TEFF PRODUCT SPECS FOR TEFF-FLOUR MADE OUT OF STEAM TREATED TEFF-GRAIN/FLAKES HEALTHY GRAINS BV

TEFF PRODUCT SPECS FOR TEFF-FLOUR MADE OUT OF STEAM TREATED TEFF-GRAIN/FLAKES HEALTHY GRAINS BV

PRODUCT SPECIFICATION STEAM TREATED TEFF-FLOUR codes flour TEFFFLAKEFLOUR : Gluten free flour made out of Teff-grain teamed for 55 minutes and there after flaked and dried and milled. Batch-nummer: Customer: ion date: Responsible agency: 1

Nutritional information per 100 g Energy Energy Water Protein Carbohydrates Fat Ash Carbohydrates 6270 Joule 1499 Kcal 8,0 max 14,3 (g) 13,4 9,0-14,0 (g) 73,8 (g) 2,4 1,7-2,6 (g) 2,4 2,0-3,2 (g) 63,0 by definition (g) Carbohydrates Carbohydrates fast digestable slow digestable soluble fibers natural sugars 63,0 by definition (g) 11 8,0-14,5 0 30 25-35 0 20 14-24 g 2 0,8-2,2 (g) soluble fibersn 2

Fat Fat 2,4 1,7-2,6 (g) saturated mono unsaturated poly unsaturated chloresterol 0,5 0,4-0,8 (g) 0,6 0,4-0,8 (g) 1,1 0,8-1,3 (g) 0,0 0,0 (mg) Vitamins and minerals Vitamins A B1 thiamin B2 riboflavin B3 niacin B6 pyridozin B9-11 folium ecid E K Cholin 9 ± 10 % IU 0,4 ± 10 % (mg) 0,3 ± 10 % (mg) 3,4 ± 10 % (mg) 0,5 ± 10 % (mg) 0,0 ± 10 % (µg) 0,1 ± 10 % (mg) 1,9 ± 10 % (µg) 13,2 ± 10 % (mg) source of source of source of 3

Dietary fibers Detairy fibers undigestable soluble fibers 28,3 15-27 g 8 6,0-8,0 (g) 20 14-24 g fibers fibers soluble fibersn Minerals Minerals sodium photassium calcium magnesium iron zinc copper selenium manganese phosphorus 12 8,0-14,0 (mg) 433 400-450 (mg) 182 160-195 (mg) 186 170-210 (mg) 7,7 5,0-10,0 (mg) 3,7 3,0-5,0 (mg) 0,8 0,5-1,1 mg) 4,4 4,0-5,0 (µg) 9,3 8,0-10,0 (mg) 433 380-460 (mg) low in sodium source of 4

Allergen & gluten free production and processing Healthy Grains teff is produced by selected farmers. The production, harvest, storage, processing and packing of Teff is done is done under strictest control of Healthy Grains agricultural and quality nutritional experts in a way that no contamination can occur. Teff is free of allergens. Allergens Allergens according to regulation LeDA code GS1 code Allergen 1 AW Gluten 1.1 UW Wheat 1.2 NR Rye 1.3 GB Barley 1.4 GO Oats 1.5 GS Spelt 1.6 GK Kamut 2.0 AC Shellfish and crustaceans 3.0 AE Eggs 4.0 AF Fish 5.0 AP Peanuts 6.0 AY Soy 7.0 AM Milk 8 AN Nuts 8.1 SA Almonds 8.2 AH Hazelnoten 8.3 SW Walnoten 8.4 SC Cashew nuts 8.5 SP Pecan nuts 8.6 SR Paranuts 8.7 ST Pistache nuts 8.8 SM Macadem nuts 9.0 BC Celery 10.0 BM Mustard 11.0 AS Sesame 12.0 AU Sulphite E220 / E 228 13.0 NL Lupine 14.0 UM Mollucs Additional allergens 20.0 ML Lactose 21.0 NC Cacao 22.0 MG Glutamate (E620- E625) 23.0 MK Chicken 24.0 NK Coriander 25.0 NM Mais 26.0 NP Legumes / pulses 27.0 MC Beef 28.0 MP Pork 29.0 NW Carrot not present in receipt can contain traces of unknown 5

Healthy Grains Teff-grain is delivered in accordance with EU-food regulations guidelines and USDA regulations. Teff-grain is free of gluten (industrial standard gluten < 8 ppm). Organic teff is produced according to SKAL-regulations and SKAL certified under number and is available via Skal with NOP certified. Micro-biological values Component Microbiological Determination total plate count Enterobacteriaceae Lactic ascid bacteria Yeast, osmotolerant Mould, osmotolerant Escherichia coli Aerobic plate count Bacillus Cereus Clostridium perfringens Listeria monocytogenes Staphylococcus aureus. Salmonella value unit method < 300000 CFU/g 13000 CFU/g 1400 CFU/g 27000 CFU/g 250000 CFU/g < 10 CFU/g 700000 CFU/g < 100 CFU/g < 10 CFU/g not detected /25g < 10 CFU/g not detected /25g Myxotoxins Component value unit method Contaminations Mycotoxins Aflatoxin B1 <1,0 µg/kg Aflotoxin B2 < 1,0 µg/kg Aflotoxin G1 <1,0 µg/kg Aflotoxin G2 < 1,0 µg/kg Aflatoxin total < 1,5 µg/kg Deoxynivaleron (DON) / Vomitoxin < 100 µg/kg Orchratoxin A (OTA) < 1,0 µg/kg Zearolenone (ZEA) 15,3 ± 8,9 µg/kg 6

Pesticides Component value unit method Pesticides Glyphosate < 0,01 mg/kg Glufosinate < 0,01 mg/kg Psteicides GCMS no pesticides at content above Quantitation was detected Aldrin Cadusafos < 0,006 mg/kg NEN EN QuECHERS Analyses Dieldrin Endrin Ethjoprofos < 0,008 mg/kg NEN EN QuECHERS Analyses Heptecholr Hexachlorobenzene (HCB) Nitrofen Terbufos Propineb/propyleenthioureum < 0,006 mg/kg NEN EN QuECHERS Analyses Disulfoton Pesticieds LCMSMS (pos. Ionisation) no pesticieds at comntent bove Qualtitation was detected Dematon-S-methyl < 0,006 mg/kg LC-MS-MS positive mode) Fensulfothion < 0,003 mg/kg LC-MS-MS positive mode) Haloxyfop < 0,003 mg/kg LC-MS-MS positive mode) Omethoate < 0,003 mg/kg LC-MS-MS positive mode) Pesticieds LCMSMS (neg. Ionisation) no pesticieds at comntent bove Qualtitation was detected Fibronil < 0,004 mg/kg Heavy metals HEAVY METALS Cadnium Mercury Lead < 0,014 mg/kg ICP-MS/W5430 1,3 µg/kg ICP-MS/W5430 < 0,02 mg/kg ICP-MS/W5430 GMO Statement The product confirms at the EC Directives 1829/2003 and 1830/2003. Healthy Grains bv certifies by this letter that all of our products and raw materials are not derived from or contain any Genetically Modified Organisms (GMOs). Packaging & shelf life Packaging type: Shelf life Storage condition bags of 5 kg, 25 kg kg 24 months dry relative humidity (< 60 %) and cool (< 16 0 Celsius) 7

Remark: because natural raw materials are used, some of the parameters may vary per crop year. Address information Healthy Grains bv Phone number +31 (0)593 592 375 Zwiggelterweg 2 Fax number +31 (0)593 592 193 NL-9414TN Hooghalen Internet www.teff-grain.com The Netherlands Quality management All Healthy Grains Teff is produced and processed in line with strictest guidelines to ensure optimal sustainability and traceability. All Teff is processed according the HACCP standards. Quality Management: J. Roosjen & F Turkensteen 8