buffet. all entrees include iced tea and lemonade. (lunch pricing available until 3pm) Lunch Dinner ravioli $13 $16 baked meat or cheese ravioli in marinara topped With parmesan and mozzarella fettuccine alfredo with sliced chicken $15 $18 chicken madeira $16 $19 breast of chicken served with a sweet madeira wine sauce with asparagus tips, sliced mushrooms and provolone champagne cream chicken $18 $21 creamy champagne sauce over chicken with sliced mushrooms sweet red pepper chicken $18 $21 breast of chicken in a sweet red pepper sauce tilapia $19 $22 oven roasted with dill, lemon butter and white wine tri-tip $20 $23 beef tri tip marinated and grilled to perfection citrus salmon $23 $26 salmon roasted with sliced oranges prime rib $26 $29 choice prime rib seasoned & cooked to medium well served with au jus

carving station carving station fee $85 carving station includes: your choice of tossed fresh green or classic ceasar salad choice of two sides and rolls. mapled ham $18 roasted turkey breast $18 choice prime rib $28 side items potatoes parmesan mashed red scalloped roasted red skins roasted fan sweet rice white or brown rice pilaf mexi jasmine upgrade your salad for an additional $2 per person italian pasta salad anti pasto salad spinach salad caesar salad caprese salad fruit salad broccoli salad

snack service price per person biscotti buzz $7 hot beverage box of mocha or latte served with biscotti (12 person minimum) game day $9 domestic cheese cubes, hard salami, peperoni, crackers and a jalapeno cheese ball idaho nachos $9 roasted red skins served with chili, sour cream, salsa shredded cheddar and black olives light snack $9 assorted finger sandwiches served with a vegetable and fresh fruit platter southwest $9 chips and salsa served with guacamole and nacho cheese tea time $11 assorted teas, finger sandwiches, sliced cheese with crackers, petite scones with devonshire cream gourmet cheese platter $11 imported and domestic artisan cheese, sliced baguette, berries and grapes

hors d oeuvres price per person with two pieces each mini quiche $3 an assortment of cheese, meat and vegetable hummus & pita tray $3 antipasto skewers $5 cheese tortellini, olives, salami, pepperoncini drizzled in Italian dressing crustini with brie $4 toasted seasoned french baguettes with brie and apricot jam caprese picks $3 grape tomatoes, mozzarella pearls and fresh basil drizzled with balsamic vinaigrette canapés $5 seasoned french baguettes with flavored cream cheese and assorted toppings bruschetta $3 chopped fresh tomatoes with garlic, basil, green olives, red onion, olive oil, and vinegar served on toasted slices of a french baguette brie bites $4 brie baked in puff pastry served with apples and pears chicken salad in phyllo cups $3 spanakopita bites $3 fresh spinach, feta and garlic wrapped in phyllo dough

hors d oeuvres price per person with two pieces each stuffed mushrooms $4 sausage & parmesan stuffed mushrooms meatballs $4 slow cooked teriyaki, bbq, marinara, or sesame ginger spinach artichoke dip (hot or cold) $3 stuffed sweet and jalapeno peppers $3 bacon wrapped shrimp $5 artichoke wonton $3 assorted cheese balls with crackers $5 homemade cheese balls with artisan crackers vegetable platter $4 fresh vegetables served with ranch dressing fresh fruit platter $5 domestic cheese platter $4 an assortment of domestic cheeses with crackers and bread cheese tortellini skewers $4 served with pesto dipping sauce bacon tomato puffs $4 pastry bites filled with bacon, tomato, red onion and cheese

desserts price per person petite pies $3 apple, cherry, berry, pumpkin, chocolate or coconut cream & pecan chocolate dipped strawberries $3 rich white and dark chocolate bundt cake $4 chocolate or vanilla cake with chocolate ganache or cream cheese glaze cupcakes $3 chocolate, vanilla, strawberry, spice cake with whipped cream frosting, or red velvet with cream cheese frosting assorted cake truffles $3 chocolate, strawberry, vanilla, banana, peanut butter, orange, cherry and red velvet cannoli with classic cream $3 individual fruit tartlets $4 cobbler $4 peach, mixed berry and apple bar includes bar table, glassware, & personal bartender beer $4 wine $5 cocktails $6 bar set up fee $150 bars must be ordered 2 weeks prior to your event date. $75 cancellation fee will apply if cancelled within 2 weeks of the event due to Idaho licensing requirements and cost.