To view employment opportunities within a 99 mile radius of Los Angeles click on the hyperlinks: Please note: To use the hyperlinks you need to open this document using Microsoft Word through the Student Portal. Culinary Opportunities: Prep Cook Chef Catering Kitchen Manager Cook Patisserie & Baking (Includes all positions): Pastry and Baking Hospitality and Restaurant Management: Server Restaurant Manager Front Desk Food & Beverage Event Planning How to Log On to Optimal Resume: 1. Go to https://lecordonbleu.optimalresume.com/ 2. There s a Login box on the left side of the page-click on the link that says New Users Click Here 3. You ll be taken to the Validation page Enter the access code lecordonbleu 4. Complete the User Profile-(the email and password you enter in the Profile will allow access to your account [via the login box on the school s Optimal Resume homepage] from this point forward) 5. Located on your Student Desktop, you ll see an area called the Document Center where you can create resumes, letters, portfolios, websites, etc. 6. Video and PDF tutorials are located in the Help Box on the right; these provide detailed instructions on how to use the applications Career Services Resume Workshop Schedule: Mondays 11:30am Tuesdays 11:30am & 5:00pm Wednesday 11:30am & 2:00pm Thursdays 11:30am & 5:00pm Fridays 11:30am To view full job description with application instructions logon to http://lecordonbleu.optimalresume.com 1
Weekend Chef Weekend Chef will provide gourmet and healthy lunches and dinners for our clients. We will advise the Weekend Chef Weekend Chef will provide gourmet and healthy lunches and dinners for our clients. We will advise the Ridgeview Ranch Ridgeview Ranch Part Time Altadena, California, April 27, 2012 Part Time Altadena, California, April 27, 2012 PASTRY COOK / LINE COOK Preferably has some experience in the industry But also willingness to learn the Roy's way of doing things Roy's Anaheim, California, Orange County, California, April 25, 2012 Chef de Cuisine / Avalon Grille Under the direction of the Executive Chef of the Avalon Grille and according to CIRS policies and procedures, Cook I / Avalon Casino Banquet Hall Assist in daily kitchen operations. Preparing and/or cooking of food for Banquet service Cook II / Avalon Casino Banquet Hall Assist in daily kitchen operations. Preparing and/or cooking of food for Banquet service Temporary/Seasonal Avalon, California, April 12, 2012 Temporary/Seasonal Avalon, California, April 9, 2012 Temporary/Seasonal Avalon, California, April 9, 2012 To view full job description with application instructions logon to http://lecordonbleu.optimalresume.com 2
Cook II / Descanso Beach Club Assist in daily kitchen operations. Preparing and/or cooking of food for service Cook I-IV Positions / Avalon Grille Assist in the daily kitchen operations at the Avalon Grille to include, receiving food orders, food preparation, Cook IV / Descanso Beach Club Assist in daily kitchen operations. Preparing and/or cooking of food for service Sous Chef/Descanso Beach Club Help run the kitchen. Duties will include prep work, training new employees, hot and cold line Temporary/Seasonal Avalon, California, April 9, 2012 Temporary/Seasonal Avalon, California, April 12, 2012 Temporary/Seasonal Avalon, California, April 9, 2012 Career/Degreed Avalon, California, April 9, 2012 Pantry Working at Pantry and help prepping other menu items. Momed Internship Beverly Hills, California, April 11, 2012 Pastry Cook Pastry Cook will be in charge of all pastries for restaurant and banquets. Knowledge of patisserie and Mastro's Steakhouse Costa Mesa Costa Mesa, California, April 12, 2012 To view full job description with application instructions logon to http://lecordonbleu.optimalresume.com 3
Cake Decorator As a Cake Decorator, you will be responsible for creating appealing designs on our specialty bakery Whole Foods Market Career/Degreed El Segundo, California, May 1, 2012 Sous Chefs To prepare food to be cooked according to departmental specifications and to create recipes Table Mountain Casino Friant, California, April 3, 2012 Garde Manger Immediate opening for Garde Manger for PM shift 3pm-11pm or 4pm-12am. Candidates will be Chateau Marmont Hotel Hollywood, California, April 5, 2012 Immediate openings for Line cooks for Swing shift (lunch rush/dinner) 12pm-8pm. Candidates will be Chateau Marmont Hotel Hollywood, California, April 5, 2012 The Pikey is a new restaurant opening in a few weeks in Hollywood. Several immediate Part-Time paid positions The Pikey Part Time Hollywood, California, April 6, 2012 The Pikey is a new restaurant opening in a few weeks in Hollywood. Several immediate Full-Time The Pikey Hollywood, California, April 6, 2012 To view full job description with application instructions logon to http://lecordonbleu.optimalresume.com 4
Assistant Banquet Manager The responsibilities for this position could include, but is not limited to, assisting in managing all food/beverage Cook 2 For job descriptions and to apply, visit our website: irvine.hyatt.com For more information, please call Hyatt Regency Irvine Hyatt Regency Irvine Irvine, California, April 11, 2012 Irvine, California, April 11, 2012 Cook Looking for a part time (weekend) cook to prepare meals in a residential setting. Working with executive Part Time La Canada Flintridge, California, April 30, 2012 The Bella Vita Server-Lounge - JWMarriott/Ritz-Carlton LALIVE (12000GY9) Imagine how successful you want to be. We re with you. A career at Marriott is more than a job. Marriott International April 3, 2012 Kitchen Assistant/Prep Schedule: Flexible, contract employee. Depends on the need per each event Rate of Pay(required): Eco Caters Part Time April 4, 2012 Will be mainly working the line, preparing breakfast and dinner items, and prepping for next day. LAMILL Coffee Boutique Part Time April 16, 2012 To view full job description with application instructions logon to http://lecordonbleu.optimalresume.com 5
Will mainly be working the line, preparing breakfast and dinner items, and prepping for next day. To apply LAMILL Coffee Boutique April 16, 2012 Executive Sous Chef - JW Marriott LA Live (120001YM) (Ref. Id: 120001YM) CANDIDATE PROFILE Education and Experience Marriott April 5, 2012 busers, expeditors, hostess, and servers Responsibilities of Position: that will be discussed during interview process, depending on position. The Federal Bar North Hollywood, California, Hollywood, California April 18, 2012 Executive Chef Searching for a strong, experienced sous shef with solid understanding of ordering, scheduling, inventory, LINE COOKS Requirements: MinimumT of 2-3 years of experience in an upscale restaurant or hotel fine PASTRY LEAD LINE COOK Requires an apprenticeship, cooking school with a focus on Baking/Pastry and/or 2 years experience; Portal THE OJAI VALLEY INN & RESORT THE OJAI VALLEY INN & RESORT Oakland, California, April 24, 2012 Temporary/Seasonal Ojai, California, April 4, 2012 Ojai, California, April 4, 2012 To view full job description with application instructions logon to http://lecordonbleu.optimalresume.com 6
Cook - JW Marriott Desert Springs Resort & Spa (12000INO) Are you ready to explore new challenges? At Marriott we can help make it happen with opportunities for Marriott International Palm Desert, California, April 13, 2012 Server-Lounge - Marriott's Shadow Ridge Resort Make unforgettable experiences your specialty Ready to grow your dream career while making others vacation Marriott International Palm Desert, California, April 26, 2012 Pastry Chef Position pays $12/hr or more, depending on experience Mayer's Bakery Palos Verdes, California, April 24, 2012 Chef Days Of Operation Monday- Friday Hours Of Labor - 6:30AM to 2:30PM Job Title- Cafe Hot Food & In-House Mission Bistro Pasadena, California, April 17, 2012 Kitchen Production, Packaging & Order Fulfillment Position is fast paced, deadline orientated and required continuous follow thru. Problem solving, packaging Isabella's Cookie Redondo Beach, California, April 26, 2012 Personal Chef Prepare Menu Create Grocery List Conduct Grocery Shopping (e.g., Whole Foods, Lucky's, Private Residence Part Time San Carlos, California, April 3, 2012 To view full job description with application instructions logon to http://lecordonbleu.optimalresume.com 7
Temporary CHOW Kitchen Assistant About CBS Interactive: CBS Interactive, a division of CBS Corporation, is the premier online content network for CBS Interactive Temporary/Seasonal San Francisco, California, May 1, 2012 Culinary Team Pre-event production, loading and offloading, salad plating, appetizers, roast station, fish station, Organic Chef Catering Part Time San Francisco, California, April 3, 2012 Head Cook The California-Pacific Annual Conference is looking for a Head Cook for Lazy W Ranch in San Juan Capistrano, CA. California-Pacific Annual Conference of the United Methodist Church San Juan Capistrano, California, April 19, 2012 Chef/Baker Looking for a chef to oversee our cooks Perry's cafe Santa Monica, California, April 25, 2012 JOB SUMMARY: This position requires a person who possesses not just excellent cooking skills, but in our Cavallo Point Sausalito, California, April 25, 2012 Pastry Supervisor Do you have a passion for Baking? We are looking for a Pastry Supervisor to continue the legacy of King's Hawaiian Bakery & Restaurant Torrance, California, April 3, 2012 To view full job description with application instructions logon to http://lecordonbleu.optimalresume.com 8
Cook/Prep This is a high-end dining experience - some training Part time 3 days a week 4-6/hrs a day Axe Restaurant Part Time Venice, California, April 4, 2012 Prep Cook / Vivoli Cafe and Trattoria of Westlake Village has several immediate openings for paid prep cooks / Vivoli Cafe & Trattoria Westlake Village, California, April 4, 2012 To view full job description with application instructions logon to http://lecordonbleu.optimalresume.com 9
On-Campus Events: Master Job Listing Week of May 1st, 2012 To view full job description with application instructions logon to http://lecordonbleu.optimalresume.com 10