NUTRITIONAL INFORMATION

Village Inn Restaurants has provided this guide for menu nutritional information to help you make better informed decisions when dining at Village Inn. To use this guide, simply look for the menu item in the appropriate section to see the nutritional information. Please note that we often make changes to our menu to better serve you, so be sure to check back to the website for the most updated information. Thank you! BREAKFAST ITEMS MADE-FROM-SCRATCH CRÊPES Country Sausage Crêpes 1010 520 58 18 0.5 535 2460 84 3 18 36 VI :) Strawberry Crêpes Combo with 2 Bacon Strips 890 390 44 18 0 210 990 104 4 49 19 VI :) Strawberry Crêpes Combo with 2 Sausage Links 970 450 50 21 0 225 1040 104 4 49 22 Southwest Chicken Fajita Crêpes 1180 640 71 27 1 615 1500 76 3 18 58 WAFFLES & FRENCH TOAST Belgian Waffle Combo with 2 Bacon Strips* 700 370 41 18 0 325 1480 63 1 2 17 Belgian Waffle Combo with 2 Sausage Links* 780 430 48 20 0 345 1540 63 1 3 20 VI :) French Toast Combo with 2 Bacon Strips* 680 310 35 10 0 420 1170 62 1 14 29 VI :) French Toast Combo with 2 Sausage Links* 760 380 42 12 0 440 1220 63 1 15 32 Just the Belgain Waffle 540 250 28 14 0 145 1090 62 1 2 9 Just the French Toast 530 190 22 6 0 240 770 61 1 14 21 Strawberry-Banana Supreme French Toast 810 280 32 14 0 300 770 109 4 54 24 Blackberry Syrup, 1 oz 100 0 0 0 0 0 0 24 0 23 0 Maple-Flavored Syrup, 1 oz 110 0 0 0 0 0 45 27 0 17 0 Strawberry Syrup, 1 oz 70 0 0 0 0 0 0 18 0 17 0 Sugar-Free Maple Syrup, 1 oz 20 0 0 0 0 0 50 5 0 0 0 Pancake, French Toast or Waffle with choice of fruit topping and whipped cream. Banana and Caramel Pecan Sauce, 2 oz 370 140 16 8 0 35 95 59 3 47 2 Banana and Strawberry Sauce, 2 oz 210 10 1 0 0 0 30 53 4 40 1 Blueberry Compote, 4 oz 250 5 0.5 0 0 0 75 62 2 57 0 Cinnamon Apple Compote, 3 oz 150 0 0 0 0 0 120 36 2 33 0 Strawberry Quarters and Strawberry Sauce, 2 oz 100 0 0 0 0 0 30 24 1 23 1 Whipped Cream,.25 oz 25 20 2 1.5 0 10 0 1 0 1 0 Waffles and French Toast include 2 oz of Maple-Flavored Syrup in the nutritional calculation. VI :) = Guest Favorite 1

BREAKFAST ITEMS (cont.) HERITAGE BREAKFASTS Available with eggs or egg whites. 2 Eggs* 190 130 15 3.5 0 335 270 1 0 1 11 Egg Whites*, 4 oz 120 60 7 1.5 0 0 200 1 0 0 13 VI :) 1/2 lb. Chicken-Fried Steak & Eggs* 1410 750 83 22 1 485 3670 108 3 11 51 Ultimate Breakfast* 1090 680 75 23 0 505 3220 59 2 13 45 Bacon & Eggs* 780 450 50 14 0 415 1880 56 2 10 26 Biscuits & Gravy with Eggs* 1380 800 89 35 0 420 3980 103 4 8 37 Sausage Links & Eggs* 940 570 63 19 0 455 2000 57 2 11 31 Sausage Patties & Eggs* 1010 650 72 24 0 465 2000 57 2 11 30 Corned Beef Hash & Eggs* 910 430 48 13 1 460 2600 74 4 12 41 2-2-2 Breakfast with 2 Bacon Strips* 560 330 37 11 0 405 1240 36 1 10 20 2-2-2 Breakfast with 2 Sausage Links * 640 390 43 13 0 425 1300 36 1 10 23 8 oz. Ham Steak & Eggs* 1120 680 76 22 0 530 3930 61 2 15 52 Top Sirloin Steak & Eggs* 920 450 50 14 0 485 2070 57 2 10 55 Pork Chops & Eggs* 1200 500 56 16 0 635 2480 60 2 14 106 Cranberry Nut Oatmeal 490 110 12 3 0 10 85 87 7 48 13 Santa Fe Hash & Eggs 1010 520 58 19 1 485 2790 77 5 14 48 MADE-FROM-SCRATCH PANCAKES 1 Egg* 90 70 7 2 0 170 135 1 0 1 5 Egg Whites*, 2 oz 60 30 3.5 0.5 0 0 100 1 0 0 6 VI :) Buttermilk Pancake Combo with 2 Bacon Strips* 840 390 43 13 0 325 2080 86 2 23 24 VI :) Buttermilk Pancake Combo with 2 Sausage Links* 920 450 50 16 0 345 2140 86 2 23 27 Double Blueberry Pancakes with 2 Bacon Strips 1060 350 38 13 0 165 2030 155 5 86 19 Double Blueberry Pancakes with 2 Sausage Links 1140 410 45 15 0 185 2090 156 5 86 22 Fruit & Nut Multigrain Pancakes 770 130 15 0.5 0 0 1180 142 9 43 15 Just the Pancakes 960 270 30 9 0 145 1690 85 2 22 16 Blackberry Syrup, 1 oz 100 0 0 0 0 0 24 0 23 0 0 Maple-Flavored Syrup, 1 oz 110 0 0 0 0 0 45 27 0 17 0 Strawberry Syrup, 1 oz 70 0 0 0 0 0 18 0 17 0 0 Sugar-Free Maple Syrup, 1 oz 20 0 0 0 0 0 5 0 0 0 50 Nutritional calculations include 2 oz of Maple-Flavored Syrup. New Mexico restaurants only. VI :) = Guest Favorite 2

BREAKFAST ITEMS (cont.) EGG CRAVER S OMELETTES Available with eggs or egg whites. Eggs*, 6 oz 250 170 19 5 0 505 400 2 0 2 16 Egg Whites*, 6 oz 150 60 7 1.5 0 0 300 2 0 0 19 Cross Country Omelette* 890 500 56 19 0 605 2070 65 3 13 38 VI :) Denver Omelette* 850 470 52 18 0 605 2020 61 3 13 37 Country Music Star Omelette* 1100 680 76 27 0 650 2840 67 3 14 45 Spinach & Bacon Omelette* 920 530 60 20 0 605 2360 64 3 12 40 Garden Veggie Omelette* 790 220 24 6 0 155 1540 105 7 37 38 Under 550 Garden Veggie Omelette* 550 190 21 6 0 155 1110 54 4 18 36 CREATE YOUR OWN OMELETTE Available with eggs or egg whites. Create Your Own Omelette* (no add-ins) 800 450 51 17 0 590 1680 57 2 10 32 Egg Whites*, 6 oz 150 60 7 1.5 0 0 300 2 0 0 19 Add-in Ingredients Omelette Add-in, Artichoke Hearts 5 0 0 0 0 0 95 1 0 0 0 Omelette Add-in, Bacon 30 25 3 1 0 5 130 0 0 0 2 Omelette Add-in, Beans 20 5 0 0 0 0 60 3 1 0 1 Omelette Add-in, Black Olives 25 20 2 0 0 0 105 0 0 0 0 Omelette Add-in, Broccoli 5 0 0 0 0 0 0 1 0 -- 0 Omelette Add-in, Carne Adovada 190 110 13 4 0 55 260 2 1 0 16 Omelette Add-in, Carnitas 35 10 1.5 0.5 0 15 190 0 0 0 5 Omelette Add-in, Chorizo 150 120 13 6 0 60 550 3 0 1 5 Omelette Add-in, Feta Cheese 80 50 6 4 0 20 320 1 1 0 5 Omelette Add-in, Ham 35 15 1.5 0.5 0 15 340 2 0 1 5 Omelette Add-in, Hollandaise Sauce 25 10 1 1 0 0 390 4 0 1 1 Omelette Add-in, Mushrooms 5 0 0 0 0 0 0 1 0 0 1 Omelette Add-in, Onions 5 0 0 0 0 0 0 1 0 1 0 New Mexico restaurants only. = At Village Inn we care how well you eat. Each item noted with this symbol has been specifically developed by our Chefs to be approximately 550 calories or under. Variations in ingredients, preparation and substitutions will cause variances in stated calories. VI :) = Guest Favorite 3

BREAKFAST ITEMS (cont.) Omelette Add-in, Peppers 5 0 0 0 0 0 0 1 0 0 0 Omelette Add-in, Ranchero Sauce 30 10 1 0 0 0 80 4 1 1 1 Omelette Add-in, Sausage Link 70 60 6 2.5 0 15 160 0 0 0 3 Omelette Add-in, Sausage Patty 180 160 17 7 0 35 320 1 0 0 5 Omelette Add-in, Spinach 5 0 0 0 0 0 10 1 0 0 0 Omelette Add-in, Tomato 5 0 0 0 0 0 0 1 0 0 0 SOUTHWEST FAVORITES Available with eggs or egg whites. 2 Eggs* 190 130 15 3.5 0 335 270 1 0 1 11 Egg Whites*, 4 oz 120 60 7 1.5 0 0 200 1 0 0 13 Albuquerque Special* 780 360 40 10 0 365 2070 73 3 4 32 Huevos Rancheros* with Beefy Red Chili 1360 590 66 21 1 400 3270 150 15 6 55 Huevos Rancheros* with Carne Adovada and Beefy 1540 730 81 29 1 455 3580 152 16 7 70 Red Chili Huevos Rancheros* with Carne Adovada and Pork 1380 610 68 25 0 425 3240 147 14 6 62 Green Chili Huevos Rancheros* with Carnitas and Beefy 1370 610 68 25 1 420 3790 144 13 3 62 Red Chili Huevos Rancheros* with Carnitas and Pork 1360 580 65 24 0 430 3480 146 14 6 65 Green Chili Huevos Rancheros* with Chorizo and Beefy Red Chili 1600 820 92 35 1 510 4520 150 13 5 61 Huevos Rancheros* with Chorizo and Pork Green Chili 1590 790 88 35 0 520 4200 152 14 8 64 Huevos Rancheros* with Pork Green Chili 1090 450 50 15 0 370 2560 128 8 6 41 Santa Fe Breakfast Burrito with Bacon*, Green Chili 1190 610 68 19 0 390 2270 116 13 9 40 Santa Fe Breakfast Burrito with Carnitas*, Green Chili 1200 580 65 18 0 410 2380 116 13 9 48 Santa Fe Breakfast Burrito with Chicken*, Green Chili 1190 570 63 17 0 410 2200 116 13 9 47 Santa Fe Breakfast Burrito with Ham*, Green Chili 1200 580 65 18 0 410 2700 119 13 11 46 Santa Fe Breakfast Burrito with Sausage*, Green Chili 1270 670 75 22 0 405 2330 117 13 9 42 New Mexico restaurants only. 4

BREAKFAST ITEMS (cont.) SAVORY SKILLET MEALS Available with eggs or egg whites. 2 Eggs* 190 130 15 3.5 0 335 270 1 0 1 11 Egg Whites*, 4 oz 120 60 7 1.5 0 0 200 1 0 0 13 California Skillet* 1130 830 93 27 0 455 1980 97 11 13 46 Carne Adovada Skillet 1270 770 86 28 0 500 1790 85 7 10 52 VI :) Chicken-Fried Steak Skillet* 1600 890 99 23 0 465 3330 127 7 12 46 Chorizo Skillet* 1680 1130 125 48 0 685 3720 94 5 14 56 Garden Skillet* 1170 720 81 25 0 445 1530 87 7 12 38 Rio Grande Skillet with Carnitas* 1380 820 92 31 0 510 2570 99 9 17 54 Rio Grande Skillet with Chicken* 1370 810 91 30 0 510 2390 99 9 17 54 VI :) Ultimate Skillet* 1450 920 102 33 0 515 2800 92 7 15 56 BENEDICTS Available with eggs or egg whites. 2 Eggs* 190 130 15 3.5 0 335 270 1 0 1 11 Egg Whites*, 4 oz 120 60 7 1.5 0 0 200 1 0 0 13 VI :) Classic Eggs Benedict* 630 240 27 7 0 370 2350 62 3 7 31 Country Sausage Potato Pancake Benedict Scramble* 1160 830 93 36 0 645 3130 37 2 7 48 Philly Jack Benedict* 1150 750 83 30 1 460 1820 61 4 8 39 Waffles and French Toast include 2 oz of Maple-Flavored Syrup in the nutritional calculation unless otherwise noted. New Mexico restaurants only. VI :) = Guest Favorite 5

MY V.I.B. ITEMS 1 Sausage Patty 180 160 17 7 0 35 320 1 0 0 5 2 Buttermilk Pancakes, Side 170 60 6 2 0 40 440 23 0 6 4 2 Egg Cheese Omelette* 270 210 24 10 0 360 450 2 0 1 18 2 Egg White Omelette with Part-Skim Mozzarella* 200 120 13 5 0 15 370 2 0 0 21 2 Eggs, Any Style* 190 130 15 3.5 0 335 270 1 0 1 11 2 Hickory-Smoked Bacon Strips 60 50 6 2 0 10 260 0 0 0 3 2 Multigrain Pancakes, Side 290 40 4.5 0 0 0 520 55 3 14 6 2 Chocolate Chip Pancakes 430 160 18 9 0 55 480 64 3 41 7 2 Cinnamon Toast Panckakes 260 60 6 2 0 40 440 45 1 28 4 2 Sausage Links 140 110 13 4.5 0 30 320 1 0 0 5 2 Turkey Sausage Links 100 70 8 2 0 40 340 0 0 0 10 2 Scrambled Egg Whites* 120 60 7 1.5 0 0 200 1 0 0 13 Applesauce 50 0 0 0 0 0 0 13 1 11 0 Bagel, 2.3 oz, with Cream Cheese 240 70 8 4 0 20 410 34 1 4 7 Bagel, 3 oz, with Cream Cheese 280 70 8 4 0 20 500 44 2 4 9 Beans 120 25 3 1.5 0 0 360 17 6 0 6 Biscuit with Gravy 350 150 17 8 0 5 1300 39 1 3 7 Burger Patty, 1/4 lb* 270 220 24 10 0 60 75 0 0 0 12 Cinnamon Apples 110 0 0 0 0 0 90 27 1 25 0 Cottage Cheese 90 35 4 2.5 0 20 340 5 0 4 9 Country Potatoes 420 220 25 3 0 0 180 45 5 0 5 English Muffin 180 30 3 0 0 0 360 31 1 3 7 French Toast, 2 pc 260 90 11 3.5 0 120 410 30 1 7 10 Fresh Fruit, Bowl 90 5 0 0 0 0 25 22 2 20 1 Golden Hash Browns 160 60 7 1.5 0 0 390 20 1 0 3 Grits 180 60 7 2.5 0 0 180 26 2 0 3 New Mexico restaurants only. 6

MY V.I.B. ITEMS (cont.) Low-Fat Vanilla Yogurt 80 5 0.5 0 0 5 35 16 0 12 3 Oatmeal 260 90 10 3.5 0 5 85 35 3 17 6 Sliced Tomatoes 10 0 0 0 0 0 0 2 1 2 1 Orange Blossom Crêpe 300 200 22 12 0 130 160 38 0 21 7 Strawberry Crêpe 350 150 16 8 0 105 170 42 1 25 7 Toast, 2 pc, Wheat with Margarine 350 100 11 2.5 0 0 540 50 4 6 10 Toast, 2 pc, White with Margarine 270 90 10 2.5 0 0 400 34 1 2 6 Waffle, 1/2 240 100 11 6 0 75 520 31 1 1 4 Warm Flour Tortilla 300 80 9 2 0 0 600 47 2 1 8 Waffles and French Toast include 2 oz of Maple-Flavored Syrup in the nutritional calculation unless otherwise noted. SUPREME ITEMS 2 Canadian Bacon Slices 60 10 1 0 0 30 580 2 0 2 9 Chicken Fried Steak, Small with Gravy 310 170 18 5 0 35 1080 23 1 1 12 Ham Steak, 1/2 460 340 38 12 0 135 2560 5 0 5 32 Low-Fat Vanilla Yogurt with Fruit & Granola 140 10 1.5 0 0 0 70 31 2 21 4 Ham & Cheese Crêpe 400 200 23 11 0 140 1140 27 1 9 22 Chicken Fingers with Gravy 300 160 18 3.5 0 40 990 20 1 1 15 Chicken Fingers with Syrup 360 140 15 2 0 35 670 42 0 17 14 Smothered 1/2 Waffle with Strawberry Sauce 350 110 13 7 0 80 550 52 2 22 5 Smothered 1/2 Waffle with Blueberry Sauce 390 120 13 7 0 80 560 63 2 30 5 2 Potato Pancakes w/ Sour Cream and Applesauce 350 210 23 7 0 170 900 27 2 7 8 2 Banana Nut Pancakes 440 130 14 1 0 0 520 71 5 23 8 Carne Adovada 190 110 13 4 0 55 260 2 1 0 16 UNDER 550 V.I.B. BREAKFAST The High Road* 600 270 30 8 0 30 1260 53 3 3 28 Perfect Balance* 510 220 25 6 0 345 690 60 4 28 22 Champion s Choice* 650 250 28 10 0 35 1250 59 5 11 40 New Mexico restaurants only. = At Village Inn we care how well you eat. Each item noted with this symbol has been specifically developed by our Chefs to be approximately 550 calories or under. Variations in ingredients, preparation and substitutions will cause variances in stated calories. 7

LUNCH AND DINNER ITEMS SOUP & CHILI Crackers are not included in soup nutritional calculation. Chicken Noodle, bowl 120 15 1.5 0 0 35 1650 19 1 1 8 Chicken Noodle, cup 60 5 0.5 0 0 15 820 9 1 1 4 Beefy Red Chili, bowl 430 250 27 10 1 75 1550 27 7 5 25 Beefy Red Chili, cup 210 120 14 5 0.5 35 770 14 3 3 12 Pork Green Chili, bowl 170 50 6 3 0 30 970 19 4 4 11 Pork Green Chili, cup 80 25 3 1.5 0 15 480 9 2 2 5 Clam Chowder, bowl 250 130 14 5 0 5 1340 25 1 4 6 Clam Chowder, cup 130 60 7 2.5 0 0 670 13 1 2 3 Cream of Broccoli, bowl 290 190 21 11 0 55 1250 18 2 3 7 Cream of Broccoli, cup 150 100 11 6 0 25 620 9 1 2 4 Minestrone, bowl 130 25 3 1 0 5 1510 21 3 6 5 Minestrone, cup 70 10 1.5 0 0 0 750 11 2 3 3 Tomato Basil, bowl 580 490 54 34 2 180 1070 17 3 11 4 Tomato Basil, cup 290 240 27 17 1 90 530 9 2 6 2 Vegetable Beef, bowl 200 70 8 2 0 15 1700 25 4 5 9 Vegetable Beef, cup 100 35 4 1 0 5 850 12 2 3 5 Wisconsin Cheese, bowl 300 160 18 10 0 50 1530 25 0 15 11 Wisconsin Cheese, cup 150 80 9 5 0 25 760 13 0 8 6 GARDEN FRESH SALADS Caesar Salad, Side 320 250 28 7 0 30 850 10 2 1 9 Celebrity Chef Salad w/o dressing 460 230 25 9 0 325 1560 23 3 5 40 Chicken Caesar Salad 740 530 60 10 0 110 1550 19 5 3 34 Classy Cobb Salad w/o dressing 450 280 32 10 0 305 1070 14 7 4 31 Dinner Salad w/o dressing 60 25 3 1.5 0 5 110 6 1 1 3 Lunch Size Celebrity Chef Salad w/o dressing 280 140 16 5 0 280 820 12 2 3 24 Lunch Size Chicken Caesar Salad 400 300 33 6 0 55 770 10 2 1 17 Lunch Size Classy Cobb Salad w/o dressing 270 170 19 6 0 270 580 8 4 3 19 Lunch Size Southwest Salad 420 270 30 3 0 50 550 21 5 6 17 Southwest Salad 770 480 54 4.5 0 105 1090 42 9 12 33 8

LUNCH AND DINNER ITEMS (cont.) 3 OZ DRESSINGS Amount on Full-Size Salads / 1.5 oz Dressing - Amount on Lunch Size Salads Blue Cheese Dressing, 1.5 oz 270 260 28 5 0 20 310 1 0 1 1 Bleu Cheese Dressing, 3 oz 540 510 57 10 0 45 630 3 0 3 3 Caesar Dressing, 1.5 oz 210 200 22 3.5 0 15 390 0 0 0 1 Caesar Dressing, 3 oz 420 400 45 7 0 30 780 0 0 0 3 French Dressing, 1.5 oz 190 160 18 3 0 0 310 10 0 9 0 French Dressing, 3 oz 390 320 36 6 0 0 630 21 0 18 0 Honey Mustard Dressing, 1.5 oz 250 230 25 3.5 0 30 300 6 0 6 0 Honey Mustard Dressing, 3 oz 510 460 51 7 0 60 600 12 0 12 0 Lite Olive Oil Vinaigrette, 1.5 oz 90 80 9 1.5 0 0 390 4 0 3 0 Lite Olive Oil Vinaigrette, 3 oz 180 160 18 3 0 0 780 9 0 6 0 Poppy Seed Dressing, 1.5 oz 190 130 15 2 0 20 340 12 0 10 0 Poppy Seed Dressing, 3 oz 390 270 30 4.5 0 45 690 24 0 21 0 Ranch Dressing, 1.5 oz 180 160 18 0 0 15 250 1 0 1 1 Ranch Dressing, 3 oz 350 330 36 0 0 35 490 2 0 2 2 Thousand Island Dressing, 1.5 oz 190 180 19 3 0 15 330 6 0 6 0 Thousand Island Dressing, 3 oz 390 350 39 6 0 30 660 12 0 12 0 COMFORT FAVORITES Classic Chicken Pot Pie 1230 780 87 43 1 245 3220 81 5 10 30 CRUSH BURGERS Served with fries, coleslaw or fruit.** All-American Cheeseburger* 780 440 49 20 0 110 1070 48 2 9 32 VI :) All-World Double Cheeseburger* 1480 990 110 43 0 245 1870 63 3 15 61 Grande Nacho Cheeseburger* 1000 580 64 28 0 150 1300 64 3 10 36 Patty Melt* 930 560 63 26 0 135 1120 54 5 3 40 CHOICE OF CHEESE, 1 SLICE American 70 50 6 3.5 0 15 240 0 0 0 4 Bleu 100 70 8 5 0 25 380 1 1 0 6 Cheddar 80 60 7 4 0 25 135 0 0 0 5 **See Sides for French fries, coleslaw and fruit nutritional information. VI :) = Guest Favorite 9

LUNCH AND DINNER ITEMS (cont.) Feta 80 50 6 4 0 20 320 1 1 0 5 Mozzarella 80 50 6 3.5 0 15 170 1 0 0 8 Pepper Jack 60 45 5 3 0 15 15 1 0 1 3 Swiss 70 70 8 5 0 25 60 1 0 0 8 BUILD IT YOUR WAY (1 SERVING) 2 Bacon Strips 60 50 6 2 0 10 260 0 0 0 3 2 Fried Onion Rings 70 25 3 0 0 0 75 10 1 2 1 BBQ Sauce, 1 oz 60 0 0 0 0 0 390 15 0 14 0 Beefy Red Chili, 4 oz 70 40 4.5 1.5 0 10 290 5 1 1 4 Burger Patty* 360 280 31 13 0 95 75 0 0 0 18 Pickled Jalapenos 0 0 0 0 0 0 105 0 0 0 0 Fried Egg* 90 70 7 2 0 170 135 1 0 1 5 Garlic Grilled Mushrooms 70 60 7 2 0 0 85 2 1 1 2 Garlic Grilled Onions 70 60 7 2 0 0 80 3 1 1 0 Green Chilies 10 0 0 0 0 0 140 2 0 0 0 Sliced Avocado 80 70 7 1 0 0 0 4 3 0 1 New Mexico restaurants only. 10

LUNCH AND DINNER ITEMS (cont.) SPECIALTY SANDWICHES The Classics Served with fries, coleslaw or fruit.** Bacon, Lettuce & Tomato on white bread (no side) 440 240 27 4 0 30 910 36 2 3 13 Chicken Ranch 1100 690 76 15 0 105 2210 66 2 9 43 Double Decker Club on white bread (no side) 770 380 43 8 0 105 2160 55 2 6 38 VI :) French Beef Dip 620 180 21 9 0 85 2880 59 2 4 49 Marbled Rye Reuben (no side) 700 340 38 16 0 100 1930 55 4 4 49 Southwest French Dip 700 250 28 10 0 85 3030 64 3 5 49 Hot Sandwiches & Melts Served with fries, coleslaw or fruit.** Albacore Tuna Melt (no side) 850 480 54 13 0 130 1540 51 1 2 55 Avocado Swiss Chicken (no side) 740 400 45 13 0 100 1140 51 5 8 43 Grown-Up Grilled Cheese (no side) 650 400 44 22 0 85 1750 38 2 3 34 Knife & Fork Hot Turkey w/ Mashed Potatoes 580 150 17 6 0 55 2080 79 4 22 28 Turkey Bacon & Avacodo Melt (no side) 870 470 53 13 0 100 1560 61 8 10 40 Not-Your-Mom s Meatloaf Sandwich (no side) 1170 500 55 15 0 110 3010 128 5 13 34 HEARTY CLASSICS Menu item nutritionals do not include choice of Side unless indicated in the menu description. All You Can Eat Fish Fry, First Order 1270 710 79 11 0 120 1660 81 7 10 46 All You Can Eat Fish Fry, Reorder 410 200 22 3 0 60 610 24 1 0 28 Fish & Chips 1650 930 103 15 0 90 3120 132 16 16 37 Golden-Fried Shrimp (no side) 630 250 28 4 0 140 1400 74 3 4 23 Grilled Fish of the Day (no side) 550 280 31 6 0 105 850 28 1 2 40 VI :) 1/2 lb. Chicken Fried Steak (no side) 1140 630 70 22 0.5 90 3200 86 2 3 36 Chicken Tenders (no side) 980 520 58 14 0 85 2420 72 2 2 39 Chicken-Fried Chicken (no side) 850 470 52 15 0 55 2050 59 2 4 28 Chopped Steak* (no side) 1170 800 89 34 0 220 2060 31 2 4 48 Enchilada Plate with Green Chili 1110 440 50 23 0 105 2850 132 14 5 43 Enchilada Plate with Red Chili 1110 460 51 23 0 105 2950 131 14 5 42 Pork Chops (no side) 1110 460 51 19 0 400 2850 56 3 7 99 **See Sides for French fries, coleslaw and fruit nutritional information. New Mexico restaurants only. VI :) = Guest Favorite 11

LUNCH AND DINNER ITEMS (cont.) VI :) Slow-Roasted Turkey Dinner 1070 370 41 17 0 90 3890 1190 6 30 47 Smothered Chicken (no side) 780 440 49 16 0.5 200 1300 31 1 3 70 Top Sirloin* (no side) 360 100 11 3 0 80 890 27 1 2 36 5 Golden-Fried Shrimp 150 10 1 0 0 65 720 30 0 1 10 All-American Meatloaf Dinner (No Choice Side) 910 450 50 19 0 200 3210 79 4 17 32 SIDE CHOICES Menu item nutritionals do not include choice of Sides unless indicated in the menu description. 2 Potato Pancakes 290 180 20 5 0 160 870 19 2 1 8 4 Sliced Tomatoes 10 0 0 0 0 0 0 2 1 2 1 6 Onion Rings 220 80 9 1 0 0 220 30 2 5 3 Biscuit, Prepared 280 120 13 6 0 0 810 33 1 2 5 Broccoli, 3 oz 25 5 0 0 0 0 25 4 3 -- 3 Corn, 3 oz 150 50 6 2 0 0 90 21 1 5 3 Cranberry Sauce, 4 oz 180 0 0 0 0 0 15 40 2 36 0 French Fries, 4 oz 370 180 20 3 0 0 270 34 3 0 3 Fresh Coleslaw, 3 oz 140 100 11 1.5 0 15 260 10 1 9 1 Fresh Fruit, Bowl (7 oz) 90 5 0 0 0 0 25 22 2 20 1 Fresh Fruit, Cup (3 oz) 50 0 0 0 0 0 15 12 1 11 1 Honey-Glazed Carrots, 3 oz 120 60 7 2.5 0 0 100 13 2 10 1 Mashed Potatoes & Gravy 160 35 4 2.5 0 5 870 29 3 2 3 Mashed Potatoes 130 25 3 2.5 0 0 470 26 2 1 2 Pinto Beans, 3 oz 120 25 3 1.5 0 0 360 17 6 0 6 Rice Pilaf, 4 oz 230 50 5 3 0 15 810 41 1 1 4 Stuffing, 3 oz 200 60 7 2 0 0 900 29 1 3 5 VI :) = Guest Favorite 12

LUNCH AND DINNER ITEMS (cont.) EARLY DINNER DEALS 3 P.M - 6 P.M Menu item nutritionals do not include choice of Side unless indicated in the menu description. Slice of pie is not included in menu item nutritionals. Chicken Stir-Fry Dinner Skillet 830 260 29 7 0 75 2740 104 4 23 33 Chopped Steak* (no side) 710 460 51 18 0 110 1190 29 1 3 27 Fried Shrimp (no side) 500 190 21 3 0 100 1090 61 2 4 18 Grilled Fish (no side) 550 280 31 6 0 105 850 28 1 2 40 Right Size Chicken-Fried Steak (no side) 650 340 38 14 0 35 1940 56 2 3 17 Slow-Roasted Turkey Dinner (no side) 630 250 27 11 0 60 1830 62 2 25 28 Smothered Chicken (no side) 520 280 31 9 0 100 810 29 1 3 38 Top Sirloin* (FL) 360 100 11 3 0 80 890 27 1 2 36 Chicken Tenders (CSP) 730 380 43 12 0 50 1800 56 2 2 25 (FL) Florida (CSP) Colorado Springs 13

KIDS MENU ITEMS Bucky's Mini-Hotcakes 390 80 9 3 0 60 670 71 1 44 6 Clucker Dunkers (no side) 500 210 23 3.5 0 50 1710 53 1 28 20 French Toast Dunkers (no side) 300 80 9 2 0 60 190 51 1 37 5 Grilled Cheese Monster (no side) 650 420 47 10 0 50 1220 36 1 4 15 Junior Breakfast with Bacon* (no side) 250 130 15 4 0 175 450 18 1 2 10 Junior Breakfast with Sausage* (no side) 290 160 18 5 0 185 480 18 1 2 11 Kids' Belgian Waffle (no side) 520 150 17 8 0 75 660 85 1 36 4 Kids' Crush Cheeseburger* (no side) 660 350 39 16 0 75 990 48 2 9 26 Kids' Grilled Chicken with BBQ Sauce (no side) 500 140 16 3 0 75 1520 56 1 30 29 Kids' Grilled Chicken with Teriyaki Sauce (no side) 470 140 16 3 0 75 1900 46 1 18 31 Kids' Pasta with Butter 520 190 21 9 0 35 630 67 2 4 14 Kids' Pasta with Marinara (no side) 480 110 12 3 0 5 1000 77 5 10 16 Kraft Macaroni & Cheese 310 80 9 2.5 0 15 550 45 2 8 11 Quesa Cat (no side) 660 420 47 23 0 85 1470 56 4 5 30 The Vill-Inn with Blueberry Pancakes with 2 Bacon Strips* The Vill-Inn with Buttermilk Pancakes with 2 Bacon Strips* The Vill-Inn with Chocolate Chip Pancakes with 2 Bacon Strips* The Vill-Inn with Blueberry Pancakes with 2 Sausage Links* The Vill-Inn with Buttermilk Pancakes with 2 Sausage Links* The Vill-Inn with Chocolate Chip Pancakes with 2 Sausage Links* 620 300 34 10 0 265 1430 57 2 18 18 590 300 34 10 0 265 1430 52 1 14 18 660 340 38 13 0 270 1440 60 2 21 19 700 360 41 13 0 285 1490 58 2 19 21 680 360 41 13 0 285 1490 53 1 15 20 740 400 45 15 0 290 1500 61 2 21 21 14

KIDS MENU ITEMS (cont.) KIDS SIDES Applesauce 50 0 0 0 0 0 0 13 1 11 0 Banana Slices 50 0 0 0 0 0 0 13 2 7 1 Broccoli 25 5 0 0 0 0 25 4 3 -- 3 Cinnamon Apples 110 0 1 0 0 0 90 27 1 25 0 Corn 150 50 6 2 0 0 90 21 1 5 3 French Fries 370 180 20 3 0 0 270 34 3 0 3 Fresh Fruit, cup 50 0 0 0 0 0 15 12 1 11 1 Hash Browns 160 60 7 1.5 0 0 390 20 1 0 3 Kids' Caesar Salad 100 80 8 1.5 0 5 210 5 1 1 2 Kids' Salad 5 0 0 0 0 0 10 2 1 1 1 Mashed Potatoes & Gravy 160 35 4 2.5 0 5 870 29 3 2 3 Toast, White, with Margarine, 1 slice 130 45 5 1 0 0 200 17 1 1 3 Toast, Wheat, with Margarine, 1 slice 170 50 5 1 0 0 270 25 2 3 5 KIDS SUPER-SNAZZY DESSERTS Kids Sundae, Blueberry 170 60 7 5 0 30 35 25 0 23 2 Kids' Sundae, Hot Fudge 240 110 12 9 0 35 80 32 0 26 2 Kids' Sundae, OREO 250 120 13 6 0 35 135 31 1 22 3 Kids' Sundae, Strawberry 180 70 7 4.5 0 35 30 27 0 26 2 Yogurt Parfait 70 5 0.5 0 0 0 35 16 1 10 2 15

LATE NIGHT ITEMS SAVORY SKILLET MEALS Chicken-Fried Steak Skillet* 1600 890 99 23 0 465 3330 127 7 12 46 Rio Grande Skillet with Carnitas* 1380 820 92 31 0 51 2570 99 9 17 54 Rio Grande Skillet with Chicken* 1370 810 91 30 0 510 2390 99 9 17 54 Ultimate Skillet* 1450 920 102 33 0 515 2800 92 7 15 56 MADE-FROM-SCRATCH PANCAKES, WAFFLES & FRENCH TOAST Belgian Strawberry Waffle á la Mode 680 250 28 16 0 180 1090 94 3 32 11 Belgian Waffle Combo with Bacon Strips* 700 370 41 18 0 325 1480 63 1 2 17 Belgian Waffle Combo with Sausage Links* 780 430 48 20 0 345 1540 63 1 3 20 Buttermilk Pancake Combo with 2 Bacon Strips* 840 390 43 13 0 325 2080 86 2 23 24 Buttermilk Pancake Combo with 2 Sausage Links* 920 450 50 16 0 345 2140 86 2 23 27 Chicken & Waffles (no side) 1270 520 58 18 0 215 2430 147 2 37 36 Double Blueberry Pancakes with 2 Bacon Strips 1060 350 38 13 0 165 2030 155 5 86 19 Double Blueberry Pancakes with 2 Sausage Links 1140 410 45 15 0 185 2090 156 5 86 22 French Toast Combo with Bacon Strips* 680 310 35 10 0 420 1170 62 1 14 29 French Toast Combo with Sausage Links* 760 380 42 12 0 440 1220 63 1 15 32 Just the Belgian Waffle 540 250 28 14 0 145 1090 62 1 2 9 Just the French Toast 530 190 22 6 0 240 770 61 1 14 21 Just the Pancakes 690 270 30 9 0 145 1690 85 2 22 16 A FEW GOOD EGGS 1/2 lb. Chicken-Fried Steak & Eggs* 1410 630 70 22 0.5 90 3200 86 2 3 36 Biscuits & Gravy with Eggs* 1380 800 89 35 0 420 3980 103 4 8 37 Classic Eggs Benedict* 630 240 27 7 0 370 2350 62 3 7 31 Traditional Meat & Egg Special* with 2 Center Cut Pork Chops Traditional Meat & Egg Special* with 2 Sausage Patties 1200 500 56 16 0 635 2480 60 2 14 106 1010 650 72 24 0 465 2000 57 2 11 30 Traditional Meat & Egg Special* with 4 Bacon Strips 780 450 50 14 0 415 1880 56 2 10 26 Traditional Meat & Egg Special* with 4 Sausage Links 940 570 63 19 0 455 2000 57 2 11 31 Traditional Meat & Egg Special* with 6 oz Sirloin Steak 920 450 50 14 0 485 2070 57 2 10 55 Traditional Meat & Egg Special* with 8 oz Ham Steak 1120 680 76 22 0 530 3930 61 2 15 52 16

LATE NIGHT ITEMS (cont.) Traditional Meat & Egg Special* with Corned Beef Hash 910 430 48 13 1 460 2600 74 4 12 41 Huevos Rancheros with Beefy Red Chili* 1360 590 66 21 1 400 3270 150 15 6 55 Huevos Rancheros with Pork Green Chili* 1090 450 50 15 0 370 2560 128 8 6 41 Santa Fe Breakfast Burrito with Bacon*, Green Chili 1190 610 68 19 0 390 2270 116 13 9 40 Santa Fe Breakfast Burrito with Carnitas*, Green Chili 1200 580 65 18 0 410 2380 116 13 9 48 Santa Fe Breakfast Burrito with Chicken*, Green Chili 1190 570 63 17 0 410 2220 116 13 9 47 Santa Fe Breakfast Burrito with Ham*, Green Chili 1200 580 65 18 0 410 2700 119 13 11 46 Santa Fe Breakfast Burrito with Sausage*, Green Chili 1270 670 75 22 0 405 2330 117 13 9 42 EGG CRAVER S OMELETTES Cross Country Omelette* 890 500 56 19 0 605 2070 65 3 13 38 Denver Omelette* 850 470 52 18 0 605 2020 61 3 13 37 Garden Veggie Omelette* 790 220 24 6 0 155 1540 105 7 37 38 APPETIZERS Appetizer Sampler 1460 900 100 20 0.5 105 4620 92 8 12 40 Chili-Cheese Fries, Green Chili, Full 1150 670 74 22 1 100 1530 85 9 7 16 Chili-Cheese Fries, Red Chili, Full 1250 740 83 25 1.5 120 1760 89 10 7 22 Mozzarella Sticks 810 420 46 16 1 60 2430 69 9 8 29 Nachos, Green Chili 1040 500 56 27 0 130 1930 100 17 8 37 Nachos, Red Chili 1200 620 69 31 1 160 2280 105 19 9 45 Spicy Sausage Quesadilla 1130 760 85 36 0 480 2330 64 5 10 47 GARDEN FRESH SALADS Celebrity Chef Salad w/o dressing 460 230 25 9 0 325 1560 23 3 5 40 Chicken Caesar Salad 740 530 60 10 0 110 1550 19 5 3 34 Classy Cobb Salad w/o dressing 450 280 32 10 0 305 1070 14 7 4 31 Lunch Size Celebrity Chef Salad w/o dressing 280 140 16 5 0 280 820 12 2 3 24 Lunch Size Chicken Caesar Salad 400 300 33 6 0 55 770 10 2 1 17 Lunch Size Classy Cobb Salad w/o dressing 270 170 19 6 0 270 580 8 4 3 19 Lunch Size Southwest Salad 420 270 30 3 0 50 550 21 5 6 17 Southwest Salad 770 480 54 4.5 0 105 1090 42 9 12 33 17

LATE NIGHT ITEMS (cont.) CRUSH BURGERS Served with fries, coleslaw or fruit** All-American Cheeseburger*(no side) 780 440 49 20 0 110 1070 48 2 9 32 VI :) All-World Double Cheeseburger*(no side) 1480 990 110 43 0 245 1870 63 3 15 61 Grande Nacho Cheeseburger*(no side) 1000 580 64 28 0 150 1300 64 3 10 36 Patty Melt*(no side) 930 560 63 26 0 135 1120 54 5 3 40 Royal Mountie*(no side) 800 440 49 19 0 305 1690 39 3 8 44 BUILD IT YOUR OWN WAY Add to any Crush Burger 2 Bacon Strips 60 50 6 2 0 10 260 0 0 0 3 2 Fried Onion Rings 70 25 3 0 0 0 75 10 1 2 1 BBQ Sauce, 1 oz 60 0 0 0 0 0 390 15 0 14 0 Beefy Red Chili, 4 oz. 70 40 4.5 1.5 0 10 290 5 1 1 4 Burger Patty* 360 280 31 13 0 95 75 0 0 0 18 Fried Egg* 90 70 7 2 0 170 135 1 0 1 5 Garlic Grilled Mushrooms 70 60 7 2 0 0 85 2 1 1 2 Garlic Grilled Onions 70 60 7 2 0 0 80 3 1 1 0 Pickled Jalapanos 0 0 0 0 0 0 0 105 0 0 0 Sliced Avocado 80 70 7 1 0 0 0 4 3 0 1 Green Chilies 10 0 0 0 0 0 140 2 0 0 0 SPECIALTY SANDWICHES Avocado Swiss Chicken Sandwich (no side) 740 400 45 13 0 100 1140 51 5 8 43 Chicken Ranch 1100 690 76 15 0 105 2210 66 2 9 43 Double Decker Club on white bread (no side) 770 380 43 8 0 105 2160 55 2 6 38 French Beef Dip (no side) 620 180 21 9 0 85 2880 59 2 4 49 Not-Your-Mom's Meatloaf Sandwich (no side) 1170 500 55 15 0 110 3010 128 5 13 34 **See Sides for French fries, coleslaw and fruit nutritional information. New Mexico restaurants only. VI :) = Guest Favorite 18

PIES Country Apple, Slice 530 230 25 11 0 10 450 72 3 41 3 No-Sugar Added Country Apple, Slice 500 260 29 12 0 10 430 55 3 20 3 Banana Cream, Slice 570 330 37 17 0 110 410 54 3 32 6 Caramel Apple á La Mode, Slice 740 290 32 14 0 35 470 105 3 73 5 Caramel Pecan Silk Supreme, Slice 680 450 50 26 0.5 150 270 50 1 34 5 Carrot Cake, Slice 1320 580 64 23 1 180 720 171 5 136 15 Cheesecake, Plain, Slice 500 320 35 20 1.5 150 520 39 1 30 8 Cherry, Slice 500 230 25 10 0 10 440 65 2 30 4 Chocolate Caramel Delight, Slice 710 410 46 25 0.5 170 140 68 1 46 6 Chocolate Peanut Butter Cup, Slice 830 510 56 31 0.5 185 430 73 3 61 9 Coconut Cream, Slice 600 350 39 22 0 120 400 55 1 33 6 French Silk, Slice 670 430 48 26 0.5 100 320 54 2 38 5 Key Lime, Slice 570 260 29 17 0 95 210 70 0 58 7 Lemon Meringue, Slice 450 120 13 6 0 20 330 76 1 56 3 Lemon Supreme, Slice 710 440 48 27 0.5 145 380 68 1 49 4 Pecan, Slice 660 300 33 11 0 135 450 84 2 68 7 Pumpkin, Slice 460 190 21 8 0 70 440 71 2 50 7 Pumpkin with Whipped Cream, Slice 630 320 36 18 0 135 460 78 2 57 7 Fresh Strawberry, Slice 420 220 24 13 0 50 310 47 3 26 3 Strawberry Rhubarb, Slice 490 230 25 11 0 10 440 63 2 28 4 Triple Berry, Slice 500 230 25 11 0 10 440 68 4 31 4 19

SENIOR MENU ITEMS BREAKFAST Senior Breakfast with 2 Bacon Strips* 560 330 37 11 0 405 1240 36 1 10 20 Senior Breakfast with 2 Sausage Links* 640 390 43 13 0 425 1300 36 1 10 23 Senior Buttermilk Pancakes 480 200 22 7 0 95 1140 57 1 15 11 Senior Chicken-Fried Steak & Eggs* 970 500 56 15 0 430 2450 78 3 11 32 Senior French Toast Combo with 2 Bacon Strips* 570 340 38 10 0 465 940 32 1 8 24 Senior French Toast Combo with 2 Sausage Links* 2060 1550 172 58 0 780 4170 42 1 13 81 Senior Ham & Cheese Omelette* 780 430 49 17 0 440 1930 58 2 11 32 Senior Skillet* 1090 640 71 20 0 290 1850 86 6 12 33 Senior Strawberry Crêpe with Bacon Strip 530 240 26 11 0 110 690 62 3 25 11 Senior Strawberry Crêpe with Sausage Link 570 270 30 12 0 120 720 63 3 25 12 Senior Veggie Omelette* 690 180 20 4 0 100 1250 100 6 35 27 Senior Waffle Combo with 2 Bacon Strips* 550 340 38 14 0 420 1100 32 1 2 18 Senior Waffle Combo with 2 Sausage Links* 2040 1540 172 62 0 735 4330 42 1 7 75 LUNCH Senior Albacore Tuna Melt w/ French Fries 790 420 47 9 0 65 1130 59 4 1 31 Senior Bacon, Lettuce & Tomato on White w/ French Fries 810 430 47 7 0 30 1180 71 6 4 16 Senior Open-Faced Hot Beef Sandwich 480 160 18 7 0 40 2220 44 3 4 23 Senior Open-Faced Hot Turkey Sandwich 390 120 13 5 0 35 1750 50 3 3 18 Senior Reuben w/ French Fries 750 380 42 11 0 55 1390 63 6 3 28 SENIOR HALF SANDWICH & SOUP Ham & Swiss, Half, White bread 260 120 13 3 0 50 890 21 1 4 16 Tuna Salad, Half, White bread 290 140 16 0 0 40 510 18 1 2 18 Turkey Sandwich, Half, White bread 240 100 11 1 0 35 480 18 1 2 14 Beefy Red Chili, Bowl 430 250 27 10 1 75 1550 27 7 5 25 Chicken Noodle, Bowl 120 15 1.5 0 0 35 1650 19 1 1 8 Clam Chowder, Bowl 250 130 14 5 0 5 1340 25 1 4 6 Cream of Broccoli, Bowl 290 190 21 11 0 55 1250 18 2 3 7 20

SENIOR MENU ITEMS (cont.) Creamy Tomato Basil, Bowl 580 490 54 34 2 180 1070 17 3 11 4 Minestrone, Bowl 130 25 3 1 0 5 1510 21 3 6 5 Pork Green Chili, Bowl 170 50 6 3 0 30 970 19 4 4 11 Vegetable Beef, Bowl 200 70 8 2 0 15 1700 25 4 5 9 Wisconsin Cheese, Bowl 300 160 18 10 0 50 1530 25 0 15 11 SENIOR TRIO Dinner Salad w/o dressing 60 25 3 1.5 0 5 110 6 1 1 3 Beefy Red Chili, Bowl 430 250 27 10 1 75 1550 27 7 5 25 Chicken Noodle, Bowl 120 15 1.5 0 0 35 1650 19 1 1 8 Clam Chowder, Bowl 250 130 14 5 0 5 1340 25 1 4 6 Cream of Broccoli, Bowl 290 190 21 11 0 55 1250 18 2 3 7 Creamy Tomato Basil, Bowl 580 490 54 34 2 180 1070 17 3 11 4 Minestrone, Bowl 130 25 3 1 0 5 1510 21 3 6 5 Pork Green Chili, Bowl 170 50 6 3 0 30 970 19 4 4 11 Vegetable Beef, Bowl 200 70 8 2 0 15 1700 25 4 5 9 Wisconsin Cheese, Bowl 300 160 18 10 0 50 1530 25 0 15 11 21

BEVERAGES PREMIUM ROAST COFFEE Regular, 1 Cup 5 0 0 0 0 0 0 1 0 0 0 Decaffeinated, 1 Cup 0 0 0 0 0 0 5 0 0 0 0 ICED COFFEE Iced Coffee 40 10 1.5 1 0 5 30 4 0 3 2 French Vanilla 120 10 1 1 0 5 30 24 0 23 2 Rich Caramel 140 10 1 1 0 5 30 28 0 27 2 Mocha 130 15 1.5 1 0 5 40 28 1 22 3 HOT CHOCOLATE 160 30 3 2 0 10 260 34 0 26 0 MILK Milk, Regular Serving 180 60 7 4 0 30 180 17 0 17 11 Milk, Large Serving 310 110 12 7 0 50 310 29 0 29 19 Chocolate Milk, 1%, Regular Serving 210 30 3.5 2 0 15 260 33 0 30 11 Chocolate Milk, 1%, Large Serving 360 50 6 3.5 0 25 450 57 0 52 19 Chocolate Milk, Whole, Regular Serving 300 100 11 7 0 50 280 40 0 37 11 Chocolate Milk, Whole, Large Serving 520 170 19 12 0 85 480 69 0 64 19 JUICES Orange, small 110 0 0 0 0 0 0 27 0 24 2 Cranberry, small 120 0 0 0 0 0 35 30 0 30 0 Apple, small 120 0 0 0 0 0 25 31 0 26 0 Grapefruit, small 100 0 0 0 0 0 0 23 0 22 1 Tomato, small 70 0 0 0 0 0 1000 15 3 10 3 BEST VALUE Full Carafe of Juice - Apple 500 0 0 0 0 0 105 128 0 107 0 Full Carafe of Juice - Cranberry 500 0 0 0 0 0 140 124 0 124 0 Full Carafe of Juice - Grapefruit 390 0 0 0 0 0 10 95 0 91 4 Full Carafe of Juice - Orange 460 5 0.5 0 0 0 10 111 0 99 7 Full Carafe of Juice - Tomato 300 0 0 0 0 0 4130 61 12 43 12 22

BEVERAGES (cont.) SHAKES Chocolate 540 240 27 17 0 130 170 66 1 59 11 Strawberry 490 240 27 16 0 130 170 52 0 50 10 Vanilla 530 240 27 16 0 130 150 62 0 60 10 Cookies n Cream 540 270 31 17 0 130 230 56 0 48 11 BOTTLED WATER 0 0 0 0 0 0 0 0 0 0 0 SOFT DRINKS Coke, serving 150 0 0 0 0 0 45 39 0 39 0 Diet Coke, serving 0 0 0 0 0 0 45 0 0 0 0 Sprite, serving 160 0 0 0 0 0 35 40 0 36 0 Lemonade, serving 150 0 0 0 0 0 0 39 0 36 0 TEA Hot Tea, serving 0 0 0 0 0 0 0 0 0 0 0 Iced Tea, serving 0 0 0 0 0 0 0 0 0 0 0 Raspberry Iced Tea, serving 90 0 0 0 0 0 10 24 0 24 0 SPECIALTY LIMEADES & LEMONADE Strawberry Limeade 250 0 0 0 0 0 35 63 1 57 0 Blackberry Limeade 290 0 0 0 0 0 30 72 0 65 0 Blueberry Pomegranate Limeade 290 0 0 0 0 0 30 71 1 64 0 Strawberry Lemonade 180 0 0 0 0 0 15 46 0 43 0 Nutritional information and ingredient statements are based on current formulations and standard recipes, using data provided by our suppliers and distributors, and are meant to provide a general estimate of nutritional values associated with our menu items. Variations can be expected due to seasonal influences, differences in product preparation per restaurant, substitution of ingredients, customized ordering and other factors. Some menu items, including test products and regional items, may not be available in all restaurants. If you have food allergies, you should know that we use milk, eggs, tree nuts, peanuts, seafood, soy, wheat, sesame products, crustacean shellfish, fish, sulfites and other allergens in our kitchens. All items are prepared in common areas and food prepared at our restaurants may come in contact with or contain traces of these products and other potential allergens or ingredients. This information is applicable to company owned Village Inn restaurants only. We are not responsible for information provided by our franchisees. 23