ltalian bar + restaurant menu to make your reservation call t: 01243 673839
Antipasti Avocado Gamberetti Avocado with baby prawns and Marie rose sauce Coppa di Gamberetti Dom s way of serving prawn cocktail topped with crevette prawns Paté della Casa Homemade chicken liver paté served with bread and plum chutney Frittelle di Pesce Homemade fish cake served with homemade tartar sauce Antipasto Dom (for two) A selection of Italian salami, cheese, paté and grilled vegetables served with bread Calamari Fritti Deep fried squid served with homemade tartar sauce Gamberoni burro e aglio Crevette prawns cooked in white wine and garlic sauce Polpette Homemade meatballs in a rich tomato sauce served with bread Mozzarella in Carrozza (v) Deep fried mozzarella in breadcrumbs served with a spicy tomato sauce Funghi Triffolati (v) Sautéd mushrooms with garlic and parsley sauce served with polenta Carpaccio di Manzo Thin slices of raw beef with herbs served with rocket, parmesan shavings with lemon olive oil
Insalata / Legumi e Extras Insalata Mista o Verde (v) Mixed or green salad Rucula con Carciofi (v) Rocket salad, parmesan shavings, sun blushed tomatoes and artichokes Insalata Tricolore (v) Avocado, tomatoes, mozzarella dressed with basil oil Pomodori e Cipolle (v) Tomato and red onion salad All of Dom s breads are homemade Garlic bread (v) Garlic bread with mozzarella (v) Garlic cheese dough balls With garlic butter dip Focaccia (v) *Gluten Free option available Onion and black olives Garlic and rosemary Bruschetta (v) Toasted homemade bread with tomato, garlic and basil Bruschetta Dom Toasted homemade bread topped with gorgonzola, parma ham & rocket Patatine Fritte (v) Chips Marinated olives(v) Vegetali di Stagione (v) Selection of seasoned vegetables
Paste e Risotto Choice of Pasta penne, spaghetti, tagliatele Ragu Bolognese Traditional rich meat and homemade tomato sauce Pomodoro & Basilico (v) Homemade tomato sauce with fresh basil Amatriciana Pancetta, onions, garlic, black pepper and homemade tomato sauce Carbonara Bacon, egg yolk, black pepper, parmesan and cream Alla Rustica Chicken, broccoli and cream cheese Marinara Mixed seafood, garlic, white wine and cherry tomato Gamberetti Zucchina Courgette, prawn, saffron and cream Alla Paesana Bacon, mushroom, brandy and cream Polpette Homemade meatballs in a rich homemade tomato sauce Primavera (v) Olive oil, basil, garlic and mixed seasonal vegetables All Arrabiata (v) Chillies, garlic and homemade tomato sauce Risotto al Frutti di Mare Mixed seafood, cherry tomatoes and garlic Risotto Verde (v) Peas, courgette, spinach and artichokes topped with crispy parmesan Risotto con Pollo Chicken breast, spinach and cherry tomato Risotto Dom Courgette, crevette prawns, sun blushed tomatoes, black olives & rocket *GLUTEN FREE PASTA AVAILABLE, PLEASE ASK YOUR SERVER FOR DETAILS.
Pasta Fresca e Specialita dello chef Lasagna al Forno Layers of pasta, meat, tomato sauce, béchamel and parmesan, oven baked Canneloni Contadino (v) Pancake filled with ricotta cheese, spinach and mushrooms in a tomato and béchamel sauce, oven baked Pappardelle Battista Ribbon pasta with butternut squash, pine kernels and smoked parma ham Pappardelle ao Pollo Ribbon pasta with spinach, chicken, tomato sauce and a touch of cream Pappardelle Gianluca Ribbon courgette and pasta with crevette prawns, white wine and a touch of garlic and chilli Ravioli alla Zucca (v) Ravioli filled with butternut squash, served with a light cream cheese and brandy sauce Ravioli Luna Ravioli filled with scallops and baby prawns served with sun blushed tomato sauce and rocket
Carne e Griglia Filetto al Pepe Fillet of beef with green peppercorn sauce, served with seasonal vegetables and daily potatoes Filetto Rossini Fillet of beef topped with paté and crouton in Port sauce, served with seasonal vegetables and daily potatoes Filetto alla Griglia Fillet of beef grilled served with salad and chips Filetto Dom Fillet of beef cooked in a mustard and brandy sauce with a touch of cream, served with seasonal vegetables and daily potatoes Fegato di Vitello Grilled calves liver with bacon, served with seasonal vegetables and daily potatoes Fegato alla Veneziana Calves liver with red onion, polenta and white wine sauce, served with seasonal vegetables and daily potatoes Pollo alla Milanese Chicken breast in bread crumbs served with spaghetti Napoli Pollo Montebianco Chicken breast, brandy, cream and mushroom sauce, served with seasonal vegetables and daily potatoes Pollo Dom Chicken breast topped with bacon, avocado and parmesan cheese, served with seasonal vegetables and daily potatoes Pollo alla Inglese Chicken breast with a brandy, cream, mustard and a touch of pepper sauce, served with seasonal vegetables and daily potatoes
Pizze Margherita (v) Tomato, mozzarella cheese and basil Hawaiana Tomato, mozzarella cheese, pineapple and ham Fiorentina (v) Tomato, mozzarella cheese, spinach, egg and parmesan shavings Quattro Formaggi (v) Mozzarella cheese, gorgonzola, goats cheese and fontina (tomato optional) Prosciutto Funghi Tomato, mozzarella cheese, ham and mushrooms Pazza Tomato, mozzarella cheese,, mushrooms, spicy pepperoni, goats cheese and caramelised onion Salamino Tomato, mozzarella cheese and spicy pepperoni Piccante Tomato, mozzarella cheese, spicy pepperoni, onions, peppers & chillies Contadina (v) Tomato, mozzarella cheese, grilled mixed seasonal vegetables Carbonara Tomato, mozzarella cheese, bacon, egg and parmesan shavings Dom (v) Tomato, mozzarella cheese, marinated fresh tomato and rocket San Martino Tomato, mozzarella cheese, Bolognese sauce, ham and spicy pepperoni Al Pollo Tomato, mozzarella cheese, chicken breast, mushrooms and onions Calzone (folded pizza) Tomato, mozzarella cheese, ham, spicy pepperoni and mushrooms *GLUTEN FREE OPTION AVALIABLE, PLEASE ASK YOUR SERVER FOR DETAILS ALL MENU DISHES ARE SUBJECT TO AVAILABILITY A NEW VEGAN MENU IS AVAILABLE IN THE RESTAURANT