Visita il nostro sito: - Visit our website: Seguici su Facebook - Follow us on Facebook

Size: px
Start display at page:

Download "Visita il nostro sito: www.farmo.com - Visit our website: www.farmo.com Seguici su Facebook - Follow us on Facebook"

Transcription

1 Salute e benessere a tavola Senza Glutine Food for healthy living Gluten Free Visita il nostro sito: - Visit our website: Seguici su Facebook - Follow us on Facebook

2 LINEA PRODOTTI Product Line Preparati di Base Basic Mixes FibrePan - Bread Mix per pane, pizza e focaccia - for bread, pizza and focaccia LP Low Protein - LP Low Protein per pane, pizza, pasta e dolci - for bread, pizza, pasta and cakes PastaMix - PastaMix per pasta all uovo e besciamella - for egg pasta and bechamel GnocchiMix - GnocchiMix per gnocchi - for potato dumplings FibrePast - Cake Mix per torte e crostate - for cakes and shortpastry Preparati Speciali Special Mixes Prontocrem - Custard cream per crema senza uovo - for egg-free custard Croccante - Florentin per croccante - for florentin Musli Musli Musli - Musli cereali e frutta - cereal and fruit Snack Salati Salty Snacks Grissini Classici - Breadsticks Classic Grissini al Sesamo - Breadsticks Sesame Crackers - Crackers Pasta di Mais e Riso Corn and Rice Pasta Rigatoni - Rigatoni Penne - Penne Fusilli - Fusilli Maccheroni - Macaroni Sedanini - Sedanini Caserecci - Caserecci Conchiglie - Conchiglie Pipe - Pipe Pipette - Pipette Ditali - Ditali Ditalini - Ditalini Spaghetti - Spaghetti

3 LINEA PRODOTTI Product Line Prodotti da Forno - Linea Cakes Bakery Products - Cake Line Choco Muffin - Choco Muffin Dark Muffin - Dark Muffin Mini Cake - Mini Poundcake Dolce Ovetto - Breakfast Cake Dolce Natale - Christmas Cake Prodotti da Forno - Linea Frollini Bakery Products - Cookie Line Frollini Rustici - Butter Cookies Frollini Dark - Dark cookies Frollini Classici - Classic Cookies Frollini Cioccolato - Choco Cookies Frollini al Cocco - Coconut Cookies Frollini di Riso - Rice Cookies Amaretti - Almond Paste Linea Warner Tom&Jerry Warner Tom & Jerry Line Grissini - Breadsticks Frollini Classici - Classic Cookies Acchiappi - Bicolor Cookies Penne Mais e Riso - Corn and Rice Penne Fusilli Mais e Riso - Corn and Rice Fusilli

4 PREPARATI DI BASE Basic Mixes FIBREPAN - BREAD MIX PER PANE, PIZZA E FOCACCIA - FOR BAKING BREAD, PIZZA AND FOCACCIA - per 100 g - on 100 g Di cui acidi grassi saturi FIBRE CALCIO CALCIUM KJ/kcal 1445/340 0,6 g 0,25 g 2,5 g 81 g 8 g 0,06 g 6 g 250 mg RDA 31% Ingredienti: amido di mais, latte scremato in polvere, zucchero, fibre di semi di Psyllium, fibre di cicoria (inulina), addensante: guar, E464, antiagglomerante: carbonato di calcio. Ingredients: corn starch, skimmed milk powder, sugar, Psyllium seeds fiber, chicory fibres (inulin), thickener: guar gum, E464, anticaking agent: calcium carbonate. LP LOW PROTEIN - LP LOW PROTEIN PREPARATO PER PANE, PIZZA, PASTA E DOLCI - MIX FOR BREAD, PIZZA, PASTA AND CAKES - per 100 g - on 100 g Di cui acidi grassi saturi FIBRE KJ/kcal 1391/328 0,7 g < 0,2 g 0,5 g 80 g 3,2 g < 0,005 g 6 g Ingredienti: amido di mais, zucchero, fibre di semi di Psyllium, fibre di cicoria (inulina), addensanti: guar, E464. Ingredients: corn starch, sugar, Psyllium seeds fibres, chicory fibres (inulin), thickener: guar gum, E464.

5 PASTAMIX - PASTAMIX PREPARATI DI BASE Basic Mixes PER PASTA ALL UOVO E BESCIAMELLA - FOR EGG PASTA AND BECHAMEL - per 100 g - on 100 g Di cui acidi grassi saturi FIBRE KJ/kcal 1650/390 0,7 g < 0,1 g 3 g 84 g 3 g 0,2 g 3,2 g Ingredienti: amido di mais, farina di riso, fecola di patate, latte scremato in polvere, addensante: guar, destrosio, sale. Ingredients: corn starch, rice flour, potato starch, skimmed milk powder, thickener: guar gum, dextrose, salt. GNOCCHIMIX - GNOCCHIMIX PER GNOCCHI - FOR POTATO DUMPLINGS NEW - per 100 g - on 100 g Di cui acidi grassi saturi FIBRE KJ/kcal 1458/344 1 g < 0,5 g 5,3 g 75 g 105 g 7 g Ingredienti: fiocco di patata, amido di mais, farina di riso, fecola di patate, latte scremato in polvere, tuorlo d uovo, addensante: guar; destrosio, sale. Ingredients: potato flake, corn starch, rice flour, potato starch, skimmed milk powder, egg yolk powder, thickener: guar gum, dextrose, salt. FIBREPAST - CAKE MIX PER DOLCI - FOR CAKES - per 100 g - on 100 g Di cui acidi grassi saturi FIBRE KJ/kcal 1600/380 0,3 g < 0,1 g 1 g 86 g 46 g 0,25 g 2,2 g Ingredienti: amido di mais, zucchero, sciroppo di glucosio in polvere, latte scremato in polvere, emulsionanti: E472b, E477, amido di patata modificato E1414, agenti lievitanti: sodio bicarbonato, sodio pirofosfato, fibre di semi di Psyllium, addensante: gomma di guar, conservante: E202, aromi. Ingredients: corn starch, sugar, glucose syrop powder, skimmed milk powder, emulsifiers: E472b, E477, E1414, baking powder: sodium bicarbonate, sodium pyrophosphate, Psyllium seeds fibers, thickener: guar gum, preservative: E202, flavor.

6 PREPARATI SPECIALI e MUSLI Special Mixes and Musli PRONTOCREM - CUSTARD CREAM PREPARATO PER CREMA SENZA UOVO - MIX FOR EGG-FREE CUSTARD - per 100 g - on 100 g 4,8 g 5,7 g 83,3 g Ingredienti: zucchero, amido di patate modificato E1414, latte intero in polvere, latte scremato in polvere, gelificanti: E339, E450, E516, conservante: E202, addensante: E401, aromi, coloranti: E102, E110. Ingredients: sugar, modified potato starch E1414, whole milk powder, skimmed milk powder, thickeners: E339, E450, E516, preservative E202, thickener: E401, flavorings, colourants: E102, E110. CROCCANTE - FLORENTIN PREPARATO PER CROCCANTE - MIX FOR FLORENTIN - per 100 g - on 100 g 33 g 6 g 52 g FIBRE 5 g Ingredienti: zucchero, mandorle, sciroppo di glucosio, oli vegetali idrogenati, latte magro in polvere, emulsionante (E322), grassi del latte. Ingredients: sugar, almonds, glucose syrup, hydrogenated vegetable oil, skim milk powder, emulsifier (E322), milk fat. MUSLI - MUSLI MIX DI CEREALI E FRUTTA - MIX OF CEREAL AND FRUIT - per 100 g - on 100 g KJ/kcal 1542/370 12,7 g 62,7 g 28,5 g 9,3 g Di cui acidi grassi saturi 1,2 g Monoinsaturi 2 g Monounsaturated Polinsaturi 5,8 g Polyinsaturated FIBRE 6,3 g 0,05 g Ingredienti: fiocchi di soia, fiocchi di mais, uvetta sultanina (15%), albicocche (15%), datteri (12%), semi di girasole, riso soffiato, miglio soffiato. Ingredients: soya flakes, corn flakes, sultanas (15%), apricots chapped (15%), dates chopped (12%), sunflower seeds, crisped rice, puffed millet.

7 SNACK SALATI Salty snacks GRISSINI CLASSICI - BREADSTICKS CLASSIC NEW per 9 grissini, per 100 g 28,5 g di prodotto on 9 sticks, on 100 g 28,5 g of our product 2013/ /137 2,1 g 0,6 g 71,3 g 20,3 g 1,3 g 0,4 g 20,4 g 5,8 g 10,9 g 3,1 g 1,8 g 0,5 g 0,9 g 0,3 g Ingredienti: fecola di patate, amido di mais, burro, farina di riso, olio extra vergine di oliva, latte, addensante: adipato di di-amido acetilato, sale, farina di grano saraceno, agenti lievitanti: sodio bicarbonato, sodio pirofosfato, bicarbonato di ammonio, estratto naturale di rosmarino. Ingredients: potato starch, corn starch, butter, rice flour, extra virgin olive oil, milk powder, thickener: acetylated distarch adipate, salt, buckwheat flour, baking powder: sodium bicarbonate, sodium pyrophosphate, ammonium bicarbonate, natural extract of rosemary. GRISSINI AL SESAMO - BREADSTICKS SESAME NEW per 9 grissini, per 100 g 28,5 g di prodotto on 9 sticks, on 100 g 28,5 g of our product 2030/ /137 1,8 g 0,5 g 72,8 g 20 g 1,3 g 0,4 g 20,3 g 5,7 g 9,4 g 2,6 g 2,0 g 0,6 g 0,6 g 0,2 g Ingredienti: fecola di patate, amido di mais, burro, farina di riso, sesamo (4%), olio extra vergine di oliva, latte in polvere, addensante: adipato di di-amido acetilato, sale, farina di grano saraceno, agenti lievitanti: sodio bicarbonato, sodio pirofosfato, bicarbonato di ammonio, estratto naturale di rosmarino. Ingredients: potato starch, corn starch, butter, rice flour, sesame (4%), extra virgin olive oil, milk powder, thickener: acetylated distarch adipate, salt, buckwheat flour, baking powder: sodium bicarbonate, sodium pyrophosphate, ammonium bicarbonate, natural extract of rosemary. CRACKERS - CRACKERS NEW per 4 crackers, per 100 g 28,5 g di prodotto on 4 crackers, on 100 g 28,5 g of our product 1872/ /127 4 g 1,2 g 69 g 20 g < 0,5 g < 0,1 g 16,0 g 4,5 g 9,0 g 2,5 g 4,5 g 1,2 g 2,5 g 0,71 g Ingredienti: farina di riso, amido di mais, fecola di patate, burro, amido di tapioca, uova, emulsionante: E471, olio extravergine di oliva (1,3%), addensante: gomma di guar, sale, addensante: adipato di di-amido acetilato, latte scremato in polvere, agente lievitante: sodio bicarbonato, addensante: gomma di xanthan, farina di grano saraceno, agente lievitante: bicarbonato di ammonio. Ingredients: rice flour, corn starch, potato starch, butter, tapioca starch, eggs, emulsifier: E471, extra virgin olive oil (1,3%), thickener: guar gum, salt, thickener: acetylated distarch adipate, skimmed milk powder, baking powder: sodium bicarbonate, thickener: xanthan gum, buckwheat flour, baking powder: ammonium bicarbonate.

8 PASTA Pasta PASTA - PASTA RIGATONI SEDANINI PIPETTE PENNE CASERECCI DITALI FUSILLI CONCHIGLIE DITALINI MACCHERONI PIPE SPAGHETTI

9 PASTA Pasta - per 100 g - on 100 g INFORMACIÓN NUTRICIONAL - Valores medios por 100 g NÄHRWERT - Nährwert gerechnet auf 100 g - VALOR ENERGÉTICO - BRENWERT - PROTEINAS - EIWEISS - CARBOHIDRATOS - KOHIENHYDRATE - Azùcares - Zucker - GRASAS - FETT - Saturadas - Gesaettingtes COLESTEROLO - CHOLESTEROL CHOLESTERIN - CHOLESTEROL FIBRE TOTALI - TOTAL TOTAL DE FIBRA - TOTAL FIBRE - - NATRIUM KJ/Kcal 1482/349 6,9 g 77,5 g 0,3 g 1,3 g 0,3 g < 0,1 mg 1,8 g 0,0063 mg Ingredienti: farina di mais, farina di riso. Ingredients: corn flour, rice flour. RIGATONI MACCHERONI CONCHIGLIE DITALI PENNE SEDANINI PIPE DITALINI FUSILLI CASERECCI PIPETTE SPAGHETTI

10 PRODOTTI da FORNO - LINEA CAKES Bakery Products - Cakes Line CHOCO MUFFIN - CHOCO MUFFIN per 100 g on 100 g KJ/kcal 1846/442 4,2 g 50,2 g 28,8 g 24,9 g 22,1 g 4,5 g 200 mg per 1 Choco Muffin 50 g on 1 Choco Muffin 50 g KJ/kcal 923/221 2,1 g 25,1 g 14,4 g 12,5 g 6 g 2,2 g 100 mg Ingredienti: uova, zucchero, amido di mais, margarina vegetale (oli e grassi di palma e girasole, acqua, emulsionanti: E471, sale, acidificanti: E330), gocce di cioccolato 10% (zucchero, pasta di cacao, emulsionante: E322), latte magro in polvere, sciroppo di glucosio (mais), addensante: guar, emulsionanti: E472b, E477, fibre di semi di Psyllium, amido modificato E1414, agenti lievitanti: sodio pirofosfato, sodio bicarbonato, conservante: E202, aromi. Ingredients: eggs, sugar, corn starch, vegetable margarine (palm and sunflower oil, water, emulsifier: E471, salt, E330), chocolate chips (10%) (sugar, cocoa paste, emulsifier: E322), skimmed milk powder, glucose syrup (corn), thickener: guar gum, emulsifier: E472b, E477, Psyllium seeds fibres, E1414, baking powder: E450i, E500ii, presevative. E202, flavors. DARK MUFFIN - DARK MUFFIN NEW per 100 g on 100 g KJ/kcal 2084/498 4,8 g 50 g 31,2 g 30,1 g 22,4 g 3,8 g 1,1 mg per 1 Dark Muffin 50 g on 1 Dark Muffin 50 g KJ/kcal 1042/249 2,4 g 25 g 16 g 15 g 11,2 g 1,9 g 0,5 mg Ingredienti: gocce di cioccolato (zucchero, pasta di cacao, emulsionante: E322), uova, burro, amido di mais, zucchero, margarina vegetale (oli e grassi di palma e girasole, acqua, emulsionanti: E471, sale, acidificanti: E330), cacao, olio di mais, sciroppo di glucosio, latte magro in polvere, emulsionanti: E472b, E477, amido modificato W1414, sodio pirofosfato, sodio bicarbonato, fibra di semi di Psyllium, addensante: guar, conservanti: E202, aromi. Ingredients: chocolate chips (sugar, cocoa paste, emulsifier: E322), eggs, butter, corn starch, sugar, vegetable margarine (palm and sunflower oil, water, emulsifier: E471, salt, E330, cocoa, glucose syrup (corn), skimmed milk powder, emulsifier: E472b, E477, E1414, sodium pyrophosphate, sodium bicarbonate, Psyllium seeds fiber, thickener: guar gum, preservative: E202, flavors.

11 PRODOTTI da FORNO - LINEA CAKES Bakery Products - Cakes Line MINI CAKE - MINI POUNDCAKE per 1 per 100 g Mini Cake 50 g on 1 on 100 g Mini Cake 50 g 1967/ ,5/235,5 4,4 g 2,2 g 52 g 26 g 26 g 13 g 26,5 g 13,2 g 16,8 g 8,4 g 2,8 g 1,2 g 250 mg 125 mg Ingredienti: uova, zucchero, amido di mais, burro, margarina vegetale (olii e grassi vegetali da palma e girasole, acqua, emulsionante: E471, sale, acidificanti: E330), olio di semi di mais, latte magro in polvere, sciroppo di glucosio, addensante: gomma di guar, emulsionanti: E472b, E477, fibre di semi di Psyllium, E1414, addensante: gomma di xanthan, agenti lievitanti: sodio pirofosfato, sodio bicarbonato, conservante: E202, proteine del latte, aromi. Ingredients: eggs, sugar, corn starch, butter, vegetable margarine (palm and sunflower oil, water, emulsifier: E471, salt, acidifying: E330), vegetable oil (corn), skimmed milk powder, glucose syrup, thickener: guar gum, emulsifier: E472b, E477, Psyllium seeds fibres, E1414, thickener: xanthan gum, baking powder: E450i, E500ii, preservative: E202, milk protein, flavors. DOLCE OVETTO - BREAKFAST CAKE per 50 g per 100 g del nostro prodotto on 50 g on 100 g of our product 1967/ /236 4,4 g 2,2 g 52 g 26 g 25 g 12,5 g 26,5 g 13,3 g 16,8 g 8,4 g 2,5 g 1,3 g 0,5 mg 0,1 g Ingredienti: uova, zucchero, amido di mais, gocce di cioccolato (10%) (zucchero, pasta di cacao, emulsionante: E322), burro, margarina vegetale (olii e grassi vegetali da palma e girasole, acqua, emulsionante: E471, sale, acidificanti: E330), olio vegetale (mais), latte magro in polvere, sciroppo di glucosio, addensante: gomma di guar, emulsionanti: E472b, E477, fibre di semi di Psyllium, E1414, addensante: gomma di xanthan, agenti lievitanti: E450i, E500ii, conservante: E202, maltodestrine di mais, proteine del latte, aromi. Ingredients: eggs, sugar, corn starch, chocolate chips (sugar, cacao-paste, emulsifier: soja lecithin), butter, vegetable margarine (palm and sunflower oils and fat, water, emulsifier: E471, acidifier E330), vegetable oil (corn), skimmed milk powder, glucose syrup, E1414, thickener: guar gum, emulsifiers: E472, E471b, Psyllium seed husk, thickener: xantan gum, baking powder: E450i, E500ii, preservative: E202, corn maltodextrin, milk protein, flavour. DOLCE NATALE - CHRISTMAS CAKE per 60 g per 100 g del nostro prodotto on 60 g on 100 g of our product 1967/ /282 4,4 g 2,6 g 52 g 31,2 g 25 g 15,6 g 26,5 g 15,9 g 17 g 10 g 3 g 1,6 g 250 mg 150 mg Ingredienti: uova, Burro, Uva sultanina (18%), Amido di mais, Zucchero, Glicerolo, Fecola di Patate, Sciroppo di glucosio in polvere, Latte scremato in polvere, Emulsionanti: E472b, E477; E1414, proteina del latte, Emulsionante: E471, Bicarbonato d ammonio, Addensante: Gomma di Guar; Fibre di semi di Psyllium, Sodio pirofosfato, Sodio Bicarbonato, Addensante: E464, conservante: E202; Addensante: Gomma di Xanthan, Aromi. Ingredients: eggs, butter, raisins (18%), corn starch, sugar, glycerol, potato starch, glucose syrup powder, skimmed milk powder, emulsifier: E472b, E477, E1414, milk protein, emulsifier: E471, ammonium bicarbonate, thickener: guar gum, Psyllium seeds fiber, sodium pyrophosphate, sodium bicarbonate, thickener: E464, preservative: E202, thickener: xanthan, flavour.

12 PRODOTTI da FORNO - LINEA FROLLINI Bakery Products - Cookies Line FROLLINI RUSTICI - BUTTER COOKIES per 30 g per 100 g del nostro prodotto on 30 g on 100 g of our product 1946/ /139 3,9 g 1,2 g 73,2 g 22 g 26,4 g 8,5 g 17 g 5,1 g 9 g 2,7 g 2,2 g 0,7 g 0,2 g 0,1 g 30 g / 1 oz. Ingredienti: amido di mais, zucchero, latte scremato in polvere, farina di riso, sciroppo di glucosio, burro, oli e grassi di palma e girasole, uova, addensanti: Guar, fibre di semi di Psyllium, emulsionanti: mono e digliceridi degli acidi grassi, agenti lievitanti: sodio pirofosfato, sodio bicarbonato, acidificante: acido citrico. Ingredients: corn starch, sugar, skimmed milk powder, rice flour, glucose syrup, butter, vegetable oils and fats (corn, palm, sunflower), eggs, thickener: guar gum, psyllium seeds fibers, emulsifier: mono and diglycerides of fatty acids, baking powder: sodium pyrophosphate, sodium bicarbonate, acidity regulator: citric acid. FROLLINI DARK - DARK BUTTER COOKIES NEW per 30 g per 100 g del nostro prodotto on 30 g on 100 g of our product 1972/ /135 4,4 g 1,2 g 68,5 g 19,5 g 28,3 g 8,1 g 19,4 g 5,5 g 11,5 g 3,3 g 2,4 g 0,7 g 0 mg 0 mg 30 g / 1 oz. Ingredienti: amido di mais, zucchero, gocce di cioccolato (17%) (zucchero, pasta di cacao, burro di cacao, destrosio, emulsionante: lecitina di soia), burro, farina di riso, uova, margarina vegetale (olii e grassi vegetali (80%), acqua, emulsionante: E471, sale, correttore di acidità: acido citrico), cacao in polvere (2,7%), latte scremato in polvere, sciroppo di glucosio, addensante: gomma di guar, fibra di semi di psyllium, agenti lievitanti: sodio pirofosfato, sodio bicarbonato. Ingredients: corn starch, chocolate chips (17%) (sugar, cocoa mass, cocoa butter, dextrose, emulsifier: soya lecithin), butter, rice flour, eggs, margarine (vegetable oils and fats 80%), water, emulsifier: E471, salt, cocoa powder (2.7%), skimmed milk powder, glucose syrup, thickener: guar gum, Psyllium seeds fyber, baking powder: sodium pyrophosphate, sodium bicarbonate, acidity regulator: citric acid.

13 PRODOTTI da FORNO - LINEA FROLLINI Bakery Products - Cookies Line FROLLINI CLASSICI - CLASSIC COOKIES per 30 g per 100 g del nostro prodotto on 30 g on 100 g of our product 1941/ /138,6 3 g 0,9 g 74,2 g 22,3 g 29,7 g 8,9 g 16,7 g 5 g 9,02 g 2,7 g 3,3 g 1 g 302 g 90,6 mg Ingredienti: amido di mais, zucchero, uova (9,2%), burro (9,2%), margarina vegetale (oli e grassi di palma e girasole, acqua, emulsionanti: E471, acidificanti: acido citrico, aromi), farina di riso, latte scremato in polvere, sciroppo di glucosio da mais, fibre di semi di Psyllium, addensante: farina di guar, agenti lievitanti: sodio bicarbonato, sodio pirofosfato, aromi. Ingredients: corn starch, sugar, eggs (9.2%), butter (9.2%), vegetable margarine (oils and fats, palm oil and sunflower oil, water, emulsifier: E471, acidifier: citric acid, flavors), rice flour, skimmed milk powder, glucose syrup from corn fiber, Psyllium seed, thickener: guar gum, baking powder: sodium bicarbonate, sodium pyrophosphate, flavours. FROLLINI AL CIOCCOLATO - CHOCO COOKIES per 30 g per 100 g del nostro prodotto on 30 g on 100 g of our product 1972/ /135 4,4 g 1,2 g 68,5 g 19,5 g 28,3 g 8,1 g 19,4 g 5,5 g 11,5 g 3,3 g 2,4 g 0,7 g 0 mg 0 mg Ingredienti: amido di mais, zucchero, uova (7%), burro (7%), margarina vegetale (oli e grassi di palma e girasole, acqua, emulsionanti: E471, acidificanti: acido citrico, aromi), gocce di cioccolato (7%) (pasta di cacao, zucchero, emulsionante: lecitina di soia), farina di riso, latte scremato in polvere, cacao in polvere (1,7%), sciroppo di glucosio da mais, fibre di semi di Psyllium, addensante: farina di guar, agenti lievitanti: sodio pirofosfato, sodio bicarbonato, aromi. Ingredients: corn starch, sugar, eggs (7%), butter (7%), vegetable margarine (oils and fats, palm oil and sunflower oil, water, emulsifier: E471, acidifying: citric acid, flavor), chocolate (7%) (cocoa paste, sugar, emulsifier: soy lecithin), rice flour, milk powder, cocoa powder (1.7%), glucose syrup from corn fiber, Psyllium seed, thickener: guar flour, raising agent: sodium pyrophosphate, sodium bicarbonate, flavors. FROLLINI RUSTICI - BUTTER COOKIES NEW per 30 g per 100 g del nostro prodotto on 30 g on 100 g of our product 1946/ /139 3,9 g 1,2 g 73,2 g 22 g 26,4 g 8,5 g 17 g 5,1 g 9 g 2,7 g 2,2 g 0,7 g 0,2 g 0,1 g Ingredienti: amido di mais, zucchero, latte scremato in polvere, farina di riso, sciroppo di glucosio, burro, oli e grassi di palma e girasole, uova, addensanti: Guar, fibre di semi di Psyllium, emulsionanti: mono e digliceridi degli acidi grassi, agenti lievitanti: sodio pirofosfato, sodio bicarbonato, acidificante: acido citrico. Ingredients: corn starch, sugar, skimmed milk powder, rice flour, glucose syrup, butter, vegetable oils and fats (corn, palm, sunflower), eggs, thickener: guar gum, psyllium seeds fibers, emulsifier: mono and diglycerides of fatty acids, baking powder: sodium pyrophosphate, sodium bicarbonate, acidity regulator: citric acid.

14 PRODOTTI da FORNO - LINEA FROLLINI Bakery Products - Cookies Line FROLLINI AL COCCO - COCONUT COOKIES per 30 g per 100 g del nostro prodotto on 30 g on 100 g of our product 1993/ /143 3,5 g 1,1 g 72,3 g 22 g 27,4 g 8,2 g 18,3 g 5,5 g 11,4 g 3,4 g 3,4 g 1,1 g 290 g 87 g Ingredienti: amido di mais, amido di frumento deglutinato, zucchero, burro, margarina vegetale (oli e grassi di palma e girasole, acqua, emulsionanti: E471, acidificanti: acido citrico, aromi), uova (10%), fiocchi di cocco (6%), farina di riso, latte scremato in polvere, fibre di semi di Psyllium, agenti lievitanti: sodio pirofosfato, sodio bicarbonato, addensanti : guar, sciroppo di glucosio, aromi. Ingredients: corn starch, deglutinated wheat starch, sugar, butter, vegetable margarine (oils and fats, palm oil and sunflower oil, water, emulsifier: E471, acidifying: citric acid, spices), eggs (10%), coconut flakes (6%), rice flour, skimmed milk powder, Psyllium seeds fibers, baking powder: sodium pyrophosphate, sodium bicarbonate, thickener: guar gum, corn syrup, flavors. FROLLINI DI RISO - RICE COOKIES per 30 g per 100 g del nostro prodotto on 30 g on 100 g of our product 1892/ /135 6,4 g 1,9 g 72 g 21,6 g 15,1 g 4,5 g 3,4 g 1 g 273 mg 82 mg Ingredienti: farina di riso (22%), amido di riso (22%), zucchero, uova, margarina vegetale (oli e grassi di palma e girasole, acqua, emulsionanti: mono e digliceridi degli acidi grassi, acidificanti: acido citrico, aromi), latte magro in polvere, addensante: farina di guar, agenti lievitanti: sodio pirofosfato, sodio bicarbonato, aroma: vanillina. Ingredients: rice flour (22%), rice starch (22%), sugar, eggs, vegetable margarine (oils and fats, palm oil and sunflower oil, water, emulsifiers: mono and diglycerides of fatty acids, citric acid, spices), skim milk powder, thickener: guar flour, baking powder: sodium pyrophosphate, sodium bicarbonate, flavor: vanillin. AMARETTI - ALMOND PASTE per 30 g per 100 g del nostro prodotto on 30 g on 100 g of our product 1818/ /130 11,7 g 3,5 g 46,9 g 14,1 g 45 g 13,5 g 22,2 g 6,7 g 1,5 g 0,5 g 10 g 3 g 0,0235 g 7 mg Ingredienti: zucchero, mandorle, acqua, albume in polvere, conservante: E200. Ingredients: sugar, almonds, water, egg white powder, preservative: E200.

15 TOM & JERRY - LINEA WARNER Tom & Jerry Line GRISSINI CLASSICI - BREADSTICKS CLASSIC per 9 grissini, per 100 g 28,5 g di prodotto on 9 sticks, on 100 g 28,5 g of our product 1851/ /132 3,4 g 1,1 g 67,8 g 20,3 g 0,6 g 0,2 g 17,3 g 5,2 g 4,8 g 1,4 g 3,8 g 1,1 g 0,62 g 0,2 g Ingredienti: amido di mais, amido di riso, uova, margarina vegetale, olio vegetale (mais), farina di riso, lievito, sale, latte magro in polvere, fecola di patate, addensante: guar; destrosio, fibre di semi di Psyllium, maltodestrine di mais, agenti lievitanti: sodio bicarbonato, sodio pirofosfato. Ingredients: corn starch, rice starch, eggs, margarine, vegetable oil (corn), rice flour, yeast, salt, skim milk powder, potato starch, thickener: guar gum, dextrose, fiber Psyllium seeds, maltodextrin maize, raising agents: sodium bicarbonate, sodium pyrophosphate. FROLLINI CLASSICI E ACCHIAPPI - CLASSIC COOKIES AND MARBLE COOKIES Ingredienti: amido di mais, zucchero, uova (9,1%), burro (9,1%), margarina vegetale (oli e grassi di palma e girasole, acqua, emulsionanti: mono e digliceridi degli acidi grassi, sale, acidificanti: acido citrico), farina di riso, latte magro in polvere, farina di mais, sciroppo di glucosio di mais, fibre di semi di Psyllium, addensante: farina di guar, agenti lievitanti: sodio bicarbonato, aromi. Ingredients: corn starch, sugar, eggs (9.1%), butter (9.1%), vegetable margarine (oils and fats, palm oil and sunflower oil, water, emulsifiers: mono and diglycerides of fatty acids, salt, citric acid), rice flour, skim milk powder, corn flour, corn syrup, sugar, fiber, Psyllium seed, thickener: guar gum, baking powder: sodium bicarbonate, flavors, sodium pyrophosphate. Ingredienti: amido di frumento deglutinato, zucchero, margarina vegetale (oli e grassi di palma e girasole, acqua, emulsionanti: mono e digliceridi degli acidi grassi, sale, correttore di acidità: acido citrico), farina di riso, burro, uova, sciroppo di glucosio, latte scremato in polvere, cacao, agenti lievitanti: sodio pirofosfato, sodio bicarbonato, fibre di semi di Psyllium, addensante: gomma di guar. Ingredients: gluten free wheat starch, sugar, vegetable margarine (oils and fats, palm oil and sunflower oil, water, emulsifiers: mono and diglycerides of fatty acids, salt, acidity regulator: citric acid), rice flour, butter, eggs, corn syrup, skimmed milk powder, cocoa, baking powder: sodium pyrophosphate, sodium bicarbonate, fiber Psyllium seeds, thickener: guar gum. PENNE E FUSILLI MAIS E RISO - CORN AND RICE PENNE AND FUSILLI per 100 g di prodotto on 100 g of our product Ingredienti: farina di riso, farina di mais. Ingredients: corn flour, rice flour. Monoinsaturi Monounsaturated Polinsaturi polyunsaturated COLESTEROLO CHOLESTEROL KJ 1482/kcal 349 6,9 g 77,5 g 0,3 g 1,3 g 0,3 g 0,3 g 0,6 g < 0,1 mg 1,8 g 0,0063 g

16 Categoria Category Nome prodotto Product name Codice FARMO FARMO code Peso (g) Unit size (g) Confezioni per cartone Units per case Scadenza Shelf life (months) Codice EAN EAN code Preparati di Base Basic Mixes Fibrepan 07MAI LP Low Protein 07LP PastaMix MF11PASM GnocchiMix MF11GNMI FibrePast MF11MIXD Preparati Speciali Special Mixes Snack Salati Salty Snacks Prontocrem Custard Cream Croccante Florentin Musli Musli Grissini Classici Breadsticks Grissini al Sesamo Sesame Breadsticks Crackers Crackers 09PCRE CRM MUS GRI GRI BF11CRAF Pasta Pasta Rigatoni PF11RIMR Penne 02PENMR Fusilli BF11BCUS Maccheroni / Sedanini / Caserecci 02FUS Conchiglie / Pipe / Pipette / Ditali / Ditalini 02DIT Spaghetti PF11SPMR

17 Categoria Category Nome prodotto Product name Codice FARMO FARMO code Peso (g) Unit size (g) Confezioni per cartone Units per case Scadenza Shelf life (months) Codice EAN EAN code Prodotti da forno Bakery Products Prodotti da forno Linea Frollini Bakery Products Cookies line Choco Muffin Choco Muffin Dark Muffin Dark Muffin Mini Cake Mini Poundcake Dolce Ovetto Breakfast Cake Dolce Natale Christmas Cake Frollini Rustici Butter Cookies Frollini Dark Dark Cookies Frollini Classici Classic Cookies Frollini Cioccolato Choco Cookies Frollini Rustici Butter Cookies Frollini al Cocco Coconut Cookies Frollini di Riso Rice Cookies Amaretti Almond Paste BF11CMIT BF11DMUF BF11MCAK BF11OVUS BF11PAUV BF11FRUS BF11FDAR FROCLA FROCIO BF11FRUS FROCOC FRORIS BF11AMAR Tom & Jerry Tom & Jerry Grissini Breadsticks Frollini Classici Classic Cookies Acchiappi Bicolor Cookies Penne al Mais e Riso Corn and Rice Penne Fusilli al Mais e Riso Corn and Rice Fusilli BF11WBGR BF11WBFR BF11WBFR PF11WBPA PF11WBPA

18 Salute e benessere a tavola FARMO è una società leader nei Prodotti Senza Glutine con propri Stabilimenti di Produzione nei settori della Pasta, dei Prodotti da Forno e dei Mix. Il nostro team di specialisti in Ricerca & Sviluppo assicura una continua innovazione di prodotto, in linea con le tendenze di mercato. L impegno di FARMO è di offrire ai Consumatori esigenti, Prodotti di Gusto Eccellente e di Elevati valori Nutrizionali. Food for healthy living FARMO is a leading supplier of Gluten-free products with own Manufacturing facilities in the areas of Pasta, Baked goods and Mixes. Our technical R&D Team ensures continuous product innovation, in line with market trend. FARMO is committed to deliver Products of Excellent Taste and High Nutritional values to discerning consumers.

19 FARMO in sintesi 3 linee di prodotti: Pasta Prodotti da forno Mix 2 fabbriche: Casorezzo, Milano - Italy Lavezzola, Ravenna - Italy Specializzazioni: Ricerca e Sviluppo Produzione Marketing Certificazioni: ISO; BRC; IFS; No Gluten Bio Kosher Equo e solidale FARMO at a glance 3 product lines: Pasta Bakery products Mix 2 manufacturing plants: Casorezzo, Milano - Italy Lavezzola, Ravenna - Italy Expertise: R&D Production Marketing Certifications: ISO; BRC; IFS; No Gluten Organic Kosher Fair trade

20 Depliant ITA/ENG - 05/2012 FARMO S.p.A. Viale Mattei Casorezzo - Milano - Italy T: F: E: info@farmo.com

www.farmo.com Seguici su - Follow us on

www.farmo.com Seguici su - Follow us on Salute e benessere a tavola Senza Glutine Gluten Free food for healthy living Seguici su - Follow us on www.farmo.com LINEA PRODOTTI Product Line Preparati di Base Basic Mixes FibrePan - Bread Mix per

More information

Famiglia Ingredienti - Ingredients Mais (92%), zucchero, sale, malto. Maize (92%), sugar, salt, malt. Tabella nutrizionale - Nutritional values Valore energetico - Energy Proteine - Proteins Grassi - Fats

More information

Fria is in the freezer section! Gluten-Free Bread. From Scandinavia s leading gluten-, lactose- and milk-free bakery

Fria is in the freezer section! Gluten-Free Bread. From Scandinavia s leading gluten-, lactose- and milk-free bakery Fria is in the freezer section! Gluten-Free Bread From Scandinavia s leading gluten-, lactose- and milk-free bakery INT White sliced loaf - perfect for sandwiches Vita A wholesome white sliced loaf, perfect

More information

linea gourmet p. 3 5 p. 59

linea gourmet p. 3 5 p. 59 linea biologica - organic p. 5 linea gourmet p. 3 5 linea convenzionale - ALL NATURAL (NON ORGANIC) p. 59 linea biologica organic SENZA LIEVITO linea biologica I Mini Senza Lievito Schiacciatine Croccanti

More information

Nutritional Information: Cookies

Nutritional Information: Cookies al Information: Cookies Classic Chocolate Chip Total Fat 17g Sat. Fat 8.5g 26% 43% Total Carb. 39g 13% Dietary fiber 1.2g 5% Sugars 28g Cholest. 35mg 12% Protein 3g 7% Calories 283 Fat Calories 127 Sodium

More information

COOKIES BARS CUPCAKES

COOKIES BARS CUPCAKES COOKIES Chocolate Chip: DIV Flour Blend (white, brown & sweet rice flours, tapioca flour, cornstarch, potato starch, xanthan gum), brown sugar, vegan margarine [soybean, palm fruit, canola & olive oils,

More information

10284 2471641 All But Gluten FS ABG Gluten-Free Sliced White Loaf 500g 6. 10285 2471664 All But Gluten FS ABG Loaf Gluten-Free Whole Grain 600g 6

10284 2471641 All But Gluten FS ABG Gluten-Free Sliced White Loaf 500g 6. 10285 2471664 All But Gluten FS ABG Loaf Gluten-Free Whole Grain 600g 6 Product Code Sysco Code WESTON Brand Product Description Units per Case 10284 2471641 All But Gluten FS ABG Gluten-Free Sliced White Loaf 500g 6 10285 2471664 All But Gluten FS ABG Loaf Gluten-Free Whole

More information

⓲ FOOD DETECTIVES. THE WHOLE STORY

⓲ FOOD DETECTIVES. THE WHOLE STORY ⓲ FOOD DETECTIVES. THE WHOLE STORY HANDOUT 2 Instructions: Let s compare a snack product s packaging to its nutrition information. Circle the buzzwords product marketers have used to convince shoppers

More information

GLUTEN FREE LOAVES. O Doughs product specifications THIS PIZZA KIT IS CERTIFIED HAS BEEN CERTIFIED SANS

GLUTEN FREE LOAVES. O Doughs product specifications THIS PIZZA KIT IS CERTIFIED HAS BEEN CERTIFIED SANS LIKE EVERY EVERY O DOUGHS O DOUGHS PRODUCT PRODUCT, THIS PIZZA KIT IS CERTIFIED HAS BEEN CERTIFIED SANS GLUTEN FREE O Doughs product specifications LOAVES Baked from scratch with flax, potato, tapioca,

More information

This is a full list of all of the items that we make. Not all of these items are available every day, please call for availability.

This is a full list of all of the items that we make. Not all of these items are available every day, please call for availability. This is a full list of all of the items that we make. Not all of these items are available every day, please call for availability. Carrot Cake Ingredients: Brown rice flour, tapioca starch, sorghum flour,

More information

Nutritional Facts & Ingredient Information

Nutritional Facts & Ingredient Information Nutritional Facts & Ingredient Information Banana Toffee Scone Ingredients: Flour, Butter [Sweet Cream (Milk), Natural Flavoring], Bananas, Skor Bits (Sugar, butter, chopped almonds, milk, milk chocolate

More information

Sweets nutritional information

Sweets nutritional information Sweets nutritional information Brownies INGREDIENTS: Chocolate Chips (sugar, chocolate liquor, cocoa butter and soy lecithin), Butter (cream and butter), Brown Sugar, Enriched Unbleached White Flour (Wheat

More information

4 servings - Bring 8 cups of water to boil. Slowly whisk in entire package of soup mix. Lower heat simmer 10-15 minutes, stirring occasionally.

4 servings - Bring 8 cups of water to boil. Slowly whisk in entire package of soup mix. Lower heat simmer 10-15 minutes, stirring occasionally. Cheddar Broccoli INGREDIENTS: Non-dairy Creamer (Maltodextrin, Palm Oil, Sodium Caseinate, Di-potassium Phosphate, Mono and Diglycerides, Natural Flavor, Annatto Color), Food Starch-Modified, Sweet Whey,

More information

Nutritional and Calorie Guide Bakery and Coffee Items

Nutritional and Calorie Guide Bakery and Coffee Items Nutritional and Calorie Guide Bakery and Coffee Items Page Intentionally Left Blank Page 2 3/4/2014 Table of Contents Coffee Products Iced Coffee and Iced Lattes 4 Iced Lattes and Cappuccinos 5 Hot Chocolate

More information

NUTRITION FACTS AND INGREDIENTS ZV0 - ZV10

NUTRITION FACTS AND INGREDIENTS ZV0 - ZV10 ZV0 ADVANCED ELECTROLYTE DRINK WATERMELON PER 100g PER SERVING 4.5g TABLET ENERGY 269.1kJ 1152.0kcal 12.1kJ 51.8kcal PROTEIN 35.6g 1.6g CARBOHYDRATES 6.3g 0.28g SUGARS

More information

TO BULK ICE CREAM SCOOPING ACCOUNTS:

TO BULK ICE CREAM SCOOPING ACCOUNTS: TO BULK ICE CREAM SCOOPING ACCOUNTS: Government regulations require that ice cream manufacturers supply, at the point of sale, information regarding the complete ingredient list for all flavours of bulk

More information

Reading Food Labels. Nutritional values The ingredients of the item The percentage of the Recommended Daily Intake (RDI) of particular nutrients

Reading Food Labels. Nutritional values The ingredients of the item The percentage of the Recommended Daily Intake (RDI) of particular nutrients Eating well involves choosing a variety of foods that are low in saturated and trans fats, low in salt and high in dietary fibre. Food labels carry useful information to help you make choices about the

More information

New Zealand Product Ingredients (Revised January 2015) BREADS MEAT, POULTRY, & SEAFOOD. Page 1

New Zealand Product Ingredients (Revised January 2015) BREADS MEAT, POULTRY, & SEAFOOD. Page 1 New Zealand Product Ingredients (Revised January 2015) This list is compiled based on product information provided by Subway approved food manufacturers. Every effort is made to keep this information current

More information

Heart healthy diet: 8 steps to prevent heart disease

Heart healthy diet: 8 steps to prevent heart disease Heart healthy diet: 8 steps to prevent heart disease Changing your eating habits can be tough. Start with these eight strategies to kick start your way toward a heart healthy diet. By Mayo Clinic Staff

More information

Drink Menu Nutrition and Ingredient Information

Drink Menu Nutrition and Ingredient Information Drink Menu Nutrition and Ingredient Information Hot Drinks...2 Cappuccino... 3 Caffè Latte... 4 Flat White... 5 Long Black... 6 Short Black... 6 Macchiato... 6 Piccolo Latte... 6 Long White... 7 Caramelatte...

More information

Carbohydrate Counting for Patients with Diabetes. Lauren Dorman, MS RD CDE Registered Dietitian & Certified Diabetes Educator

Carbohydrate Counting for Patients with Diabetes. Lauren Dorman, MS RD CDE Registered Dietitian & Certified Diabetes Educator Carbohydrate Counting for Patients with Diabetes Lauren Dorman, MS RD CDE Registered Dietitian & Certified Diabetes Educator Program Purpose To increase knowledge of carbohydrate counting skills for nurses

More information

Young s Homemade Ice Cream 2013 Ingredient List American Celebration. Banana. Banana Cookie Crunch. Black Raspberry. Black Walnut.

Young s Homemade Ice Cream 2013 Ingredient List American Celebration. Banana. Banana Cookie Crunch. Black Raspberry. Black Walnut. Young s Homemade Ice Cream 2013 Ingredient List American Celebration Banana Banana Cookie Crunch Black Raspberry Black Walnut Bubble Gum Butter Pecan Cake Batter Caramel Chocolate Toffee Caramel Cookie

More information

Moo. Mustard Natural: distilled vinegar, water, mustard seed, salt, turmeric, paprika, spice extractive. 2 Assemble the burger

Moo. Mustard Natural: distilled vinegar, water, mustard seed, salt, turmeric, paprika, spice extractive. 2 Assemble the burger THE SCIENCE F HAMBURGER MEAT Regular Bun (top) Natural: enriched flour, water, yeast, soybean or canola oil, salt, wheat gluten Artificial: high fructose corn syrup, calcium sulfate, calcium carbonate,

More information

Food allergies? Disneyland Paris has got you covered!

Food allergies? Disneyland Paris has got you covered! Food allergies? Disneyland Paris has got you covered! 2 This guide, written our dietician, is designed to provide you with all the information you need about the services available at our different restaurants,

More information

SOLID FATS AND ADDED SUGARS (SoFAS) Know the Limits

SOLID FATS AND ADDED SUGARS (SoFAS) Know the Limits COOPERATIVE EXTENSION SERVICE UNIVERSITY OF KENTUCKY COLLEGE OF AGRICULTURE, LEXINGTON, KY, 40546 NEP-207B SOLID FATS AND ADDED SUGARS (SoFAS) Know the Limits The U.S. Department of Agriculture s Dietary

More information

Regaining Your Health Again

Regaining Your Health Again Presents Regaining Your Health Again One cannot achieve, obtain, or maintain good health by eating unhealthy foods. - Dr. Peter Osborne - On the treatment of disease The nail in you driveway once removed

More information

TECNICAL DATA SHEET SMALL TWILL COCOA GRANULATE (Semi-finished product for professional use)

TECNICAL DATA SHEET SMALL TWILL COCOA GRANULATE (Semi-finished product for professional use) TECNICAL DATA SHEET SMALL TWILL COCOA GRANULATE (Semi-finished product for professional use) General description: shortcrust, semi-finished, cylindrical, covered cocoa granulate: 10%. Code: Sales and commercial

More information

300200 baking soda [bicarbonate of soda for cooking purposes] / bicarbonate of soda for cooking purposes [baking soda]

300200 baking soda [bicarbonate of soda for cooking purposes] / bicarbonate of soda for cooking purposes [baking soda] Class 30 Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder;

More information

NEW SNACK PRODUCTS RELEASED FROM APRIL - JULY 2003 CONTAINING MALIC ACID.

NEW SNACK PRODUCTS RELEASED FROM APRIL - JULY 2003 CONTAINING MALIC ACID. A Taste for Today and Tomorrow 421 Seaman St., Stoney Creek, ON L8E 3J4 (905) 662-1127 NEW SNACK PRODUCTS RELEASED FROM APRIL - JULY 2003 CONTAINING MALIC ACID. Product NSpired Natural Foods Skinny Yellow

More information

Pečivárne Lipt. Hrádok, s. r. o.

Pečivárne Lipt. Hrádok, s. r. o. Pečivárne Lipt. Hrádok, s. r. o. Introduction Production of biscuits has been starting in the Liptov s picturesque surroundings under the Tatras since the thirties of the last century. At the beginning

More information

Dinner Ingredient List

Dinner Ingredient List Although Lite n Easy has done all the hard work for you in developing and analysing your meals, you may care to know more about the individual products in your meal plan. The information in this document

More information

ENER-G GLUTEN & WHEAT FREE

ENER-G GLUTEN & WHEAT FREE Product Description Qty No. of Units BREAD Brown Rice Sliced Bread 500g (PIP Code: 244-0691) 1 1 Par-baked Baguettes 200g (PIP Code: 339-4970) 1 0.5 Par-baked White Sliced Bread 300g (PIP Code: 339-4996)

More information

Heart Healthy Diet: Tips for Lowering Cholesterol and Fat in Your Diet

Heart Healthy Diet: Tips for Lowering Cholesterol and Fat in Your Diet Heart Healthy Diet: Tips for Lowering Cholesterol and Fat in Your Diet Cholesterol Saturated Fats Polyunsaturated and Mono-unsaturated Fats This fat-like substance is needed for good health. However, high

More information

Carbohydrate Counting for Patients With Diabetes. Review Date 4/08 D-0503

Carbohydrate Counting for Patients With Diabetes. Review Date 4/08 D-0503 Carbohydrate Counting for Patients With Diabetes Review Date 4/08 D-0503 Program Objectives At the end of the session you will know how to: Define carbohydrate counting Identify the relationship between

More information

Nutrition Facts/Allergen Information

Nutrition Facts/Allergen Information Nutrition Facts/Allergen Information Here at CilantroMex, our goal is to provide our customers with the freshest, most delicious, and most nutritious foods. We use the freshest meats and produce when preparing

More information

When you have diabetes be careful about what you eat to help you control your blood sugar.

When you have diabetes be careful about what you eat to help you control your blood sugar. PART 5 INTRO TO EATING WITH DIABETES When you have diabetes be careful about what you eat to help you control your blood sugar. Foods are in three main groups: Carbohydrates (Carbs) Higher Carbohydrates

More information

JACK & JILL NUTRITION & ALLERGENS -- 2010

JACK & JILL NUTRITION & ALLERGENS -- 2010 Serv'g Per Tot'lSat.Trans Dietary Sugar A C Calcium Iron PEA- TREE NOVELTY ITEMS: Insulated Cup-Vanilla Ice Cream 4 fl.oz. 67g 140 60 7g 4.5g 0g 25mg 50mg 16g 0g 12g - 2g 6 0 8 2 ^ ^ ^ ^ YES ^ ^ ^ :Ice

More information

Save Time and Money at the Grocery Store

Save Time and Money at the Grocery Store Save Time and Money at the Grocery Store Plan a Grocery List Making a list helps you recall items you need and also saves you time. Organize your list according to the layout of the grocery store. For

More information

INGREDIENT INFORMATION

INGREDIENT INFORMATION INGREDIENT INFMATION This information is accurate to the best of our knowledge and is based on standard product recipes and current information provided by our food suppliers. Please note the date of the

More information

Galactic s Solutions for Bakery Products

Galactic s Solutions for Bakery Products Galactic s Solutions for Bakery Products CLEAN LABELLING HEALTH AND NUTRITION PROCESS IMROVEMENT TASTE ENHANCEMENT The demand in the bakery industry for clean label, tasty and healthy products as well

More information

INGREDIENT INFORMATION

INGREDIENT INFORMATION INGREDIENT INFMATION This information is accurate to the best of our knowledge and is based on standard product recipes and current information provided by our food suppliers. Please note the date of the

More information

Fat-burning recipes, low-calories desserts and healthy snacks. Frittata Number of servings: 8

Fat-burning recipes, low-calories desserts and healthy snacks. Frittata Number of servings: 8 Fat-burning recipes, low-calories desserts and healthy snacks Frittata 1 c Egg substitute 1 Omega-3 egg 2 Tbs Fat free half and half 1/4 tsp Ground black pepper 2 tsp Extra virgin olive oil 1 Tbs Trans

More information

Paediatric Diabetes: Carbohydrate counting

Paediatric Diabetes: Carbohydrate counting Department of Nutrition and Dietetics Paediatric Diabetes: Carbohydrate counting Everyone with diabetes need to be careful about the foods they eat to ensure that their blood glucose levels stay as close

More information

Fertile Food Can you eat your way to pregnancy? Tracy Cherry, RD, CDN University of Rochester Women s Lifestyle Center

Fertile Food Can you eat your way to pregnancy? Tracy Cherry, RD, CDN University of Rochester Women s Lifestyle Center Fertile Food Can you eat your way to pregnancy? Tracy Cherry, RD, CDN University of Rochester Women s Lifestyle Center Fertility Food Folklore Almonds a fertility symbol throughout the ages. The aroma

More information

Registered Trade Mark

Registered Trade Mark 2008 High Energy, High Protein, Low Fiber Guidelines Registered Trade Mark High Energy, High Protein, Low Fibre Guidelines Eating well, even though you may not feel hungry, is an important part of taking

More information

Rossi in avola flavo fall o cas cata di sapori Rossi at your table

Rossi in avola flavo fall o cas cata di sapori Rossi at your table Rossi in Tavola flavors Una cascata di sapori Rossi at your fall of table A Qualit La nostra trota proviene da acque pure come vuole natura. Sicurezza Controlli scrupolosi lungo il percorso produttivo.

More information

Welcome! We give you vegetarian frankfurter sausages, sliced, tofu and fried products.

Welcome! We give you vegetarian frankfurter sausages, sliced, tofu and fried products. Welcome! We give you vegetarian frankfurter sausages, sliced, tofu and fried products. All our products are vegan and have always been known for their reliable quality and exceptional taste. All Polsoja

More information

disponibili anche in versione bio / available also with organic certification

disponibili anche in versione bio / available also with organic certification Soja Austria San Farina di soia integrale, tostata e deamarizzata Toasted full fat soy flour Soja Austria Pan Farina di soia integrale enzimaticamente attiva Untoasted full fat soy flour enzyme active

More information

Low Fat Diet after Cardiac Surgery With or Without Chyle Leak

Low Fat Diet after Cardiac Surgery With or Without Chyle Leak Low Fat Diet after Cardiac Surgery With or Without Chyle Leak What is chyle? Chyle (sounds like kyle) is a milky white fluid that contains protein, fat, cholesterol, lymphocytes, and electrolytes. It is

More information

GENERAL DESCRIPTION: Sweet puff pastry in concave form. (Semi-finished product for professional use)

GENERAL DESCRIPTION: Sweet puff pastry in concave form. (Semi-finished product for professional use) SHEET N : CE/009 TECNICAL DATA SHEET: PUFF PASTRY CUPS MICRO MANUFACTURING COMPANY: Fratelli TEDESCO & C. snc Head office and factory Via Campia,37 84012 ANGRI (SA) Italy GENERAL DESCRIPTION: Sweet puff

More information

Types of Cooking Fats and Oils - Smoking Points of Fats and Oils

Types of Cooking Fats and Oils - Smoking Points of Fats and Oils Types of Cooking Fats and s - Smoking Points of Fats and s Not all fats are the same. Following are some basics on the various types of fats to help you make sense of what is best for your own body. Saturated

More information

Will the cholesterol in my diet raise my blood cholesterol?

Will the cholesterol in my diet raise my blood cholesterol? Healthy eating for your heart What does heart healthy eating mean to me? Heart healthy eating is an important part of a healthy lifestyle. Heart healthy eating, along with regular physical activity and

More information

ALLERGEN STATEMENT: FOR KERNELS CANADIAN RETAIL STORES (EXCLUDING KERNELS STORES LOCATED INSIDE A BASKIN ROBBINS STORE LOCATION

ALLERGEN STATEMENT: FOR KERNELS CANADIAN RETAIL STORES (EXCLUDING KERNELS STORES LOCATED INSIDE A BASKIN ROBBINS STORE LOCATION March 2015 Allergen Statement with regards to Peanuts and Tree Nuts and Wheat glutens in Kernels CANADIAN RETAIL STORES (Excluding Kernels stores located inside a Baskin Robbins store location.) "With

More information

INGREDIENT INFORMATION

INGREDIENT INFORMATION INGREDIENT INFMATION This information is accurate to the best of our knowledge and is based on standard product recipes and current information provided by our food suppliers. Please note the date of the

More information

Carbohydrate Counting for Pediatric Patients With Type 1 Diabetes. Review Date 4/08 K-0591

Carbohydrate Counting for Pediatric Patients With Type 1 Diabetes. Review Date 4/08 K-0591 Carbohydrate Counting for Pediatric Patients With Type 1 Diabetes Review Date 4/08 K-0591 Program Purpose To increase knowledge of carbohydrate counting and insulin management skills for those caring for

More information

Douwe Egberts Cappuccino Nutrition Information

Douwe Egberts Cappuccino Nutrition Information Coffee Wholesale USA cw-usa.com Mailing Address Shipping Address P. O. Box 1614 1101 North Industrial Blvd, Building A Round Rock, TX 78680 Round Rock, TX 78681 Phone (512) 722-7632 Fax (512) 388-9791

More information

Baked Goods Apple Muffins Ingredients: Sugar, flour, apples, eggs, canola oil, palm and palm kernel oil, soybean oil, water, cinnamon, molasses, whole

Baked Goods Apple Muffins Ingredients: Sugar, flour, apples, eggs, canola oil, palm and palm kernel oil, soybean oil, water, cinnamon, molasses, whole Beverages Cappuccino/Latte Ingredients: espresso, milk, vitamin A palmitate, vitamin D3. May contain wheat, soy, milk, Cappuccino/Latte with Soy Milk Ingredients: espresse, Soymilk (filtered water, whole

More information

DIABETES & HEALTHY EATING

DIABETES & HEALTHY EATING DIABETES & HEALTHY EATING Food gives you the energy you need for healthy living. Your body changes most of the food you eat into a sugar called glucose. (glucose) Insulin helps your cells get the sugar

More information

GENERAL DESCRIPTION: Sweet Pastry. (Semi-finished product for professional use)

GENERAL DESCRIPTION: Sweet Pastry. (Semi-finished product for professional use) SHEET N : TT/001 TECNICAL DATA SHEET: SHORTCRUST TART MANUFACTURING COMPANY: Fratelli TEDESCO & C. snc Head office and factory Via Campia, 37 84012 ANGRI (SA) Italy GENERAL DESCRIPTION: Sweet Pastry. (Semi-finished

More information

Nutrition Recommendations and Interventions for Diabetes

Nutrition Recommendations and Interventions for Diabetes Nutrition Recommendations and Interventions for Diabetes S U P P L E M E N T Medical nutrition therapy (MNT) is important in preventing diabetes, managing existing diabetes, and preventing, or at least

More information

NUTRITION FACTS INFORMATION

NUTRITION FACTS INFORMATION NUTRITION FACTS INFORMATION WITH 2% MILK AND TART Quantity Calories per 28g (1WT. OZ.) Calories %DV Calories from Fat Protein (g) Carbonhydrates (g) Carbonhydrates (%DV) Fiber (g) Sugar (g) Fat (g) Fat

More information

Meal Planning for a Mushy Soft Diet After Nissen Fundoplication

Meal Planning for a Mushy Soft Diet After Nissen Fundoplication Meal Planning for a Mushy Soft Diet After Nissen Fundoplication Name: Date: Dietitian: Telephone: Questions? CALL YOUR DIETITIAN! Patient Food and Nutrition Services University of Michigan Hospital 1500

More information

CAPRI MARGARINE. Yeast & Mould (CFU/gram) Coliform (CFU/gram) Aerobic Plate Count (CFU/gram) E.coli (0157/H7) (per gram)

CAPRI MARGARINE. Yeast & Mould (CFU/gram) Coliform (CFU/gram) Aerobic Plate Count (CFU/gram) E.coli (0157/H7) (per gram) Product Information AVAILABLE PACK SIZES: CASE- 36/ 454G PALLET CONFIGURATION: 50 units per pallet 10 units per layer - 5 layers PALLET DIMENSIONS: LxHxW: 122 CM x 135 CM x 102 CM 48 IN x 53 IN x 40 IN

More information

PAVING YOUR PATH TO DIABETES MANAGEMENT:

PAVING YOUR PATH TO DIABETES MANAGEMENT: African and Caribbean PAVING YOUR PATH TO DIABETES MANAGEMENT: Basic Carbohydrate Counting and The Glycemic Index What is carbohydrate? Carbohydrate is one of the three main nutrients found in foods. Starches,

More information

CODEX STANDARD FOR FOLLOW-UP FORMULA CODEX STAN 156-1987. This standard applies to the composition and labelling of follow-up formula.

CODEX STANDARD FOR FOLLOW-UP FORMULA CODEX STAN 156-1987. This standard applies to the composition and labelling of follow-up formula. CODEX STAN 156-1987 Page 1 of 9 CODEX STANDARD FOR FOLLOW-UP FORMULA CODEX STAN 156-1987 1. SCOPE This standard applies to the composition and labelling of follow-up formula. It does not apply to foods

More information

Healthy Foods for my School

Healthy Foods for my School yum, yum, yum, yum, yum, yum, yum, yum, yum, yum, yum, yum, yum, yum, yum, yum, yum, yum, yum, yum, yum, Healthy Foods for my School Nutrition Standards for Saskatchewan Schools Schools are an ideal place

More information

It is important to know that some types of fats, like saturated and trans fat, can raise blood cholesterol levels.

It is important to know that some types of fats, like saturated and trans fat, can raise blood cholesterol levels. Healthy Eating You are what you eat! So before you even shop for food, it is important to become a well informed, smart food consumer and have a basic understanding of what a heart healthy diet looks like.

More information

How To Make A Homemade Cheese Pie

How To Make A Homemade Cheese Pie ARBY S ROAST BEEF SANDWICHES Regular Beef n Cheddar Contains: Milk, Wheat, Mustard 195 440 21 6 1 60 1270 40 1 9 22 2 2 6 30 Medium Beef n Cheddar Contains: Milk, Wheat, Mustard 251 540 27 9 1.5 100 1710

More information

CRUSTS, CRACKERS & CRISPS

CRUSTS, CRACKERS & CRISPS CRUSTS, CRACKERS & CRISPS By Kelley Herring & the Editors of Healing Gourmet 2014. Copyright Health-e Enterprises, LLC ALL RIGHTS RESERVED. IT IS A VIOLATION OF COPYRIGHT TO FORWARD THIS BOOK TO OTHERS.

More information

Meal Planning for a Mushy Soft Diet After Laparoscopic Myotomy

Meal Planning for a Mushy Soft Diet After Laparoscopic Myotomy Meal Planning for a Mushy Soft Diet After Laparoscopic Myotomy Name: Date: Dietitian: Telephone: Why is it necessary to follow this diet? This diet is necessary for individuals who have had some types

More information

apetito Nutrition Information (Updated: Tue Jan 26 12:21:45 2016)

apetito Nutrition Information (Updated: Tue Jan 26 12:21:45 2016) apetito Nutrition Information (Updated: Tue Jan 26 12:21:45 2016) Brand Product Product Code GTIN/ UPC Code Pack Size Calories Protein (g) Carbohydrate (g) Fibre (g) Sugars (g) Fat (g) Saturated Fat (g)

More information

How To Use Lactose In Confectionery

How To Use Lactose In Confectionery Importance of whey ingredients in confectionery products Andréa Pernot-Barry Technical Director ZDS Central College of the German Confectionery Industry Whey ingredients in confectionery Lactose Whey powder

More information

Fat Facts That Can Help Your Heart. Most Common Risk Factors for Heart Disease

Fat Facts That Can Help Your Heart. Most Common Risk Factors for Heart Disease Fat Facts That Can Help Your Heart Sally Barclay, MS RD LD Nutrition Clinic for Employee Wellness Most Common Risk Factors for Heart Disease High LDL (bad) cholesterol Smoking Low HDL (good) cholesterol

More information

Ingredient List 6th Annual Totally Fabulous Vegan Bake Off. Version 2.0

Ingredient List 6th Annual Totally Fabulous Vegan Bake Off. Version 2.0 Ingredient List 6th Annual Totally Fabulous Vegan Bake Off Version 2.0 ***Please note: these lists are provided by the bakers and may or may not contain detailed information about each item. Some assume

More information

Gaining Weight for Athletes

Gaining Weight for Athletes Gaining Weight for Athletes Prepared by Jenn Van Ness, ATC June 2008 Gain Weight the Healthy Way To gain one pound, you need to eat approximately 500 more calories a day. Approximately one pound of fat

More information

Women s & Children s Hospital. Healthy Eating for. Gestational Diabetes

Women s & Children s Hospital. Healthy Eating for. Gestational Diabetes Women s & Children s Hospital Healthy Eating for Gestational Diabetes Gestational Diabetes Contents 1 What is Gestational Diabetes? 1 Why diet is important? 2 Healthy eating during pregnancy 4 Healthy

More information

Diane Giambruno, R.D. Central Minnesota Heart Center

Diane Giambruno, R.D. Central Minnesota Heart Center Diane Giambruno, R.D. Central Minnesota Heart Center Eating well doesn t have to be confusing! Total Cholesterol Recommended to be

More information

Canada s Food Guide Jeopardy

Canada s Food Guide Jeopardy Canada s Food Guide Jeopardy Drafted: July 2008 Revised: December 2012 Eating Well with Canada s Food Guide Veg & Fruit Grain Products Milk & Alternatives Meat & Alternatives Physical Activity Miscellaneous

More information

In partnership with. BRC Guidance on Allergen Labelling and the Requirements in Regulation 1169/2011

In partnership with. BRC Guidance on Allergen Labelling and the Requirements in Regulation 1169/2011 In partnership with BRC Guidance on Allergen Labelling and the Requirements in Regulation 1169/2011 introduction Regulation (EU) No. 1169/2011 on the provision of information to consumers (EU FIC) was

More information

Results of Burgers Analysed

Results of Burgers Analysed Product Name Retailer Brand Batch Code Beef Burger Nature's Isle 100% Irish Homestyle Beef Results of Analysed Best Before Date FXB Butchers n/a n/a n/a Plant Number Beef Content Listed on the Label min

More information

How To Eat Without Getting Sick

How To Eat Without Getting Sick Level 2 Dysphagia Mechanically Altered* This diet consists of foods that are moist, soft-textured and easily formed into a bolus. All foods on Level 1 are. Meats and other select foods may be ground or

More information

Nutritional Guidelines for Roux-en-Y, Sleeve Gastrectomy and Duodenal Switch. Gastric Restrictive Procedures. Phase III Regular Consistency

Nutritional Guidelines for Roux-en-Y, Sleeve Gastrectomy and Duodenal Switch. Gastric Restrictive Procedures. Phase III Regular Consistency Nutritional Guidelines for Roux-en-Y, Sleeve Gastrectomy and Duodenal Switch Gastric Restrictive Procedures Phase III Regular Consistency The University of Chicago Hospitals Center for the Surgical Treatment

More information

Let s Talk Oils and Fats!

Let s Talk Oils and Fats! Lesson Overview Lesson Participants: School Nutrition Assistants/Technicians, School Nutrition Managers, Child and Adult Care Food Program Staff, Teachers Type of Lesson: Short, face-to-face training session

More information

Appendix A Food Sources of Vitamins and Minerals

Appendix A Food Sources of Vitamins and Minerals Appendix A Food Sources of Vitamins and Minerals Appendix A 229 Appendix A Food Sources of Vitamins and Minerals Vitamin A (Retinol) Food Amount IU* Liver 3 oz 45,400 Crab 2 cup,680 Egg medium 590 Fats

More information

PIZZA HUT INGREDIENT STATEMENTS

PIZZA HUT INGREDIENT STATEMENTS Pizza Ingredients Thin N Crispy Dough XL Full House Dough Bigfoot Dough Blend Italian Bistro, Soft & Sweet Dough Pan Dough Hand-Tossed Style Dough & Stuffed Crust Dough Personal Pan Pizza Dough 4ForAll

More information

Consumer Trends Bakery Products in Canada

Consumer Trends Bakery Products in Canada International Markets Bureau MARKET INDICATOR REPORT JANUARY 2013 Consumer Trends Bakery Products in Canada Source: Shutterstock Consumer Trends Bakery Products in Canada MARKET SNAPSHOT INSIDE THIS ISSUE

More information

Banana-Cinnamon French Toast (#70)

Banana-Cinnamon French Toast (#70) Banana-Cinnamon French Toast (#70) 25 slices whole wheat bread 8 eggs 5 bananas 2 ½ cups milk, low fat, 1% 1 ½ tsp vanilla extract ¼ cup vegetable oil 3 Tbsp brown sugar 1 ½ tsp cinnamon Serving size:

More information

MEN'S FITNESS FAT TO FIT CHALLENGE - 1800 CALORIE MEAL PLAN WEEK 2

MEN'S FITNESS FAT TO FIT CHALLENGE - 1800 CALORIE MEAL PLAN WEEK 2 Day 1 1 egg + 3 egg whites scrambled 125 1.1 17.1 5.1 1/2 whole wheat english muffin, toasted 67 13.3 2.9 0.7 1 medium orange 61.6 15.4 1.2 0.2 TOTAL 253.6 29.8 21.2 6 2 Tbs dried cherries 48.8 12.8 0

More information

Healthy Eating During Pregnancy

Healthy Eating During Pregnancy Healthy Eating During Pregnancy Pregnancy is a time of great change. Your body is changing to allow your baby to grow and develop. Good nutrition will help you meet the extra demands of pregnancy while

More information

Managing your cholesterol

Managing your cholesterol Managing your cholesterol Understanding and managing your cholesterol is one of the keys to leading a healthy lifestyle. If your cholesterol is high, you re at a greater risk for heart disease and stroke.

More information

300200 baking soda [bicarbonate of soda for cooking purposes] / bicarbonate of soda for cooking purposes [baking soda]

300200 baking soda [bicarbonate of soda for cooking purposes] / bicarbonate of soda for cooking purposes [baking soda] Class 30 Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder;

More information

MINI COOKIES & SNACKS. Holiday 2015 CATALOG

MINI COOKIES & SNACKS. Holiday 2015 CATALOG MINI COOKIES & SNACKS Holiday 2015 CATALOG Sophisticated. Decadent. A Gift of Good Taste. We take great pride in our efforts to deliver to you freshly baked, delicious mini cookies like none you have ever

More information

Maintaining Nutrition as We Age

Maintaining Nutrition as We Age SS-207-06 For more information, visit the Ohio Department of Aging web site at: http://www.goldenbuckeye.com and Ohio State University Extension s Aging in Ohio web site at: http://www.hec.ohio-state.edu/famlife/aging

More information

A Beginner s Guide to Carbohydrate Counting

A Beginner s Guide to Carbohydrate Counting A Beginner s Guide to Carbohydrate Counting This slide show explains: What foods contain carbohydrates How much of these foods you can eat Where to look up the carb content of foods Pia has a Bachelors

More information

Eating Well with Diabetes. Cassie Vanderwall UW Health Nutrition Registered Dietitian Certified Personal Trainer Certified Diabetes Educator

Eating Well with Diabetes. Cassie Vanderwall UW Health Nutrition Registered Dietitian Certified Personal Trainer Certified Diabetes Educator Eating Well with Diabetes Cassie Vanderwall UW Health Nutrition Registered Dietitian Certified Personal Trainer Certified Diabetes Educator Outline What is Diabetes? Diabetes Self-Management Eating Well

More information

Diabetes 101. Lifestyle Recommendations to Manage Diabetes. Cassie Vanderwall. Licensed, Registered Dietitian Certified Personal Trainer

Diabetes 101. Lifestyle Recommendations to Manage Diabetes. Cassie Vanderwall. Licensed, Registered Dietitian Certified Personal Trainer Diabetes 101 Lifestyle Recommendations to Manage Diabetes Cassie Vanderwall Licensed, Registered Dietitian Certified Personal Trainer Diabetes 101- Outline What is Diabetes? What can I do to control Diabetes?

More information

BAKED REGULAR. Nutrition Facts /Valeur nutritive. Nutrition Facts /Valeur nutritive

BAKED REGULAR. Nutrition Facts /Valeur nutritive. Nutrition Facts /Valeur nutritive Carb Counting Quiz Before you begin administering multiple daily injections of insulin (MDI) or using an insulin pump to manage diabetes, you will need to become comfortable with advanced carbohydrate

More information

Exploring sugars in the foods we buy Frequently Asked Questions

Exploring sugars in the foods we buy Frequently Asked Questions Exploring sugars in the foods we buy Frequently Asked Questions Why all the recent fuss about reducing free sugars? Which foods contribute the most to free sugars intake in the UK? What s the difference

More information

Carbohydrate Counting

Carbohydrate Counting Carbohydrate Counting What is Carbohydrate Counting? Carbohydrate counting is a meal-planning tool that many people use to manage their blood sugar. Carbohydrate counting, or carb counting, is done by

More information

THE GLUTEN FREE DIET FOR COELIAC DISEASE AND DERMATITIS HERPETIFORMIS

THE GLUTEN FREE DIET FOR COELIAC DISEASE AND DERMATITIS HERPETIFORMIS THE GLUTEN FREE DIET FOR COELIAC DISEASE AND DERMATITIS HERPETIFORMIS Information Leaflet Your Health. Our Priority. Page 2 of 8 What is Coeliac Disease? Coeliac disease is an autoimmune disease. This

More information