Booth # ID Booth Name Sku Booklet Description Constellation Brands Black Velvet Toasted Caramel 10AM 750 $27.48

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1 1 001 Constellation Brands Black Velvet Toasted Caramel 10AM 750 $27.48 Final Price Tasting Note Diageo George Dickel No $ Diageo George Dickel Rye 750 $ Diageo 9754 Bulleit Frontier 750 $ Diageo Bulleit Rye Frontier 750 $ Diageo Crown Royal Monarch 75th Anniversary 750 $ Diageo Crown Royal XR Blue 750 $ Diageo Johnnie Walker Gold Bullion 750 $79.98 Black Velvet Toasted Caramel is infused with sweet caramel flavour and a perfect balance of warm toasted notes. Uniquely smooth and flavourful, enjoy straight on the rocks, or as a key ingredient in many classic and handcrafted cocktails. High Quality, small batch Tennessee produced by fewer than 25 people in the small town distillery of Cascade Hollow. The production of this whisky is unique, with human hand at every step of production and the extra step of chilling before filtering for extra smoothness and an unparalled whisky experience. Concentrated flavours of rich oak and subtle vanilla lead to a long finish with hints of maple, butter and smoke. Quality like this doesn't go unnoticed. High Quality, small batch Tennessee produced by fewer than 25 people in the small town distillery of Cascade Hollow. The production of this whisky is unique, with human hand at every step of production and the extra step of chilling before filtering for extra smoothness and an unparalled whisky experience. Intense and spicy evoking the traditional profile of Rye. Launched in 2012 it is the only Rye to undergo the unique George Dickel method of chilling and then charcoal filtering. Bulleit is a small batch Kentucky Straight bourbon, crafted from a unique family recipe in the 1800's by Augustus Bulleit. A legendary bourbon medium amber in color, with gentle spiciness and sweet oak aromas. Mid-palate is smooth with tones of maple, oak, and nutmeg. Finish is long, dry, and satiny with a light toffee flavour. High rye content has always been the signature of Tom Bulleit's distinctive bourbon. It was only a matter of time before he created a rye whiskey. Bulleit Rye is an awardwinning, small batch, straight rye whiskey with a character of unparalleled spice and complexity. Released in 2011, it continues to enjoy recognition as one of the highest quality ryes available. Russet in color, with rich oaky aromas. The flavour is notably smooth, with hints of vanilla, honey, and spice. Finishes crisp and clean, with long, lingering flavours. In 1939, Crown Royal was masterfully crafted as a gift to King George VI and Queen Elizabeth at their inaugural royal visit to North America. Today, Crown Royal proudly celebrates 75 years of exceptional whisky with this limited edition offering. casing Crown Royal's signature Coffey Rye, this exquisite blend is meticulously crafted using some of the finest, most unique hand-picked whiskies from our extensive stocks. The result is an exceptionally rich and smooth whisky highlighting an elegant complexity of light spice and dried fruit. Taste the rarest in Crown royal's Extra Rare Series, handcrafted with a unique blend that includes the final batch of whiskies from the renowned LaSalle distillery. Located on the island of Montreal, the LaSalle distillery produced whiskies with a unique richness, attributed to the fine water surrounding the island. The resulting whiskies were full-bodied and exceptionally smooth. Experience its sophisticated blend of dried fruits and honey in a harmonious balance with spicy notes of rye, finishing in a lovely, round taste of raisins cocoa and brown sugar Johnnie Walker Gold Label Reserve Bullion Edition is a luxurious multi-layered whisky with a smooth balance of sweet fruits and creaminess with a light smoke. The Bullion Edition is a stunning gold bottle, and the Master Distiller describes it as an 'Exciting blend that offers a distinct new flavour for current Johnnie Walker fans and an appealing taste for people newer to scotch whisky'. - Mark Balkenende Diageo Johnnie Walker Platinum Label 18 YO 750 $ Johnnie Walker Platinum Label is drawn from a limited number of casks, carefully chosen and retained throughout their maturation because of their exceptional character. It is an intense, smooth and subtly smoky blend, crafted from and Grain Whiskies, each matured to perfection for a minimum of 18 years. Stewed fruit, malty cereal, smooth creamy vanilla, fragrant, almonds and tangerines gives this whisky its waxy, fruity and sweet taste mixed with slight drying astringency with subtle smokiness. It has a rich, dark and intense flavour that rewards those who take the time to savour it. 1 of 15

2 Final Price Tasting Note Diageo 1562 Johnnie Walker Blue Label 750 $ Johnnie Walker Blue Label sets the standard, with layers and layers of flavour from handselected, rare casks from across the distilling regions of Scotland. Its flavours are influenced by the smoke of the west and the rich, sweet whiskies of the east. The layers of flavour develop and unfold and the finish continues with more and more flavours developing. Then there s a rich and uniquely long and satisfying finish of smoke and pepper, ending with a glorious touch of spice. Tasting with Engraving Diageo The Singleton of Glendullan 12 YO 750 $54.98 Perfectly balanced, naturally rich and smooth. The flavour is fruity (combinations of citrus and raisins), sweet (vanilla with a hint of honey), hint of liquorice and subtle wood flavour. The finish is smooth with a pleasant blackcurrant aftertaste. Singleton outscores top selling single malts: The Singleton of Glendullan received a score of 92 as rated by Beverage Tasting Institute. - Fruity Diageo Cardhu 12 YO 750 $75.98 Flavour upon flavour of luscious rich fruit, sweet honey and nut all smoothly balanced by a delicious dry freshness. - Fruity Diageo Royal Lochnager 12 YO 700 $79.98 A favourite of Queen Victoria and Prince Albert, being conveniently situated close by Balmoral Castle. Royal Lochnagar was originally a key ingredient in VAT 69, but most production is now for single malts. - Fruity Diageo 8251 Glenkinchie 12 YO 750 $84.97 Glenkinchie 12 year old lowland scotch is smooth, sweet, grassy and herbal. The lightbodied style is accompanied by a clean, toasty note and a distinctive vanilla flavour. Refreshing scents of fresh cut flowers lift the senses with a country garden fragrance. This fuller, more complex Glenkinchie becomes increasingly sweet and creamy with fresh citrus notes and a light aromatic edge. Enjoy this elegant single malt with various delicious seafood entrees like pouched salmon, sushi, prawns or scallops with bacon. - Light & Diageo 5263 Clynelish 14 YO 750 $89.99 Clyneish, a Northern Highland, is a wonderful scotch with an intense gold colouring. The rather peaty nose reveals a pleasant sea freshness as well as fruits, spices and malted barley on a background of floral hints. The palate confirms the nose and is slightly peaty. The finish is dryer and is also marked by smoked barley and some salted hints. - Fruity Diageo Talisker Storm 750 $99.98 One of the smokiest whiskies to come from the Isle of Skye, this is spicy and has mellow smoke and a honeyed sweet maltiness with an explosion of pepper on the nose. The palate is at first sweetly mellow and rich followed quickly by a spicy heat, like a gathering Storm. The flavour is elegantly drawn out with a balance of sweetness, smoke and salt. The finish is clean and warming, with a lasting aftertaste. - Full Diageo 1180 Lagavulin 16 YO 750 $ A much sought-after single malt with the massive peat-smoke that's typical of southern Islay - but also offering a dryness that turns it into a truly interesting dram. Lagavulin is an intense, smoky-sweet single malt with seaweed flavours and a huge finish, aged in oak casks for at least sixteen years. - Full Diageo 1234 Oban 14 YO 750 $ Oban is one of Scotland's most recognized distilleries. It offers a whiff of sea air on the nose as well as a rich malty character, a lush palate, and a slightly spicy finish. - Fruity Diageo Dalwhinnie Distillers Edition 750 $ Each Distillers Edition expression undergoes a second (or double ) maturation in casks that have previously held a fortified wine. Lovers of Dalwhinnie will appreciate the way the fragrance of Oloroso sherry overlays, but does not mask, the heather honey distillery notes. The palate has a big, spicy buzz followed by an impressive build up of very clear, well defined malt. After a quick burst of sweetness, a rich, grape effect moves in towards the middle. - Fruity Diamond Estates Wines & Ltd Glen Breton Rare 750 $86.98 Light and elegant; a spicy start smooths out well to a soft lingering taste on the palate. This is a delicate dram with little peat and just subtle nuances of bourbon cask and the sea. - Fruity 2 of 15

3 Diamond Estates Wines & Ltd. Diamond Estates Wines & Ltd. Diamond Estates Wines & Ltd. Diamond Estates Wines & Ltd Balblair $ Old Pulteney 12 YO 20AM 700 $ Blanton's Original Single Barrel 20 AM 750 $ Spicebox Spiced $ $ Peter Mielzynski Agencies Glenfiddich Cask of Dreams 750 $ Peter Mielzynski Agencies Glenfiddich Rich Oak 14 YO 750 $64.95 Final Price Tasting Note Balblair 2003 is golden amber in appearance and signature Balblair aromas can be found on the nose, including floral and fragrant aromas punctuated with citrus fruits, apricots and honey. The oak, ex-bourbon barrels used in maturation impart toffee, butterscotch and vanilla notes. On the palate it is full-bodied, with notes of oranges, lemon, honey and spice. The long-lasting finish is sweet, yet spicy and is superbly wellbalanced. Deep amber with a slight pink hue. Dry, medium bodied and smooth with a clean finish: faintly salty with a slight sherry note. This is the first ever Single Barrel. It features handwritten labels, sealed with wax and unique thoroughbred stoppers with a cork finish. Winner of 5 Gold Medals in international spirits competition. The rye in this blend emerges on the palate with notes of pepper and fruit. Cold extraction ensures deep flavours of vanilla, nutmeg, cinnamon and black pepper. In 2012 Glenfiddich rolled virgin oak casks across Canada. People were invited to inscribe them with their hopes and dreams. The casks were then filled with Glenfiddich of at least 14 years of age, matured in oak casks. The expression was then left to finish these 'Casks of Dreams' for three months. The resulting single malt displays notes of vanilla and rich dried fruit on the nose, complemented by a delicate layer of spice for a long and lingering finish. After 14 years maturing in fine Spanish oak and casks, Glenfiddich's Malt Master carefully selects virgin Spanish and Oak casks to release extra layers of aroma and flavour into this whisky. With precision timing and handling, just the right amount of sweet vanilla, soft toffee, spice and gentle nutty notes come through. - Light & - Fruity - Fruity - Rich & Peter Mielzynski Agencies Glenfiddich Distillery Edition 15 YO 750 $79.96 After at least 15 years maturing in traditional and Spanish oak this Glenfiddich Distiller's Edition is non-chill filtered to protect its subtle flavours. Unique floral and peppery notes are released with a sweet, velvet, warm finish. - Light & Peter Mielzynski Agencies Glenfiddich 21 YO 750 $ Peter Mielzynski Agencies Glenfiddich Excellence 26 YO 750 $ Peter Mielzynski Agencies The Balvenie Caribbean Cask 14 YO 750 $ Peter Mielzynski Agencies The Balvenie DoubleWood 17 YO 750 $ Peter Mielzynski Agencies The Balvenie PortWood 21 YO 750 $ Hawkins Agencies Kavalan 700 $ Hawkins Agencies Kavalan Concertmaster 700 $ Finished for four months in casks that have previously held Caribbean Rum. This single malt offers rich toffee sweetness with notes of vanilla and hints of new leather. An intense and vanilla sweet aroma, floral with hints of banana. And a soft, lively taste with lime, ginger and spice are followed by a complex and very long ending. Matured exclusively in ex- casks for a minimum of 26 years, Glenfiddich Excellence 26YO is a rare liquid of premium quality and superlative flavour. It has a beautiful intense flavour with notes of sweet vanilla, hints of spice and fruit. This whisky is perfection. Rich, sweet and creamy toffee on the nose combines with fresh fruit notes. with vanilla and sweet oak notes, with a fruity character that develops with time. First matured in Oak barrels, which impart soft sweet vanilla notes, before being transferred to European Oak Sherry barrels, where the second cask ageing adds rich spicy flavours and a depth and fullness and flavour. To create the Balvenie Port Wood aged 21 years, a marriage of rare Balvenie is transferred to port casks or pipes, which have held fine port wines. The nose is a perfume of fruity and ripe raisin notes, backed by a nutty dryness. The palate is refined with remarkable character, it is creamy and silky with fruit, honey and spice notes leaving a long, gentle nutty finish. This from Taiwan is clean, elegant and floral with pleasant & refreshing fragrance of the butterfly orchid. This is fruity and seductive. With hints of honey, tropical fruits (mango in particular), pear drop, vanilla, coconuts and suggestions of chocolate. The palate has a hint of sweet mango juice with that spicy complexity and gentle warmth on a medium, oily and citrus finish. Concertmaster is a single malt whisky that stresses the singular character yet does not lose its comprehensive harmony. Using Portuguese ruby, tawny and vintage Port wine casks as the main flavour, combining Kavalan distillery s Taiwanese whisky features to compose a harmonic symphony. Presenting all natural colours without additives and its original flavour with a port finish that is composed with layers of flavours and fragrances. - Fruity - Rich & - Fruity - Rich & - Rich & - Fruity - Fruity - Elizabeth Havers - Elizabeth Havers 3 of 15

4 5 035 Hawkins Agencies 7050 Robert Burns Blended 700 $ Hawkins Agencies 4726 Robert Burns 10AM 700 $ Hawkins Agencies 7033 The Arran Malt 10 YO 10AM 700 $ Hawkins Agencies The Arran Malt 14 YO 700 $ Hawkins Agencies Amrut Fusion 700 $ Hawkins Agencies Smokin' - The Gentleman's Dram 700 $ Hawkins Agencies Writers Tears Pure Pot Still 700 $ Hawkins Agencies Sullivans Cove Double Cask 700 $ Hawkins Agencies Sullivans Cove Oak 700 $ Hawkins Agencies Masterson's 10 YO 750 $ Hawkins Agencies Tullibardine Sovereign 750 $68.93 Final Price Tasting Note A premium 5 Year Old with a malt content of at least 40%. The Burns Blend has hints of sherry and almonds in the aroma followed by vanilla, toffee and figs on the palate. Bottled under the Robert Burns label, this edition of the Arran has been skilfully created by combining different ages to create a beautifully rounded whisky that is smooth, malty and sweet with a delicious spicy twist on the finish. The use of mainly oak ex- casks in maturation has accentuated the sweet-fruity notes of Arran whilst a smaller proportion of ex-sherry hogsheads add depth and richness. This delicious dram can be enjoyed neat, on the rocks or as part of a classic whisky cocktail. Raise a glass and toast Scotland s national poet and favourite son. This 10 year old, which is in the Fruity and Spicy category, has aromas of sweet oak and honey with hints of coconut and candy when water is added. The palate is crisp and malty with a slight nuttiness. With time the malt begins to open and the Arran hallmarks of citrus and sweet fruit emerge to coat the tongue. The finish is crisp and fresh with a lingering creamy sweetness. Best described as mellow, smooth and bursting with flavour. The Arran Malt 14 Year Old is a smooth and richly rewarding expression of the Arran malt bursting with character and complexity. The extra years of maturation have added a depth of sweetness and spice to create a fully rounded and satisfying dram. Indian. Heavy, thickly oaked and complex: some curious barley-sugar notes here shrouded in soft smoke. Big, but seductively gentle too. The nose is rich, barley and fruity. Big on citrus, spices and a creamy sweetness. A hint of peat. Oaky, rich, gentle peat, coffee and dark chocolate come through on the palate while the finish is long and spiced Contains with smoky marmalade whiskies sweetness from distilleries throughout Scotland. The Master Blender has perfectly balanced the robust peat smoke flavours now being produced by mainland Scottish Distillers and complimented them with the smooth notes of toffee and vanilla produced by pairing grain whisky and fresh bourbon casks. Smokin'- The Gentleman's Dram is renowned for its rich flavour and un-compromising character, a full bodied experience to be savoured. The recognizable Pot Still traits are shrouded in soft honey tones which dovetail with lingering kumquat-citrus notes. The taste is a mixture of hard and soft notes combining slight bitterness with sweeter, more yielding vanilla notes leaving a relatively long lingering, honeyed finish. Each unique batch is a superb combination of one French Oak Port barrel and two Oak barrels, gently brought down to 40% alcohol with pure Tasmanian water and allowed to settled and clear naturally for 4 months before bottling. To ensure that we use the best whisky, we only use barrels 10 years or older for our signature double cask. It has a gentle creamy palate with really subtle flavours that make it perfect for everyday drinking. After a great meal, at a picnic or around the BBQ with a few mates, the Double Cask won t let you down. It was the Oak expression that was awarded a coveted 95/100 by whisky guru and trendsetter Jim Murray in his 2007 Bible. The Oak Cask continues to impress judges the world over and is Tasmania s most highly awarded whisky. The nose is full of Malt spice, subtle nutty characters and light cream. It is, full, creamy. Initially lots of sweet barley and fruit at front of palate, vanilla comes through and citrus notes in the middle palate. The finish is long and full of honey, with great balance. Made with 100% Rye from Alberta, Water from the Rockies and aged and distilled with Alberta Distillers. 94 Points and winner of Best Rye World beverage competition. 95 Points the. Awarded Connoisseurs whisky of the year, and Gold Medal at awards. 5 out of 5 stars A+ Rating The Reviewer. MicroLiquor awards TRIPLE gold medal for Taste, Packaging and Design. Having been matured in first fill barrels and some Sherry casks this is a lovely balanced whisky exhibiting barley, pear drops and creamy chocolate notes which develop on the palate with a lingering finish. - Light & - Fruity - Fruity - Full - Light & - Fruity - Fruity 4 of 15

5 5 046 Hawkins Agencies Tullibardine 225 Sauternes Finish 750 $81.90 Final Price Tasting Note Tullibardine has been finished for about 12 months in Chateau Suduiraut (1st growth Sauternes) Casks which are 225L in size. This is a wonderful golden whisky with interesting citrus flavours, cereal notes and vanilla. There is a touch of pineapple and orange peel on the medium to long finish. - Fruity Hawkins Agencies Tullibardine 500 Sherry Finish 750 $ Dialog Kennedy Chillied 750 $ Dialog Kennedy Limed 750 $30.98 For about 12 months Tullibardine has been finishing in ex Pedro Ximinez Sherry butts which are 500L in size. The time spent in the Sherry butts has created an intense dark rich brown whisky with hints of toffee and apples with an edge of cereal notes, on the palate vanilla and toffee abound with dates and spice. Kennedy Chillied is a delicate infusion of the finest Celtic whiskies, chili and selected spices to deliver an intense drinking experience. Not for the faint hearted, Kennedy Chillied is great as a shot, neat on ice or particularly good in cocktails such as Caesars and Bloody Marys. Kennedy Limed is a delicate infusion of Whiskey, lime juice and vanilla. It starts with Whiskey undertones followed by a vanilla on the tongue and with an intriguing lime lasting sensation. Using all natural spices and lime juice this is probably the first whiskey to be infused with limes and makes a superb long beverage with ginger ale and ice. - Rich & Dialog Kennedy Spiced 8AM 750 $ Dialog Kennedy Original 8AM 750 $ Dialog West Cork Classic Blend 750 $37.58 Kennedy Spiced is an intense infusion of the finest Celtic whiskies, anise, cinnamon and spices to deliver an intense but subtle drinking experience. Bottles at 35% alcohol this spiced whiskey chilled is great as a shot, neat on ice or in cocktails Kennedy s is a delicate fusion of the finest Celtic whiskies and malt to insure a unique drinking experience. Kennedy s is handcrafted in West Cork, Ireland and is infused with and cask oak using a proprietary infusion process. It is then steeped in malt through an artisan and near-forgotten technique. The resurrection of this lost steeping process insures to marry a smooth and clean finish whilst retaining a vibrant and distinctive character. Kennedy s is inspired by Ireland s proud and approachable ethos to guarantee satisfaction. Bottled at 40% alcohol this is a delicate blend of grain and malt whiskey matured in casks to deliver a smooth and approachable whiskey with a light vanilla finish Dialog West Cork 10 YO 750 $ AMCA Sales & Marketing Ltd. AMCA Sales & Marketing Ltd. AMCA Sales & Marketing Ltd. AMCA Sales & Marketing Ltd Jack Daniel's 750 $ Gentleman Jack Rare 750 $ Jack Daniel's Single Barrel 750 $ Woodford Reserve Distiller's Select 750 $50.98 A non-chill filtered whiskey matured in first fill, flame charred barrels to deliver an exquisite aroma, rich taste and pleasantly lasting finish. Flavourful and spicy. Exhibits a higher degree of fruit, confectionary and developing wood notes with pronounced spice. The finish of the whiskey becomes a more important feature for this style. Twice charcoal mellowed for ultimate smoothness, Gentleman Jack epitomizes the craftsmanship that has made Jack Daniel's one of the world's most successful distilleries for over 140 years. Gentleman Jack is charcoal mellowed once before it is placed in a barrel, where it will age until Master Distiller Jimmy Bedford deems it has reached peak maturity. Before bottling, Gentleman Jack is mellowed a second time, wherein it achieves ultimate smoothness. Jack Daniels Single Barrel Tennessee, the worlds first charcoal mellowed single barrel Tennessee, allows whisky aficionados to sample the work of individual barrels, comparing the subtle differences imbued by each barrel's unique oak wood and aging experience. Each bottle yields a subtle taste difference and bears a neckband with its rick, barrel number and individual bottling date. Clean, brilliant honey amber colour. Heavy with rich dried fruit, hints of mint and oranges covered with a dusting of cocoa. Faint vanilla and tobacco spice. Rich, chewy, rounded and smooth, with complex citrus, cinnamon and cocoa. Toffee, caramel, chocolate and spice notes abound. Followed by a silky smooth, almost creamy long, warm satisfying finish The Beverage Baron Auchentoshan Amerian Oak 12AM 750 $ The Beverage Baron Auchentoshan Three Wood $ $68.95 Triple distilled and matured solely in bourbon casks, this Lowland single malt has sweet aromas of vanilla and coconut, along with the signature delicate and balanced Auchentoshan taste. It is refreshingly smooth yet lively with vanilla cream, coconut and white peach with a crisp sugared grapefruit spice on the finish. This Lowland single Malt Scotch is matured in, Olorosso Sherry and Pedro Ximenez Sherry Casks in order to enhance its balance and complexity. It has recently won silver at the San Francisco World Competition. 5 of 15 - Fruity - Rich &

6 8 060 The Beverage Baron Bowmore Darkest 15 YO $ $ The Beverage Baron Bowmore Laimrig 15 YO 750 $ The Beverage Baron Glen Garioch Founder's Reserve $ $ The Beverage Baron Gerston Deluxe 700 $ Alberta Premium Dark Horse $ $ Basil Hayden's 8 YO $ $ Baker's 7 YO 750 $ Booker's 750 $ Club Chairman's Select 100% Rye $ $ Club Chairman's Select Maple $ $ Club Classic 750 $ Club Sherry Cask $ $31.59 Final Price Tasting Note Matured in an inspired combination of both bourbon and sherry casks, it's the final three years spent in Oloroso sherry casks that gives Bowmore 15 Years Old 'Darkest', one of the most beautifully balanced Bowmores, the rich, deep colour reflected in its name, and its warming finish. It has won double gold at San Francisco World Competition. Gaelic for 'Pier', Laimrig celebrates Bowmore's ancient stone pier where the distillery's barley would once have been unloaded. Finished in the finest Spanish Sherry butts, this cask strength, non-chill filtered has a rich, dark character and colour. Breathe in sweet dark sherry, figs and cocoa balanced with smoky peatiness and a salty tang. Sip a rich combination of chocolate, sherry, raisins and smoke while savouring the long, lingering finish. The quintessential Glen Garioch. Founder's Reserve celebrates the brothers who first established the distillery and the 200 plus years of craftsmanship that goes into every bottle that bears the Mason name. Warm in appearance, sweet vanilla and subtle spice combine with fruitier green apple and grapefruits on the nose. On the palate butter cream and vanilla pave the way to fruity green apple skin and citrus cleanliness, leading to an elegant and subtle finish. Light malt loaf to start, with sultanas and a trace of allspice. After a while a very slight steamy/smoky note, and hints of hard toffee. Smooth texture, sweet taste with smoke in the finish and a mineral twist. Water softens the texture and makes it less sweet but still smoky, and a lingering smokiness in the aftertaste. Deep golden amber colour with aromas of molasses, spice, sponge toffee, smoke, candied orange peel with cedar and tobacco notes. It is sweet on the entry, rich and smooth on the palate with flavours of spice, vanilla/sweet oak, toffee, dried fruit and roasted nut with cedar and brown sugar notes on the finish. Basil Hayden's is unequalled in that it utilizes twice as much rye in it as the other bourbons in the Collection. Enriched by a hint of peppermint, it impresses with notes of pepper balanced by slight citrus overtones, and a spicy, warming finish. Aged eight years at a relatively mild 80 proof, Basil Hayden's has a broad appeal and is equally enjoyable alone or in cocktails Embracing over six generations of distilling experience, Baker's utilizes a special strain of jug yeast that has been in the family for over 60 years. This time tested yeast provides Baker's with a silky smooth texture and consistent taste from batch to batch. The mix of grains, yeast, and seven soothing years in new oak combine to give this bourbon a deeply mellow, richly flavourful, medium-bodied taste with a delicious aroma full of fruit and vanilla. Baker's is best served in a snifter with a splash of spring water. Unlike anything you have ever tasted, Booker's is one of the only uncut, unfiltered, straight-from-the-barrel bourbons available today. It's bottled at its natural strength of 63.5% and aged between six and eight years. Booker's delivers a range of intense flavours from oak tannin and smoky vanilla to lighter tones of mocha and coffee. Add spring water to customize the taste and finish to your palate. The complexity provided by this straight-from-the-barrel bourbon makes Booker's the rarest, absolute best bourbon you'll ever taste. This 100% Rye whisky is an antique gold colour. It has balanced toasted grains, gentle woods notes, and a tantalizing hint of sweet vanilla. It is complex and full of rye spiciness and caramelized oak notes. Warm and creamy it finishes long and clean with hints of clove, oak and vanilla. Deliciously familiar aromas of sweet maple syrup and toasted oats can be found in this familiar whisky with a twist. It has a remarkably velvety mouth feel with very smooth with subtle oak notes. The noticeable and welcome whisky notes create a wonderful balance of maple, oak and sweet spice without being overly sweet. Club Classic is produced with the finest ingredients and is double distilled with a taste that is spicy and creamy- with hints of vanilla and rich, mellow wood. It is bronze to autumn gold in colour with a soft, round, full, balanced and creamy aroma - and a long and dry finish. Made in very small quantities from whiskies that have been aged at least eight years in white oak barrels, then double matured in Sherry casks imported from Jerez in Spain. The result is a blend that delivers a smooth and unique whisky with distinct undertones of Spanish Sherry. On the nose, a mix of rich Mediterranean fruits, gentle oak and sherry. The body is rich, full and round and finishes smooth. The smooth, rich taste of this premium makes it a favourite mixed, on-the-rocks or neat. 6 of 15 - Rich & - Full - Fruity

7 Canadain Club 20 YO 750 $ Jim Beam Black 750 $29.99 Final Price Tasting Note A weighty, highly integrated, and fruity synthesis of wood, toffee, vanilla, dusty rye, and baking spices, with developing hot pepper, dark fruits, prune juice, and citric zest. Rich & Oaky. 5 Stars - canadianwhisky.org Jim Beam Black Label has been aged for eight years in new, charred oak barrels and bottled at a full 86 proof producing a bourbon of truly distinctive character, one that is smoother and more flavourful than other premium whiskies. As a family famous for distilling bourbon for over 200 years, we know a little about making exceptional bourbon Jim Beam Devil's Cut $ $ Knob Creek 9 YO $ $ Knob Creek Smoked Maple 750 $48.99 To create Jim Beam Devil's Cut, an extraordinary new bourbon experience, we developed a proprietary process that actually pulls the rich whiskey trapped inside the barrels' wood after they're emptied. We hold this barrel-treated extract until it develops the proper balance of bourbon notes, then blend it with 6 year old bourbon and bottle at 90 proof. The result is a robust, premium bourbon with deep color, aroma and character. Knob Creek, bottled at an honest 100 proof, is aged nine years in charred white oak barrels which gives this bourbon its maple sugar aroma, distinctive sweetness and rich full-bodied flavour. Color: Copper to medium amber. Taste: Full-bodied, inviting maple notes that lift to smoke and are complemented with rich vanilla and caramel. Aroma: Smoked hickory and maple wood, with hints of earthy grains. Finish:, smooth, and slightly sweet Knob Creek Single Barrel Reserve 750 $59.98 Aged for 9 years, this Kentucky straight was carefully selected barrel by barrel to bring out the robust and mature flavours in this offering. It is full of robust vanilla and caramel aromas and just slightly smoky. On the palate it has deep and complex flavours of vanilla, nuts and oak finishing long and full. Just perfect for easygoing sipping Knob Creek Straight Rye 750 $59.98 Whiskey Maker's $ Red Stag Hardcore Cider $ $ Gingers 750 $ Connemara Peated 750 $ Connemara Cask Strength 750 $ Kilbeggan $ $33.72 Made with a blend of the finest quality rye to create an extraordinarily smooth yet spicy finish. Golden to light amber in colour the taste is full of bold rye spiciness with undertones of vanilla oak enhanced by the aroma's expansive notes of herbs and rye with nuances of oak leaving a warm and smooth finish with spice throughout. A complex bourbon with a taste that doesn't need to be acquired. We age Maker's 46 a bit longer inside barrels containing seared French oak staves. The staves create bolder, more complex flavours while eliminating the bitterness that usually comes with whiskies that are aged longer. A bit stronger and bolder than the original Maker s Mark, Maker s 46 has a rich, creamy seared-oak flavour. Caramel and vanilla notes linger on the front of the palate, but it is still soft enough to hold on the tongue, even at 94 proof. Featuring a big mouth-watering oaky finish, Maker s 46 still manages to retain the essence of its predecessor. One taste and you ll be a true believer. The newest addition to the Red Stag line is Jim Beam's classic Infused with the taste of apple cider. It is wild, but always smooth to the finish. Tastes of fresh pressed apple cider balanced with subtle cinnamon and complemented with a mix of sweet caramel and vanilla. A smooth, malty and slightly sweet, blended Whiskey named after his mother and aunt, the two fiery-redheads whose likenesses are on our bottle. 2 GINGERS is a smooth, stand-out spirit when consumed neat or on the rocks, and a mixable Whiskey that stands up in a cocktail. You will not find a better whiskey to mix and share with friends, any time of year. Inspired by Ireland s ancient distilling traditions, Connemara s smooth sweet malt taste and complex peat flavours makes it a truly unique whiskey. Connemara is the most decorated whiskey with a huge collection of Gold Medals and has been honoured as the Worlds Best. Connemara allows you to unearth the Peated Pleasures of Ireland. A powerful, high-proof cask strength Connemara. This is a peated whiskey distilled at Cooley. The nose is Subtle and soft, quite farmyardy, with nutty notes, blossom and peat. While the palate is Full, punchy and sweet with vanilla spice, smoke, cereals and, of course, peat leaving a long powerful finish. Kilbeggan is a unique Whiskey. Like most people, Kilbeggan is easy going and approachable, but with its own distinctive style. The finest grain and malt whiskeys are blended together for a smooth, sweet taste and lovely malt finish, a characteristic of our pot still that is over 180 year old and still at the heart of Kilbeggan whiskey. Whiskey - Matt Jones 7 of 15

8 Laphroaig Quarter Cask 15AM 750 $ Laphroaig Cairdeas $ Laphroaig Triple Wood 750 $ Laphroaig 10 YO 15AM 750 $ Laphroaig 18 YO 750 $ Laphroaig 25 YO 750 $ Highland Park 10 YO 750 $ Highland Park 12 YO 15AM 750 $ Highland Park 18 YO 750 $ Highland Park 21 YO 700 $ Final Price Tasting Note Laphroaig Quarter Cask takes its inspiration from the small casks often used for Scotch in the 19th century and frequently transported across the Glens by packhorse. The result surprised and delighted us. The additional oak influence creates a soft sweetness and velvety feel when first tasted, then the intense peatiness so unique to Laphroaig, comes bursting through. The finish is very long and alternates between the sweetness and the peat. The Cairdeas for 2014 is a Laphroaig that has been double matured first in "first fill" exbourbon casks then in Amontillado hogsheads for one year. The nose starts off with dusty, gentle cinnamon hints and then distinctive lemon zest. This moves into earthy figs and dates before nutty, creamy brazil nuts come to the fore. This complex nose then changes with elements of carbolic soap before finally finishing with a lovely lingering salted liquorice note. At 48%, the initial flavour of the Laphroaig Triple Wood is quite sweet with a gentle mixture of sweet raisins and creamy apricots with just a trace of the dry peat smoke at the back, the smoother nutty flavours combine all these into one smooth, syrupy whole. With a touch of water the peat smoke comes to the fore and masks the gentler fruitier notes. Even with the maturation being carried out in 1st fill bourbons, quarter casks and sherry butts, the intense bonfire ash smell of the earthy peat cannot be masked. The palate is powerful yet with a creamy consistency. With a trace of water the peat reek is gentled, allowing the more complex flavours of citrus fruits and spices to come through. A slight tang comes from the European Oak balancing the creamier White Oak. The finish is Mouth filling and extremely long but balanced by the sweet smooth caramel taste. Full sparkling gold hues. Huge smoke, seaweedy, "medicinal", with a hint of sweetness. Full bodied Surprising sweetness with hints of salt and layers of peatiness followed by a lingering finish. This 18 Year Old expression of Laphroaig is made in limited quantities each year and savoured by a fortunate few. A soft, sweet and spicy Islay peat smoke greets you when you first open the bottle. The immediate taste is an oak sweetness, from 18 years in the barrel. A faint hint of the sea can be detected, which is a testimony to its time maturing on the remote island of Islay. It is bottled at 48% alcohol and is non-chill filtered for a depth of taste and texture. Bright red gold colour, A touch of water releases all the multitude of different flavours. The initial sherry sweetness is quickly followed by the time-honoured Islay peat tang. After this opening burst of flavour there is a smooth fruit ripeness that complements the tang of salt in the background. The burst of peat that fills the mouth is quickly restrained 1 Bottle - 8:00 by a sherry sweetness that slowly develops into spicy apple fruitiness. A fabulous 25 year old Laphroaig, this stuff is at natural cask strength, and it's a huge whisky with loads of character. Very long and warming leaving a distinct tang of Islay. The nose of this entry level 10 year old scotch from Highland Park is both surprisingly fruity and surprisingly peaty which make for an expressive combo and is enhanced by typical aromas of heather and light sea breeze. Oranges, apples and nice peaches come through on the palate which is a bit soft but quite bright. The coastal notes stand out first, then followed by apple, pear and almond. Soft bitter herbs, faint ginger and zesty grapefruit follow through with a little salt as well. The finish, again is really soft and almost oily with traces of almond sweetness and leafy notes. Take your time to appreciate the nose of Highland Park 12 year old and you ll discover the characteristic of honey sweetness followed by fruit maybe pineapple, apple or pear. On the palate it is drying and leaves a gentle smoky feeling and a flavour that just keeps on going. Awarded the ultimate accolade as "Best Spirit in the World!" by US writer Paul Pacult in The nose of Highland Park 18 YO displays characteristic toffee sweetness and an almond nuttiness reminiscent of marzipan. The finish is a prolonged, full, smoky aftertaste. Many experts rate 21-year-old Highland Park as one of the best examples from this popular distillery. Originally created exclusively for global travel retail and duty free markets, this whisky was named Best of the Year at the World Awards 1 Bottle - 8: Released in October 2007, Highland Park 21 is a full-flavoured, powerful, sweet single malt with a rich smoky finish. - Full - Full - Full - Full - Full - Full - Fruity - Fruity - Rich & - Full 8 of 15

9 Highland Park 25 YO 750 $ Highland Park 40 YO 750 $2, Highland Park Freya 750 $ The Famous Grouse 750 $ The Macallan 1824 Series Gold 15AM 750 $ The Macallan 1824 Series Amber 25AM 750 $ The Macallan 1824 Series Sienna 40AM 750 $ The Macallan 1824 Series Ruby 750 $ The Macallan Fine Oak 21 YO 750 $ Charton Hobbs The Glenrothes $91.59 Final Price Tasting Note Natural dark red golden colour, This 25 year old single malt is clear and bright with a very rich, mature oak nose enhanced by aromas of chocolate and fudge. The palate is full with a rich burst of flavours of soft honey and nutty toffee leaving a rich, long and surprisingly sweet finish for its age. Add a drop of water and enjoy an immense vanilla 1 Bottle - 9:00 sensation with the characteristic honey sweetness developing into complex aromas of white chocolate, cinnamon, nuts and dark fruit. The finish is at once intensely sweet and gently smoky and goes on and on. This 40 has a beautiful nose that is spicy and aromatic with a background of rich dark fruits, nutmeg, cinnamon, lemon zest and darkest chocolate. The use of refill casks, allows, Highland Park s trademark smoke to be retained, even after 40 years in wood. On the palate it displays a beautiful balance of sweet toffee notes, dark chocolate, black cherries, honey, sun dried orange zest and aromatic heather peat smokiness. The Not Pouring finish is rich, long, elegant, smoky and surprisingly sweet while it lingers forever. The colour, as with all bottlings of Highland Park, is entirely natural; the delicate coppery paleness of the whisky is down to the judicious use of refill casks. The strength is relatively high at 48.3% to deliver maximum flavour. For the third release in the acclaimed Valhalla Collection, Highland Park has turned its attention to the mesmerising Norse Goddess of Love, Freya. Continuing the tradition of reflecting the character and qualities of the Norse Gods in the whisky itself, Freya s Not Pouring intriguing allure and feisty personality has inspired a full, rich and complex single malt with a lingering beguiling finish. Famous Grouse signature whisky is named after the Red Grouse (Lagopus lagopus scoticus), Scotland s national game bird. The Famous Grouse is testimony to the unsurpassed blending skills of Matthew Gloag and Son, a family business founded in The secret is in the way they marry the finest malt whiskies, such as The Macallan and Highland Park, with exceptional grain whiskies for an unusually long period in fully seasoned oak casks. The result is a blend of the smoothest possible character. Raised in the Highlands, The Famous Grouse is proud to be Scotland s favourite whisky. The nose is lemon citrus, then orange peel and an interlacing sweetness that softens but doesn't eliminate the zest. A quiet note of vanilla is followed by dark chocolate with lingering floral and light oak notes. Citrus and boiled sweets rule the palate, along with hints of ginger and cinnamon, while soft oak tones reveal toasted apples. The finish is Medium sweet, malty and slightly dry. The nose of this amber coloured single malt is polite, almost apologetic at first, with a floral, citrus sweet nose that gains presence, commanding a chorus of vanilla notes over freshly harvested grain. Raisin, sultana and cinnamon look on as toffee apples and candy floss step into the limelight. The palate is full of fresh green apples and lemons which mingle with cinnamon. Ginger notes hover as fruit takes over, with subtle oak lingering in the wings. The finish is Light to medium with soft fruits and cereal, slightly dry. This sienna coloured single malt from Macallan opens with a subtle vanilla nose, persistent yet not overpowering. Orange elbows its way in, turning zesty and sharp, though tempering green apples add freshness and balance. Next comes white chocolate truffles, chewy, sumptuous, with elegant oak notes for a digestif. On the palate dates, figs and raisins lead, then defer to nutmeg and ginger with a hint of oranges and apples, before vanilla returns in majesty. The final fanfare is gentle, smooth and warming. - Rich & - Rich & - Fruity - Fruity - Fruity - Rich & Disturbed from a long sleep in a dark and quiet warehouse, European oak piques the nose before reluctantly admitting rich, dried fruits and an edgy trickle of treacle. A hesitant sweetness enters, then oak reasserts itself, burnished and mature. On the palate A rush - Rich & 1 Bottle - 7:30 of ginger, nutmeg and resin herald orange, sultana and raisin with their restrained but pervasive sweetness. Clove is here and gone, leaving oak the undisputed maestro. The finish is long, lingering and reflective. The Macallan 21 year old fine oak whisky is a light amber colour with intense rich aromas of vanilla and passion fruit. The flavour is soft, rich and spicy with hints of oranges and a lingering peat finish complimented by hints of wood smoke. It combines the maturity of oaky vanilla, with the fullness of ripe black cherries and has a lingering, typically Glenrothes finish of soft spices. It has wonderful length and depth, hugely satisfying and an excellent demonstration of the Malt Master's skill and dedication to the art of wood management. 9 of 15 1 Bottle - 8:30 - Rich & - Rich &

10 Charton Hobbs The Glenrothes Alba Reserve 750 $ Charton Hobbs Michter's Single Barrel Straight Rye 750 $ Charton Hobbs Michter's Small Batch Unblended 750 $72.93 Final Price Tasting Note For this expression John Ramsay has used Glenrothes matured exclusively in oak refill bourbon casks. It therefore delivers coconut and vanilla in abundance, and is soft and mellow with a crème brulée flavour and feel. Quercus Alba is the Latin name for White (or ) oak and Alba is the Gaelic word for Scotland. Made from select rye grain that is sheared to maximize the extraction of flavour from the grain. Every bottle of Michter s US1 Rye comes from a single Firecharred, new white oak barrels imparting spicy flavours with peppery notes, citrus butterscotch and oak Unlike or Rye, which, by definition, must be aged in new oak barrels, this Unblended Whiskey is aged in a way that utilizes second-use bourbon barrels to achieve a rich and unique flavour profile. Deep butterscotch and vanilla notes are accompanied by hints of caramel and dried fruit with a ripened fruit finish. - Fruity Charton Hobbs Michter's Small Batch Original Sour Mash 750 $73.18 The Sour Mash moniker originated from the whiskey production process of the same name whereby some previously fermented mash is used as the starter for the new mash to be fermented, much like making sourdough bread Michter s Original Sour Mash earned distinction for its unique taste. With its unique grain selection, it cannot be categorized as a rye or a bourbon. After disappearing from the market in 1989, Michter s Original Sour Mash Whiskey made a triumphant return in Charton Hobbs Michter's Small Batch 750 $ Charton Hobbs Ardbeg Uigeadail 700 $ Charton Hobbs Ardbeg Auriverdes 750 $ Charton Hobbs Ardbeg Corryvreckan 750 $ Charton Hobbs Ardbeg Supernova 750 $ Charton Hobbs Glenmorangie The Original 750 $63.32 Michter's is made from a carefully selected mash that features the highest quality corn. It is then matured to the peak of perfection, with barrels often aging in excess of eight years. Truly small batch, each batch of our US*1 is typically composed of no more than two dozen barrels, leaving no margin for blending out imperfection and thus necessitating excellence from every barrel. Reflecting the spirit of the Bluegrass State, Michter s US*1 is nuanced, mellow, and earthy. Full flavoured and rich with a deep mouth-coating texture, the taste is an intriguing balance between sweet, spicy and deep smoky flavours. The flavour is initially sweet as Christmas cake begins to soak into the tongue. A burst of winter spices sets off a smokyspicy explosion countered by a sumptuous mid-palate of honey glazed smoked food and chewy treacle. Waves of deep smoky tones and rich aromas build up on the palate like a fine Montecristo cigar. A golden whisky in an unmistakeable green bottle. This dram is rumoured to be a bit of a hot head on account of its toasted cask lids. The Ardbeg team is renowned for its technical expertise and Auriverdes is a winning example of this, with mocha coffee flavours at one end, flowing into creamy vanilla at the other. At 49.9% alcohol and non chill-filtered this is truly a dram of two halves. Plunge into the whirlpool that is Corryvreckan's aroma and experience the deep and complexity with notes of waxy dark chocolate, warm blackcurrants and muscovado sugar. Long deep and remaining powerful into the finish with black tarry coffee, chocolate coated cherries and hot pepper sauce, the lingering memories of the mysterious and daring journey into Corryvreckan. Supernova is the peatiest Ardbeg ever, and cements their position as the peatiest and smokiest of all the Islay malts. This single malt scotch has scents of citrus and ripening peaches and a hint of vanilla. Vanilla, ripe fruit and floral notes are detected on the tongue. The finish is clean with hints of orange and peach. A ten-year-old single malt, Glenmorangie Original is produced by marrying the delicate spirit that emerges from Scotland's tallest stills, with first and second fill white oak casks. - Full - Rich & - Rich & - Full - Fruity Charton Hobbs Glenmorangie "The Nectar D'or" 750 $ Charton Hobbs Glenmorangie Companta 750 $ The Glenmorangie Nectar D'Or has a sweetness of crème brulée, merging with caressingly smooth, creamy vanilla. Hints of vibrant oranges and lemons are found. Non chill-filtered for additional aroma and mouthfeel. Inspired by Dr. Bill s travels across France s greatest vineyards and the friends made along the way, Glenmorangie Companta (Scots Gaelic for friendship ) is a refined balance between bold spice and rich, smooth sweetness; the result of a careful assemblage of spirit extra matured in Grand Cru casks from Clos de Tart and those of a lusciously sweet fortified wine from Côtes du Rhône. Non chill-filtered & bottled at 46% alcohol - Fruity - Rich & 10 of 15

11 Charton Hobbs Glenmorangie Signet 750 $ Charton Hobbs Glenmorangie 18 YO 750 $ Charton Hobbs Glenmorangie 25 YO 750 $ Charton Hobbs Tomatin Legacy 750 $ Charton Hobbs Tomatin Cù Bòcan 750 $ Charton Hobbs Tomatin 12 YO 750 $54.73 Final Price Tasting Note A blend of Glenmorangie's oldest whisky - distilled over thirty years ago when malting still occurred on site and spirit matured in a selection of the world's finest casks, this undoubtedly is the richest whisky in the range. Of course, whilst the exact secrets of its production are known only to its creators, Signet's melting sweetness and explosive spiciness is, at least in part, caused by the use of unique roasted 'chocolate' barley malt and the 'designer casks' made bespoke for Glenmorangie from white oak. Non chill-filtered. The Glenmorangie 18 Year Old is a single malt Scotch whisky of serious distinction. Once it has spent fifteen years maturing in white oak casks approximately 30% is transferred into Spanish Oloroso casks to spend a further three years maturing. Then, when both elements have reached 18 years, they are blended back together to create a whisky with a rich bouquet and full, rounded flavour. For a whisky of this age this expression has maintained, thanks to our delicate floral spirit and fine Oloroso casks, an incredible degree of vibrancy where the raisiny sweetness of the sherry has been toned down by the nuttiness of the oak. The rarest and oldest member of the Glenmorangie family, this is a single malt of notable class and intensity. Full bodied and sumptuous, the Glenmorangie 25 Years Old is the real embodiment of our continued dedication to perfection. Matured in a range of casks including white oak, Oloroso sherry casks and French Burgundy casks before being blended back together in exact quantities, the Glenmorangie Quarter Century is complex, bursting with deep flavours, and a perfect testimony to our knowledge and experience. Light and delicate this whisky is true to the traditional Tomatin style. However, the introduction of Virgin oak casks into the mix offers a new dimension with a vibrant and enticing sweetness. Aromas of vanilla pods, marshmallow, sponge cake and fresh pineapple are mixed with citrus lemon and boiled sweets. The palate is light and delicate with candy sweetness which is peppered with hints of pine. Lemon sherbet, pineapple and crunch green apples fill out the palate with a touch of freshly baked sponge cake leaving a clean, light and refreshing finish. Cù Bòcan has stalked residents of the remote Highland village of Tomatin for centuries, his legend embellished by the hellhound's increasingly fractious behaviour. Lightly peated single malt matured in a compelling combination of Virgin Oak, and Sherry casks. Initially feather light, followed by a honeyed smoke; toasted almonds. The rich spice of cloves, cinnamon and star anise create an enigmatic elegance. Imagine a café latte with fresh chocolate shavings. The finish is light and full of sweet smoke. This exquisite 12 year old Single malt has a wonderfully smooth and elegant taste, producing a sweet and satisfying finish. A complex, fresh and airy bouquet which contains rich malt and fruity aromas with a hint of peatiness. The palate is rewarded with a unique combination of attractive flavours a balance of apples, pears and malt with a gentle hint of nuttiness introduced by the subtle use of sherry wood. Very smooth and silky. - Rich & - Rich & 1 Bottle - 8:30 Rich & - Fruity - Full - Rich & Charton Hobbs Tomatin 15 YO 750 $ Charton Hobbs Tomatin 18 YO 750 $ Charton Hobbs Tomatin 30 YO 750 $ Charton Hobbs Dalmore 15 YO 750 $ This distinct whisky has a light fresh aroma with delicate oaky notes. An explosion of fruit follows with peach and citrus flavours dominating, while vanilla and orange peel linger in the background. The resulting taste is soft, gentle and very fruity. This world class malt has been aged for a minimum of 18 years and married for a period in distinctive Spanish Oloroso sherry casks to produce an exquisite whisky. This non chill filtered whisky is packed full of flavour and has a velvety smooth mouth feel. The deliciously sweet aroma of Sherry lifts you up and plateaus with undertones of fresh apples, cinnamon, vanilla, maple syrup and a hint of smoky heather. The initial taste of sweet and honey with oaky edges develops in the mouth with a bite of citrus and a hint of dark chocolate. Intense juicy aromas of green apples, passion fruit, honeydew melon, black currant and blueberries arouse the sense as citrus notes come to the fore, while a candy sweetness drifts along with hints of polished leather in the background. Gooseberry, ginger and hazelnuts make way for a spicy oak which hits the middle of the tongue to create the perfect balance of oak and honey sweetness that hits the back of the palate. A robust, yet elegant spirit with aromas of orange marmalade, cinnamon and nutmeg. The palate shows Mandarin, vanilla, ginger and crushed apples with a Christmas spice and oak finish. - Fruity - Rich & - Rich & - Rich & 11 of 15

12 Charton Hobbs Dalmore 18 YO 750 $ Final Price Tasting Note Matured initially for 14 years in white oak ex-bourbon casks, the whisky is then transferred to 30 year old Matusalem Oloroso sherry wood for a further four years. Bottled at 43% alc., the Dalmore 18 year old offers a provocative and intense taste experience with an enduring aftertaste of cinnamon and nutmeg. - Rich & Charton Hobbs Dalmore Cigar Malt Reserve 750 $ Bottled at 44% alc. by volume, the body, structure and character of this extraordinary expression is the perfect complement to a fine cigar. Aromas of cinnamon, vanilla and red fruits are complimented by a palate full of tropical, fruits banana toffee and vanilla finishing with hints of orange zest and crushed spices. - Rich & Charton Hobbs Jura 16 YO Diurachs' Own 750 $76.72 This is one patient customer - biding its time for 14 years in white oak before spending a final two years in ex-amoroso Oloroso sherry casks for an unbelievably fullbodied finish. Christmas seems to come early with all sorts of treats - dark chocolate, orange and honey. Its 16-year odyssey has provided countless flavours for you to explore. - Fruity Charton Hobbs Jura 21 YO 750 $ Every precious drop of this whisky is a memorable masterpiece. Matured in vintage casks, it has whispers of maraschino cherries, soft marzipan and liquorice, with hints of crushed walnuts and bitter chocolate for a rich, full bodied and flawless flavour. With the further flavour of citrus fruits cutting through, this is one memorable masterpiece. - Rich & Charton Hobbs Mackinlay Shackleton Journey 750 $ Atlantic & Wines 8824 Forty Creek Barrel Select 8AM 750 $27.48 Startlingly bright and pale gold in colour. The first nose is slightly prickly, with sweet biscuit notes closely backed by a fruity complexity which combines unripe pear and white grapes with a hint of Seville orange marmalade. After a while the biscuit note becomes softer and more sponge-like and is joined by a trace of almond, with just the faintest thread of smoke in the background. Distilled in small batches in a small copper pot still and aged in white oak barrels handpicked for their unique characteristics. A careful selection of light, medium and heavy char barrels create a richness and toasted earthiness in the spirit. Vintage sherry casks are chosen to round off the whiskies. This unique barrel selection process results in a whisky where aromas of honey, vanilla, dried apricot, and soaked raisins fuse with toasty oak, black walnut and spice Atlantic & Wines Forty Creek Copper Pot Reserve 8AM 750 $ Atlantic & Wines Forty Creek Confederation Oak Reserve 750 $ Atlantic & Wines Templeton Small Batch Rye 750 $ Bell Wines & Aberfeldy 12 YO 750 $ Bell Wines & Aberfeldy 21 YO 750 $ Bell Wines & Craigellachie 13 YO 750 $71.98 Deep copper (amber) colour. Bold aromas of toffee, nuts and spice. Dried stone fruits follow through on a smooth, supple entry. Full bodied with rich brown spice notes and hints of marmalade. Finishes with a long, sensual fade. A whisky worth savouring. Aged in Oak Barrels that rooted themselves over 150 years ago, Forty Creek Confederation Oak is the colour of old gold and is very full bodied. Beginning with a maple raisin-vanilla-fig, layers of praline, banana, butter cream, honeyed nuts, marzipan, spice and orange blossoms. As it lingers, dark dried fruits and anise evolve. On the palate it has a very rich entry; soft, round and dry. Full bodied with vanilla, butter cream and pepper spice which is nicely framed with oak, walnut and smoke. An exceptional finish that has great depth. Based on the original prohibition era recipe, Templeton surpasses the minimum requirements of a 51% rye mash, producing this whiskey from a mash of more than 90% rye. This bold beginning, followed by a minimum four year aging process in new charred white-oak barrels, producing the great rye character and wonderfully smooth finish. Warm gold colour. Rich, perfumed, aroma, rounded and full with heather, honey, notes of sweet pineapple, butter toffee, toast, cereal and vanilla. Great depth, sweet golden syrup and honey followed by spices and orange peel. Medium to full bodied. Glorious; the perfume characteristics become more spicy, with a zesty hint of orange peel in a decidedly dry finish. The colour is deep gold with yellow highlights. The nose has a pleasing aroma of heathery honey, followed by a fruity softness and hints of vanilla and burnt wood. On the palate it is sweet and full bodied with lashings of Scottish honey and an abundance of Seville oranges. Immediately relaxing with notes of cream, vanilla and oak. The finish is long, spicy and dry. Back in February 2000, when we were all still just getting used to writing the date with a "20" instead of a "19", this Craigellachie single malt was distilled and filled into a sherry butt. Skip forwards 13 years and look at it now! All grown up and dressed by Douglas Laing in 338 shiny bottles for the Old Malt Cask range. How time flies. 12 of 15 - Rich & - Rich & - Rich &

13 Bell Wines & 5842 Dewar's White Label $ $ Bell Wines & Dewar's 12 YO $ $34.33 Final Price Tasting Note A perfectly balanced blend of Scottish heather and honey with delicate notes of unripe pear and a hint of oak. Medium finish, slightly dry with lingering heather honey overtones and the faintest touch of smoke. This deep amber coloured blended Scotch has a full fruity nose, blending together sultanas and raisins with a hint of Scottish heather forming a perfect balanced mellow whiskey. The taste is rich and full-flavoured, with fruity sweetness giving way to a well rounded warm mouth feel with just a hint of oak and a long lingering finish Bell Wines & 2202 Gordon & MacPhail Old Pulteney 8 YO 700 $56.97 Pulteney Distillery lies on the southern side of Wick, and is Scotland's most northerly mainland distillery. This 8 year old whisky displays sweet honey aromas, with dry grass and herbal notes. Dry and clean with sweet toffee flavours and a touch of sea salt. - Rich & Bell Wines & Gordon & MacPhail Connoisseurs Choice Balmenach $ Bell Wines & Gordon & MacPhail Linkwood 15 YO 700 $ Bell Wines & Gordon & MacPhail Longmorn $ Bell Wines & Gordon & MacPhail Imperial $ This particular expression from Balmenach Distillery was matured in refill Sherry Casks. Even at 46% alcohol this non-chill filtered is light and fresh with hints of aniseed, cream soda and freshly cut grass. On the palate are sweet and fruity flavours with ripe bananas, a subtle nutty edge and a smooth buttery finish. This 15 year old golden amber is bottled at 43% alcohol. The nose reveals pronounced Sherry aromas along with hints of ripe summer berries. Smooth and well balanced, the creamy palate displays mixed spice flavours, and hint of nuttiness and just a touch of charred oak on the slightly peppery finish The Longmorn Distillery is found between Glen of Rothes and Elgin. Its name is derived from the Gaelic 'Lhanmorgund' which means 'place of the holy man'. Distilled in 1999 this pale gold has Sherry influenced aromas of green apples and ripe bananas with a hint of both chocolate and salt. It has a creamy palate with lots of fruit flavours. Grapefruit, watermelon and pressed apple are present with just a touch of orange pith. In years gone by many of these unique designs were used officially to bottle the whisky under license from the distillery. Today these trusted relationships with distillers enables Gordon & MacPhail to bottle whiskies at various ages, strengths and vintages - all with their unique distillery label. On the nose there is a delicate Sherry influences with stewed fruits and beeswax polish. Underlying toasted malt aromas develop. The palate has cracked black pepper with hints of green apple, banana and a lingering charred oak edge. - Rich & - Rich & - Rich & - Rich & Collingwood & Wines Bruichladdich The Classic Laddie 750 $84.97 This has been crafted from individually selected casks to showcase the classic, floral and elegant Bruichladdich house style. Unpeated and made from 100% Scottish barley this whisky is trickle distilled and then matured for its entire life by the shores of Lochindaal in premium oak. It is a testament to the quality of ingredients and authenticity of Bruichladdich where Barley Matters! - Light & Collingwood & Wines Bruichladdich Port Charlotte 750 $ Full Strathisla 12 YO 700 $ Aberlour 16 YO 750 $ Chivas Regal 18 YO 750 $ Chivas Royal Salute 21 YO 750 $ Peated to a heafty 40ppm. This is a cuvee crafted from casks hand-picked by Bruichladdich to showcase the supreme elegance of the Port Charlotte Spirit. This is a testament to the belief that Raw ingredients matter. Distilled from 100% Scottish barley, the texture of this is extraordinarily rich with a huge depth of character. The smouldering heat of peat fires pulls you into a whirlpool of Islay flavours and aromas with such finesse that you will welcome the storm. A superb whisky in its own right, Strathisla 12 year old is such a special single malt whisky that it forms the very heart of Chivas Regal blend. It is one of the finest examples of the distinctive single malts for which the Speyside region is famous. Because of its unique character the local people have enjoyed it for generations Aberlour 16 year old is a rich golden amber colour. The nose is rich with dry scented floral and sweet raisin aromas with a spicy nuttiness. It has a smooth full flavoured taste of sweet, floral and spicy flavours with a soft plum fruitiness and gentle oakiness leaving a long and warm spicy fruit finish Exceptionally rich and smooth, Chivas 18 year old has a velvety, dark chocolate palate with elegant floral notes and a wisp of sweet mellow smokiness. Royal Salute is a blend of the finest malt and grain whiskies in Scotland, each of which has been individually aged in specially selected oak casks, for at least 21 years. The whiskies are very rare, and are taken from a unique inventory of aged malts and grains owned by Chivas. It has a rich golden color, with a well-balanced fruity, floral and smoky aroma, followed by a full-bodied taste- sweet and nutty- that then develops into a warm and satisfying finish. - Fruity - Light & 13 of 15

14 The Glenlivet 12 YO 750 $ The Glenlivet French Oak Reserve 15 YO 20AM 750 $ The Glenlivet Guardians' Chapter 750 $ The Glenlivet Single Cask - Tomnabat Hill 750 $ Pike Creek $ $ Wiser's Spiced Torched Toffee 750 $29.78 Final Price Tasting Note A perfectly balanced Speyside malt that exhibits the delicacy and softness that typifies the region s whiskies. It is a bright and lively gold colour with a nose that elegantly combines tropical fruit flavours and a floral aroma, evocative of summer meadows. On the palate you will find honeyed, floral notes, smooth and sweet fruit notes of white peaches and pears poached in vanilla syrup. Glenlivet, a Scotch from the Highland region, and the Speyside district, is described as an 'elegant' whisky. It is delicate but complex, with a flowery bouquet with hints of herbal smokiness. It is medium bodied, clean but sweet with a dry, nutty and spicy finish. This 15 Year Old, differs from our standard Glenlivet in that it has been aged in French Limousin Oak; and these characteristics of the wood are evident on the taste. A new alternative for the Glenlivet consumer. A rush of incredible fruitiness on the initial bouquet rounding off to sweet honey, delicate pear drops and rich vanilla. The taste is a summer harmony of ripe, juicy pears, soft yet crisp red apples and a creamy sweetness that is so pleasing while the finish is long and succulent. Canada has been selected as 'Tomnabat' which is named after a hill in the local area that overlooks The Glenlivet Distillery. This Single Cask edition is a Sherry Butt chosen exclusively for Canada. The nose is incredibly sweet and fruity with notes of soft red apples and a background of soft toffee and fudge intermingled with floral/heather aromas. It coats the mouth with luscious sweet orange marmalade and smooth creamy milk chocolate flavours as well as a tantalising hint of spicy root ginger and liquorice. Finishing long, sweet and smooth. Light ruby red in colour the nose is a complexity of sweet dried fruits with underlying Peppery spice and subtle toffee notes. the body is full and robust with a well-balanced blend of sweet port, dried fruits, vanilla, and toffee leaving a pleasant port finish with lingering rye spices Wiser s Spiced Torched Toffee is the latest edition to the Wiser s Spiced range. Wiser s Torched Toffee combines the uncompromising taste of Wiser s whisky with a hint of spice dominated by smooth, sweet toffee and caramelized sugar notes. It is a great tasting, versatile whisky, mixing extremely well with orange juice or ginger ale, but it also makes a delectable sweet treat all on its own. - Light & - Fruity - Fruity - Rich & Wiser's Spiced Vanilla $ $ Wiser's Legacy 15AM 750 $ Wiser's Red Letter 750 $ Jameson 750 $32.79 This dark amber whisky has aromas of vanilla with traces of raisins and caramelized toffee. Flavours of sweet caramelized toffee and dried fruit are rounded off with vanilla. Deep golden amber in colour the nose is rich and oaky with a sweet complexity of apple, toffee and vanilla. The body is full, warm and silky smooth. The palate is elegant but sophisticated. Natural sweetness of toffee and fruit, followed by oak, vanilla and spice with a pleasant lingering oak, toffee, vanilla and red apple finish. Wiser's Red Letter is a beautiful natural bronze-gold colour. The palate is warm and full flavoured with a smooth sweet finish. Bold oak and vanilla are present on the nose and underlying this are subtle hints of toffee, caramel and dried apricot. This mellow pot still whiskey is full of toasted wood and sherry undertones. The flavour is smooth and sweet with mild woody and nutty notes. While the finish is Incredibly smooth and polished. - David Mitton Jameson Select Reserve $ $47.59 A rich and full Whiskey, developing into the succulent sweetness of exotic fruits like nectarines, apricot and papaya. A burst of flavours combine to produce a creamy, luscious taste experience. The special fruity sweetness from the grain remains consistent, while the waves of vanilla, toasted wood and spices roll through from the pot still whiskey and flame charred barrels. An incredibly long finish with fruit and wood spices lingering in perfect proportion, delivering an extremely rich and luxurious taste experience Jameson Gold Reserve 750 $ Green Spot 700 $74.98 Aromas of fragrant wood, rich pot still with a touch of sherry sweetness. On the palate the creaminess and honey sweetness come together to create a taste sensation of spicy character with a very long finish with a pleasantly peppery finale. Fresh aromatic oils and spices with orchard fruits and barley on a background of toasted wood. The body is full and spicy with a hint of cloves along with the fruity sweetness of green apples, rounded off with toasted oak and a lingering finish full of flavours of spices and barley. 14 of 15

15 Redbreast 12 YO 750 $ Mildeton Very Rare 750 $ Final Price Tasting Note A pale gold colour this Pot Still Whiskey has a complex, spicy, slightly oily aroma, with toasted wood notes. It is strongly flavoured and assertive, a blend of spicy, oily, sherry and toasted notes. Leaving a satisfyingly long finish full of complex flavours that linger on the palate. A rich, deep amber colour with a fine scented nose and a spicy bouquet with floral and herbal touches. The taste is unique and full of almonds, dried herbs, lush fruits, honey & floral nuances. The finish is long and satisfying with a touch of toasted oak wood. 15 of 15