Preliminary MFM Quiz



Similar documents
A disaccharide is formed when a dehydration reaction joins two monosaccharides. This covalent bond is called a glycosidic linkage.

Proteins and Nucleic Acids

Carbohydrates, proteins and lipids

Chapter 3 Molecules of Cells

Lecture Overview. Hydrogen Bonds. Special Properties of Water Molecules. Universal Solvent. ph Scale Illustrated. special properties of water

4. Which carbohydrate would you find as part of a molecule of RNA? a. Galactose b. Deoxyribose c. Ribose d. Glucose

How To Understand The Chemistry Of Organic Molecules

I. Chapter 5 Summary. II. Nucleotides & Nucleic Acids. III. Lipids

NO CALCULATORS OR CELL PHONES ALLOWED

Chapter 5. The Structure and Function of Macromolecule s

Problem Set 1 KEY

The Molecules of Cells

Elements in Biological Molecules

Biochemistry of Cells

Chapter 5: The Structure and Function of Large Biological Molecules

Biological molecules:

Disaccharides consist of two monosaccharide monomers covalently linked by a glycosidic bond. They function in sugar transport.

Chapter 3: Biological Molecules. 1. Carbohydrates 2. Lipids 3. Proteins 4. Nucleic Acids

Name Date Period. 2. When a molecule of double-stranded DNA undergoes replication, it results in

BIOLOGICAL MOLECULES OF LIFE

Chapter 5: The Structure and Function of Large Biological Molecules

Nucleotides and Nucleic Acids

1. When applying the process of science, which of these is tested? a. an observation b. a result c. a hypothesis d. a question e.

Keystone Review Practice Test Module A Cells and Cell Processes. 1. Which characteristic is shared by all prokaryotes and eukaryotes?

BIOLOGICAL MEMBRANES: FUNCTIONS, STRUCTURES & TRANSPORT

Name: Hour: Elements & Macromolecules in Organisms

Proteins. Proteins. Amino Acids. Most diverse and most important molecule in. Functions: Functions (cont d)

WATER CHAPTER 3 - BIOCHEMISTRY "THE CHEMISTRY OF LIFE" POLARITY HYDROGEN BONDING

Chapter 2 Chemical Principles

Organic Functional Groups Chapter 7. Alcohols, Ethers and More

Ionization of amino acids

BIOMOLECULES. reflect

Molecular Cell Biology

Exam 4 Outline CH 105 Spring 2012

IV. -Amino Acids: carboxyl and amino groups bonded to -Carbon. V. Polypeptides and Proteins

H H N - C - C 2 R. Three possible forms (not counting R group) depending on ph

Ms. Campbell Protein Synthesis Practice Questions Regents L.E.

Chemical Basis of Life Module A Anchor 2

Anatomy and Physiology Placement Exam 2 Practice with Answers at End!

AP BIOLOGY 2008 SCORING GUIDELINES

Lab 3 Organic Molecules of Biological Importance

Carbon-organic Compounds

Page 1. Name:

PRACTICE TEST QUESTIONS

Molecular Genetics. RNA, Transcription, & Protein Synthesis

Name Class Date. Figure Which nucleotide in Figure 13 1 indicates the nucleic acid above is RNA? a. uracil c. cytosine b. guanine d.

18.2 Protein Structure and Function: An Overview

From DNA to Protein. Proteins. Chapter 13. Prokaryotes and Eukaryotes. The Path From Genes to Proteins. All proteins consist of polypeptide chains

Built from 20 kinds of amino acids

Introduction, Noncovalent Bonds, and Properties of Water

The Chemical Basis of Life. Chemical Bonds

Macromolecules 1 Carbohydrates, Lipids & Nucleic Acids


Lecture 26: Overview of deoxyribonucleic acid (DNA) and ribonucleic acid (RNA) structure

Genetic information (DNA) determines structure of proteins DNA RNA proteins cell structure enzymes control cell chemistry ( metabolism )

Biological cell membranes

THE HISTORY OF CELL BIOLOGY

Ch18_PT MULTIPLE CHOICE. Choose the one alternative that best completes the statement or answers the question.

Elements & Macromolecules in Organisms

Chemical Bonds and Groups - Part 1

Shu-Ping Lin, Ph.D.

Lecture 8. Protein Trafficking/Targeting. Protein targeting is necessary for proteins that are destined to work outside the cytoplasm.

Advanced Medicinal & Pharmaceutical Chemistry CHEM 5412 Dept. of Chemistry, TAMUK

DNA is found in all organisms from the smallest bacteria to humans. DNA has the same composition and structure in all organisms!

1. The diagram below represents a biological process

8/20/2012 H C OH H R. Proteins

Cellular Respiration Worksheet What are the 3 phases of the cellular respiration process? Glycolysis, Krebs Cycle, Electron Transport Chain.

The Structure and Function of Macromolecules: Carbohydrates, Lipids & Phospholipids

Structure of proteins

Cells & Cell Organelles

7.2 Cell Structure. Lesson Objectives. Lesson Summary. Cell Organization Eukaryotic cells contain a nucleus and many specialized structures.

Unit 2: Cells, Membranes and Signaling CELL MEMBRANE. Chapter 5 Hillis Textbook

CHEM 121. Chapter 19, Name: Date:

Replication Study Guide

-1- BIOS Fall, 2009 Exam I, 18 Sept, 2008 Michael Muller, Instructor

Recognizing Organic Molecules: Carbohydrates, Lipids and Proteins

The molecules of life. The molecules that make up living things are really big They are called macromolecules

Chapter 2: Cell Structure and Function pg

Energy Production In A Cell (Chapter 25 Metabolism)

Amino Acids, Peptides, Proteins

thebiotutor. AS Biology OCR. Unit F211: Cells, Exchange & Transport. Module 1.2 Cell Membranes. Notes & Questions.

Organelles and Their Functions

Cell Structure & Function!

The Lipid Bilayer Is a Two-Dimensional Fluid

A. A peptide with 12 amino acids has the following amino acid composition: 2 Met, 1 Tyr, 1 Trp, 2 Glu, 1 Lys, 1 Arg, 1 Thr, 1 Asn, 1 Ile, 1 Cys

Structure and Function of DNA

Catalysis by Enzymes. Enzyme A protein that acts as a catalyst for a biochemical reaction.

Non-Covalent Bonds (Weak Bond)

Examination One. Biology 101. Dr. Jaeson T. Fournier

Combinatorial Biochemistry and Phage Display

Provincial Exam Questions. 9. Give one role of each of the following nucleic acids in the production of an enzyme.

MCAS Biology. Review Packet

ATOMS AND BONDS. Bonds

10.1 The function of Digestion pg. 402

DNA Replication & Protein Synthesis. This isn t a baaaaaaaddd chapter!!!

Paper: 6 Chemistry University I Chemistry: Models Page: 2 of Which of the following weak acids would make the best buffer at ph = 5.0?

Chapter 2. The Chemistry of Life Worksheets

Chapter 11: Molecular Structure of DNA and RNA

Date: Student Name: Teacher Name: Jared George. Score: 1) A cell with 1% solute concentration is placed in a beaker with a 5% solute concentration.

Transcription:

Preliminary MFM Quiz 1. The major carrier of chemical energy in all cells is: A) adenosine monophosphate B) adenosine diphosphate C) adenosine trisphosphate D) guanosine trisphosphate E) carbamoyl phosphate 2. Enzymes are biological catalysts that enhance the rate of a reaction by: A) increasing the amount of free energy released B) decreasing the amount of free energy released C) increasing the energy of the transition state D) increasing the activation energy E) decreasing the activation energy 3. When a region of DNA must be repaired by removing and replacing some of the nucleotides, what ensures that the new nucleotides are in the correct sequence? A) The newly incorporated nucleotides must be complementary to those on the other (template) strand B) Specific enzymes bind the correct nucleotides C) The three-dimensional structure determines the order of nucleotides D) The repair enzyme recognizes the nucleotide being removed and brings in an identical one to replace it. E) DNA cannot be repaired and this explains why mutations occur 4. The three-dimensional structure of a protein is determined primarily by: A) non-covalent interactions with lipids, which provide a folding framework B) non-covalent interactions with nucleic acids C) the number of amino acids in the protein D) the sequence (order) of amino acids in the protein E) non-covalent interactions with ribosomes 5. The three-dimensional structure of macromolecules is maintained primarily through noncovalent interactions. Which of the following are not considered non-covalent interactions? A) hydrogen bonds B) van der Waals interactions C) amide bonds D) ionic interactions E) hydrophobic interactions 6. A major change that occurred in the evolution of eukaryotic cells from prokaryotic cells was the development of: A) DNA B) photosynthetic capability C) a cell membrane

D) nuclear membranes E) ribosomes 7. The endoplasmic reticulum is: A) a highly convoluted, three-dimensional network of membrane-enclosed spaces. B) a collections of ribosomes C) a spherical vesicle bounded by a single membrane D) the cellular recycling center E) the power plant of the cell 8. Cristae is the name given to the: A) foldings of the inner membrane of chloroplasts B) foldings of the outer membrane of chloroplasts C) foldings of the nuclear membrane. D) foldings of the inner membrane of mitochondria E) foldings of the outer membrane of mitochondria 9. A protein that is not involved in the transport of organelles throughout the cytoplasm is: A) myosin B) actin C) histone D) tubulin E) kinesin 10. What functional groups are present on this molecule? O HO-CH 2 -CH-C-H OH A) hydroxyl and carboxylic acid B) hydroxyl and aldehyde C) hydroxyl and ketone D) ether and aldehyde E) hydroxyl and ester 11. All of the amino acids that are found in proteins (except proline) contain a(n): A) carbonyl group B) carboxyl group C) ester group D) thiol group E) amino group

12. Which of the following has the cellular components arranged in order of increasing size? A) Amino acid<ribosome<protein<endoplasmic reticulum B) Protein<ribosome<endoplasmic reticulum<amino acid C) Amino acid<protein<ribosome<endoplasmic reticulum D) Protein<amino acid<endoplasmic reticulum<ribosome E) Amino acid<protein<endoplasmic reticulum<ribosome 13. The ph of a sample of blood is 7.4. The ph of a sample of gastric juice is 1.4. The blood sample has: A) 5.29 times lower [H+] than the gastric juice. B) 6 times lower [H+] than the gastric juice C) 6,000 times lower [H+] than the gastric juice D) a million times lower [H+] than the gastric juice E) 0.189 times the [H+] as the gastric juice 14. The chirality of an amino acid results from the fact that its alpha carbon: A) is a carboxylic acid B) is bonded to four different chemical groups C) is symmetric D) is in the L absolute configuration in naturally occurring proteins E) has no net charge 15. Of the 20 standard amino acids, only is not optically active. The reason is that its side chain. A) proline; forms a covalent bond with the amino group B) alanine; is a simple methyl group C) glycine; is unbranched D) lysine; contains only nitrogen. E) glycine; is a hydrogen atom 16. The side chains of nonpolar amino acids are best categorized as: A) hydrophobic B) positively charged C) negatively charged D) uncharged E) hydrophilic 17. Titration of valine by a strong base, for example NaOH, results in two pk s. The titration reaction occurring at pk 2 (pk 2 = 9.62) is: A) -COOH + OH - -COO - + H 2 O B) -COOH + -NH 2 -COO - + NH 2 + C) -COO - + -NH 2 COOH + -NH 2 D) -NH 3 + + OH - -NH 2 + H 2 O E) -NH 2 + OH - -NH - + H 2 O

18. In a highly basic solution, ph = 13, the dominant form of glycine is: A) NH 2 -CH 2 -COOH B) NH 3 + -CH 2 -COOH C) NH 2 -CH 2 -COO - D) NH 3 + -CH 2 -COO - E) NH 2 -CH 3 + -COO - 19. For amino acids with neutral (non-ionizing) R groups, at any ph below the pi of the amino acid, the population of amino acids in solution will: A) have no charged groups B) have no net charge C) have a net positive charge D) have positive and negative charges in equal concentration. E) have a net negative charge 20. Three amino acids that are positively charged at neutral ph are: A) K, R, H B) H, R, C C) C, R, M D) K, R, P E) R, E, H 21. The peptide alanylglutamylglycylalanylleucine has: A) four peptide bonds B) two free amino groups C) a disulfide bridge D) no free carboxyl group E) five peptide bonds 22. Which of the following is correct with respect to the amino acid composition of proteins? A) Proteins with the same molecular weight have the same amino acid composition B) Proteins contain at least one each of the twenty different standard amino acids C) Larger proteins have a more uniform distribution of amino acids than smaller proteins D) Proteins with different functions usually differ significantly in their amino acid composition E) The average molecular weight of an amino acid in a protein increases with the size of the protein 23. A major component of RNA but not of DNA is: A) adenine B) guanine C) cytosine D) uracil E) thymine 24. By definition, the 5 end of a DNA or RNA strand: A) has no phosphate attached to the 5 hydroxyl of the nucleotide

B) is always represented as the right end of the polymer C) has no nucleotide attached to the 5 hydroxyl D) has no nucleotide attached to the 3 hydroxyl 25. Which of the following statements about membrane lipids is true? A) phosphatidylcholine is a sphingolipid B) glycerophospholipids contain fatty acids linked to glycerol through amide bonds C) some sphingolipids include oligosaccharides in their structure D) Glycerophospholipids are found only in the membranes of plant cells 26. An example of a glycerophospholipids that is involved in cell signaling is: A) phosphatidylinositol B) ceremide C) arachidonic acid D) testosterone E) vitamin A (retinol) 27. Which of these statements about the composition of membranes is generally true? A) The lipid composition of all membranes of eukaryotic cells is essentially the same B) All biological membranes contain cholesterol C) Free fatty acids are major components of all membranes D) The inner and outer membranes of mitochondria have different protein compositions 28. Which of these is a general feature of the lipid bilayer in all biological membranes? A) Polar, but uncharged, compounds readily diffuse across the bilayer. B) Individual lipid molecules are free to diffuse laterally in the surface of the bilayer C) Individual lipid molecules in one face (monolayer) of the bilayer readily diffuse (flip-flop) to the other monolayer D) The bilayer is stabilized by covalent bonds between neighboring phospholipid molecules 29. Protein kinase A (PKA) is: A) Competitively inhibited by camp B) Noncompetitively inhibited by camp C) Activated by covalent binding of camp D) Allosterically activated by camp E) Affected by camp only under unusual circumstances 30. The main function of the glycolytic pathway is to provide: A) Reducing equivalents B) Chemical energy C) Fatty acids D) Amino acids E) Riboses