Fria is in the freezer section! Gluten-Free Bread. From Scandinavia s leading gluten-, lactose- and milk-free bakery

Size: px
Start display at page:

Download "Fria is in the freezer section! Gluten-Free Bread. From Scandinavia s leading gluten-, lactose- and milk-free bakery"

Transcription

1 Fria is in the freezer section! Gluten-Free Bread From Scandinavia s leading gluten-, lactose- and milk-free bakery INT

2 White sliced loaf - perfect for sandwiches Vita A wholesome white sliced loaf, perfect for a sandwich or toast. Ready baked and ready to eat. Defrost at room temperature or toast from frozen. 500 grams, approximately 13 slices. Fibre content 4,5 %. INGREDIENTS: Gluten free wheat starch, water, modified corn and tapioca starch, rapeseed oil, sugar, yeast, thickeners: locust bean-, guar-, tara gum, pectin, xanthan gum and E466, pea protein, salt, sugar beet fiber, emulsifiers: lecithin (rape-seed) and E471 (veg.), psyllium husk, flavouring. Brown sliced loaf - our delicious best seller Grova A nutritious brown sliced loaf enriched with linseed and caraway seeds. Ready baked and ready to eat. Defrost at room temperature or toast from frozen. 500 grams, approximately 13 slices. Fibre content 5 %. INGREDIENTS: Gluten free wheat starch, water, syrup, modified corn and tapioca starch, yeast, rapeseed oil, thickeners: locust bean-, guar-, tara gum, pectin and E466, sugar beet fiber, linseeds (1,2%), salt, emulsifiers: lecithin (rape-seed) and E471 (veg.), psyllium husk, flavouring, caraway. Enjoy the aroma of Seville oranges Limpan A traditional Swedish light brown sliced loaf, rich in fibre with a hint of Seville oranges. Ready baked and ready to eat. Defrost at room temperature or toast from frozen. 500 grams, approximately 13 slices. Fibre content 4,5 %. INGREDIENTS: Gluten free wheat starch, water, syrup, modified corn and tapioca starch, yeast, rapeseed oil, thickeners: locust bean-, guar-, tara gum, pectin and E466, salt, apple fiber, sugar beet fiber, emulsifiers: lecithin (rape-seed) and E471 (veg.), psyllium husk, flavouring, Seville oranges. All the fibre your body needs Fiber A fibre rich loaf enriched with sunflower seeds and linseeds. Ready baked and ready to eat. Defrost at room temperature or toast from frozen. 500 grams, approximately 13 slices. Fibre content 6 %. INGREDIENTS: Water, gluten free wheat starch, sunflower seeds (6%), modified corn and tapioca starch, linseeds, yeast, syrup (only as yeast nutrient), rapeseed oil, thickeners: locust bean-, guar-, tara gum, pectin and E466, sugar beet fiber, wholegrain buckwheat flakes, salt, emulsifiers: lecithin (rape-seed) and E471 (veg.), psyllium husk, flavouring.

3 All products are frozen, gluten-free (less than 20 ppm gluten) lactose and milk free. Recommended as part of a gluten-free diet. Oat loaf - a nutritious alternative to your daily bread Havre A nutritious brown sliced loaf rich with gluten-free pure oat flakes (10%). Ready baked and ready to eat. Defrost at room temperature or toast from frozen. 500 grams, approximately 13 slices. Fibre content 5,5 %. INGREDIENTS: Water, gluten free wheat starch, gluten free whole grain oat flakes (10%), modified corn and tapioca starch, yeast, syrup (only as yeast nutrient), thickeners: locust bean-, guar-, tara gum, pectin and E466, rapeseed oil, salt, sugar beet fiber, emulsifiers: lecithin (rape-seed) and E471 (veg.), psyllium husk, flavouring. For every occasion Mini Baguettes A wholesome white mini baguette roll. Ideal for the lunch box, meal accompaniment or home made garlic bread. Ready baked and ready to eat. Defrost at room temperature, microwave, or warm in the oven. 240 grams, 4 baguettes per pack. Fibre content 5 %. INGREDIENTS: Gluten free wheat starch, water, modified corn and tapioca starch, sugar, rapeseed oil, yeast, thickener: locust bean-, guar-, tara gum, pectin and E466, salt, sugar-beet fibre, emulsifiers: lecithin (rapeseed) and E471 (veg.), psyllium husk, flavouring. Delicious and nutritious Multiseed Mini Baguettes A nutritious fibre rich brown mini baguette roll with linseeds and sunflower seeds. Ready baked and ready to eat. Defrost at room temperature, microwave, or warm in the oven. 280 grams, 4 baguettes per pack. Fibre content 6 %. INGREDIENTS: Water, gluten free wheat starch, sunflower seed, linseed, whole grain buckwheat flakes, modified corn and tapioca starch, yeast, syrup (only as yeast nutrient), rapeseed oil, thickener: locust bean-, guar-, tara gum, pectin and E466, sugar-beet fibre, salt, emulsifiers: lecithin (rapeseed) and E471 (veg.), psyllium husk, flavouring (natural). A savoury favourite Buckwheat Rolls A tasty roll loaded with wholemeal buckwheat flakes and carrots. Ready baked and ready to eat. Defrost at room temperature, microwave, or warm in the oven. 280 grams, 4 rolls per pack. Fibre content 5 %. INGREDIENTS: Water, gluten free wheat starch, carrot (10%), wholemeal buckwheat flakes (9%), modified corn and tapioca starch, yeast, syrup (only as yeast activator), rapeseed oil, thickener: locust bean-, guar-, tara gum, pectin and E466, salt, sugar-beet fibre, emulsifiers: lecithin (rapeseed) and E471 (veg.), psyllium husks, flavouring (natural).

4 Delicious roll sprinkled with poppy seeds Poppy Seed Rolls A white roll sprinkled with poppy seeds. Ready baked and ready to eat. Defrost at room temperature, microwave, or warm in the oven. 280 grams, 4 rolls per pack. Fibre content 4,5 %. INGREDIENTS: Gluten free wheat starch, water, modified corn and tapioca starch, sugar, rapeseed oil, yeast, thickener: locust bean-, guar-, tara gum, pectin and E466, salt, sugar-beet fibre, emulsifiers: lecithin (rapeseed) and E471 (veg.), psyllium husk, poppy seed, flavouring. A versatile favourite Swedish Flatbreads A Swedish style white flat bread. Perfect for an open sandwich or a mini pizza base. Ready baked and ready to eat. Defrost at room temperature, microwave, or warm in the oven. 220 grams, 4 pieces per pack. Fibre content 4,5 %. INGREDIENTS: Gluten free wheat starch, water, sugar, rapeseed oil, modified corn and tapioca starch, yeast, rice flour, thickener: locust bean-, guar-, tara gum, pectin and E466, salt, sugar-beet fibre, emulsifiers: lecithin (rapeseed) and E471 (veg.), psyllium husk, flavouring (natural). Loved by the whole family Hot Dog Rolls A wholesome white finger roll ideal for making a hot dog. Ready baked and ready to eat. Defrost at room temperature, microwave, or warm in the oven. 240 grams, 5 rolls per pack. Fibre content 4,5 %. INGREDIENTS: Gluten free wheat starch, water, sugar, yeast, rapeseed oil, modified corn and tapioca starch, thickener: locust bean-, guar-, tara gum, pectin and E466, salt, sugar-beet fibre, emulsifiers: lecithin (rapeseed) and E471 (veg.), psyllium husk, flavouring (natural). Perfect for a barbecue Hamburger Rolls A traditional hamburger bun. Ready baked and ready to eat. Defrost at room temperature, microwave, or warm in the oven or on the barbecue. 280 grams, 4 buns per pack. Fibre content 5 %. INGREDIENTS: Gluten free wheat starch, water, sugar, yeast, rapeseed oil, modified corn and tapioca starch, thickener: locust bean-, guar-, tara gum, pectin and E466, salt, sugar-beet fibre, emulsifiers: lecithin (rapeseed) and E471 (veg.), psyllium husk, flavouring (natural).

5 The pizza of your choice in just ten minutes Pizza Bases A pre-made, part-baked pizza base, ready for making the perfect pizza. Simply add toppings and bake in the oven. 350 grams, 2 bases per pack. Fibre content 4,5 %. INGREDIENTS: Gluten free wheat starch, water, modified corn and tapioca starch, rapeseed oil, yeast, thickeners: locust bean-, guar-, tara gum, pectin and E466, sugar (only as yeast nutrient), salt, sugar beet fiber, emulsifiers: lecithin (rapeseed) and E471 (veg.), psyllium husk, flavouring (natural). A unique pizza free from gluten, milk & lactose Pizza Prosciutto This unique pizza is free from gluten, milk and lactose. The Pizza Prosciutto is topped with tasty ham and is very easy and quick to cook. 310 grams, 1 pizza per pack. Fibre content 3 %. INGREDIENTS: Water, gluten free wheat starch, tomato, ham (6%), vegetable oils (palm, rapeseed), modified corn and tapioca starch, potato flour, salt, thickener: locust bean-, guar-, tara gum, pectin and E466, sugar, emulsifier: lecithin (rapeseed), E451, E452 and E471 (veg.), yeast, basil, sugar beet fibre, psyllium seed husks, flavouring, spices, colouring: beta carotene, smoked flavouring, antioxidant E301. A vegan favourite with nut free pesto Pizza Margherita This sensational pizza is free from gluten, milk and lactose. It is topped with nut free pesto which gives it an outstanding taste and it is also suitable for vegans. 290 grams, 1 pizza per pack. Fibre content 3 %. INGREDIENTS: Gluten free wheat starch, water, tomato, vegetable oils (palm, rapeseed, sunflower), modified corn and tapioca starch, potato starch, salt, basil (1%), thickener: locust bean-, guar-, tara gum, pectin and E466, sugar, emulsifier: lecithin (rapeseed), E451, E452 and E471 (veg.), yeast, sugar beet fibre, psyllium seed husks, flavouring, spices, colouring: beta-carotene, vinegar. Make a wide variety of delicious dishes Puff Pastry Swedish style puff pastry, which is very versatile and can be used to create both sweet and savoury dishes. This product requires cooking before eating. 500 grams, 2 pieces per pack. Fibre content 2,5 %. INGREDIENTS: Vegetable fat (palm, rapeseed, coconut), gluten free wheat starch, egg, water, modified corn and tapioca starch, thickeners: locust bean-, guar-, tara gum, pectin and E466, sugar beet fiber, emulsifiers: lecithin (rapeseed) and E471 (veg.), psyllium husks, salt, flavouring.

6 BUNS AND CAKES A treat for any occasion Cinnamon Buns A traditional Swedish bun with cinnamon and sprinkled with sugar. Ready baked and ready to eat. Defrost at room temperature. 230 grams, 4 buns per pack. Fibre content 4 %. INGREDIENTS: Gluten free wheat starch, water, sugar, rapeseed oil, modified corn and tapioca starch, yeast, vegetable fat (palm, rapeseed, coconut), thickener: locust bean-, guar- tara gum, pectin and E466, syrup, pea protein, salt, apple fibre, sugar-beet fibre, cinnamon, emulsifiers: lecithin (rapeseed) and E471 (veg.), potato flour, psyllium husk, flavouring (natural), cardamom. Always a classic Cinnamon Rolls A classic Swedish cinnamon mini roll. Ready baked and ready to eat. Defrost at room temperature. 280 grams, 10 rolls per pack. Fibre content 4 %. INGREDIENTS: Gluten free wheat starch, water, sugar, rapeseed oil, modified corn and tapioca starch, yeast, vegetable fat (palm, rapeseed, coconut), thickener: locust bean-, guar- tara gum, pectin and E466, syrup, pea protein, salt, apple fibre, sugar-beet fibre, cinnamon, emulsifiers: lecithin (rapeseed) and E471 (veg.), potato flour, psyllium husk, flavouring (natural), cardamom. Enjoy them cold or hot Apple Muffins A muffin filled with apple jam, sprinkled with cinnamon and sugar. Ready baked and ready to eat. Defrost at room temperature. 200 grams, 4 muffins per pack. Fibre content 2 %. INGREDIENTS: Eggs, sugar, rapeseed oil, gluten free wheat starch, apple jam (18%), rice flour, modified corn and tapioca starch, thickeners: locust bean-, guar-, tara gum, pectin and E466, baking powder: bicarbonate and E450a, salt, emulsifiers: lecithin (rapeseed) and E471 (veg.), cinnamon, flavouring (vanillin). Everyone's favourite Chocolate Muffins A truly indulgent chocolate muffin. Ready baked and ready to eat. Defrost at room temperature. 240 g. 4 per pack. Fibre content 2,5 %. INGREDIENTS: Eggs, rapeseed oil, sugar, brown sugar, gluten free wheat starch, cocoa (6%), rice flour, modified corn and tapioca starch, salt, thickeners: locust bean-, guar-, tara gum, pectin and E466, baking powder: bicarbonate and E450a, emulsifiers: lecithin (rapeseed) and E471 (veg.), psyllium husk, flavouring (vanillin).

7 Probably the best lemon muffin you ever had Lemon Muffins A delicious melt in the mouth lemon muffin with a hint of vanilla. Ready baked and ready to eat. Defrost at room temperature. 210 grams, 4 muffins per pack. Fibre content 2,5 %. INGREDIENTS: Eggs, sugar, rapeseed oil, gluten free wheat starch, rice flour, modified corn and tapioca starch, thickeners: locust bean-, guar-, tara gum, pectin and E466, baking powder: bicarbonate and E450a, salt, emulsifiers: lecithin (rapeseed) and E471 (veg.), flavouring (lemon, vanillin) A perfect treat for any occasion Swedish Brownie Cake A Swedish style sticky chocolate brownie cake. Ready baked and ready to eat. Defrost at room temperature. Can also be served slightly warm with ice cream for a fantastic dessert. 400 grams, 1 brownie per pack, approximately 10 servings. Fibre content 2,5 %. INGREDIENTS: Eggs, sugar, brown sugar, rapeseed oil, gluten free wheat starch, cocoa (6%), rice flour, modified corn and tapioca starch, salt, thickeners: locust bean-, guar-, tara gum, pectin and E466, baking powder: bicarbonate and E450a, emulsifier: lecithin (rapeseed) and E471 (veg.), flavouring (vanillin). SEASONAL PRODUCTS A flavoursome treat at Christmas Swedish Christmas Loaf A traditional Swedish Christmas favourite, richly flavoured with seasonal spices. Ready baked and ready to eat. Defrost at room temperature. 500 g. Approximately 16 slices. Fibre content 4,5%. INGREDIENTS: Gluten free wheat starch, water, syrup, modified corn and tapioca starch, yeast, rapeseed oil, thickeners: locust bean-, guar-, tara gum, pectin and E466, salt, apple fiber, sugar beet fiber, emulsifiers: lecithin (rape-seed) and E471 (veg.), psyllium husk, flavouring, Seville oranges, cinnamon, cardamom, cloves. Bake your own ginger biscuits Gingerbread Dough Enjoy baking traditional Swedish ginger biscuits, a seasonal family favourite. 500 grams, 1 prepared dough per pack. Fibre content 2,5 %. INGREDIENTS: Gluten free wheat starch, sugar, vegetable fat (palm, rapeseed, coconut), water, syrup, modified corn and tapioca starch, spices: (cinnamon, ginger, cardamom and cloves), thickeners: locust bean-, guar-, tara gum, pectin and E466, psyllium husk, baking powder: bicarbonate, emulsifiers: lecithin (rapeseed) and E471 (veg.), salt, flavouring.

8 NUTRITIONAL VALUES Product (g/100g) Energy Fat of which Carbo- of which Dietary Protein Salt kj/kcal saturated fat hydrates sugars fibre Vita 1050/250 3,5 0,5 51 2,5 4,5 1,0 1,0 Grova 1050/250 3,0 0,5 51 7,0 5,0 1,5 1,2 Limpan 1050/250 3,0 0,5 53 8,0 4,5 1,0 1,2 Fiber 1110/265 6,5 1,0 46 1,5 6,0 2,5 1,0 Havre 970/230 3,0 0,5 45 2,5 5,5 2,0 1,0 Mini Baguettes 1150/270 3,5 0,5 57 3,5 5,0 1,0 1,3 Multiseed Mini Baguettes 1200/290 8,5 1,0 47 2,0 6,0 3,5 1,0 Buckwheat Rolls 1000/235 2,0 0,5 50 3,0 5,0 2,2 1,1 Poppy Seed Rolls 1130/270 4,0 0,7 55 3,5 4,5 1,0 1,3 Swedish Flatbreads 1210/290 4,2 0,7 59 8,0 4,5 1,0 1,3 Hot Dog Rolls 1200/285 5,0 0,8 57 8,0 4,5 1,0 1,2 Hamburger Rolls 1200/285 4,5 0,7 57 8,0 5,0 1,0 1,3 Pizza Bases 1100/260 3,5 0,5 54 1,0 4,5 1,0 1,2 Pizza Prosciutto 950/230 9,0 4,0 34 2,0 3,0 1,0 1,7 Pizza Margherita 950/230 9,0 4,0 35 2,0 3,0 1,0 1,7 Puff Pastry 1800/ ,0 2,5 1,3 1,0 Cinnamon Buns 1370/325 8,0 2, ,0 1,0 0,8 Cinnamon Rolls 1435/340 9,0 3, ,0 1,0 1,0 Apple Muffins 1860/ , ,0 3,3 0,6 Chocolate Muffins 1850/ , ,5 5,0 0,9 Lemon Muffins 1950/ , ,5 3,5 0,8 Swedish Brownie Cake 1840/ , ,5 5,3 0,9 Seasonal Products Swedish Christmas Loaf 1100/265 3,0 0,5 55 8,0 4,5 1,0 1,2 Gingerbread Dough 1580/ , ,5 0,5 0,5 ALLERGEN TABLE Product Gluten-free Lactose Milk Egg Nuts Almond Soy Soy wheat starch protein protein lecithin Muffins, Swed. Brownie X X Puff Pastry X X Other products X Note: Please always check the list of ingredients printed on each packet as these provide the most up to date nutritional and allergen information. Fria is a family owned, award-winning gluten-free bakery based in Sweden. Fria was established in 1996 and has become the biggest and most successful gluten-free bakery in Scandinavia. Fria s products are baked in a dedicated gluten- and dairy-free facility using their own unique flour blend to assure delicious results. In order to guarantee product safety and quality, raw ingredients and finished products are continually checked in the bakery and the lab. Once baked, Fria s products are frozen to retain their fresh-baked flavour and texture. Fria strives to increase awareness of the gluten-free market, and improve the lives of people with gluten intolerances by providing delicious, nutritious baked goods. Please visit our website and social media for additional information. FriaGlutenFree FriaGlutenFreeFood Consumer contact: Fria Bröd AB, Fältspatsgatan 12, SE Västra Frölunda, Sweden info@fria.se Phone +46 (0) AD-VENTURE/ INT

COOKIES BARS CUPCAKES

COOKIES BARS CUPCAKES COOKIES Chocolate Chip: DIV Flour Blend (white, brown & sweet rice flours, tapioca flour, cornstarch, potato starch, xanthan gum), brown sugar, vegan margarine [soybean, palm fruit, canola & olive oils,

More information

Nutritional Information: Cookies

Nutritional Information: Cookies al Information: Cookies Classic Chocolate Chip Total Fat 17g Sat. Fat 8.5g 26% 43% Total Carb. 39g 13% Dietary fiber 1.2g 5% Sugars 28g Cholest. 35mg 12% Protein 3g 7% Calories 283 Fat Calories 127 Sodium

More information

This is a full list of all of the items that we make. Not all of these items are available every day, please call for availability.

This is a full list of all of the items that we make. Not all of these items are available every day, please call for availability. This is a full list of all of the items that we make. Not all of these items are available every day, please call for availability. Carrot Cake Ingredients: Brown rice flour, tapioca starch, sorghum flour,

More information

GLUTEN FREE LOAVES. O Doughs product specifications THIS PIZZA KIT IS CERTIFIED HAS BEEN CERTIFIED SANS

GLUTEN FREE LOAVES. O Doughs product specifications THIS PIZZA KIT IS CERTIFIED HAS BEEN CERTIFIED SANS LIKE EVERY EVERY O DOUGHS O DOUGHS PRODUCT PRODUCT, THIS PIZZA KIT IS CERTIFIED HAS BEEN CERTIFIED SANS GLUTEN FREE O Doughs product specifications LOAVES Baked from scratch with flax, potato, tapioca,

More information

Nutritional Facts & Ingredient Information

Nutritional Facts & Ingredient Information Nutritional Facts & Ingredient Information Banana Toffee Scone Ingredients: Flour, Butter [Sweet Cream (Milk), Natural Flavoring], Bananas, Skor Bits (Sugar, butter, chopped almonds, milk, milk chocolate

More information

WHOLE GRAINS FOR GOOD HEALTH

WHOLE GRAINS FOR GOOD HEALTH WHOLE GRAINS FOR GOOD HEALTH Section 1: What are Whole Grains? Whole grains are nutritious, delicious, and are included in the WIC program! Whole grains contain the entire grain kernel. That means whole

More information

ENER-G GLUTEN & WHEAT FREE

ENER-G GLUTEN & WHEAT FREE Product Description Qty No. of Units BREAD Brown Rice Sliced Bread 500g (PIP Code: 244-0691) 1 1 Par-baked Baguettes 200g (PIP Code: 339-4970) 1 0.5 Par-baked White Sliced Bread 300g (PIP Code: 339-4996)

More information

Sweets nutritional information

Sweets nutritional information Sweets nutritional information Brownies INGREDIENTS: Chocolate Chips (sugar, chocolate liquor, cocoa butter and soy lecithin), Butter (cream and butter), Brown Sugar, Enriched Unbleached White Flour (Wheat

More information

300200 baking soda [bicarbonate of soda for cooking purposes] / bicarbonate of soda for cooking purposes [baking soda]

300200 baking soda [bicarbonate of soda for cooking purposes] / bicarbonate of soda for cooking purposes [baking soda] Class 30 Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder;

More information

Automatic Bread Maker

Automatic Bread Maker Automatic Bread Maker 12 preset programs for perfect dough, bread, cakes, jam and compote CBK250U Recipe Book 1 Recipes Hints and tips 4-5 Basic 6 Daily Bread 7 Granary Loaf 8 Three Seed Bread 9 Olive

More information

Exploring sugars in the foods we buy Frequently Asked Questions

Exploring sugars in the foods we buy Frequently Asked Questions Exploring sugars in the foods we buy Frequently Asked Questions Why all the recent fuss about reducing free sugars? Which foods contribute the most to free sugars intake in the UK? What s the difference

More information

Welcome! We give you vegetarian frankfurter sausages, sliced, tofu and fried products.

Welcome! We give you vegetarian frankfurter sausages, sliced, tofu and fried products. Welcome! We give you vegetarian frankfurter sausages, sliced, tofu and fried products. All our products are vegan and have always been known for their reliable quality and exceptional taste. All Polsoja

More information

Bread. Learning objective: Understand how to work with fresh yeast to make bread

Bread. Learning objective: Understand how to work with fresh yeast to make bread Bread Learning objective: Understand how to work with fresh yeast to make bread Ingredients: 350g... plain flour ½ tsp salt ½ tsp sugar 15g fresh yeast 1... tablet 15g... 200mls... water large mixing bowl,

More information

Registered Trade Mark

Registered Trade Mark 2008 High Energy, High Protein, Low Fiber Guidelines Registered Trade Mark High Energy, High Protein, Low Fibre Guidelines Eating well, even though you may not feel hungry, is an important part of taking

More information

Reading Food Labels. Nutritional values The ingredients of the item The percentage of the Recommended Daily Intake (RDI) of particular nutrients

Reading Food Labels. Nutritional values The ingredients of the item The percentage of the Recommended Daily Intake (RDI) of particular nutrients Eating well involves choosing a variety of foods that are low in saturated and trans fats, low in salt and high in dietary fibre. Food labels carry useful information to help you make choices about the

More information

300200 baking soda [bicarbonate of soda for cooking purposes] / bicarbonate of soda for cooking purposes [baking soda]

300200 baking soda [bicarbonate of soda for cooking purposes] / bicarbonate of soda for cooking purposes [baking soda] Class 30 Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder;

More information

Rainworth State School s Tuckshop Homebaking Recipe Ideas Booklet

Rainworth State School s Tuckshop Homebaking Recipe Ideas Booklet Rainworth State School s Tuckshop Homebaking Recipe Ideas Booklet Please email rainworthtuckshop@gmail.com if you have any questions regarding these recipes. Happy baking! Anzac Biscuits 1 cup plain flour

More information

New Zealand Product Ingredients (Revised January 2015) BREADS MEAT, POULTRY, & SEAFOOD. Page 1

New Zealand Product Ingredients (Revised January 2015) BREADS MEAT, POULTRY, & SEAFOOD. Page 1 New Zealand Product Ingredients (Revised January 2015) This list is compiled based on product information provided by Subway approved food manufacturers. Every effort is made to keep this information current

More information

Dr. Bronner s Magic All One Coconut Oil Recipes

Dr. Bronner s Magic All One Coconut Oil Recipes Dr. Bronner s Magic All One Coconut Oil Recipes Vegan Lasagna 3 Tablespoons Dr. Bronner's Organic White or Whole Kernel Unrefined Coconut Oil 1 large chopped onion 4 or 5 cloves minced garlic to taste

More information

Banana-Cinnamon French Toast (#70)

Banana-Cinnamon French Toast (#70) Banana-Cinnamon French Toast (#70) 25 slices whole wheat bread 8 eggs 5 bananas 2 ½ cups milk, low fat, 1% 1 ½ tsp vanilla extract ¼ cup vegetable oil 3 Tbsp brown sugar 1 ½ tsp cinnamon Serving size:

More information

Healthy Foods for my School

Healthy Foods for my School yum, yum, yum, yum, yum, yum, yum, yum, yum, yum, yum, yum, yum, yum, yum, yum, yum, yum, yum, yum, yum, Healthy Foods for my School Nutrition Standards for Saskatchewan Schools Schools are an ideal place

More information

Sugar Cookies. Ice Box Cookies. Hannah Christiane Hansen Cox. Hannah Christiane Hansen Cox. Ingredients: Ingredients:

Sugar Cookies. Ice Box Cookies. Hannah Christiane Hansen Cox. Hannah Christiane Hansen Cox. Ingredients: Ingredients: Sugar Cookies 1 heaping cup lard 1 1/3 cups sugar 2 eggs - well beaten 1 cup canned milk (evaporated) or ½ and ½ 5 cups flour 4 teaspoons baking powder ¼ teaspoon salt 2 teaspoons vanilla Mix flour, baking

More information

Saturated Fat (g.) Cholesterol (mg.) Sodium (mg.) Total Carbs. (g.) Trans Fats (g.)

Saturated Fat (g.) Cholesterol (mg.) Sodium (mg.) Total Carbs. (g.) Trans Fats (g.) From Fat Bagels Plain 1 bagel 16 27 1 1 8 7 2 1 1 Honey Whole 1 bagel 16 27 3 3 46 1 7 8 12 1 Everything 1 bagel 11 29 2 2 7 8 2 1 1 Pumpernickel 1 bagel 16 26 1 1. 3 7 3 4 1 1 Asiago 1 bagel 116 31 3

More information

ro INTROduct ioninint

ro INTROduct ioninint ro INTROduct ioninint Chapter 6: Menu Planning and Sample Menus For some participants, the food they eat at the CACFP adult day care program will be the tastiest and healthiest food they will have all

More information

Inspiration Café with Polarbröd

Inspiration Café with Polarbröd Inspiration Café with Wrap with chicken polar roll Rolls, slices, wraps the possibilities are endless. Available in different sizes. ROLL IT, CUT IT, FOLD IT, WRAP IT. is a family-owned company with a

More information

Food allergies and intolerances

Food allergies and intolerances Food allergies and intolerances A food allergy occurs when the body s immune system reacts to certain substances in food called allergens as if they were harmful, by producing antibodies. These can cause

More information

4 servings - Bring 8 cups of water to boil. Slowly whisk in entire package of soup mix. Lower heat simmer 10-15 minutes, stirring occasionally.

4 servings - Bring 8 cups of water to boil. Slowly whisk in entire package of soup mix. Lower heat simmer 10-15 minutes, stirring occasionally. Cheddar Broccoli INGREDIENTS: Non-dairy Creamer (Maltodextrin, Palm Oil, Sodium Caseinate, Di-potassium Phosphate, Mono and Diglycerides, Natural Flavor, Annatto Color), Food Starch-Modified, Sweet Whey,

More information

Ingredient Substitutions

Ingredient Substitutions Ingredient Substitutions Fact Sheet No. 9.329 Food and Nutrition Series Preparation by P. Kendall* How many times have you been ready to cook and found you were out of a certain ingredient? Sometimes it

More information

BREAKFAST. 2 poached eggs 1 envelope Instant Breakfast 1 cup warm milk 8 oz milk

BREAKFAST. 2 poached eggs 1 envelope Instant Breakfast 1 cup warm milk 8 oz milk WHAT CAN I EAT NOW? While you are recovering from your surgery, good nutrition will be vitally important. Even though all food will need to be in liquid form, you can still enjoy mealtimes and promote

More information

Paediatric Diabetes: Carbohydrate counting

Paediatric Diabetes: Carbohydrate counting Department of Nutrition and Dietetics Paediatric Diabetes: Carbohydrate counting Everyone with diabetes need to be careful about the foods they eat to ensure that their blood glucose levels stay as close

More information

SOLID FATS AND ADDED SUGARS (SoFAS) Know the Limits

SOLID FATS AND ADDED SUGARS (SoFAS) Know the Limits COOPERATIVE EXTENSION SERVICE UNIVERSITY OF KENTUCKY COLLEGE OF AGRICULTURE, LEXINGTON, KY, 40546 NEP-207B SOLID FATS AND ADDED SUGARS (SoFAS) Know the Limits The U.S. Department of Agriculture s Dietary

More information

The Creative Homemaking Guide to. Quick Bread Recipes. by Rachel Paxton

The Creative Homemaking Guide to. Quick Bread Recipes. by Rachel Paxton The Creative Homemaking Guide to Quick Bread Recipes by Rachel Paxton ABOUT CREATIVE HOMEMAKING: Visit Creative Homemaking for all of your homemaking needs. Creative Homemaking offers cleaning hints, a

More information

Increasing Protein in the Diet

Increasing Protein in the Diet Increasing Protein in the Diet What is protein? Protein is a nutrient essential for: Growth Healing Immune system Maintenance of tissue, skin, hair, and nails At times, when your appetite is low, or when

More information

Canada s Food Guide Jeopardy

Canada s Food Guide Jeopardy Canada s Food Guide Jeopardy Drafted: July 2008 Revised: December 2012 Eating Well with Canada s Food Guide Veg & Fruit Grain Products Milk & Alternatives Meat & Alternatives Physical Activity Miscellaneous

More information

Blenderized & Pureed Recipes

Blenderized & Pureed Recipes Blenderized & Pureed Recipes While you are having difficulty chewing or swallowing, use these recipes for preparing pureed meals. Use the recipes as a base for developing your own recipes. Be creative!

More information

A Beginner s Guide to Carbohydrate Counting

A Beginner s Guide to Carbohydrate Counting A Beginner s Guide to Carbohydrate Counting This slide show explains: What foods contain carbohydrates How much of these foods you can eat Where to look up the carb content of foods Pia has a Bachelors

More information

D avid Berger, M.D. FAAP Melanie Wardle, ARNP, CPNP. Elimination Diet for Food Allergies and Sensitivities

D avid Berger, M.D. FAAP Melanie Wardle, ARNP, CPNP. Elimination Diet for Food Allergies and Sensitivities D avid Berger, M.D. FAAP Melanie Wardle, ARNP, CPNP 3405 W. Fletcher Avenue 813-960-3415 phone Tampa, FL 33618 www.wholisticfamilycare.com 813-960-3465 fax Elimination Diet for Food Allergies and Sensitivities

More information

The Glycemic Index of Foods

The Glycemic Index of Foods What is the Glycemic Index (GI)? It is a method used to classify carbohydrate containing foods, according to the effect that they may have on blood sugar levels. It is claimed that the higher the GI number,

More information

You can eat healthy on any budget

You can eat healthy on any budget You can eat healthy on any budget Is eating healthy food going to cost me more money? Eating healthy meals and snacks does not have to cost you more money. In fact, eating healthy can even save you money.

More information

Carbohydrate Counting for Patients with Diabetes. Lauren Dorman, MS RD CDE Registered Dietitian & Certified Diabetes Educator

Carbohydrate Counting for Patients with Diabetes. Lauren Dorman, MS RD CDE Registered Dietitian & Certified Diabetes Educator Carbohydrate Counting for Patients with Diabetes Lauren Dorman, MS RD CDE Registered Dietitian & Certified Diabetes Educator Program Purpose To increase knowledge of carbohydrate counting skills for nurses

More information

Fat-burning recipes, low-calories desserts and healthy snacks. Frittata Number of servings: 8

Fat-burning recipes, low-calories desserts and healthy snacks. Frittata Number of servings: 8 Fat-burning recipes, low-calories desserts and healthy snacks Frittata 1 c Egg substitute 1 Omega-3 egg 2 Tbs Fat free half and half 1/4 tsp Ground black pepper 2 tsp Extra virgin olive oil 1 Tbs Trans

More information

Diet for Oral Surgery/Wired Jaw

Diet for Oral Surgery/Wired Jaw Diet for Oral Surgery/Wired Jaw After oral surgery no chewing is allowed for a period of 4-8 weeks. During this time you will need a blenderized or liquid diet. This pamphlet will help you to get adequate

More information

Food allergies? Disneyland Paris has got you covered!

Food allergies? Disneyland Paris has got you covered! Food allergies? Disneyland Paris has got you covered! 2 This guide, written our dietician, is designed to provide you with all the information you need about the services available at our different restaurants,

More information

Fibe. Fiber and water work together in bowel regulation. Be sure to drink eight to ten (8 ounce) glasses of

Fibe. Fiber and water work together in bowel regulation. Be sure to drink eight to ten (8 ounce) glasses of r Fibe An important part of a healthy diet is eating a variety of fiber-rich foods, including whole-grain breads and cereals, fruits and vegetables, beans and nuts. Fiber is an important part of your diet.

More information

Ingredient List 6th Annual Totally Fabulous Vegan Bake Off. Version 2.0

Ingredient List 6th Annual Totally Fabulous Vegan Bake Off. Version 2.0 Ingredient List 6th Annual Totally Fabulous Vegan Bake Off Version 2.0 ***Please note: these lists are provided by the bakers and may or may not contain detailed information about each item. Some assume

More information

10284 2471641 All But Gluten FS ABG Gluten-Free Sliced White Loaf 500g 6. 10285 2471664 All But Gluten FS ABG Loaf Gluten-Free Whole Grain 600g 6

10284 2471641 All But Gluten FS ABG Gluten-Free Sliced White Loaf 500g 6. 10285 2471664 All But Gluten FS ABG Loaf Gluten-Free Whole Grain 600g 6 Product Code Sysco Code WESTON Brand Product Description Units per Case 10284 2471641 All But Gluten FS ABG Gluten-Free Sliced White Loaf 500g 6 10285 2471664 All But Gluten FS ABG Loaf Gluten-Free Whole

More information

High Protein High Energy Diet

High Protein High Energy Diet High Protein High Energy Diet High protein and/or high energy diet is useful when: you are underweight you are losing weight without trying you are unable to eat enough due to poor appetite or nausea you

More information

Back to School RECIPE BOOK WITH FARRO FRESH

Back to School RECIPE BOOK WITH FARRO FRESH Back to School RECIPE BOOK WITH FARRO FRESH Granola with Greek yoghurt and Feijoa Granola is a quick and easy family favourite. This variation makes the most of fresh seasonal fruit, topped with creamy

More information

Muffins, Muffins! Recipe Book

Muffins, Muffins! Recipe Book Muffins, Muffins, Muffins! Recipe Book Muffins, Muffins, Muffins! Recipe Book TABLE OF CONTENTS BANANA CRUMB 7 LEMON POPPY SEED 8 CHOCOLATE CHOCOLATE-CHIP 9 CHOCOLATE CHEESECAKE 0 PUMPKIN COFFEE CAKE

More information

⓲ FOOD DETECTIVES. THE WHOLE STORY

⓲ FOOD DETECTIVES. THE WHOLE STORY ⓲ FOOD DETECTIVES. THE WHOLE STORY HANDOUT 2 Instructions: Let s compare a snack product s packaging to its nutrition information. Circle the buzzwords product marketers have used to convince shoppers

More information

LOW PRO BREAD, PIZZA, SHELLS, ROLLS, BAGELS, PITA BREAD, PRETZEL Recipes from Taste Connection.com

LOW PRO BREAD, PIZZA, SHELLS, ROLLS, BAGELS, PITA BREAD, PRETZEL Recipes from Taste Connection.com LOW PRO BREAD, PIZZA, SHELLS, ROLLS, BAGELS, PITA BREAD, PRETZEL Recipes from Taste Connection.com Bread Mix: TC - LOW-PROTEIN BREAD MIX - A low-protein bread mix that can be used to make bread, pizza

More information

. Breadmaker. Recipes

. Breadmaker. Recipes . Breadmaker Recipes. Breadmaker Recipes Welcome to the wonderful world of bread making. Little can compare to the delicious aroma of fresh bread baking in the kitchen and the anticipation that comes in

More information

High Protein Low Fat Meal Plans

High Protein Low Fat Meal Plans High Protein Low Fat Meal Plans If you have chosen to follow a low-fat, high protein diet, the following meal plans are designed to help. Choose three meals and two snacks each day. Breakfast Choose one

More information

Will the cholesterol in my diet raise my blood cholesterol?

Will the cholesterol in my diet raise my blood cholesterol? Healthy eating for your heart What does heart healthy eating mean to me? Heart healthy eating is an important part of a healthy lifestyle. Heart healthy eating, along with regular physical activity and

More information

HEALTHY TREATS FOR LITTLE EATERS

HEALTHY TREATS FOR LITTLE EATERS The Essentials of Healthy Snacking Toddlers have tiny little stomachs (the size of their fist) Toddlers cannot be expected to eat 3 square meals/day because their belly s just aren t large enough HEALTHY

More information

Some Fair Trade Recipes to get you started

Some Fair Trade Recipes to get you started Some Fair Trade Recipes to get you started Fair Trade Banana Bread 225 g (8 oz) self-raising flour 100 g (4 oz) butter 150 g (5 oz) caster sugar 450 g (1 lb) Fair Trade bananas (the gooier the better)

More information

High Fibre Diet. There are different kinds of dietary fibre with different functions in the body:

High Fibre Diet. There are different kinds of dietary fibre with different functions in the body: What is fibre? Dietary Fibre is the edible part of plants that escapes digestion in the small intestine, passing through to the large intestine where it is mostly broken down by bacteria. Different types

More information

ALLERGEN GUIDE - WHAT CAN I EAT?

ALLERGEN GUIDE - WHAT CAN I EAT? Tuesday, April 19, 2016 Page 1 of 20 I CAN'T EAT CELERY & CELERIAC SO I CAN EAT The ingredients in these products do not contain Celery & Celeriac, but please be aware that we use Celery & Celeriac in

More information

Nutrition after chemotherapy and radiation for head and neck cancer

Nutrition after chemotherapy and radiation for head and neck cancer Nutrition after chemotherapy and radiation for head and neck cancer Good nutrition is important while you are recovering from the side effects of your treatment for head and neck cancer. You may have:

More information

21-Day Sample Cycle Menu Child and Adult Care Food Program

21-Day Sample Cycle Menu Child and Adult Care Food Program The abbreviation to the left of each menu item indicates the meal pattern component supplied. The following abbreviations are used: G/B = Grains/Breads; M/MA = Meat/Meat Alternate; F/V = Fruit/Vegetable;

More information

Nutrition Pointers: Fruits and Veggies

Nutrition Pointers: Fruits and Veggies Nutrition Pointers: Fruits and Veggies Eat as many as possible try filling half your plate with fruits and veggies. Fruits and veggies are good for you whether they are fresh or frozen. Go for a wide variety

More information

Carbohydrate counting a pocket guide

Carbohydrate counting a pocket guide counting a pocket guide www.bayerdiabetes.ca Contents Starches 3 Vegetables 4 Fruit/Fruit juices 5 Milk/Yoghurt 5 Fast foods 6 Proteins (meat/meat substitutes) 6 Drinks 6 Sweets/Sugary foods 7 Combination

More information

TO BULK ICE CREAM SCOOPING ACCOUNTS:

TO BULK ICE CREAM SCOOPING ACCOUNTS: TO BULK ICE CREAM SCOOPING ACCOUNTS: Government regulations require that ice cream manufacturers supply, at the point of sale, information regarding the complete ingredient list for all flavours of bulk

More information

DIABETES & HEALTHY EATING

DIABETES & HEALTHY EATING DIABETES & HEALTHY EATING Food gives you the energy you need for healthy living. Your body changes most of the food you eat into a sugar called glucose. (glucose) Insulin helps your cells get the sugar

More information

1800 Calorie Meal Plan. Jessica Iannotta Department of Nutritional Sciences UMDNJ School of Health Related Professions

1800 Calorie Meal Plan. Jessica Iannotta Department of Nutritional Sciences UMDNJ School of Health Related Professions 1800 Calorie Meal Plan Meal Portion Food Calories DAY 1 Breakfast 1 cup Hot Oatmeal, cooked, unsweetened 150 1 banana 120 1 Amy s Bean & Rice Burrito 280 (in the frozen foods section of your grocery store

More information

10 Week Nutrition Plan

10 Week Nutrition Plan 10 Week Nutrition Plan Welcome and thank you for your interest in taking the next step to health! We hope you find this eating plan a starting point to making healthier food choices and a tool to reach

More information

Food Sources of Fibre

Food Sources of Fibre Food Sources of Fibre Information About Fibre Fibre includes all parts of plant foods that your body can't digest or absorb. Fibre is also known as roughage or bulk. Insoluble fibre helps promote regularity

More information

Skills Canada Baking Competition. Tuesday March 8, 2016

Skills Canada Baking Competition. Tuesday March 8, 2016 T.C.D.S.B Skills Canada Baking Competition Tuesday March 8, 2016 St. Patrick C.S.S 49 Felstead Avenue-Room 214 Toronto M4J 1G3 416-393-5546 Technical Chair: Denise McMullan denise.mcmullan@tcdsb.org If

More information

Importance of a Meal Plan Meal Plan Guidelines

Importance of a Meal Plan Meal Plan Guidelines Importance of a Meal Plan Losing weight is a feat which has been proven to be easy for some, and very difficult for others. In many cases simply going to the gym does not live up to the expectations of

More information

Carbohydrate Counting for Pediatric Patients With Type 1 Diabetes. Review Date 4/08 K-0591

Carbohydrate Counting for Pediatric Patients With Type 1 Diabetes. Review Date 4/08 K-0591 Carbohydrate Counting for Pediatric Patients With Type 1 Diabetes Review Date 4/08 K-0591 Program Purpose To increase knowledge of carbohydrate counting and insulin management skills for those caring for

More information

Menu 7 Fresh Fruit Skewer Platter Selection of Skewered Fresh Fruits served with Soft Whipped Chantilly Cream or a Mint Yogurt Dip

Menu 7 Fresh Fruit Skewer Platter Selection of Skewered Fresh Fruits served with Soft Whipped Chantilly Cream or a Mint Yogurt Dip 1 BREAKFAST PLATTERS Menu 7 Fresh Fruit Skewer Platter Selection of Skewered Fresh Fruits served with Soft Whipped Chantilly Cream or a Mint Yogurt Dip Menu 21 Breakfast Muffin Platter (Choice of 3 Flavours)

More information

catering menu cremedelacrumb.com

catering menu cremedelacrumb.com catering menu cremedelacrumb.com OUR FOOD At Crème de la Crumb, our passion is to create amazing food using only natural, high quality and fresh ingredients. We believe in putting product quality above

More information

Lantmännen Unibake UK E-Brochure

Lantmännen Unibake UK E-Brochure Lantmännen Unibake UK E-Brochure Lantmännen Unibake UK Ltd, Maidstone Road, Kingston, Milton Keynes MK10 0BD Tel: +44 (0)1276 850500 Email: unibakeuk.info@lantmannen.com Web: www.lantmannen-unibake.co.uk

More information

gorenje.com MULTI-PURPOSE POWER BLENDER FEATURES & RECIPES

gorenje.com MULTI-PURPOSE POWER BLENDER FEATURES & RECIPES gorenje.com MULTI-PURPOSE POWER BLENDER FEATURES & RECIPES 2 Multi-purpose Power Blender Multi-purpose Power Blender 3 Health is a way of life! We are looking for new ways to inner balance. We are devoted

More information

Dinner Ingredient List

Dinner Ingredient List Although Lite n Easy has done all the hard work for you in developing and analysing your meals, you may care to know more about the individual products in your meal plan. The information in this document

More information

Nutritional and Calorie Guide Bakery and Coffee Items

Nutritional and Calorie Guide Bakery and Coffee Items Nutritional and Calorie Guide Bakery and Coffee Items Page Intentionally Left Blank Page 2 3/4/2014 Table of Contents Coffee Products Iced Coffee and Iced Lattes 4 Iced Lattes and Cappuccinos 5 Hot Chocolate

More information

1. Deciding on the Food Budget and Which Foods to Spend Most Money on.

1. Deciding on the Food Budget and Which Foods to Spend Most Money on. Ideas Meal and planning tips for to fit eating your budget together Here is a plan to help you make the most of your food budget to promote health and well being for you and your family. Try working through

More information

Heart healthy diet: 8 steps to prevent heart disease

Heart healthy diet: 8 steps to prevent heart disease Heart healthy diet: 8 steps to prevent heart disease Changing your eating habits can be tough. Start with these eight strategies to kick start your way toward a heart healthy diet. By Mayo Clinic Staff

More information

Committee on Medical Aspects of Food and Nutrition Policy

Committee on Medical Aspects of Food and Nutrition Policy Nutrient Intakes Last updated: December 2014 This paper describes how nutrient intakes are calculated from food purchases and how they are compared to nutrient recommendations and other dietary guidelines.

More information

The Simple Smart Detox Diet

The Simple Smart Detox Diet The Simple Smart Detox Diet Phase 1 follow for the first three days This is the most intensive part of the detox diet. Because you are eating a mostly vegan diet, you will be eliminating a lot of toxins

More information

Carbohydrate Counting for Patients With Diabetes. Review Date 4/08 D-0503

Carbohydrate Counting for Patients With Diabetes. Review Date 4/08 D-0503 Carbohydrate Counting for Patients With Diabetes Review Date 4/08 D-0503 Program Objectives At the end of the session you will know how to: Define carbohydrate counting Identify the relationship between

More information

Low Fat Diet after Cardiac Surgery With or Without Chyle Leak

Low Fat Diet after Cardiac Surgery With or Without Chyle Leak Low Fat Diet after Cardiac Surgery With or Without Chyle Leak What is chyle? Chyle (sounds like kyle) is a milky white fluid that contains protein, fat, cholesterol, lymphocytes, and electrolytes. It is

More information

Yeronga State School Tuckshop

Yeronga State School Tuckshop Yeronga State School Tuckshop Recipes for Home Bake 2013 Please select any of the following recipes, which have been chosen in accordance with the QLD Government Smart Choices Legislation mandatory for

More information

Innovating with pulse-based ingredients: Improving nutrition and choice in free-from products JESSICA ROHWER, NOVEMBER 18, 2015

Innovating with pulse-based ingredients: Improving nutrition and choice in free-from products JESSICA ROHWER, NOVEMBER 18, 2015 Innovating with pulse-based ingredients: Improving nutrition and choice in free-from products JESSICA ROHWER, NOVEMBER 18, 2015 Agenda Trends supporting free-from foods Pulse-based ingredients an overview

More information

Bakery Margarines & Shortenings

Bakery Margarines & Shortenings Bakery Margarines & Shortenings Partnering With Australian Bakers For Over 100 Years BISCUIT SHORTENING BREAD SHORTENING 44741 PILOT BBS Biscuit Shortening 15Kg * The perfect choice for high quality biscuits

More information

MEN'S FITNESS FAT TO FIT CHALLENGE - 1800 CALORIE MEAL PLAN WEEK 2

MEN'S FITNESS FAT TO FIT CHALLENGE - 1800 CALORIE MEAL PLAN WEEK 2 Day 1 1 egg + 3 egg whites scrambled 125 1.1 17.1 5.1 1/2 whole wheat english muffin, toasted 67 13.3 2.9 0.7 1 medium orange 61.6 15.4 1.2 0.2 TOTAL 253.6 29.8 21.2 6 2 Tbs dried cherries 48.8 12.8 0

More information

Mealtime Memo. for Child Care

Mealtime Memo. for Child Care Mealtime Memo National Food Service Management Institute The University of Mississippi for Child Care No. 10, 2008 Teaching Children about the Food Groups: Meat and Meat Alternates This Mealtime Memo focuses

More information

High School Baking Challenge

High School Baking Challenge High School Baking Challenge Competition date: Saturday April 27, 2013 Location: SAIT Culinary Campus- Downtown Scotia Centre Forward registration to Blake Chapman: maundy@shaw.ca Registration information

More information

Healthy Christmas Mini-Cookbook

Healthy Christmas Mini-Cookbook Healthy Christmas Mini-Cookbook Brought To You By Healthy Menu Mailer Editors: Susanne Myers & Christine Steendahl Table of Content Introduction Main Dishes Butterflied Beef Eye Roast Roast Pork with Cranberry

More information

Healthy eating for breastfeeding mothers

Healthy eating for breastfeeding mothers Healthy eating for breastfeeding mothers Healthy eating is important when you are breastfeeding. Your body has a greater need for most nutrients. Some of the extra energy required for breastfeeding comes

More information

5 Day Low-Fat Diet Menu

5 Day Low-Fat Diet Menu 5 Day Low-Fat Diet Menu Meals in the following menu have fewer than 25 percent of calories from fat. Choose one of each meal and two snacks every day. Breakfasts Food (s) Cal. Fat Fat Carbs Special Instructions

More information

Retail Nutritional Guide

Retail Nutritional Guide Retail Nutritional Guide Product Information Whitey s Ice Cream manufactures an extraordinarily wide variety of products, from those which are rich and indulgent, to some which are fat free, reduced calorie,

More information

Common Baking Ingredients

Common Baking Ingredients Common Baking Ingredients With the following seven categories of ingredients you can make almost every type of baked good. 1. Flour a. Examples: Wheat (white or whole), rice, corn b. Purpose in baking:

More information

My Diabetic Meal Plan during Pregnancy

My Diabetic Meal Plan during Pregnancy My Diabetic Meal Plan during Pregnancy When you have diabetes and are pregnant, you need to eat small meals and snacks throughout the day to help control your blood sugar. This also helps you get in enough

More information

Glycemic Index & Diabetes

Glycemic Index & Diabetes Glycemic Index & Diabetes Carbohydrates are the sugars and starches in the foods you eat. They are broken down into glucose, which your body uses for energy. Carbohydrates are found in grains & cereals,

More information

Food Sources of Fibre

Food Sources of Fibre Information About Fibre Food Sources of Fibre Fibre includes all parts of plant foods that your body can't digest or absorb. Fibre is also known as roughage or bulk. Insoluble fibre helps promote regularity

More information

1. According to the Food Guide Pyramid, how many daily servings do we need of fruits?

1. According to the Food Guide Pyramid, how many daily servings do we need of fruits? NAME HOUR VIDEO WORKSHEET 1. According to the Food Guide Pyramid, how many daily servings do we need of fruits? 2. How many daily servings do we need of vegetables according to the Food Guide Pyramid?

More information

-------------------------------

------------------------------- The recipes included in this brochure have utilized accurate kitchen measuring devices such as baking spoon measures and baking cup measures. All measures are based on level spoons, level cups, or level

More information

Healthy Eating for Diabetes

Healthy Eating for Diabetes Healthy Eating for Diabetes What is diabetes and why is it important to manage it? Diabetes occurs when there is too much glucose in the blood. Learning how to manage your diabetes will help you feel better

More information

Filipino Carers Kitchen Recipes- Part 2

Filipino Carers Kitchen Recipes- Part 2 Filipino Carers Kitchen Recipes- Part 2 Sift flour, salt, baking soda, baking powder. Mix brown sugar, water, oil, butter flavor and vanilla flavor. (or add flour mixture all at once to the liquid mixture,

More information