FULL MENU. Fine Cuisine for Any Event

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1 1 FULL MENU Fine Cuisine for Any Event

2 2 Breakfast Catering Continental Style Breakfasts (15 Guest Minimum, 48 hours notice please) Menu #1 $3.50/Guest Assortment tray of danishes, muffins, scones, and bagels. Menu #2 $5.50/Guest Assortment tray of danishes, muffins, scones, and bagels plus fresh fruit. Menu #3 $7.50/Guest Assortment tray of danishes, muffins, scones, and bagels plus fresh fruit and mini quichettes. Hot Breakfasts The Classic $8.95/Guest Cheesy scrambled eggs, home fried potatoes, English muffins, and your choice of ham, bacon, or sausage. Quiche Breakfast $6.95/Guest Your choice of quiche, fruit salad, and croissant. Breakfast Burritos $7.25/Guest Mini wraps with egg, salsa, cheese, and your choice of ham, bacon, or sausage. Served with home fries and fruit salad. Mini Croissant Sandwiches $7.25/Guest On miniature croissants with egg, cheese, and your choice of ham, bacon, or sausage. Served with home fries and fruit salad. Granola Breakfast $3.95/Guest Fruit or plain yogurt with granola on the side (20 guest minimum please). Beverages Coffee with Cream & Sugar Setup $1.50/Guest Assorted Dole Juices $1.95/Guest Add Fresh Fruit To Breakfast add $1.95/Guest

3 3 Appetizers & Party Trays 1 Cold Appetizers (12 Guest Minimum) Priced per guest. Large party price breaks available for events of 50 or more guests. Meat & Cheese Tray Rolled ham, turkey, roast beef, with cheddar, swiss, and provolone cheese. With bread and condiments $5.50 With french bread and mustard $4.95 Meat and cheese only $3.95 Gourmet Cheese Platter Market Price, Custom designed for you. Gourmet Meat Platter $7.50 Roasted chicken breast, sliced pork tenderloin, and sliced steak served chilled with sauces and fresh baked french bread. Fruit Tray $2.75 Attractive display of fresh seasonal fruits. Fruit & Cheese Display $4.50 Seasonal fruits and cubed cheese served with crackers. Veggie & Dip Tray $2.45 Seasonal vegetables served with dill onion dip. Mini Sandwich Tray Two/Guest $2.95, Three/Guest $4.50, Four/Guest $5.85 Quartered deli sandwiches attractively arranged on party trays. Blackened Side of Salmon Market Price Atlantic or wild salmon available. Seasoned with our cajun spice blend and served chilled. Poached Salmon Side Market Price Atlantic or wild salmon available. Served chilled, a beautiful presentation with capers, red onion, fresh lemon, and dill onion sauce. French bread included. Shrimp Cocktail $18.95 per dozen Fresh jumbo prawns with cocktail sauce and fresh lemon wedges. Casa Grande Spread Small (10 20) $35.95, Large (20 40) $60.00 Refried beans topped with guacamole, seasoned sour cream, with cheddar cheese, tomato,olives, green onion, and tortilla chips. Hors d Oeuvres Assortment Tray $3.50/Guest Choose up to three of the following: spanikopita, onion pouches, chicken or veggie pinwheels, deviled eggs, tomato basil tarts, salmon mousse tarts, or dolmas.

4 4 Appetizers & Party Trays 2 Hot Appetizers (12 Guest Minimum) Meatballs $2.95/Guest Your choice of BBQ sauce or sweet and sour sauce. Portion size is three. Skewers/Satays Chicken ($3.25), Beef ($3.50), Lamb ($3.50) or Prawns (Small $3.00, Jumbo $6.00) Lemon herb, tikka (light curry), teriyaki, spicy soy peanut, and chili lime cilantro. Chicken Wings $2.95/Guest Carribean style with cajun ranch dressing or spicy buffalo style with bleu cheese dressing. Portion size is two. Stuffed Mushrooms $2.25/Guest Parmesan herb filling, parmesan bacon filling, (crab or shrimp $3.25) Portion size is two. Your Choice Quichettes $1.95/Guest Quiche Lorraine, artichoke & olive, ham broccoli, or vegetarian Baked Brie $39.00 (Serves 15) A mini round of brie cheese stuffed with one of three fillings, wrapped in pastry, and then baked. Fillings: artichoke & sundried tomato, poached apple, or macadamia nut and pesto. Crab Cakes $6.00/Guest With chipotle aioli. Portion size is two. Beer Bratwurst $4.95/Guest Served with french roll, sauerkraut, and assorted mustards. Portion size is one. Dips and Spreads (Half Pint 3 4 servings, Pint 4 8 servings, Quart 8 14 servings) Artichoke jalapeno ($3.95 half pint, $5.95 pint, $7.95 quart) Sundried tomato with pesto ($4.95 half pint, $6.95 pint, $8.95 quart) Smoked salmon spread ($5.95 half pint, $7.95 pint, $9.95 quart) Dill onion dip ($2.95 half pint, $4.95 pint, $6.95 quart) Hummus ($4.95 half pint, $7.95 pint, $9.95 quart) Deli Salads (Half gallon serves 10 12) $19.95, (One gallon serves 20 25) $37.50 Broccoli Bacon Penne Pasta Traditional Potato Coleslaw Chicken Curried Rice Feta Pasta Salad Fresh Fruit Salad Sesame Almond Veggie Green Bean Salad Tabouli/Cous Cous Mixed Green Salad Three Bean Salad Bay Shrimp & Pea Salad

5 5 Lunch Catering Page 1 Sandwich Buffet Lunches (10 Guest Minimum. 24 hours notice, please.) Box Lunches Your choice of sandwich with deli case salad and cookie Cold sandwich $8.50/Guest Hot sandwich $8.75/Guest Mini Sandwich Buffet An assortment of deli sandwiches quartered and attractively arranged on party trays. With two salads and petite desserts $9.50/Guest With soup, salad and petite desserts $9.95/Guest Build Your Own Sandwich Beautifly presented rolled ham, turkey, and roast beef with assorted cheeses. With two salads and dessert $9.95/Guest With soup, salad and dessert $10.50/Guest Salad Bar Buffet (15 Guest Minimum, 24 hours notice, please.) Served with petite desserts Chef Salad Bar $9.95/Guest Julienne strips of turkey, ham, cheddar, swiss, cherry tomatoes, cucumber, egg, dressings croutons, and French bread. Cobb Salad Bar $10.25/Guest Bacon, turkey, avocado, bleu cheese crumbles, cucumber, tomato, black olives, egg, dressings, and french bread. Chicken Taco Salad Bar $10.50/Guest Seasoned julienne grilled chicken breast, cheddar cheese, black olives, tomato, green onion, guacamole, salsa, sour cream, dressings, and tortilla chips. Chicken Club Salad Bar $10.25/Guest Sliced grilled chicken breast, bacon, tomato, cheddar cheese, black olives, avocado, dressings, and french Bread. Mediterranean Salad Bar $10.50/Guest Feta cheese, kalamata olives, red onion, pepperoncini, tomato, cucumber, Greek dressing and pita bread. (With grilled chicken add $1.95/Guest) Asian Salad Bar $10.25/Guest Fresh baby spinach, sesame seeds, mandarin oranges, julienne carrots and red cabbage, soy ginger dressing, and french bread. (With grilled chicken add $1.95/Guest)

6 6 Lunch Catering Page 2 Hot Lunch Buffet (15 Guest Minimum. 24 hours notice, please.) Served with salad, bread, and petite desserts Mexican Buffet $11.95/Guest Seasoned beef and chicken, refried beans, Spanish rice, flour tortillas, guacamole, sour cream, salsa, olives, tomato, green onion, cheese, tortilla chips, tossed green salad and dressings. Kabobs Lunch $10.25/Guest Your choice of chicken, beef, or lamb. Choice of lemon herb marinade, tikka seasoning, spicy peanut sauce, Greek souvlaki, chili lime cilantro, or BBQ sauce. Baked Potato Bar $9.25/Guest Your choice of chili or broccoli cheese, also includes bacon, sour cream, green onions, butter, salt, pepper, and cheddar cheese. Salmon Poached, Grilled, or Blackened with Lemon or Dill Basmati Rice Market Price Tamales Chicken, Beef, or Pork $9.95/Guest Esperanza s homemade tamales with Spanish rice and tortilla chips. Enchiladas Chicken, Beef, or Cheese $10.25/Guest Baked in authentic white sauce and served with Spanish rice and tortilla chips. Teriyaki Chicken Breast with Rice Pilaf $11.50/Guest Chicken Piccatta with Rice $11.50/Guest Breast of chicken with mushroom caper sauce. Chicken Marsala with Rice $11.50/Guest Breast of chicken with a marsala wine sauce. Chicken in White Wine Mushroom Sauce with Rice $11.50/Guest Beef and Italian Sausage Lasagna $9.95/Guest Florentine Lasagna $9.95/Guest Baked lasagna with spinach, parmesan cheese and a garlic cream sauce. Moussaka $10.50/Guest Greek casserole with eggplant, vegetarian style or made with lamb. Curry Chicken Coconut Stew with Rice $10.25/Guest Breast of chicken in a coconut curry sauce wit brocolli, carrots and celery.

7 7 Lunch Catering Page 3 Beverages Canned soft drinks, assorted Snapple, bottled water $1.50/Guest Mineral water $2.25/Guest Dole juices $1.95/Guest Cofee service, regular or decaf with all condiments $1.25/Guest

8 8 Entrée Catering Page 1 Please choose: 1 Entrée, 1 Salad, 1 Starch and 1 Vegetable (Minimum 15 guests. 48 hours notice, please.) Chicken Lemon Herb Roasted Chicken $13.95/Guest Chicken Piccatta $13.95/Guest Chicken breast in a wine caper sauce. Chicken Marsala $13.95/Guest Chicken breast in a marsala mushroom sauce. Chicken & White Wine Mushroom Sauce $13.95/Guest Chicken breast in a white wine mushroom cream sauce. Goat Cheese and Pancetta Stuffed Chicken Breast $14.95/Guest Bread crumb crusted chicken breast, stuffed with goat cheese, and delicious Italian pancetta. Chicken, Cheese, or Beef Enchiladas with Spanish Rice $12.50/Guest To good to leave off the entrée menu, our homemade chicken enchiladas in authentic white sauce. Curry Chicken Coconut Stew $14.95/Guest Ricotta & Artichoke Stuffed Chicken Breast $14.95/Guest Breaded and topped with pesto sauce. Beef Sliced Marinated Tri Tip Roast $18.95/Guest Smoked and marinated tri tip steak. Beef Shish Kabobs $14.95/Guest Garlic herb or soy-balsamic marinade. Tenderloin Medallions $24.95/Guest With a wild mushroom demi glace. Homemade Meatloaf $13.50/Guest Prime Rib with Horseradish Sauce $22.95/Guest Beef Burgundy $14.95/Guest

9 Entrée Catering Page 2 9 Seafood Salmon Market Price Grilled, poached, or blackened. Seafood Coconut Curry $17.95/Guest Prawn Kabobs $18.00/Guest With Chili lime cilantro marinade, or light curry seasoning. Halibut Market Price With caper lemon sauce. Pasta (Please note: Pasta entrées do not include a starch option) Baked Ziti $12.50/Guest Ziti pasta baked with our homemade meat sauce, and melted mozzarella and ricotta cheese. Pasta Primavera $13.50/Guest Pasta alfredo with steamed vegetables (with chicken, add $1.95/guest). Italian Sausage and Beef Lasagna $12.95/Guest Our classic homemade lasagna with a mild spice from the Italian sausage. Florentine Lasagna $12.95/Guest Vegetarian lasagna rich with homemade alfredo sauce, spinach, and assorted cheeses. Greek Lasagna $12.95/Guest Choice of lamb, beef or vegetarian. Layers of pasta, Greek seasoned meat, and Kasseri cheese. Pork Glazed Ham $13.95/Guest Stuffed Pork Tenderloin $16.95/Guest Pork Tenderloin with Port Fig Sauce $16.95/Guest Baby Back Ribs, BBQ or Korean Style $15.95/GuestPlease choose: 1 Entrée, 1 Salad, 1 Starch and 1 Vegetable (Minimum 15 guests. 48 hours notice, please.)

10 Entrée Catering Page 3 10 Lamb Lamb Kabobs $14.95/Guest Roasted Leg of Lamb $14.95/Guest Lamb Shank Tandoori $18.95/Guest Lamb Ossobucco $18.95/Guest Braised with garlic, onions, and tomato. Vegetarian/Other Vegetable Lasagna $12.95/Guest Vegetable Curry Stew $12.50/Guest Moussaka Vegetarian Style or with Lamb $12.50/Guest Please choose: 1 Entrée, 1 Salad, 1 Starch and 1 Vegetable (Minimum 15 guests. 48 hours notice, please.) Note: Multiple entrées are available for your event. Please inquire.

11 11 Entrée Catering Page 4 Salad, Starch, Vegetable Options To accompany entrée selection please choose 1 salad, 1 starch, and 1 vegetable. (Please note: Pasta entrées do not include a starch option.) Salads Mixed Green Salad Mescaline Salad with Raspberry Vinaigrette Caesar Salad Greek Salad Spinach Salad with Bleu Cheese and Walnuts Starches Dill Basmati Rice Rice Pilaf Lemon Rice Spanish Rice Mashed Potatoes, Garlic, Horseradish, Classic Baked Potato Scalloped Potato Potato Au Gratin Roasted Red Potato Vegetable Seasonal Vegetable Medley Glazed Carrots Green Bean Almandine Broccoli with Parmesan Crumbed Eggplant with Tomato Sauce Asparagus (Seasonal) Entrees served with french bread or rolls

12 12 Dessert Catering 48 hours notice, please. Priced per guest. Large party price breaks available for events of 50 or more guests. Dessert Bars (Price per serving) Lemon Bars $1.95 Carrot Cake Bars $1.95 Pumpkin Cheesecake Bar $1.95 Chocolate Ganache Cheesecake Bar $1.95 Raspberry Cheesecake Bar $1.95 Chocolate Frosted Fudge Brownies $1.95 Cakes We have professional bakers on staff that make homemade cakes for your event. Inquire about custom wedding or birthday cakes. Cakes below $2.00 $3.00/Guest Carrot Cake Vanilla Strawberry Cake Chocolate Cake Chocolate Hazelnut Espresso Turtle Strawberry Short Cake Wide Variety of Cheesecakes (Please inquire) Small Cake (10 12 servings) $28.00 Half Sheet Pan Cake (25 40 servings) $65.00 Whole Sheet Pan Cake (50 80 servings) $ Servings depend on size of piece cut. Miscellaneous Bread Pudding $3.95/Guest Berry Mascarpone Filo Cups $2.95/Guest Rice Pudding $2.50/Guest Chocolate Tarte with Ganache Topping $3.00/Guest Custard $2.25/Guest Strawberry Chocolate Parfait $3.50/Guest Chocolate Mousse $3.50/Guest Petite Dessert Assortment Tray An assortment of our current dessert selection at the restaurant. The finger sized desserts are attractively arranged on a tray with our homemade chocolate chip cookies. $10.95 per dozen