MUSTARD nib Stadium Beverage Packages 2015

Transcription

1 MUSTARD nib Stadium Beverage Packages 2015

2 A Unique Philosophy For the Good Life MUSTARD does more than just serve food, stage events, and offer the best possible produce. Our philosophy runs much deeper. Favouring local suppliers, we re always aiming to reduce our carbon footprint by supporting home grown, environmentally sustainable produce. It s a food philosophy that we feel very strongly about. It goes to the heart of the epicurean philosophy creating happiness through good food, good wine, good friends in a way that does no harm. This approach means we are constantly researching suppliers who produce food of exceptional quality using humane methods. We use free-range quality poultry and free-range smallgoods wherever possible, and we never use cage-reared eggs. Our first choice in seafood is Australian, farmed or wild. Our philosophy also extends to the sourcing of specialty local dry goods such as nuts, grains, and vinegars, as well as local mineral water, 100% Australian orange juice and a fair trade coffee blend. This approach has helped us to create exciting seasonal menus that revolve around fresh local produce when it s at its best. So whatever time of year your event is being held, you ll be guaranteed an outstanding meal. Our chefs combine this ethical approach with their great passion and extensive experience. They draw inspiration from food trends from around the world and bring this to all of their dishes. Good food with an ethical approach, not only creates a great event, it s a key ingredient in the good life. Menu Key (v) vegetarian (may contain egg, dairy products and/or honey) (vg) vegan (contains no animal products) (gf) gluten-free product* (nf) nut-free product* *although this dish is prepared with gluten or nut-free products, we cannot guarantee it is 100% gluten or nut-free as the dish is prepared in kitchens that also use gluten products and nuts. Special Requests If any of your guests have particular dietary requirements, please advise us as soon as possible prior to your event. Note Due to the seasonal nature of this menu, some items may not always be available. While we will endeavour to provide your desired selection, we may need to make substitutions from time to time. Minimum numbers of 30 guests apply for all cocktail menus. All prices in the menu include gst. Prices are per person unless specified otherwise. Mustard Catering 2014 Page 1

3 bronze package minimum 30 guests one hour duration 24 two hour duration 28 three hour duration 31 four hour duration 34 five hour duration 36 house house house hahn super dry and hahn premium light silver package minimum 30 guests one hour duration 28 two hour duration 32 three hour duration 35 four hour duration 38 five hour duration 40 seppelt fleur de lys chardonnay pinot noir fifth leg red hahn super dry and hahn premium light Page 1

4 gold package minimum 30 guests one hour duration 32 two hour duration 36 three hour duration 39 four hour duration 42 five hour duration 45 seppelt salinger nv or hidden cave chardonnay annies lane cabernet merlot or hidden cave cabernet shiraz south Australia heineken, hahn super dry, hahn super dry 3.5, hahn premium light platinum package minimum 30 guests one hour duration 38 two hour duration 42 three hour duration 46 four hour duration 50 five hour duration 54 seppelt salinger nv and the hidden cave chardonnay margaret river pepperjack shiraz and the hidden cave cabernet shiraz south Australia margaret river heineken, hahn super dry, hahn super dry 3.5, hahn premium light 5 seeds cider Page 2

5 non-alcoholic package minimum 30 guests 30 minutes 10 one hour duration 14 two hour duration 17 three hour duration 20 four hour duration 22 five hour duration 24 soft drinks coke, coke zero, sprite, lift water mount franklin juice orange juice enhance your beverage package minimum 30 guests prices are per person spirits scotch, bourbon, gin, vodka, bundaberg rum - 30ml, including mixer, per half hour 9.5 (maximum 2 hour duration) beer heineken, per hour 5 hahn super dry, per hour 4 Page 3