Bakery and confectionery fillings

Transcription

1 Bakery and confectionery fillings

2 Top-quality products for the professional gastronomic market The TOJE trademark includes top-quality products for the professional gastronomic market manufactured and marketed by FRUJO, a.s., including products for bakers, confectioners, ice-cream producers, gastronomy, food service and catering. During 25 years TOJE products have built strong position in many gastronomic branch across the market. The proficiency and continuous training of the company employees constitute a guarantee of high quality and further development of these products which are constantly confronted with the latest trends and customers requirements. The success of FRUJO, a.s. is based on its a strong development potential, state-of-the-art technological equipment and elaborated know-how. The company s transparent business policy is based on its the philosophy of adaptability and on the market demand. We use the highest quality ingredients in order to offer the utmost quality products to our customers. Bake with taste, bake with us. Quality assurance Our main goal is to satisfy our customers, fulfil their needs and meet their demands. We strive to achieve this goal via our professional approach, constant perfection of our quality system and improvement of our own working processes. We place great emphasis on the monitoring of input ingredient quality as well as a thorough inspection of the manufactured products. To ensure that our products are biologically and hygienically safe we abide by the HACCP system and principles of GMP. Abidance by the regulations and requirements arising from the Czech and EU laws which apply to our entrepreneurial activities is our obligation and a matter of course for us. Besides all that, we also meet the IFS system requirements.

3 Research and development Our customers needs and requirements are paramount for us. Our R&D employees research technologies, study new ingredients and monitor trends. They can thus approach our customers with new ideas and innovative solutions. We are able to make Organic - certified products and products using natural flavours and food dyes as well as products free of E-numbers which are becoming very unpopular. Our R&D department employees are university-educated experts in their field and they further improve their knowledge via expert seminars, trainings and conferences. Our R&D technologists can offer you solutions in all segments of TOJE manufacturing plant: ice-cream mixtures and pastes bakery and confectionery fillings toppings and dessert sauces savoury and sweet powder mixtures Technologies The technologies we have at our disposal allow us to produce: powder mixtures fat pastes fruit components without / with pieces of fruit with variable piece size syrups spice mixes ready-made sauces for direct consumption syrups for crushed ice production convenience food (semi-finished products for the manufacture of savoury foods) Packaging and logistics We offer many variants of packaging regard to the type of product. Products are available in 3,5kg 25kg plastic pail, 1000 liters combo boxes or 200kg and 500kg stainless steel returnable containers. Logistics is ensured by internal and external transport service.

4 Premium line fruit fillings Exclusive fillings full of fruit pieces. Try balanced fresh and intensive fruit taste. Product properties: thermostable, 60% total native fruit content Use: fresh pastry, for baking and freezing, for direct consumption Application: all kinds of bakery and confectionery products, puff and Danish dough, yeast dough, cakes, pancakes, jelly rolls, desserts... Assortment: Pineapple Sour cherry Strawberry Apricot Packaging: 12 kg plastic pail, 1000 kg combo box

5 Fruit fillings with pieces Fruit fillings with fruit pieces and fresh fruit taste. Product properties: thermostable, 40% - 50% total native fruit content Use: fresh pastry, for baking and freezing, for direct consumption Application: all kinds of bakery and confectionery products, puff and Danish dough, yeast dough, cakes, pancakes, jelly rolls, desserts... Assortment: Sour cherry Blueberry Strawberry Raspberry Orange Red currant Apricot Pear Apple pie Packaging: 12 kg plastic pail, 1000 kg combo box

6 Fruit pulp fillings Excellent fruit fillings without fruit pieces, suitable for needle filling machines. Product properties: thermostable Use: fresh pastry, for baking and freezing Application: puff and Danish dough, croissants, cakes etc. Assortment: Plum jam Plum and apple jam Organic plum jam Apricot Strawberry Sour cherry Packaging: 12 kg plastic pail, 1000 kg combo box

7 Doughnut and shortbread fillings Product properties: 40-65% total native fruit content Use: for filling products after baking Application: doughnuts, croissants etc. Assortment: Apricot 65 Apricot 45 Apricot Garden mixture 65 Garden mixture Plum jam filling Apricot shortbread filling Sour cherry shortbread filling Packaging: 12 kg plastic pail, 200 or 500 kg container, 1000 kg combo box

8 Non - fruit fillings Product properties: thermostable Use: fresh pastry, for baking and freezing, ideal in combination with fruit fillings Application: doughnuts, croissants, cakes, puff and Danish dough, yeast dough etc. Filling assortment with the taste of: Caramel Vanilla Chocolate Egg liqueur Packaging: 12 kg plastic pail, 200 or 500 kg container, 1000 kg combo box

9 Filling creams Product properties: some of these products are suitable for needle filling machines Use: bakery and confectionery products after baking Application: doughnuts, croissants, waffles, gingerbreads, shortbread pastry, tea cookies, cakes, desserts... Filling assortment with the taste of: Hazelnut with chocolate flavour Egg liqueur - special Peanut Strawberry Yoghurt Tiramisu Nougat Vanilla Milk caramel Packaging: 12 kg plastic pail, 10 kg carton

10 Dessert sauces Use: cakes, desserts, pancakes Toppings with pieces Use: desserts, cakes Dessert sauces assortment with the taste of: Strawberry Chocolate Caramel Toffee caramel Forest fruit Sour cherry Irish cream Peach Assortment: Strawberry Sour cherry Blueberry Peach Kiwi Pear We can provide specific product based on customer s requirements. Packaging: 650g and 1000g plastic bottle, 12 kg - 25 kg plastic pail, 200 kg and 500 kg container Powder blends Use: all kinds of bakery and confectionery products, puff and Danish dough, yeats dough, desserts, cakes etc. Assortment in 10 kg package, 25 kg bag, with the taste of: Egg liqueur Vanilla cream Chocolate cream Yoghurt cream

11 Vegetable fillings Product properties: thermostable Use: fresh pastry, for baking and freezing Application: pizza, puff and Danish dough, yeast dough etc. Assortment: Spinach with garlic Mexico with corn Bolognese type Pesto type Vegetable piquant Packaging: 12 kg plastic pail

12 Produces: FRUJO, joint stock company Tvrdonice Czech Republic Tel: