SNACKS served from 11.00am until 7.00pm (last orders) A Selection of Mediterranean Dips 11.50 consisting of black olive & caper tapenade, chick pea hummus & sundried tomato pesto, served with olive oil crostini, bread sticks & vegetable crudities Spicy Chorizo & Grilled Chicken Wrap with Red Leicester Cheese 10.50 served with steakhouse fries & leafy salad Fresh Salmon Burger 15.95 homemade fresh salmon pattie topped with crushed avocado served in a multigrain bun accompanied by caper mascarpone, sweet potato fries & leafy salad Fried Scamorza Dippers 11.95 served with homemade fig ketchup & leafy salad Deluxe Angus Beef Burger 13.95 homemade angus beef patty topped with parma ham & parmesan shavings, served in a sesame bun with steakhouse fries & leafy salad Piadina Romagnola (kamut piadina also available, please ask your server) 11.95 Italian flat bread filled with parma ham, mozzarella, parmesan cheese, rocket & tomato Open Vegetable Piadina (kamut piadina also available, please ask your server) 10.95 Italian flat bread topped with grilled vegetables, salted ricotta, fresh ricotta sunflower seeds & baby rocket Terrace Mediterranean Platter (serves 2 persons) 18.50 consisting of prosciutto san daniele, spicy chorizo, pecorino romano, grilled scamorza, marinated mushroom crostini, zucchini & parmesan fritters, nocellara olives, oven blushed tomatoes & gorgonzola dip served with grilled flat bread
STARTERS Andalusian Gazpacho 9.95 cold soup with tomato, peppers, cucumber, onion, garlic, tabasco, & olive oil served with a bruschetta of black olive & ricotta Home Cured Salmon Gravadlax 13.50 served with chilled cucumber vichyssoise, garnished with watermelon, mint & feta cheese Grilled Chicken Caesar Salad 12.50 iceberg lettuce tossed with caesar dressing, croutons, parmesan shavings, anchovy & crispy bacon, topped with a grilled chicken breast Buffalo Buratta & Prosciutto San Daniele 13.95 served with poached baby pears, pear & ginger sorbet Coconut & Panko Crusted Prawns 13.75 with fresh leafy salad, grilled pineapple, chili & basil salsa Roasted Vegetable, Rocket & Spelt Salad 12.25 served with grilled smoked scamorza cheese, toasted sunflower seeds, black olive & lemon dressing Chef s Summer Salad 11.95 watermelon, quinoa, feta cheese, black olives, spring onions, cucumber, cherry tomatoes, basil, mint, ginger & orange dressing Carpaccio of Green & Yellow Zucchini 11.50 with straciatta di mozzarella, oven dried baby tomatoes, & pistachio pesto Fried Calamari 12.25 16.50 crispy fried squid served with chef s remoulade & leafy salad Small Large
PASTA & RISOTTO also available a choice of gluten free, kamut or whole meal pasta Small Large Terrace Pasta 11.25 13.25 fresh pasta with pancetta & baby spinach tossed in a sundried tomato & basil cream Spaghetti alle Vongole 12.95 14.95 with fresh clams tossed in garlic, chili, wine, parsley & olive oil Spaghetti ai Ricci di Mare 15.00 tossed pasta with sea urchin roe, a touch of garlic, chopped tomato, parsley & olive oil Fettuccine Ragout Bolognese 11.25 13.25 thin egg pasta ribbons tossed with beef, red wine & tomato sauce garnished with raisins, pine nuts Garganelle al Amatriciana 11.75 13.75 fresh egg pasta rolls tossed with guanciale, onions, chili flakes, chunky tomato, pecorino romano & basil Spaghetti Arrabbiata 10.25 12.25 pasta tossed with chili tomato sauce with garlic, olive oil & basil Linguini with Mussels & Chorizo 11.50 13.50 tossed pasta with mussels, spicy chorizo, garlic, fresh turmeric, bell peppers, peas & cherry tomatoes Linguini Octopus 12.75 14.75 tossed pasta with octopus, chili, garlic, wine, black olives, cherry tomatoes, basil & olive oil. Pappardelle with Wild Mushrooms 11.75 13.75 thick egg pasta ribbons tossed with assorted mushrooms, parmesan & cream Red Pepper Risotto 11.95 13.95 finished with gorgonzola, topped with red pepper, tomato & pine nut salsa
MAIN DISHES Fresh Local Fish from the display 6.00 per 100grm Grilled Salmon Fillet 21.50 grilled salmon served with beetroot puree & salsa verde Grilled Prawns (5 pieces) 27.95 char grilled local red prawns served with a mediterranean salsa served with a tossed salad Pot Steamed Mussels 12.50 17.50 mussels cooked with garlic, wine, parsley & black pepper accompanied by steakhouse fries & mixed leafy salad Terrace Seafood Pot 25.95 mussels, clams, squid, octopus, prawns & white fish, cooked with garlic, red chili & fresh turmeric, finished with olive oil, cherry tomatoes & parsley, accompanied by steakhouse fries & mixed leafy salad Fresh Angus Beef Steak (200g) 19.95 char-grilled minute steak served with steakhouse fries, balsamic roasted vegetables & choice of a side sauce wild mushroom & cream, pepper or provençal herb & garlic butter Argentinian Fresh Beef Rib Eye (Grass Fed) (300g) 26.75 char grilled rib-eye served with steakhouse fries, roasted balsamic vegetables & a choice of a side sauce: wild mushroom & cream, pepper or provençal herb & garlic butter Irish Black Angus Fresh Beef Fillet (Grass Fed) (250g) 28.95 char-grilled fillet of beef served with steakhouse fries, balsamic roasted vegetables & choice of a side sauce wild mushroom & cream, pepper or provençal herb & garlic butter Char Grilled Chicken Supreme [Free Range] 18.50 char-grilled chicken breast served with either a wild mushroom cream or a provençal herb & garlic butter accompanied by steakhouse fries & mixed leafy salad Veal Escalopes 17.95 thinly sliced veal escalopes cooked in a lemon butter sauce served with steak house fries & rocket salad Fresh Milk Fed Veal Frenched Rack 24.95 pan roasted veal rib eye on the bone served with roasted garlic & rosemary sauce accompanied by rocket salad & steakhouse fries
SIDE DISHES & EXTRA SAUCES Jewelled Quinoa Salad with Fruits, Nuts & Seed 4.00 Rocket, Cherry Tomato & Parmesan Salad 3.50 Mixed Leafy Salad with Vegetable Ribbons & Pickled Onions 3.50 Baby Spinach & Chick Pea Salad with Onion, Chili, Lemon & Olive Oil 3.50 Beetroot, Spinach Orange Salad with Pickled Onions & Sesame Oil 3.50 Pineapple, Cucumber & Tomato Salad with Mint & Ginger 4.00 Warm Roasted Seasonal Vegetables with Balsamic & Olive Oil 3.50 Sweet Potato Fries 4.50 Caper Crushed New Potato with Herbs & Olive Oil 3.50 Roasted New Potato with Garlic & Rosemary 3.50 Steakhouse Fries 3.50 Choice of Extra Sauces - Mushroom, Pepper & Mediterranean Salsa 3.50