Consumption, Culture and Society in Modern France

Transcription

1 Consumption, Culture and Society in Modern France View Online 1. Zola, Émile, Mitterand, Henri. Au bonheur des dames. [Paris]: Gallimard; 2. Zola, Émile, Mitterand, Henri. Au bonheur des dames. [Paris]: Gallimard; 3. Nord P. Chapter 2: Grands magasins and small shops. Paris shopkeepers and the politics of resentment. Princeton, N.J.: Princeton University Press; Tiersten L. Marianne in the Department Store. Marianne in the Market: Envisioning Consumer Society in fin-de-siècle France. University of California Press; Zola, Émile, Mitterand, Henri. Au bonheur des dames. [Paris]: Gallimard; 6. Zola, Émile, Mitterand, Henri. Au bonheur des dames. [Paris]: Gallimard; 7. Miller, Michael Barry, American Council of Learned Societies. The Bon Marche : bourgeois culture and the department store, [Internet]. Princeton, N.J.: Princeton University Press; Available from: 8. Tiersten, Lisa. Marianne in the market: envisioning consumer society in fin-de-sie cle France. Berkeley: University of California Press; Duhamel, Georges. Sce nes de la vie future. Paris: Mercure de France; Victoria de Grazia. Mass Culture and Sovereignty: The American Challenge to European Cinemas, The Journal of Modern History [Internet]. The University of Chicago Press; 1989;61(1). Available from: HOWARD S. THE ADVERTISING INDUSTRY AND ALCOHOL IN INTERWAR FRANCE. The Historical Journal Jun;51(02). 12. Ellen Furlough. Selling the American Way in Interwar France: Prix Uniques and the Salons Des Arts Menagers. Journal of Social History [Internet]. Oxford University Press; 1993;26(3): Available from: Chenut H. Expanding the consumer market. The Fabric of Gender: Working-Class Culture in Third-Republic France. Pennsylvania State University Press; Furlough, Ellen, Strikwerda, Carl. Consumers against capitalism?: consumer cooperation in Europe, North America, and Japan, Lanham, Md: Rowman & Littlefield; Alary, Éric, Vergez-Chaignon, Bénédicte, Gauvin, Gilles. Au gré des rations et des cartes en métropole. Les Français au quotidien, Paris: Perrin; 16. ADLER KH. Selling France to the French: The French Zone of Occupation in Western Germany, 1945 c Contemporary European History Nov;21(04): Fourastié J. Prélude: Deux villages [Internet]. Les Trente glorieuses où la révolution 1/6

2 invisible. Fayard; Available from: +in+modern+france 18. Pulju RJ. Women and Mass Consumer Society in Postwar France [Internet]. Cambridge: Cambridge University Press; Available from: Berstein, Serge. La France de l expansion: 1: La Re publique Gaullienne Paris: Seuil; Baudrillard, Jean. Première partie: la liturgie formelle de l objet [Internet]. La société de consommation: ses mythes, ses structures. [Paris]: Denoèel; Available from: ern+france/rconsumption+culture+and+society+in+modern+france/-3%2c-1%2c0%2ce/ frameset&ff=rconsumption+culture+and+society+in+modern+france&1%2c1%2c 21. Un art de vivre - Video Ina.fr [Internet]. Available from: Clarke J. Work, Consumption and Subjectivity in Postwar France: Moulinex and the Meanings of Domestic Appliances 1950s-70s. Journal of Contemporary History Oct 1;47(4): Leymonerie C. Le Salon des arts ménagers dans les années Vingtième Siècle Revue d histoire. 2006;91(3). 24. Kroen S. La magie des objets, le plan Marshall et l instauration d'une démocratie de consommateurs [Internet]. Chatriot A, Chessel M-E, Hilton M, editors. Au nom du consommateur. Available from: Kuisel R. Seducing the French: The Dilemma of Americanization [Internet]. University of California Press; Available from: Ross, Kristin. Fast cars, clean bodies: decolonization and the reordering of French culture [Internet]. Cambridge, Mass: MIT Press; Available from: ry&v=1&bookid= Pulju RJ. Women and Mass Consumer Society in Postwar France [Internet]. Cambridge: Cambridge University Press; Available from: Ellen Furlough. Packaging Pleasures: Club Méditerranée and French Consumer Culture, French Historical Studies [Internet]. Duke University Press; 1993;18(1): Available from: Sherman DJ. Paradis à vendre : tourisme et imitation en Polynésie-Française ( ). Terrain Mar 1;(44): Gordon, Philip H., Meunier, Sophie. The French challenge: adapting to globalization. Washington, D.C.: Brookings Institution Press; Willging J. Of GMOs, McDomination and Foreign Fat: Contemporary Franco-American Food Fights. French Cultural Studies Jun 1;19(2): Delfosse C. Noms de pays et produits du terroir : enjeux des dénominations géographiques. Espace géographique. 1997;26(3): Demossier, Marion, Dawson Books. Wine drinking culture in France: a national myth or a modern passion? [Internet]. Cardiff: University of Wales Press; Available from: oleth&dest= 2/6

3 Albert J-P. La nouvelle culture du vin. Terrain Oct 1;(13): Nossiter, Jonathan, Giraud, Emmanuel, Rolland, Michel, Guibert, Aime. Mondovino. [London?]: Pathé; Lefour J. Les cépages de tradition française donnent-ils des vins californiens? Communications. 2005;77(1): trubek amy b. Incorporating Terroir: L Affaire Mondavi Reconsidered. Gastronomica Aug;4(3): Chatriot, Alain, Chessel, Marie-Emmanuelle, Hilton, Matthew, Au nom du consommateur (Conference). The expert consumer: associations and professionals in consumer society. Aldershot, Hants: Ashgate; De Grazia, Victoria. Irresistible empire: America s advance through twentieth-century Europe. Cambridge, Mass: Belknap Press of Harvard University Press; De Grazia, Victoria, Furlough, Ellen. The sex of things: gender and consumption in historical perspective. Berkeley: University of California Press; Furlough, Ellen, Strikwerda, Carl. Consumers against capitalism?: consumer cooperation in Europe, North America, and Japan, Lanham, Md: Rowman & Littlefield; Trentmann, Frank. The Oxford handbook of the history of consumption. Oxford: Oxford University Press; Rioux, Jean-Pierre, Sirinelli, Jean-Franc ois. Histoire culturelle de la France: 4: Le temps des masses: le vingtie me sie cle. Paris: Seuil; Rioux, Jean-Pierre. La France de la IVe Re publique: 2: L expansion et l'impuissance, [Paris]: E ditions du Seuil; Berstein, Serge. La France de l expansion: 1: La Re publique Gaullienne Paris: Seuil; Berstein, Serge, Rioux, Jean-Pierre. La France de l expansion: 2: L'apoge e Pompidou, Paris: Seuil; Nord, Philip G. Paris shopkeepers and the politics of resentment. Princeton, N.J.: Princeton University Press; Tiersten, Lisa. Marianne in the market: envisioning consumer society in fin-de-sie cle France. Berkeley: University of California Press; /6

4 49. Bowlby, Rachel. Just looking: consumer culture in Dreiser, Gissing, and Zola. New York: Methuen; Miller, Michael Barry, American Council of Learned Societies. The Bon Marche : bourgeois culture and the department store, [Internet]. Princeton, N.J.: Princeton University Press; Available from: Chenut, Helen Harden. The fabric of gender: working-class culture in Third Republic France. University Park, PA: Pennsylvania State University Press; Crossick, Geoffrey, Jaumain, Serge. Cathedrals of consumption: the European department store, Aldershot: Ashgate; Schwartz, Vanessa R. Spectacular realities: early mass culture in fin-de-sie cle Paris. Berkeley: University of California Press; Walker, David H. Consumer chronicles: cultures of consumption in modern French literature. Liverpool: Liverpool University Press; Williams, Rosalind H. Dream worlds: mass consumption in late nineteenth-century France. Berkeley, Calif: University of California Press; Judith G. Coffin. Credit, Consumption, and Images of Women s Desires: Selling the Sewing Machine in Late Nineteenth-Century France. French Historical Studies [Internet]. Duke University Press; 1994;18(3): Available from: Iskin, Ruth. Modern women and Parisian consumer culture in impressionist painting. Cambridge: Cambridge University Press; Duhamel, Georges. Sce nes de la vie future. Paris: Mercure de France; Chenut, Helen Harden. The fabric of gender: working-class culture in Third Republic France. University Park, PA: Pennsylvania State University Press; Kolleen M. Guy. When Champagne Became French. The Johns Hopkins University Press; 61. HOWARD S. THE ADVERTISING INDUSTRY AND ALCOHOL IN INTERWAR FRANCE. The Historical Journal Jun;51(02). 62. FURLOUGH E. Making Mass Vacations: Tourism and Consumer Culture in France, 1930s to 1970s. Comparative Studies in Society and History Apr;40(02). 63. Ellen Furlough. Selling the American Way in Interwar France: Prix Uniques and the Salons Des Arts Menagers. Journal of Social History [Internet]. Oxford University Press; 1993;26(3): Available from: Robert L. Frost. Machine Liberation: Inventing Housewives and Home Appliances in Interwar France. French Historical Studies [Internet]. Duke University Press; 1993;18(1): Available from: Harp, Stephen L. Marketing Michelin: advertising & cultural identity in twentieth-century France. Baltimore: Johns Hopkins University Press; ADLER KH. Selling France to the French: The French Zone of Occupation in Western Germany, 1945 c Contemporary European History Nov;21(04): Victoria de Grazia. Mass Culture and Sovereignty: The American Challenge to European Cinemas, The Journal of Modern History [Internet]. The University of 4/6

5 Chicago Press; 1989;61(1). Available from: Alary, Éric, Vergez-Chaignon, Bénédicte, Gauvin, Gilles. Au gré des rations et des cartes en métropole. Les Français au quotidien, Paris: Perrin; 69. Halbwachs M. L évolution des besoins dans les classes ouvrières [Internet] Available from: Ellen Furlough. Packaging Pleasures: Club Méditerranée and French Consumer Culture, French Historical Studies [Internet]. Duke University Press; 1993;18(1): Available from: Richard F. Kuisel. Coca-Cola and the Cold War: The French Face Americanization, French Historical Studies [Internet]. Duke University Press; 1991;17(1): Available from: Fourastie, Jean. Les trente glorieuses ou La re volution invisible. [Paris]: Fayard; Ross, Kristin. Fast cars, clean bodies: decolonization and the reordering of French culture [Internet]. Cambridge, Mass: MIT Press; Available from: ry&v=1&bookid= Sherman, Daniel J. French primitivism and the ends of empire, Chicago, Ill: University of Chicago Press; Baudrillard, Jean. Première partie: la liturgie formelle de l objet [Internet]. La société de consommation: ses mythes, ses structures. [Paris]: Denoèel; Available from: ern+france/rconsumption+culture+and+society+in+modern+france/-3%2c-1%2c0%2ce/ frameset&ff=rconsumption+culture+and+society+in+modern+france&1%2c1%2c 76. Leymonerie C. Le Salon des arts ménagers dans les années Vingtième Siècle Revue d histoire. 2006;91(3). 77. Revue Vingtième Siècle. Revue d histoire 2006/3, Spécial : Consommer en masse [Internet]. Available from: Gaillard I. De l étrange lucarne à la télévision. Vingtième Siècle Revue d histoire. 2006;91(3). 79. Pulju RJ. Women and Mass Consumer Society in Postwar France [Internet]. Cambridge: Cambridge University Press; Available from: Kuisel R. Seducing the French: The Dilemma of Americanization [Internet]. University of California Press; Available from: FURLOUGH E. Making Mass Vacations: Tourism and Consumer Culture in France, 1930s to 1970s. Comparative Studies in Society and History Apr;40(02). 82. Boisard, Pierre. Le camembert: mythe français. Paris: O. Jacob; Daumas J-C. Consommation de masse et grande distribution. Vingtième Siècle Revue d histoire. 2006;91(3). 84. Demossier, Marion, Dawson Books. Wine drinking culture in France: a national myth or a modern passion? [Internet]. Cardiff: University of Wales Press; Available from: 5/6

6 oleth&dest= Wilson, Thomas M. Drinking cultures: alcohol and identity. Oxford: Berg; Gordon, Philip H., Meunier, Sophie. The French challenge: adapting to globalization. Washington, D.C.: Brookings Institution Press; Wine and Globalization/Vin et mondialisation [Internet] Available from: Demossier M. The Quest for Identities: Consumption of Wine in France. Anthropology of food [Internet]. Special issue 1. Available from: Willging J. Of GMOs, McDomination and Foreign Fat: Contemporary Franco-American Food Fights. French Cultural Studies Jun 1;19(2): Albert J-P. La nouvelle culture du vin. Terrain Oct 1;(13): Delfosse C. Noms de pays et produits du terroir : enjeux des dénominations géographiques. Espace géographique [Internet]. 1997;26(3): Available from: _ trubek amy b. Incorporating Terroir: L Affaire Mondavi Reconsidered. Gastronomica Aug;4(3): Callahan, Kevin J., Curtis, Sarah Ann. Views from the margins: creating identities in modern France. Lincoln: University of Nebraska Press; Fabrice Grenard. Les implications politiques du ravitaillement en France sous l Occupation. Vingtième Siècle Revue d histoire [Internet]. Sciences Po University Press; 2007;(94): Available from: Zola, Émile, Mitterand, Henri. Au bonheur des dames. [Paris]: Gallimard; 96. Chenut H. Expanding the consumer market. The Fabric of Gender: Working-Class Culture in Third-Republic France. Pennsylvania State University Press; Ross, Kristin. Fast cars, clean bodies: decolonization and the reordering of French culture [Internet]. Cambridge, Mass: MIT Press; Available from: ry&v=1&bookid= Trubek A. The Taste of Place: A Cultural Journey into Terroir [Internet]. University of California Press; Available from: Demossier, Marion, Dawson Books. Wine drinking culture in France: a national myth or a modern passion? [Internet]. Cardiff: University of Wales Press; Available from: oleth&dest= Goggin, Maureen Daly, Tobin, Beth Fowkes. Material women, : consuming desires and collecting practices. Farnham, Surrey: Ashgate; The invisible fla neuse: gender, public space and visual culture in nineteenth-century Paris. Manchester: Manchester University Press; Clarke J. Work, Consumption and Subjectivity in Postwar France: Moulinex and the Meanings of Domestic Appliances 1950s-70s. Journal of Contemporary History Oct 1;47(4): /6