Bringing you the best of the Far East Sampans restaurant brings you the very best Pan-Asian cuisine with a collection of dishes to suit all tastes. We also have a great selection of desserts and teas that have been carefully selected to offer you the best Far Eastern culinary experience.
Welcome to my Sampans restaurant I grew up in Thailand and spent my childhood in my mother s kitchen watching, learning and experimenting. The wonderful aromas created when fresh ingredients from our garden were crushed in the pestle and mortar is one of my earliest memories and greatest inspirations. My love for Asian food has led me to master both Thai and Chinese cuisine with a sense of balance and harmony that defines my cooking. My background has inspired me to create my own fusion of Sampans dishes look out for these on the menu. Dai Rattiya Naughton, Head Chef TO BEGIN Vietnamese prawn crackers 1.00 Wasabi peas 1.00 (v) Edamame beans with sea salt 2.00 (v) SOUPS Chicken & sweetcorn 5.50 Szechwan hot & sour Sour & spicy soup with beansprouts and bamboo shoots 5.50 Chicken & noodle 5.50 Tom Yum Kung Spicy Thai soup with king prawns 6.00 Prawn wonton 6.00 DIM SUM Dim Sum is a Cantonese term for Chinese dishes that involve small individual portions of food 1 portion Dim Sum 5.00 2 portions Dim Sum 7.00 Peking chicken dumpling Vegetable dumpling (v) Duck spring rolls Crispy prawn wontons Vegetable spring rolls (v) TEMPURA A Japanese dish of seafood or vegetables that have been coated in a light batter and deep fried King prawn 5.75 Squid 5.75 Vegetable 5.00 (v)
SMALL DISHES Thai fish cakes 6.25 Chicken satay Marinated chicken with peanut sauce 6.25 Barbecue spare ribs 5.75 Crispy seaweed 4.00 Quarter crispy duck Pancakes, spring onion, cucumber and hoi sin sauce 13.00 Sesame prawn toast 5.50 Steamed mussels, lemongrass and sweet basil 7.00 Thai shell-on king prawns, chilli and garlic 6.25 LARGE DISHES Chicken / Duck Chicken Kra Prow 13.75 Massaman chicken curry Potatoes, peanuts and a creamy coconut sauce 13.75 Thai green chicken curry 13.75 Sweet & sour chicken 13.75 Half crispy duck Pancakes, spring onion, cucumber and hoi sin sauce 25.00 Meat Sizzling blackbean beef 14.75 Shredded chilli beef 13.75 Sizzling lamb with spring onions 13.75 Pork with garlic & pepper sauce 13.75 Sweet & sour pork 13.75 Seafood Kung Po king prawns Lightly battered with cashew nuts in chilli sauce 14.75 Prawns with tamarind sauce 14.75 Steamed seabass with Thai spices 15.75 Seafood with oyster sauce 15.75
LARGE DISHES Vegetarian Spinach & potato stir fry 12.00 (v) Thai yellow vegetable curry 12.00 (v) Stir fried vegetable satay 12.00 (v) Rice / Noodles Prawn Pad Thai Prawns and noodles in a tamarind sauce 12.75 Singapore noodles Spicy rice noodles with pork, chicken and shrimps 12.75 Special chow mein Stir fried beef, chicken, vegetables and crispy noodles 12.75 Nasi Goreng Malaysian fried rice with pork, chicken, prawns and chilli 12.75 Sides Egg fried rice 3.00 (v) Fragrant rice 3.00 (v) Noodles 4.00 (v) Spinach, garlic and ginger 5.00 (v) Spicy mushrooms 5.00 (v) Green beans and mushrooms in black bean sauce 5.00 (v) Wok fried pak choi 4.00 (v)
Here's my own fusion of Sampans dishes Small dishes Pork skewers Honey marinade 7.50 Prawn cakes Plum sauce 7.50 Steamed scallops, ginger and spring onion 7.50 Oriental mixed platter Chicken satay, sesame prawn toast, crispy seaweed, vegetable dumpling, duck spring rolls 14.00 Large dishes Chargrilled beef Spicy oriental sauce 15.50 Seared salmon Spicy lemon sauce 15.50 Sambal chicken 13.75 Spicy lamb Marinated in hoi sin sauce and chilli oil, cooked with onions and leeks 15.50 Stir fried king prawns Creamy curry sauce 15.75 Roast duck curry Thai red curry sauce, coconut, pineapple and lime leaves 15.50 Sides Som Tam Thai Spicy Thai salad, roast peanuts and chilli dressing 5.00 (v) Coconut rice 3.00 (v) SET MENUS Sampans menu price per person 22.00 (Minimum 2 persons) Chicken dumpling, crispy seaweed, sesame prawn toast, sweet & sour chicken, sizzling blackbean beef, prawn Pad Thai, egg fried rice Pan-Asian menu price per person 29.00 (Minimum 2 persons) Chicken & noodle soup, crispy duck, Vietnamese prawn crackers, Thai fish cakes, sweet & sour pork, Massaman chicken, Singapore noodles, egg fried rice Oriental menu price per person 35.00 (Minimum 2 persons) Wonton soup, crispy duck, Vietnamese prawn crackers, squid tempura, barbecue spare ribs, Thai green chicken curry, sizzling lamb with spring onions, seafood with oyster sauce, egg fried rice Vegetarian menu 22.00 (for 1 person) (v) Vegetable dumplings, vegetable spring rolls, spinach & potato stir fry, fragrant rice, spicy mushrooms
(v) No meat or fish All prices are inclusive of VAT. Please let us know if you have any food allergies when ordering.. If you require this menu in large print, please ask a member of staff. SAMP.OUT.0113