Revue de presse. Joël Robuchon
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1 Revue de presse Joël Robuchon
2
3 Février Miami Herald 1/2 French chef Joël Robuchon lets Michelin stars shine in Miami's Design District Miami Design District developer Craig Robins presented legendary chef Joël Robuchon a silver plate before the chef's $1,500-a-head dinner at the Moore Building on Friday, a marquee event of the 2016 South Beach Wine & Food Festival. The meal served as a preview for Robuchon's L'Atelier, one of several restaurant projects that the most Michelin-starred chef in the world is bringing to the Design District in 2017 along with partners Invest Hospitality. Festival founder-director Lee Brian Schrager welcomed the crowd of about 150, who supped on a four-course meal paired with vintage Champagnes. Platters of petit fours, macarons and other sweets capped the evening. Our grade: A.
4 Février Miami Herald 2/2 What worked: Everything came together seamlessly -- no small feat with so many moving parts, including chefs and ingredients being flown in from various parts of the world. Robuchon and team made sure every sauce, loaf of bread and composed plate looked and tasted just as they do in their Michelin-starred restaurants worldwide. What didn't work: [Space intentionally left blank.] Best thing we ate: Robuchon's classic black cod in malabar pepper sauce with bok choy. The fish was impossibly succulent, flaking onto a fork with delicate submission. Quote of the night: "It smells like a giant truffle in there." Festival founder-director Lee Brian Schrager after a walk-through of Robuchon's temporary kitchen. Craziest thing we saw: As striking as the food and Champagne were, we also marveled at the catering staff, who presented full-french, white-glove, captain-led service. A rarity in Miami. Just perfect. chef- jo%c3%abl- robuchon- lets- michelin- stars- shine- in- miamis- design- district.html
5 Janvier Guide Champérard 2016
6 Janvier Guide Champérard 2016
7 Novembre Le Figaro 1/3
8 Novembre Le Figaro 2/3
9 Novembre Le Figaro 3/3
10 Joël Robuchon to Reopen L Atelier in Battery Park City - NYTim... Octobre The New York Times Joël Robuchon to Reopen L Atelier in Battery Park City - NYTim sur 2 01/10/ :44 Introducing NYT Cooking, the recipe resource of The New York Times, where you can browse, search and save more than 16,000 recipes. You can also sign up for our regular Cooking newsletter, and download the ipad app.
11 Février Madame Figaro Sushi Passion
12 Février Madame Figaro Sushi Passion
13 Février Madame Figaro Sushi Passion
14 Février Madame Figaro Sushi Passion
15 Janvier Marianne Joël Robuchon se raconte
16 Décembre Gala Bulles de chefs 1/2
17 Décembre Gala Bulles de chefs 1/2
18 Janvier STILETTO La leçon Robuchon 1/2
19 Janvier STILETTO La leçon Robuchon 2/2
20 Janvier Air France Magazine Chef le plus étoilé
21 Mai Le Figaro Magazine L Atelier Etoile : perfection et talent
22 Janvier Le Figaro et Vous Découvrez la galaxie Robuchon
23 Décembre Le Figaro Magazine L Arc de triomphe de Joël Robuchon 1/2
24 Décembre Le Figaro Magazine L Arc de triomphe de Joël Robuchon 2/2
25 Août Le Figaro Êtes-vous Ducasse ou Robuchon?
26 Février Made in luxe Joël Robuchon : Le cuisinier du siècle.. 1/6
27 Février Made in luxe Joël Robuchon : Le cuisinier du siècle.. 2/6
28 Février Made in luxe Joël Robuchon : Le cuisinier du siècle.. 3/6
29 Février Made in luxe Joël Robuchon : Le cuisinier du siècle.. 4/6
30 Février Made in luxe Joël Robuchon : Le cuisinier du siècle.. 5/6
31 Février Made in luxe Joël Robuchon : Le cuisinier du siècle.. 6/6
32 Avril étoiles Joël Robuchon 1/11
33 Avril étoiles Joël Robuchon 2/11
34 Avril étoiles Joël Robuchon 3/11
35 Avril étoiles Joël Robuchon 4/11
36 Avril étoiles Joël Robuchon 5/11
37 Avril étoiles Joël Robuchon 6/11
38 Avril étoiles Joël Robuchon 7/11
39 Avril étoiles Joël Robuchon 8/11
40 Avril étoiles Joël Robuchon 9/11
41 Avril étoiles Joël Robuchon 10/11
42 Avril étoiles Joël Robuchon 11/11
43 Janvier étoiles Joël Robuchon 1/5
44 Janvier étoiles Joël Robuchon 2/5
45 Janvier étoiles Joël Robuchon 3/5
46 Janvier étoiles Joël Robuchon 4/5
47 Janvier étoiles Joël Robuchon 5/5
48 Décembre Le Monde Documentaire «Le Monde de Joël Robuchon»
49 Novembre L Hôtellerie Restauration Joël Robuchon, le chef le plus étoilé au monde
50 Mars Institut Ipsos La gastronomie vue par les Français 1/3
51 Mars Institut Ipsos La gastronomie vue par les Français 2/3
52 Mars Institut Ipsos La gastronomie vue par les Français 3/3
53 Octobre the New York Times The Counter As Altar 1/2
54 Octobre the New York Times The Counter As Altar 2/2
55 Août the New York Times New York : Joël Robuchon Strides In 1/2
56 Août the New York Times New York : Joël Robuchon Strides In 2/2
57 Octobre Etoiles Joël Robuchon : La deuxième vie d un géant 1/5
58 Octobre Etoiles Joël Robuchon : La deuxième vie d un géant 2/5
59 Octobre Etoiles Joël Robuchon : La deuxième vie d un géant 3/5
60 Octobre Etoiles Joël Robuchon : La deuxième vie d un géant 4/5
61 Octobre Etoiles Joël Robuchon : La deuxième vie d un géant 5/5
62 Juillet New York Times New York in the Springtime Is on French Chef s Plate
63 Janvier Le Figaro Joël Robuchon : un Atelier à Las Vegas
64 Août Herald Tribune An encore for Robuchon
65 Mai Le Figaro Mardi, Joël Robuchon se remet à table
66 Mai New York Times Mardi, Joël Robuchon se remet à table
67 Mai Libération Robuchon sans relâche 1/2
68 Mai Libération Robuchon sans relâche 2/2
69 Mai Herald Tribune Robuchon is back with a flash
70 Larousse
71 Octobre Herald Tribune Joël Robuchon «crème de la crème» The Verdict Is In
72 JOEL-ROBUCHON.COM
Henri Cartier-Bresson/Paul Strand à la Fondation HCB, 2 impasse Lebouis 75014 Paris, du 11 janvier au 22 avril 2012 Contact Presse : Jessica
2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 PARIS Henri Cartier-Bresson/Paul Strand à la Fondation HCB, 2 impasse Lebouis 75014 Paris, du 11 janvier au 22 avril 2012 19 Henri Cartier-Bresson/Paul Strand
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