WINE AND CHEESE* Guided tour of the Vineyard Wine tasting accompanied by local cheeses Signed glass A deposit of 50% is required

Transcription

1 2014 PACKAGES TASTING 4$+tx Presentation of the Domaine de Lavoie Tasting of 4 products TOUR 12$+tx Guided tour of the Vineyard Tasting of 4 products Signed glass A deposit of 20% is required WINE AND CHEESE* 25$+tx Guided tour of the Vineyard Wine tasting accompanied by local cheeses Signed glass A deposit of 50% is required *Price per person. Taxes not included. Reservation required 2 weeks before event. Minimum of 15 people to reserve. /

2 Reception 2014 RECEPTION ROOM ROOM CAN ACCOMMODATE UP TO 150 PEOPLE BAR SERVICE AUDIOVISUAL FACILITIES Max : 150 people TERRACE THIS OUTDOOR AREA CAN WELCOME UNTIL 120 PEOPLE FOR A PANORAMIC VIEW! Max : 120 people CAPITALS CONCRETE FLOOR SLAB ACCOMMODATE UP TO 200 PEOPLE UNDER CAPITALS Max : 200 people WEDDING CORPORATE EVENTS FAMILY EVENTS CUSTOMIZED EVENTS Tel Fax info@de-lavoie.com

3 OUR WINES SV-318, white wine This semi-dry white wine shows a beautiful yellow dress. It expresses aromas of grapefruit and green apples, enhanced by its floral scent. A bright acidity is noted although its soft texture fades into a short finish. Excellent with appetizers, white meat, fish, seafood and salads 2012 Finger Lake International Wine Competition, Bronze 2011 Coupe des Nations, GOLD 2009 Vendanges de Magog, Distinctive favorite 2008 Concours des Grands Vins du Québec, SILVER Blanc, white wine This white wine expresses a brilliant color with beautiful golden glimmers. Rich in aromas, this white wine gives off scents of ripe citrus fruits and tropical fruit, softened by a few white flower hints. On the palate, it has an attractive fullness, which quickly gives way to a lively attack. It also proves to have good length on the palate, pure long-lasting aromas, with a fruity taste, which give a nice sensation of freshness. It combines well to sushsi, fish, cheeses and white meat 2010 Prix du public SAQ 2010, SILVER 2009 Vendanges de Magog, Distinctive favorite 2008 Concours des Grands Vins du Québec, SILVER 2003 Coupe des Nations, GOLD Rosé, rosé wine This semi-dry rosé wine exudes crisp flavors of strawberry and raspberry. It also shows subtle hints of honeydew. Let yourself be charmed by this rosé with a soft and fruity taste that precedes a vivid finish. The fusion of berries transports us to a traditional summer cocktails. Excellent for aperitif, rosée sauce pasta, summer cocktail & Sangria Tourelle, red wine Dress showing off a rather deep ruby color. Nose from which emanates the fragrance of cherries. It also evokes subtle hints of berries. Experience this red wine revealing a refreshing acidity and a nice flexibility. To optimize the blast of aromas, it's recommended to open the bottle half an hour before serving. Nice as an aperitif, with pastas, pork, red meat and cheeses 2005 Coupe des Nations, GOLD Rouge, red wine Wine bearing a rather deep ruby color. Quite powerful nose with flavors of woody vanilla. It is also marked by aromas of plum. This red wine has soft tannins. It reveals an ample texture with a long finish. To optimize the blast of aromas, it is recommended to open the bottle half an hour before serving. Serve with cheeses, wild meat, grilled meat, cured meat and pastas 2013 Les Grands Vins du Québec, SILVER 2011 Coupe des Nations, SILVER Effehl, fortified wine (porto style) Effehl comes from a varity of red grapes of the Domaine De Lavoie. It was raised carefully in oak barrels for 3 years. It reveals aromas of vanilla, pecans, slightly smoky, and a hint of coconut. Not to mention its final somewhat resembling maple syrup. Perfect as an digestive, with cheeses, chocolate and desserts 2011 Coupe des Nations, GOLD 2010 Coupe des Nations, GOLD

4 Vin de Vendanges Tardives, dessert wine Created from 100% Vidal, it reveals aromas of apricots and honey. Wether it is accompanied by an appetizer or cheese, this sumptuous blend combines pleasure and finesse. This product will thrill your taste buds with its smooth and tasty side. Perfect way to end a meal! Enjoy this late harvest wine with appetizers, cheeses, desserts, or, simply as an digestive 2012 Les Grands Vins du Québec, SILVER Vin de glace, dessert wine Created from 100% Vidal, this precious liquid reveals aromas of apricots, candied fruits and honey. You will also discover rich aromas of tropical fruits. A rich tasting drink to be savored after a meal. This product will thrill your taste buds with its smooth and flavorful side. Try it as an digestive, for special event or with sweet-savoury dessert 2014 Sélections Mondiales des Vins, GOLD 2014 Coupe des Nations, GOLD 2013 Les Grands Vins du Québec, SILVER 2013 Finger Lake International Wine Competition, Bronze 2012 Finger Lake International Wine Competition, SILVER 2011 Les Grands Vins du Québec, GOLD OUR CIDERS AND PEAR WINE Cidre, cider This intense straw tinted cider offers an applesauce nose with subtle hints of honey. Discover this cider composed of a good nervousness. True to its perfumes, this cider reflects aromas of fresh apples, which are perceived on olfaction. It offers flexibility in mouth and a fairly long finish. Serve for brunch, with pancakes or white meal. Nice for cocktails too! 2014 Coupe des Nations, SILVER Cidre de glace, ice cider This ice cider bearing a deep golden color. Exuberant nose with dominant aromas of applesauce. Everything is also enhanced by the scent of candied fruits. Take pleasure in savoring the sweet nectar expressing a good nervousness. True perfumes levied on olfaction, it evokes the flavors of honey, toasted almonds and pear. This ice cider is nice, fine and elegant. It is well balanced, with a creamy finish. Perfect combinations with foie gras, duck meat, cheeses, desserts and fines chocolates 2010 Prix du public SAQ, GOLD 2008 Mondial des Cidres de Glace, SILVER 2005 Coupe des Nations, SILVER Cidre de glace cuvée spéciale, ice cider The structure of this ice cider, both complex and intense, expresses itself through a golden robe complimented by an exuberant nose of applesauce and caramel. It exudes aromas of flowers and honey, accented by hints of candied fruit and toasted almonds. It is aged in oak barrels for a year creating a rich unique taste of woody caramel. Nice with foie gras, duck meat, cheeses, desserts and fines chocolates 2014 Finger Lake International Wine Competition, GOLD 2013 Finger Lake International Wine Competition, GOLD Cidre fortifié, aperitive cider This Fortified Cider is a blend of cider and a carefully chosen alcohol, in order to offer a unique flavor experience. It combines well with desserts. It stands out for its elegance as well as its dazzling personality. An absolute balance! Serve as an digestive or with desserts 2011, Coupe des Nations, Distinction

5 Poiré, pear wine Dress bearing a rather deep golden yellow color. Quite powerful nose with dominant flavors of pear jam. This sweet nectar lets perceive a pleasant freshness. The nose, asserts aromas of pastries and honey. It reveals a creamy texture that has a long finish. Excellent food-and-wine pairing with blue cheese, soft cheese, appetizers and desserts 2014 Finger Lake International Wine Competition, Bronze 2013 Finger Lake International Wine Competition, Bronze 2012 Finger Lake International Wine Competition, GOLD 2011 Coupe des Nations, Distinction 2010 Coupe des Nations, SILVER OUR SPARKLING PRODUCTS FOR BUBBLES FANS Blanc Mousseux, sparkling white wine With its harvest yellow dress, this sparkling white wine offers a delicate nose that exudes subtle aromas of flowers, which are enhanced by the scent of exotic fruits such as, pineapples and citrus. Enjoy this refreshing sparkling white wine expressing an explosive mouth and a lively acidity. Perfect as an aperitif and for cocktails with fruits Rosé Mousseux, sparkling rosé wine This sparkling rosé expresses a very colorful and festive dress. A nose, which emanates fragrances of strawberries, raspberries and honeydew. It explodes into a sparkling fusion of berries. Discover this rosé showing a refreshing acidity. You will be enchanted this tasty rosé. Excellent as an aperitif, summer cocktail, sangria and with rosée sauce pasta Poiré mousseux, sparkling pear wine Dress the color of wheat harvest, this sparkling pear wine is distinguished by a fine rain of golden pearls. It has aromas of pear jam, honey and pastries. This sweet nectar is distinguished by a pleasant freshness. Its soft and delicate bubbles will charm you and take you to never before explored places! Nice as an aperitif or cocktail. Let yourself be tempted by an association with appetizers, cheeses or desserts Bulles d'automne, sparkling cider This sparkling cider reveals aromas of cooked apples, melon, honey and caramel. The natural sugar of the apples brings roundness to this unique sparkling cider. An explosion of freshness at first glimpse, to finish very smoothly. This cider is ideal for mimosa and cocktails. Serve with hors-d'œuvres, cheeses, salmon or desserts 2013 Coupe des Nations, GOLD 2012 Coupe des Nations, GOLD 2011 Coupe des Nations, GOLD PREMIUM Cidre de glace mousseux, sparkling ice cider Aromas of cooked apples, melon and honey. The sugar of the apples brings a lot of freshness and roundness. An explosion of bubbles reminding applesauce at first sensation to finish with a rich, smooth and sweet finale... Excellent with appetizers, smoked salmon and cheeses. You can simply enjoy a drink or mix for sweet cocktails, serve with hors-d'œuvres, cheeses, salmon or desserts 2014 Finger Lake International Wine Competition, GOLD 2013 Finger Lake International Wine Competition, SILVER