PREMIUM WINES BY THE GLASS
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1 SPARKLING / CHAMPAGNE PREMIUM WINES BY THE GLASS Bodegas Chandon, Extra Brut, Mendoza, Argentina Bodegas Chandon, Rosé, Mendoza, Argentina Pasqua Prosecco Treviso Spumante Extra Dry, Italy 9.00 ROSÉ Sycamore Lane White Zinfandel, Napa, California, USA 9.00 Rioja Rosado, Marques de Caceres, Spain WHITE Trivento Tribu Sauvignon Blanc, Maipu, Argentina 8.00 Mezzacorona Pinot Grigio, Vigneti delle Dolomiti, Trentino, Italy Schmitt & Sohne Relax Riesling, Mosel, Germany Alamos, Chardonnay, Mendoza, Argentina De Wetshof Estate, Sideways Chardonnay, South Africa Kim Crawford Sauvignon Blanc, Marlborough, New Zealand RED Trivento Tribu, Pinot Noir, Mendoza, Argentina 8.00 Stone Valley Merlot, California, USA 9.00 Mezzacorona Cabernet Sauvignon, Dolomiti, Italy Alamos Malbec, Mendoza, Argentina Red Diamond Merlot, Washington State, USA Peter Lehmann, Wildcard Shiraz, Australia Viña Cobos by Paul Hobbs, Cabernet Sauvignon Felino, Mendoza, Argentina In our effort to improve service, Elements Restaurant and the SandBar no longer add the customary 15% service charge to your bill. Tipping (trinkgeld, propina, mancia) is encouraged and 15 to 20% is appropriate based on excellent service. All prices are exclusive of government taxes.
2 CHAMPAGNES & SPARKLING WINES Pasqua Prosecco Treviso Spumante Extra Dry, Italy A bright straw yellow color. The nose is gently floral, with a mixture of peach, pear and tropical fruit notes. Lightly off-dry, for a refreshing, easygoing flavor. FRE- Champagne, Sparkling, Brut, Sutter Home, California, USA From the cascades of tiny bubbles to the effervescent fizz in the glass, our alcohol-removed sparkling wine makes any occasion feel a little more special. Green apple and ripe pear aromas tickle your nose, while crisp flavors of apple and strawberry delight your palate. Bodegas Chandon, Extra Brut, Mendoza, Argentina Crisp, lively, with aromas of green apple and cinnamon that lead to appealing flavors of tropical fruit and spicy anise. Bodegas Chandon Rose, Extra Brut, Mendoza, Argentina Intense ripe strawberry, juicy watermelon and fresh red cherry fruit aromas and flavors are interwoven with apple, pear and stone fruit. Duval-Leroy Brut, Champagne, France Providing a perfect balance between finesse and power, it draws out flavors of dark chocolate, cinnamon and roasted yellow figs. Moët & Chandon Impérial, France An elegant, floral style, full of verve and honey, biscuit and roasted flavors. Moët & Chandon, Cuvée Dom Pérignon Brut, France Exquisite Champagne with impeccably balanced flavors and a lovely bouquet.
3 BLUSH & ROSÉ WINES Sycamore Lane White Zinfandel, Napa, California, USA A classic White Zinfandel, boasting attractive aromas of strawberries and watermelon, with light fruity flavors and a touch of cream. Rioja Rosado, Marques de Caceres, Spain A bold rosé, delivering cherry, rose, menthol and herb flavors in a firm, full-bodied style. 80% Tempranillo blended with 20% Garnacha. Oeil de Perdrix Château d'auvernier, Neuchâtel, Switzerland Salmon pink in color; aromatic, fruity flavor; raspberry-like bouquet, pretty intense Pinot Noir aromas. SAUVIGNON BLANC WHITE WINES Trivento Tribu Sauvignon Blanc, Maipu, Argentina Attractive yellow with soft greenish reflections, with aromas of pink grapefruit and notes of wildflowers. Fresh entry on the palate with hints of minerality. Kim Crawford Sauvignon Blanc, Marlborough, New Zealand Elegant and vibrant, this mouth-watering wine offers lime and tequila flavors that are reminiscent of a margarita, but remains light, refined and distinctive. Tiefenbrunner Sauvignon Blanc Kirchleiten, Südtirol/Alto Adige, Italy This is an elegant Sauvignon Blanc with a light medium-lemon color. The wine offers aromas of white flowers, lemon-lime citrus, and hints of green apples and pears.
4 PINOT GRIGIO Mezzacorona Pinot Grigio, Trentino, Italy Characterized by a distinctive balance, finesse and elegance; the bouquet is pleasant, delicate and fruity. Murphy-Goode Pinot Grigio, California, USA This is a crisp, light-bodied wine with an abundance of citrus fruits, white peach and pear with a touch of spice. Tiefenbrunner Pinot Grigio, SüdTirol/Alto Adige, Italy Light yellow to sandy-coloured in appearance with an unobtrusive bouquet and hints of pear and candied fruit. The strong harmonious structure emphasizes its dry full-bodied taste and round finish. RIESLING Schmitt Sohne Relax, Mosel, Germany Almonds flavors, accented by spice in this soft, easygoing Riesling. Spy Valley Riesling, Marlborough, New Zealand Bright lemon in color. The bouquet is classic Marlborough aromas of grapefruit, elderflower and ripe stone fruit. Juicy and lithe, the palate is full and rich with a ripe citrus flavor spectrum, the finish is persistent and dry. Grans-Fassian, Riesling Qba, Mosel, Germany Iris and tuberose notes mingle with apple and nectarine in this delicate, detailed Riesling. There's an undercurrent of mineral, and this gets support from the lively structure. Fine length.
5 CHARDONNAY Alamos, Chardonnay, Mendoza, Argentina Ripe and languid, with tasty pear, buttered almond and fig notes that glide through the toasty, medium-weight finish. De Wetshof Estate, Sideways Chardonnay, South Africa Focusing on grapes with a lot of white fruit and elegance. The calcareous surface provides extra freshness and minerals in the wine. It's smooth and fresh at the same time. FRE- Chardonnay, Sutter Home, California, USA With its deep golden hue and lively tropical fruit aromas that waft from the glass, our alcohol-removed Chardonnay is elegance personified. Rich, creamy apple flavors mingle with crisp citrus notes on your palate, leading to an enjoyably tart finish. Pouilly-Fuissé Louis Jadot, Burgundy, France Emerald-gold tones which reflect a wine of finesse and distinction; the tasting is harmonious, fresh, full of flavors with hazelnuts, toasted almonds, grapefruit and lemon aromas. INNOVATIVE WHITES 14 Hands Hot to trot White Blend, Washington State, USA This fresh and lively wine reveals aromas of white stone fruits and citrus, complemented by light floral notes. Flavors of pear, melon and lemon zest are balanced by crisp acidity, ending with a vibrant finish. Markus Huber, Grüner Veltliner Terrassen, Traisental, Austria Delicate, fresh green apple fruity aromas displaying flavors of lemon, lime and peaches, solid fruit core, rich in finesse, with a beautiful length and mineral tones. In our effort to improve service, Elements Restaurant and the SandBar no longer add the customary 15% service charge to your bill. Tipping (trinkgeld, propina, mancia) is encouraged and 15 to 20% is appropriate based on excellent service. All prices are exclusive of government taxes.
6 RED WINES PINOT NOIR Trivento Tribu, Pinot Noir, Mendoza, Argentina The color is a vivid ruby red with a nose of cherry and raspberry fruit. This is quite a light wine but with intense fruit flavors, wrapped in an elegant smokiness, with vanilla notes and a good softened tannin. Baron Philippe Pinot Noir, Pays d'oc, France The attack is fresh and fruity, displaying the rich flavors and refined tannins of Pinot Noir. The mid-palate reveals juicy, acidulated red fruit, especially redcurrant and raspberry, with a hint of vanilla, while the finish has a typical Pinot precision and refinement. Bogle Pinot Noir, Russian River Valley, California, USA Floral aromas of violets and rose petals dance with wild strawberries on the nose of this wine. The mouth feel is silky and refined, brightens with ripe chokeberry and currant, while touches of pipe tobacco and worn leather round out the sip. SHIRAZ Yalumba Y Series Shiraz, Australia Deep crimson red in color. Displays aromas of boysenberry and ripe cherry, complemented by a hint of cinnamon oak. A moderate level of tannin, full body and hearty finish. Peter Lehmann Wildcard Shiraz, Australia The color is cherry red with hints of dark plum and chocolate on the nose. A fruit driven palate with a soft tannin finish. A wine to give immense enjoyment in its youth. Greg Norman Estate Shiraz, Australia Vibrant in flavor and well-mannered in structure, playing its blackberry and currant fruit against hints of licorice and bay leaf. The finish lingers easily against velvety tannins.
7 MERLOT Stone Valley Merlot, California, USA This Merlot has pleasant violet and dark fruit aromas, abundant dark plum and black cherry flavors with just a hint of green olive character. Mouth filling yet smooth, the balance in this wine is apparent. Red Diamond Merlot, Washington State, USA Reveals aromas and flavors of ripe cherries and blackberries with notes of spice. Sweet fruit on the palate is complemented by toasty oak and soft tannins. Viña Cobos by Paul Hobbs, Merlot Felino, Mendoza, Argentina Black cherry-colored with purple reflections and a bright bouquet of huckleberry, plum, boysenberry and violet flower aromas. The palate is fresh with firm, ripe tannins. CABERNET SAUVIGNON Mezzacorona Cabernet Sauvignon, Dolomiti, Italy Delight yourself with the black currant, blueberry and fresh red fruit notes of our balanced Cabernet Sauvignon. Viña Cobos by Paul Hobbs, Cabernet Sauvignon Felino, Mendoza, Argentina Earthy, fairly deep aromas of black fruits and mellow spices come with plenty of oak. Flavors of toasty, creamy oak and related vanilla top berry flavors, while the finish is mild, smooth and woody. Simi, Alexander Valley, Sonoma, California, USA Wild berries, wild plums and sweet oak mingle with forward tannins in a richly styled Cabernet.
8 MALBEC Alamos Terrazas Malbec, Altos del Plata, Argentina Deep red with blue shades. Aromas of red, black and dried fruits, especially plums and figs combine to give the wine a great intensity. Further hints of vanilla and caramel can also be detected. Norton Reserve Malbec, Mendoza, Argentina Deep red color with hints of purple. Expressive on the nose with notes of ripe black fruits, violets, and tobacco. Long finish. Layer Cake Malbec, Mendoza, Argentina Big, brooding, black fruit, then rich earth, truffles and dark cocoa are at the front. The Sea of Stones vineyard is at its core, always evident with the thread of minerality that the deep alluvial cobblestones lend. INNOVATIVE REDS Renzo Masi, Chianti Riserva, Rufina, Italy Intense ruby red color. The wine is extremely perfumed and aromatic with berry, raspberry and floral aromas. On the palate it is smooth and balanced, with medium body and a silky texture. Heribert Boch, Spätburgunder, Mosel, Germany The Spätburgunder (Pinot Noir) has a full and velvety taste and a fruity aroma. It has hints of almond, a slightly sweet scent with red fruit of strawberries, cherries and blackberries. In our effort to improve service, Elements Restaurant and the SandBar no longer add the customary 15% service charge to your bill. Tipping (trinkgeld, propina, mancia) is encouraged and 15 to 20% is appropriate based on excellent service. All prices are exclusive of government taxes.
9 ALCOHOL-FREE SPARKLING & WINE Discover alcohol-removed wine FRE- Champagne, Sparkling, Brut, Sutter Home, California, USA From the cascades of tiny bubbles to the effervescent fizz in the glass, our alcohol-removed sparkling wine makes any occasion feel a little more special. Green apple and ripe pear aromas tickle your nose, while crisp flavors of apple and strawberry delight your palate. FRE- Chardonnay, Sutter Home, California, USA With its deep golden hue and lively tropical fruit aromas that waft from the glass, our alcohol-removed Chardonnay is elegance personified. Rich, creamy apple flavors mingle with crisp citrus notes on your palate, leading to an enjoyably tart finish. FRE- Merlot, Sutter Home, California, USA With its plush, luxurious taste, and gorgeous garnet color, our alcohol-removed Merlot delivers plenty of style and grace. With seductive black plum aromas and soft cherry and spice flavors, our Merlot is velvety smooth, with a full, rich finish. In our effort to improve service, Elements Restaurant and the SandBar no longer add the customary 15% service charge to your bill. Tipping (trinkgeld, propina, mancia) is encouraged and 15 to 20% is appropriate based on excellent service. All prices are exclusive of government taxes. Please note that the restaurant and bar does not accept cash payments. Payments can be made with credit card, debit card or room charge to Bucuti & Tara Beach Resorts. The restaurant adheres to an adults only policy.
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