Exhibit Booth Catering & Hospitality Services



Similar documents
2014 B O O T H C A T E R I N G M E N U

Exhibitor Booth Catering Menu

The RK Group L.L.C. Exhibitor Service Menu. American Library Association

EXHIBITOR CATERING MENU

BREAKS & HOSPITALITY WORK IS THE MEAT OF LIFE, PLEASURE THE DESSERT - B. C. FORBES

Assurity Life Insurance CATERING MENU

Exhibitor Menus. Ordering Deadlines. Catering Payment Policy

The RK Culinary Group (RKIII), LLC Exhibitor Service Menu

The RK Group L.L.C. Exhibitor Service Menu

EXHIBITOR MENUS & FOOD AND BEVERAGE RULES AND REGULATIONS

Downtown St. Paul Banquet Menu Catered By:

2016 Catering Menu. Courtyard Kingston Highway 401/Division Street 103 Dalton Avenue, Kingston, ON K7K 0C4 T marriott.

A Happy Hollow Park & Zoo Specialty Quality, Care & Conservation

Non-Profit Packages PRIVATE EVENTS MENU. 810 Yonkers Avenue, Yonkers, NY 10704

Catering Menus. Catering Department P:

CATERING OFF PREMISE. 112 Lincoln Avenue South Bronx New York T F E.

The Bite Catering Thank you

Community College of Baltimore County

The RK Group L.L.C. Exhibitor Service Menu

Clover Park Technical College

BREAKFAST & LUNCH. catering menu. KELLI JONES Café and Beverage Manager kjones@tasteamerica.net w: f:

Food & Beverage Order Form

2014 m e e t i n g p a c k a g e s c a t e r i n g m e n u s

Beverages Coffee / tea portion 3,07 Refreshments 0,33 l 3,07. Fresh juice. Fruitie (juice-based) Smoothie (yogurt- based)

Information Technology Solutions

at Camden County College

Nathan Hale Inn Lunch Buffet

Additional Table Cloths *Table Clothes for Round Tables. $25.00 /hour per bartender

2015 m e e t i n g p a c k a g e s c a t e r i n g m e n u s

BREAKFAST CHOICES. ~~ Sunshine breakfast ~~ ~~ European continental ~~ ~~ The Basic Breakfast ~~

WARM JUMBO SOFT PRETZEL* With Yellow and Spicy Brown Mustards $ per dozen (plus daily rental fee of $ for Pretzel Spinner)

10 Week Nutrition Plan

Traditional breakfast. Chef s Scrambles Last breakfast orders at 11:15am. Breakfast wraps. Waffles & French toast

Golf Outing Information

EXHIBITOR BOOTH SERVICES MENU

Guidelines for Offering Healthy Foods at Meetings, Seminars and Catered Events

SERVICE CHARGE AND TAX

Meeting Packages 15 person minimum required unless otherwise noted.**

EDUCATION, ONE ENTRÉE AT A TIME

Carbohydrate counting a pocket guide

Saturated Fat (g.) Cholesterol (mg.) Sodium (mg.) Total Carbs. (g.) Trans Fats (g.)

Kay Bailey Hutchison Convention Center Dallas Centerplate Booth Order Forms Contact: Sujey Sanchez

Hors D oeuvre Menus These Menus are Hors D oeuvre Portions

Hello. We're The Counter.

Minimum order is 5 dozen donuts. Order must be placed by 2:00 PM prior to the date needed. Donuts Jelly Filled/ Choc. Iced

Planning Your Event. BuonAppetito! PREMIUM BAR PACKAGE CASH BAR. Beverages

All Day Meeting Package 15 Person Minimum

RÉVEILLON Hotel Apartamento Paraíso de Albufeira

Menu 7 Fresh Fruit Skewer Platter Selection of Skewered Fresh Fruits served with Soft Whipped Chantilly Cream or a Mint Yogurt Dip

Table of Contents DELUXE CONTINENTAL BREAKFAST 3 NUTRITIONAL BREAKS 4 SNACK & BEVERAGE MENU 5 LUNCH MENU 6 HOT LUNCH BUFFET 7 RECEPTION MENU 8

Hospitality Catering Services. Catering Menus

Breakfast & Breaks. Phoenix Park Hotel 520 North Capitol Street, NW Washington, DC

Banquet & Meeting Services. Meeting Rooms

WKU Health and Science Complex Catering Order Instructions

Saturated Fat (g) Trans Fat (g) Cholesterol (mg) Sodium (mg) 1 Serving

FRESH SALADS. Apple Walnut Chicken 7.79 Grilled chicken, bleu cheese & lite balsamic vinaigrette

CATERING and MEETING ROOM PACKAGE

AMNH Conference Dining Menu

S&B FOODS FOOD SERVICE PROGRAM 2014/2015 CATERING MENUS

A 22% Service Charge and 10% Food Sales Tax & 5.75% Non-Food Sales Tax will be charged on all orders. All orders are subject to a $65 Delivery Fee

Conference Dining & Office Catering Menu

Two cage free brown eggs cooked to order, one piece of dry aged bacon & sausage, breakfast potatoes

Parsippany Brooklawn Middle School Menu

LIGHTER FARE menus priced from $15 per person

2015 Lunch. Legendary Hospitality by Xanterra

The Standup Social. Cocktail Style Service. Appetizer: Angus Barn Crudités with House Cheddar and Blue Cheese and Homemade Crackers

McDonald's USA Nutrition Facts for Popular Menu Items

Westwood Retirement Resort II 09/21/ /27/2014. Westwood Retirement Resort II Sunday, September 21, Spice Cake

Santhiya Pizza. Peanut Sauce, Marinated Chicken, Prawn, Pineapple, Mozzarella Cheese

Panera Bread Nutrition Information

Entrée Buffet Menu. Salads (Choice of two) Garden Salad. Pasta Salad. Cranberry Pecan Salad. Caesar Salad. Potato Salad

Einstein Bros. Bagels. Nutrition and Allergen Information

PRIVATE DINING PRIX FIXE

1260 Palouse Ridge Drive Pullman, WA 99164

502 River Walk Street, San Antonio, TX (Corner of Crockett Street and Presa Street)

Johnny Carino s Nutrition Data

Dinner Menu - Allergy Guide

21-Day Sample Cycle Menu Child and Adult Care Food Program

MEN'S FITNESS FAT TO FIT CHALLENGE CALORIE MEAL PLAN WEEK 2

Wyndham Cleveland at Playhouse Square

Dinner Menu - Allergy Guide

DIRECTOR OF CATERING SALES

EVENT MENU. AC Hotel Miami Beach 2912 Collins Avenue, Miami Beach, FL T: F:

SIZE OPTIONS CRUST OPTIONS TOPPINGS

Private Party Menu at Post Road Function Room

catering menu cremedelacrumb.com

SAMPLE DINING MENU ALWAYS AVAILABLE BREAKFAST ACCOMPANIMENTS

COMMUNION & CONFIRMATIONS DELIVERY SERVICE

Appetizer Party Ideas These are a few of our favorites! You can find ala carte selections at the bottom of this menu.

BEVERAGES. Classics Lattes

We want you to have the best results possible while doing our detox. If your goal is weight loss, then eating the right foods and exercising

Patient and Family Education. Low Sodium Recipes

BANQUET & CATERING MENU

BREAKFAST priced per person/ minimum of 15 guests

Client responsible to contact Edlen at for electrical services.

Tea (pot per person)

STAGE 1: THE RAPID START PLAN: 14 DAYS OF SAMPLE MENUS

Party Booking Information

brought to you by 4 M&M Peanut 5 Milk Duds M&M Milk Chocolate Raisinets Twizzlers Whoppers Dibs Brookside Dark Chocolate pomegranate acai

Specialty Booth Catering Menus. Welcomes you to McCormick Place Convention Center Chicago, Illinois

Transcription:

Exhibit Booth Catering & Hospitality Services Let us do our part to help you engage the senses and drive traffic to your booth. Create a memorable first impression by tempting customers with irresistible food. Promote your products, brand-image, and service with beautiful food displays. Customized and sponsored hospitality services such as licensed massage therapy or shoe shine services. Some Exhibitor Favorites Put a Barista in Your Booth.Coffee, Cappuccino/Espresso A True Attraction.Freshly Popped Popcorn Just Like Grandma Used To Make Fresh Baked Cookies Chill Out..Assorted Ice Cream Novelties An Asian Influence..Sushi In Your Booth Refreshing and Healthy..Frozen Yogurt Contact your Booth Catering Manager to arrange for services: Shelley Shackelford Shelley.shackelford@centerplate.com (407) 685-5562 (407) 685-9859 Facsimile http://www.occc.net/pdf/info_centerplatemenuexh.pdf

Centerplate at the Orange County Convention Center Is Pleased To Present Our Booth Catering Menus

Welcome to the Orange County Convention Center! These points will ensure your success while hosting visitors in your booth. Centerplate is pleased to be the exclusive caterer in the Orange Convention Center. We will provide all of your food, beverage, and staff services. If your company manufacturers, produces, or distributes food or beverages and your products are related to the nature of the show, you may provide samples of it for your guest s enjoyment in your booth on the trade show floor. Maximum food sample sizes are three ounces and maximum beverage sample sizes are four ounces. Kindly provide a written request to your catering sales manager and we will coordinate details with you. We must receive all show orders a minimum of seven days prior to the show to ensure we have the food and beverages you want as well as appropriate staffing to prepare, deliver, and service your account. A 20% service charge will apply to all food and beverage charges. Current state and local sales taxes apply to all food, beverage, labor charges, equipment rentals and service charges, and are subject to applicable tax laws and regulations. The Service Charge of 20% is added to your bill for this catered event/function (or comparable service). 20% of the total amount of this Service Charge is a "House" or "Administrative Charge" which is used to defray the cost of set up, break down, service and other house expenses. 80% of the total amount of this Service Charge is distributed to the Employees providing the service as a gratuity. You are free, but not obligated to add or give an additional gratuity directly to your servers. Our food and beverages are provided on high quality disposable ware. We will be glad to coordinate specialty lines, flowers, and amenities to optimize services in your booth. Our exhibit managers will work with you to provide these enhancements. Electrical needs for food service, trash removal, table, and chair equipment are coordinated through your show s general contractor. Please arrange for these services directly through him or her. All prices are subject to sales tax. Cancellations of perishable products prior to 48 hours in advance of the show s start will receive a refund. Cancellation of services within 48 hours of the show s start will be subject to payment in full. We are pleased to accept company checks, wire transfers, Visa, MasterCard, Discover, American Express, and Diners Club in full pre-payment of your services. We will require a credit card authorization for any additional services ordered during the show. Thank you for choosing the Center of Hospitality for your event. Let us take care of the details so you may attend to your visitors and leadership. Please call us at 407.685.5562, or email shelley.shackelford@centerplate.com with your goals and we will help you achieve them.

A LA CARTE BEVERAGE SELECTIONS All services include the appropriate condiments, cups, and napkins. Freshly Brewed Coffee $150 Three gallon units (approximately 48 cups) Freshly Brewed Decaffeinated Coffee $150 Three gallon units (approximately 48 cups) Herbal Tea $150 Three gallon units (approximately 48 cups) Morning Coffee Package with our Freshly Brewed Coffee $300 To include three gallons of regular coffee, two gallons of decaf coffee, and one gallon of herbal tea Brew Your Own Nespresso Coffee/Espresso/Cappuccino Maker $250 Daily machine rental Power requirements: 208volt/30amps and plug, 6ft table required Nespresso Coffee Capsules $100 Choice of regular or decaffeinated coffee capsules Per case of 50 Freshly Brewed Iced Tea $114 Three gallon units (approximately 60 cups) Southern Sweet Tea $114 Three gallon units (approximately 60 cups) Lemonade $114 Three gallon units (approximately 60 cups) Tropical Fruit Punch $114 Three gallon units (approximately 60 cups)

A LA CARTE BEVERAGE SELECTIONS (continued) All services include the appropriate condiments, cups, and napkins. Assorted Individual Fruit Juices $90 By the case (24) Assorted Sodas to Include Diet (Pepsi Products only) $72 By the case (24) Aquafina Bottled Water $72 By the case (24) Perrier Sparkling Water $84 By the case (24) Gatorade $96 By the case (24) Red Bull Energy Drink $144 By the case (24) Starbucks Frappuccino $144 By the case (24)

FROM THE BAKERY All services include the appropriate condiments, disposable plates, cutlery, and napkins Assorted Fresh Baked Muffin Tops $42 Assorted Bagels with Cream Cheese $42 Assorted Danish $42 Assorted Croissants $42 Assortment of Scones $42 Freshly Baked Pan Dulces $38 Assorted Sliced Breakfast Breads $30 By the loaf (10 slices) Fresh Baked Vegetable Biscuits $38 Assorted Breakfast Bakeries $42 Fresh Baked Muffin Tops, Danish, and Bagels Served with fruit preserves, butter, and cream cheese

FROM THE BAKERY (continued) All services include the appropriate condiments, disposable plates, cutlery, and napkins. Freshly Baked Assorted Gourmet Cookies $36 Double Fudge Brownies $32 Gourmet Cupcakes $34 Minimum of one dozen for each flavor Carrot raisin and walnuts with vanilla icing Red velvet with cream cheese icing Picasso with chocolate chunks, chocolate fudge, mini marshmallows, and chocolate shavings Banana nut cream with chocolate icing Berries and cream with vanilla icing White, Milk and Dark Chocolate Covered Strawberries $46 Petit Dessert Pastries $46 Full Sheet Cake $290 100 slices approximately Full Sheet Cake with Custom Chocolate Silk Screen Logo $550

FROM THE PANTRY All services include the appropriate condiments, disposable plates, cutlery, and napkins. Sliced Seasonal Fruits and Berries with Dip $90 Serves 15 Served with honey yogurt dipping sauce Assorted Individual Containers of Fruit Yogurt $45 Assorted Whole Seasonal Fresh Fruits $33 Hard Candy Jar $20 By the pound Assortment of individually wrapped hard candies Granola Bars $33 Individual Bags of Potato Chips and Pretzels $27 Individual Bags of Chex Snack Mix $29 Potato Chips and Dip $35 By the pound Tortilla Chips and Salsa Fresca $50 By the pound Crunchy Pretzel Twists $12 By the pound Roasted Gourmet Cocktail Nuts $20 By the pound

BREAK SERVICE Minimum of 25 people Prices are reflective of a per person charge. Citrus Break $10 Bountiful baskets of seasonal whole fresh fruits Key lime cheesecake bars Lemon bars and orange glazed sugar cookies Hard lemon candies Death by Chocolate Break $11 Chocolate-dipped Oreo cookies, Pretzel rods, strawberries, and peanuts Double fudge brownies Double chocolate chip cookies Snack Attack Break $11 Sweet and salty trail mix Ruffled potato chips Crunchy pretzel twists and Goldfish Fresh baked assorted cookies, Rice Krispies treats, and M&M candies Power Break $12 A selection of whole grain and oat muffins Vegetable breads and assorted dried fruits Energy and granola bars Whole seasonal fresh fruit Eye Opener Energy Break $9 Whole fresh fruit basket Individual fruit yogurts Assorted dried fruit Healthy trail mix in individual bags Fruit and Cheese Break $12 Whole fresh fruit basket Assorted regional and imported cheeses with fruit garnish Gourmet crackers, crostini, and flat breads Milk and Cookies Break $11 Whole fresh fruit basket Freshly baked chocolate chip, oatmeal, Peanut butter, and sugar cookies Individual pints of 2% milk, chocolate milk, and non-fat milk Suggested Accompaniments: Sold by the case Assorted Sodas to Include Diet (Pepsi Products only) $72 Aquafina Bottled Water $72 Assorted Individual Fruit Juices $90 Gatorade $96 Red Bull Energy Drink $144 Starbucks Frappuccino $144

BOX LUNCHEONS Prices are reflective of a per person charge Traditional Box Lunch CHOICE OF SANDWICH ON A FRENCH BAGUETTE: Turkey and Swiss Cheese $21 Roast Beef and Cheddar Cheese $21 Ham and Cheddar Cheese $21 Grilled Vegetables Served with individual bag of potato chips and chocolate chip cookie $21 Premium Box Lunch CHOICE OF SANDWICH: Turkey and Swiss on pumpernickel rye roll $26 Roasted Beef with Boursin cheese and onion marmalade $26 on a kaiser roll Salami, ham, capicola, and pepperoni with provolone cheese on $26 Italian ficelle Tomato, mozzarella, basil, and olive oil on a baguette $26 Served with individual bag of gourmet potato chips, whole fruit, gourmet chocolate chip cookie, and dill pickle Gourmet Wrap Box Lunch CHOICE OF SANDWICH WRAPS: Southwest Roast Beef with grilled peppers $24 Smoked Turkey with pesto $24 Grilled Vegetables $24 Served with individual bag gourmet potato chips, pasta salad, and gourmet chocolate brownie cookie Gourmet Salad Box Lunch CHOICE OF GOURMET SALAD: Barbeque Chicken on mixed greens with black beans, onions, bell peppers, $23 and tomatoes with ranch dressing Chicken Caesar with cornbread croutons and Key Lime Caesar dressing $23 Served with individual bag of gourmet potato chips and gourmet chocolate brownie cookie EXHIBIT BOOTH DELI LUNCHEONS All deli luncheons are served with disposable plates, cutlery, napkins, and appropriate condiments. Make Your Own Deli Sandwich $180 Each platter serves approximately 10 people (60 pieces per platter) Platter of sliced roast beef, baked ham, turkey, sliced American and Swiss cheeses, lettuce, tomatoes, onions, pickles, and assorted fresh baked rolls Served with potato chips The Three Foot Sandwich Board $175 Serves approximately 12 people Turkey pastrami, honey cured ham, and roast beef served with sliced Swiss, provolone, and cheddar cheese on a three-foot long hoagie roll Served with potato chips

HOT HORS D OEUVRES Minimum of 50 pieces per item Additional orders minimum of 25 pieces per item. Spicy Boneless Buffalo Chicken Wing with Cool Ranch Dip $3.50 Vegetable Spring Roll with Sweet and Sour Dipping Sauce $3.75 Fried Pot Sticker with Ponzu Sauce $3.75 Beef Empanada $3.75 Chicken Supreme Roulade and Creamy Creole Mustard Aioli Dipping Sauce $3.75 Breaded chicken stuffed with ham and cheese Vegetable Cheese Quesadilla $4.50 New Zealand Shepherd s Pie $4.50 Chicken Quesadilla and Green Chili Cheese $4.75 Teriyaki Beef Kabob $4.75 Mini Beef Wellington $4.75 South American Pastry Pocket $4.75 Arroz con pollo with garlic aioli dipping sauce German Sausage en Croûte with Stone Ground Mustard $4.75 Brazilian Churrasco Steak and Chimichurri Dipping Sauce $5.25 Mini Angus Beef Slider $5.25 American cheese, special sauce, pickle relish, ketchup, and mustard on a soft mini bun Mini Chicken Cutlet Slider $5.25 Pepper jack cheese and mayonnaise on a mini sweet bun Coconut Shrimp with Pineapple Chutney $5.50 Russian Stuffed Potato and Bacon with Sour Cream $5.50 Blue Crab Cake with Citrus Herb Rémoulade $5.50 Bacon-wrapped Diver Scallop with Garlic Cream $5.50 Pacific Rim Beef Sate with Pineapple Fried Rice $5.75

COLD HORS D OEUVRES Minimum of 50 pieces per item Additional orders minimum of 25 pieces per item. Assorted Pinwheel Tea Sandwich $3.50 Tomato and Fresh Mozzarella Shooter $3.50 Prosciutto-wrapped Melon on Bamboo Skewer $3.75 Smoked Salmon on Wonton Crisp with Wasabi Aioli $4 Rice Roll with Jerked Tuna, Mango Relish, and Wasabi Aioli $4.50 California Roll with Soy Dipping Sauce, Wasabi, and Pickled Ginger $4.50 Caribbean Ceviche Shooter $4.50 Asian Spoon Ahi Tuna Tataki with Plantain Chip $4.50 Crab Salad in Mini Bouchée with Calypso Sauce $5 Jumbo Shrimp Cocktail with Lemons and Cocktail Sauce $5 Coastal Cold Dill Cream Artisan Leeks and Wild Mushroom in Pastry $5.25 Prosciutto-wrapped Shrimp with Rémoulade $5.50 Shrimp Casino with Bacon and Sweet Pepper Sauce $5.50 French Brie and Pear Almond Purse In Martini Glass with Raspberry Coulis $5.50 Wild Salmon and Asparagus with Honey Dijon $5.75 Roasted Garlic Hummus (service for 25 persons) $75 Served with pita chips and cucumber carrot relish RECEPTION DISPLAYS Display serves approximately 25 guests Imported and Domestic Cheese Display $175 Garnished with seasonal fruit, sliced baguettes and assorted crackers Sliced Seasonal Fruits and Berries Display $150 With orange yogurt dipping sauce Fresh Vegetable Crudités Display $150 With creamy mojito dip and spicy Florida ranch dip

EXHIBITOR FAVORITES Tables and electrical power needed for any equipment will be the responsibility of the customer. A True Attraction... Freshly Popped Popcorn Pre-Measured Popcorn $220 Approximately 200, two ounce servings, to include oil, seasoning, popcorn scoop, napkins, and bags Popcorn Machine Rental Per Day $165 Power requirements: 110volt/20amps, 4ft table required Just Like Grandma Used To Make... Fresh Baked Cookies Otis Spunkmeyer Cookies and Oven $165 Includes one case of cookie dough, an oven, oven mitt, spatula, tray, plastic plates, and napkins Each case includes 240, two ounce cookies Power requirements: 110volt/20amps, 4ft table required Per case flavor options, please indicate your choice on the order form: Chocolate Chip, Sugar, Oatmeal Raisin, Peanut Butter, White Chocolate Macadamia Nut Additional Otis Spunkmeyer Cookies $165 Chill Out... Assorted Ice Cream Novelties Fruit Bars, Ice Cream Sandwiches $3.50 Assorted Häagen Dazs Ice Cream Bars $5.50 Hand Scooped Häagen Dazs Ice Cream by the Tub $250 Approximately 75 single scoop, three ounce servings per tub Includes an attendant Contact Centerplate Sales for flavor choices Ice Cream Freezer Rental Per Day $95 Power Requirements: 110volt/20amps

EXHIBITOR FAVORITES (continued) Tables and electrical power needed for any equipment will be the responsibility of the customer. Put a Barista In Your Booth... Coffee Specialties Per Serving Cost $3.75 Cappuccino, Espresso, and Latte Minimum of 500, eight ounce cups per day required. Personnel, product, cups, and condiments included Add Flavor Syrup for Your Entire Event $0.50 Vanilla, Hazelnut, Caramel, and Mocha Above syrups and mocha options are applied to all 500 cups per day Cappuccino/Espresso Machine Rental Per Day $350 Power requirements: 208volt/30amp for the machine, 110volt/20amps for the grinder Refreshing and Healthy... Frozen Yogurt Pinkberry Frozen Yogurt $2.50 Minimum of 600, four ounce servings per day required Personnel, product, cups, and spoons included Choice of two flavors: Plain (Traditional), Chocolate, Mango, or Pomegranate Frozen Yogurt Cart Rental Per Day $250 Power requirements: 208volt/two each, 30 amp single phase, 4ft table required Out Of This World!... Little Orbit Mini Donuts Mini Donuts $3 Deep Fried and Powdered on the Spot Minimum of 250 bags (six pieces per bag) required per day Personnel, product, bags, and napkins included Contact Centerplate Sales for additional options Flavors: Powdered Sugar and Cinnamon Little Orbit Mini Donuts Cart Rental Per Day $250 Power Requirements: Four each 110volt/20amps

EXHIBITOR FAVORITES (continued) Tables and electrical power needed for any equipment will be the responsibility of the customer Go To The Oasis... Refreshing Frozen Fruit Smoothie Frozen Smoothie Servings $3.75 Minimum of 250, six ounce cups per day required Personnel, product, cups, and napkins included Contact Centerplate Sales for additional options Please indicate your choice of flavor on the order form: Mango, Strawberry, Piña Colada, or Banana Frozen Smoothie Machine Rental Per Day $250 Power Requirements: 110volt/20amps, 6ft table required A Different Twist... Hot Pretzels Giant Hot Gourmet Pretzels $5 Minimum of 250 pretzels per day required Personnel, product, and napkins included Please indicate your choice of flavor on the order form: Plain, Salted, Cinnamon Sugar, Plain stuffed with Sweet Cream Cheese, stuffed with Apple Chunks, stuffed with Mozzarella Cheese and Pizza Sauce, or Jalapeño stuffed with Pepper Jack Cheese Gourmet Pretzel Machine Rental Per Day $250 Power Requirements: Two each of 110volt/15amps, 6ft table required Liquid Sunshine... Fresh Squeezed Lemonade Fresh Squeezed Lemonade $3.75 Minimum of 250, six ounce servings per day required Personnel, product, and cups included Lemonade Machine Rental Per Day $250 Power Requirements: Two each 110volt/15amps, 6ft table required An Asian Influence... Sushi in Your Booth Fresh Made Sushi $3.50 Per piece Sushi Cart Per Day $250 Includes a Chef attendant, 750 pieces minimum * For additional Asian menu selections, please speak to your Booth Catering Sales Manager

HOSTED FULL SERVICE BAR The following special beverage service can be ordered for your exhibit booth with Show Management s approval. A Centerplate Bartender is required for all full service beverage events. Beverages charged on a consumption basis. Please indicate your bar selection on your order form. Premium Brand Cocktails $7 House Brand Cocktails (Deluxe) $6.50 Premium Wines by the Glass $6.75 House Wines by the Glass (Deluxe) $6.25 Imported Beer $4.75 Heineken, Amstel Light Domestic Beer $4.25 Budweiser, Bud Light, Miller Lite, and O Doul s Assorted Sodas (Pepsi Products only) $3 Aquafina Bottled Spring Water $3 INDIVIDUAL PRICED ITEMS Beverages are not charged on consumption. A Centerplate Bartender is required for all alcoholic beverage services. Domestic Beer by the Keg * $375 Serves approximately 110 servings Imported Beer by the Keg * $475 Serves approximately 110 servings *** Client is responsible for the necessary space and electrical requirements for keg service in the booth. Power requirements are 110 volt/20amp power supply per keg Perlick. *** House Wine by the Bottle $32 Serves approximately five glasses per bottle Cocktail Punches by the Gallon $100 Serves approximately 25 five- ounce servings Choice of: Champagne Mimosa Punch, Pre-Mixed Bloody Mary s, and Pre-Mixed Screwdrivers

WATER SERVICES Water Cooler Rental Per Show $200 To include 1, five-gallon container of Zephryhills water Power Requirements: 110volt/20amps Additional Five-Gallon Containers of Zephryhills Water $38.50 Cups included Water Cooler Deposit Charged if not returned at the end of the show $350 Cubed Ice (10 lbs) $10 PERSONNEL Based upon a four hour required minimum Booth Attendant (Server) for Your Booth $180 Additional hours above the required minimum $45 Bartender for Your Booth $225 Additional hours above the required minimum $56 Chef for Your Booth $225 Additional hours above the required minimum $56 Shoe Shine Service and Professional Massage Relaxation Services are also available. Please see Centerplate Sales for more information.

Please fax or email to Shelley.Shackelford@centerplate.com ORDER FORM Company Contact Name Billing Address City State Zip Code Country Phone Number Fax Number Email Address Trade Show Name Booth Number and Hall Number of People Day/Date Start/End Time Item Description Qty Price CREDIT CARD AUTHORIZATION Names of Authorized Signatures for Event Card Type Visa ~ MC ~ Amex ~ Discover ~ Diners Credit Card Number Expiration Date Security Code (Back of Card) Signature of Cardholder 9800 International Drive, Orlando, Florida 32819 407.685.5562 ~ 407.685.9859 (fax) Estimated Subtotal 20% Service Charge Estimated Subtotal 6.5% Sales Tax ESTIMATED TOTAL 1. Please type or print. 2 20% service charge plus 6.5% sales tax will be added to subtotal. SERVICE CHARGE MUST BE TAXED. 3. Food service contracts will be sent to you confirming order; signed contracts and full payment must be received in our office prior to start of show. No service will commence without full payment prior to show, and credit card information on file. 4. Any replenishment orders during the show must be guaranteed by a major credit card; the balance of charges will be billed to the credit card unless payment is received at the end of the show.