Knackige Salate/Crispy Salads/Färska sallader
|
|
|
- Barrie Greer
- 5 years ago
- Views:
From this document you will learn the answers to the following questions:
What is the name of the platter with turkey breast?
What is the name of the homemade fish soup?
What is the name of the homemade fish soup in Fischsuppe?
Transcription
1 Suppen/Soups/Soppor Hausgemachte Fischsuppe Homemade fish soup Husets fiskoppa 5,00 Gulaschsuppe Gulasch soup Gulasch soppa 5,50 Tomatensuppe Tomato soup Tomaten soppa 4,80 Knackige Salate/Crispy Salads/Färska sallader Salatschüssel mit Putenstreifen Salad platter with turkey breast Salladsskal med kalkonbröst 8,80 Chefsalat mit Kochschinken, Käse und Ei Salad with cheese, egg and ham Sallad med ost, ägg och kokt skinka Nizzasalat mit Thunfisch, Oliven und Feta Salad with feta cheese, tuna and egg Sallad med tonfisk, oliver, feta och ägg 8,80 8,60
2 Allerlei Kleinikeiten/Starters/Smått och gott Ofenkartoffel mit Sour Cream, Baked potato with sour cream Ungsbakad potatis med sour cream Ofenkartoffel mit Sour Cream und Räucher-Lachsstreifen Baked potato with sour cream and salmonstripes Ungsbakad potatis med sour cream och laxstrimlorna Ofenkartoffel mit Nordseekrabben, Baked potato with sea shrimps Ungsbakad potatis med Nordsjöräkör Ofenkartoffel mit Matjes, Baked potato with salted fish fillet Ungsbakad potatis med matjesfilébitar Räucherlachs mit Reibekuchen Smoked salmon with potato fritters Rökt lax med gräddpepparrotskräm 6,50 8,90 9,90 7,50 9,40 Gebackene Zwiebelringe Deep-fried onion rings
3 Friterade lökringar 6,50 Kartoffelecken mit Sour Cream Deep-fried potato slices Klyftpotatis 6,50 Steak-Börse/Enchanting Steaks/Förtrollade stekar Wahlweise mit Ofenkartoffel, Bratkartoffeln, Kartoffelecken oder Pommes frites und Salat Servced with choice of baked potato, fried potatoes, potato slices or french fries and salad Efter eget val unsbakad potatis, stekt potatis, klyftpotatis eller pommes frites och sallad Huftsteak, 200g Sirlion steak, 200g Oxhöftsteak, 200g 15,90 Rumpsteak, 200g Rumpsteak, 200g Rumpsteak, 200g 17,40 Grillpfanne, Rinder-, Putenund Schweinesteak, 300g Grill platter, beef, turkey and pork steak, 300g Grilled ox-, kalkon-och svinstek, 300g 17,90 Putenbruststeak mit Champignon-Rahmsauce, 250g Grilled steak of turkey breast covered in a cream mushroom
4 sauce, 250g Kalkonbröststek med champinjonsas, 250g 15,90 Rib Eye Steak 250 g Rib Eye steak Ox steak 19,90 Leckeres und Deftiges/Hearty and Delicious/Smarriga rätter Wiener Schnitzel Kalbsschnitzel Pommes frites, Breaded escalope of veal Kalv snitzel 19,90 Schweineschnitzel Wiener Art, 200g, Pommes frites und Pork schnitzel Wiener style, 200g, with fries and salad garnish Panerad snitzel, 200g, med pommes frites och salad 11,90 + Zigeunersoße + Gipsysauce + Zigenaresås + 2,50 + Campignon-Rahmsoße + Creamsauce + Gräddesås + 2,50
5 +Sauce béarnaise +Béarnaise sauce +Sås béarnaise + 2,50 Leckeres und Deftiges/Hearty and Delicious/Smarriga rätter Spare Ribs mit Pommes frites und Barbecue-Soße Spare ribs with french fries Revbensspjäll och pommes frites 11,90 Bürgerpfanne mit Bratkartoffeln, Spiegeleiern und Schinken City skillet, delicious fried potatoes, bacon, fried eggs and a pickled gherkin Bürgerpfanne, smarrig stekt potatis med bacon, tre stekta ägg och inlagd gurka 9,90 Hausgemachter Kartoffelsalat mit 2 Grillwürsten
6 Home-made potato salad with 2 grilled sausages Hemlagad potatissallad med 2 en grillad korven 8,90 Alles von der See/From the sea/allt från havet Paniertes Schollenfilet mit hausgemachtem Kartoffelsalat und Remulade Breaded plaice fillet with hom we-made potato salad and remoulade Panerad spättafilé med hemlagad potatissallad 9,50 Zanderfilet mit Bratkartoffeln, kl. Salat Zanderfilet, fried potatoes, small salad Zanderfilet, steckt potatis, liten sallad 13,90 Semannsgarn mit Nordseekrabben, Kräuterrühreiern, Bratkartoffeln, Sailor s speciality, north sea
7 shrimps served on scramble eggs, served with fried potatoes and salad garnish Semannsgarn, Nordsjöräkör på örtomelett, steckt potatis och sallad vid sidan 12,90 Matjes Hausfrauen Art mit Hausfrauen-Sauce und Bratkartoffeln Matjes Hausfrauen Art with apple onion sauce and fried potatoes Matjes Hausfrauen Art med äpple-löksas och steckt potatis 9,50
Á la Carte. Förrätter / Hors d Óeuvre. Skärgårdstallrik med brännvinsost. A selection of fish and seafood served with crisp bread and cheese 120:-
Á la Carte Förrätter / Hors d Óeuvre Skärgårdstallrik med brännvinsost A selection of fish and seafood served with crisp bread and cheese 120:- Västerbottenostpaj med löjrom samt creme fraiche och rödlök
Från köket innan kl. 17
Från köket innan kl. 17 From the kitchen before 5 p.m Ost- och charkuteriplatta (lokala råvaror) serveras med marmelad, oliver & sesamknäcke Cheese and charcuterie plate (local produce) served with marmalade,
Menucard valid from: 01.02.2016.
Cold appetizers 1., Mozzarella with tomatoes, basil, olive oil 990.-Ft 2., Eggplant cream, toast with garlic 890.-Ft 3., Smoked salmon with fresh salad and olive oil & lemon dressing 1390.-Ft x 4., Caesar
Frukost Roomserviceavgift 75:-
Frukost Roomserviceavgift 75:- Frukostbuffén i Atrium restaurang är inkluderat i rumspriset Måndag - Fredag kl 06.30-10.00 Lördag - Söndag kl 07.30-11.00 A la carte meny extra Kontinental frukost beställs
Á la Carte. Förrätter / Hors d Óeuvre. Skärgårdstallrik med kumminkryddad brännvinsost
Á la Carte Förrätter / Hors d Óeuvre Skärgårdstallrik med kumminkryddad brännvinsost A selection of fish and seafood served with crisp bread and caraway cheese 120:- Löjromstoast med crème fraiche och
Santhiya Pizza. Peanut Sauce, Marinated Chicken, Prawn, Pineapple, Mozzarella Cheese
Santhiya Pizza Pizza Santhiya Delight 380 260 Peanut Sauce, Marinated Chicken, Prawn, Pineapple, Mozzarella Cheese Pizza Seafood Market 420 290 Tomato Sauce, Seafood and Mozzarella Cheese Pizza Hawaiian
Spaghetti m/kjøttfarse - Spagehetti w/ minced meat
Barnemeny 1 Pølse m/pommes frites...65,- 2 Kyllinglår m/pommes frites...85,- 3 Spaghetti Bolognese...85,- 4 Minibiff m/pommes frites...125,- Småretter 1 Egg & Bacon...75,- 2 Ost & Skinke...75,- 3 Karbonade
RÉVEILLON 2016. Hotel Apartamento Paraíso de Albufeira
RÉVEILLON 2016 PROGRAM 8 pm Cocktail Shows 9 pm Buffet Dinner Table wines, juices, mineral water, coffee and after dinner drinks Shows Midnight Sparkling wine service with raisins Open bar 02 am Supper
NUTRITION. INFORMATION Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values.
Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. MENU SELECTION Fire Starters Crowd Pleaser Crowd Pleaser with Pulled Pork Buffalo
MEN'S FITNESS FAT TO FIT CHALLENGE - 1800 CALORIE MEAL PLAN WEEK 2
Day 1 1 egg + 3 egg whites scrambled 125 1.1 17.1 5.1 1/2 whole wheat english muffin, toasted 67 13.3 2.9 0.7 1 medium orange 61.6 15.4 1.2 0.2 TOTAL 253.6 29.8 21.2 6 2 Tbs dried cherries 48.8 12.8 0
Welcome to Albstadt!
Welcome to Albstadt! We have the pleasure in welcoming you to our Hotel! Like a genuine guesthouse, where the meals are cooked by the manager himself, we will ensure that you find something on our menu
WE ORGANISE - YOU ENJOY AND RELAX THAT`S THE PHILOSOPHY OF THE
WE ORGANISE - YOU ENJOY AND RELAX THAT`S THE PHILOSOPHY OF THE SPATENHAUS AN DER OPER SPATENHAUS AN DER OPER, A RESTAURANT WITH MORE THAN 100 YEARS OF HOSPITALITY, IS LOCATED IN THE CENTRE OF MUNICH, WITH
CARRY OUT MENU. Home Cooking Open 7 Days a Week 6:00 am - 10:00 pm Daily Specials Eat In or Take Out
CARRY OUT MENU Home Cooking Open 7 Days a Week 6:00 am - 10:00 pm Daily Specials Eat In or Take Out We Offer a Full Bar Including Your Favorite Liquors, Beers & Wines ~ Finduson m Facebook 757-336-6005
S O U P / M I N E S T R E A N T I P A S T I
S O U P / M I N E S T R E V E G E T A B L E M I N E S T R O N I S O U P R 6 5 A blend of seasonal chunky vegetables, onions, celery, carrots, cauliflower, broccoli, butternut, potatoes, mushrooms and peas
SNACKS served from 11.00am until 7.00pm (last orders)
SNACKS served from 11.00am until 7.00pm (last orders) A Selection of Mediterranean Dips 11.50 consisting of black olive & caper tapenade, chick pea hummus & sundried tomato pesto, served with olive oil
Étlap. Subrosa étterem. Szent János Hotel Mohács. Nyitva tartás Minden nap 11:00-22:00
Étlap Subrosa étterem Szent János Hotel Mohács Nyitva tartás Minden nap 11:00-22:00 7700 Mohács Szent Mihály tér 6-7. Tel.: +36-69/ 511-010 Fax: +36-69/ 511-011 Web: www.hotel-szentjanos.hu Előételek Mozzarella
BANQUET & CATERING MENU
BANQUET & CATERING MENU Shamrock Heights N5525 Old Hwy 45 New London, WI 54961 (920) 982-9993 www.shamrockheightsgolf.com Banquet and Catering Menu New London, WI (920) 982-9993 All menu items are only
Welcome to the Dog & Duck
Welcome to the Dog & Duck Food Availability Mon 18.00 20.30 Tues Sat 12.00 14.30 18.00 20.30 (Fridays & Saturdays until 21.30) Sun 12.00 17.00 Light Snacks Baguettes 4.95 A freshly baked white or granary
Weight of meat in raw state! Half portions served to children! Operator to pay the waiter only document from the cash register!
Weight of meat in raw state! Half portions served to children! Operator to pay the waiter only document from the cash register! camembert, olive oil, garlic, herbs,spices mozarela, tomato, fresh bazal,
Hors D oeuvre Menus These Menus are Hors D oeuvre Portions
Page 1 Hors D oeuvre Menus These Menus are Hors D oeuvre Portions Menu One Price Includes the Following Crudité Display An Artful Array of Herbed Havarti, Smoked Gouda, Imported Sharp Cheddar, Swiss and
June 2008 Van der Valk Hotel Arnhem
Lunch Menu Sandwich with cheese, ham or croquet (starts at) 2,50 Grilled sandwich with cheese or ham-cheese (starts at) 2,75 Double toasted sandwich with ham and cheese served with French fries 5,50 A
Assurity Life Insurance CATERING MENU
Assurity Life Insurance CATERING MENU BREAKFAST Café Continental - $6.50 per guest House Baked Miniature Scones, Pastries, Muffins, and Bagels Sliced Seasonal Fresh Fruit and Berries Orange, Grapefruit,
HOTEL JANUARY 2013. Served from 5.00 9.30 Sunday Friday 5.00 10.00 Saturday. Proprietors: Stephen Thom & Family
t h e HOTEL C O O K S T O W N Proprietors: Stephen Thom & Family THE ROYAL HOTEL COAGH STREET COOKSTOWN BT80 8NG t: (028) 8676 2224 w: www.theroyal-hotel.com e: [email protected] JANUARY 2013 E V
Mittagessen. -Vorspeisen - Suppe Salate-
Mittagessen -Vorspeisen - Suppe Salate- Pretzel Basket 3.95 Warm Laugen Pretzels Sprinkled with Sea Salt and Caraway Seeds, Served with Düsseldorf Mustard Liptauer Käse Teller 6.95 Traditional Kärntner
MENU. 100g Steak tartare with all the right ingredients and toasts (2pcs) 139,-
MENU DRINK MENU MENU STARTERS 100g Steak tartare with all the right ingredients and toasts (2pcs) 139,- 70g Smoked trout salad served with caper sauce and home-made pastry 99,- 50g Beet carpaccio with
Spare Ribs 675 470 43g 14g 0g 160mg 110mg 0g 0g 0g 40g. Classic Pork 450 255 28g 15g 0g 195mg 172mg 2g 0g 0g 48g
Dinners - Meat (No Side Items Included) Menu Item Calories Calories From Fat Total Fat Saturated Trans Fat Cholesterol Sodium Carbohydrates Fiber Sugar Protein Baby Backs 520 360 40g 18g 0g 220mg 720mg
Catering- og tapasmeny
Catering- og tapasmeny Smak av Jæren For kr 589,- per person får dere: Spinatkrem med posjert egg 62,4C og varmrøkt Frøyalaks Gris fra Jærens smak Beter, erter og sprø svor Sitronterte med mascarpone-krem
The Royal Inn Menu. Where ever possible ingredients are locally sourced and G.M. free.
The Royal Inn Menu Please be aware that our dishes are cooked fresh to order so at busy times there might be a slight delay. Where ever possible ingredients are locally sourced and G.M. free. If you have
The Dining Room at the Arden
The Dining Room at the Arden BREAKFAST MENU $5.29 - $9.99 ARDEN BREAKFAST Farm Fresh Eggs Any Style with Bacon, Sausage or Ham, Homefries and Toast FROM THE GRIDDLE Pancakes or French Toast with Bacon
NUTRITION. INFORMATION Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values.
NUTRITION Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. MENU SELECTION Fire Starters Crowd Pleaser Crowd Pleaser with Pulled
Traditional breakfast. Chef s Scrambles Last breakfast orders at 11:15am. Breakfast wraps. Waffles & French toast
Breakfast & Lunch Breakfast Hours 8 AM - 11:15 PM Chef s Scrambles Last breakfast orders at 11:15am Matzke- bacon, ham, andouille sausage, bell peppers, onion, tomato, mushrooms tossed with white sharp
TURKEY BACON 3 slices lightly smoked, 2 eggs, hand cut scratch hash browns and toast 13
Breakfast Special Served until 11am daily 2 eggs, choice of ham, sausage or bacon with our special made from scratch hash browns and toast 7 TURKEY BACON 3 slices lightly smoked, 2 eggs, hand cut scratch
naturally different in October 2015
naturally different in October 2015 aperitif Fruit secco (non alcoholic) Grape or apple, red currant-raspberry 0,1 l 3,90 Mio Mio Mate 0,5 l 4,50 starters A variety of dips 5,70 Three jars full of culinary
Manhattan Steak House : Esplanadi Menu
Alkuruoat : Starters Alkuruoka : Appetizer Pääruoka : Main dish Talon vihreä salaatti House green salad 6,90 Kreikkalainen salaatti Greek salad Katkarapusalaatti Shrimp salad Kylmäsavulohisalaatti Smoked
CASA GRANDE STEAKHOUSE. Casa Grande's Premier Steak And Seafood Restaurant Peter & Debra Roberts Proprietors
CASA GRANDE STEAKHOUSE Casa Grande's Premier Steak And Seafood Restaurant Peter & Debra Roberts Proprietors Appetizers Zucchini Wagon Wheels Breaded zucchini squash rounds served with our classic ranch
WKU Health and Science Complex Catering Order Instructions
WKU Health and Science Complex Catering Order Instructions Your Medical Center Food and Nutrition Services Team are pleased to extend our catering knowledge and skills. Getting started on your catered
Appendix A Food Sources of Vitamins and Minerals
Appendix A Food Sources of Vitamins and Minerals Appendix A 229 Appendix A Food Sources of Vitamins and Minerals Vitamin A (Retinol) Food Amount IU* Liver 3 oz 45,400 Crab 2 cup,680 Egg medium 590 Fats
COMMUNION & CONFIRMATIONS DELIVERY SERVICE
Our popular delivery service is available as normal this year Here we deliver the food to your home, all hot food is delivered in chafer units that will keep the food warm for up to 2 1/2 hours, cold food
Appetizers. Mussels $12. Simmered in garlic, white wine, and tomato sauce. Calamari Fritti $9
Appetizers Mussels $12 Simmered in garlic, white wine, and tomato sauce Calamari Fritti $9 Tender, flour-dusted calamari served with marinara sauce Chicken Tenders & Fries $8 served with honey mustard
The Standup Social. Cocktail Style Service. Appetizer: Angus Barn Crudités with House Cheddar and Blue Cheese and Homemade Crackers
The Standup Social Cocktail Style Service Appetizer: Butler Passed Hors D'oeuvres: (Choice of 4) Braised Beef Short Rib Tartlets Ms. Betty s Mini Country Ham Biscuits with Honey Mustard Fried Pole Beans
Manhattan Steak House : Forum Menu
Porsaan ulkofileepihvit 120g : Pork cutlets 120g 120g Porsaanleike ja talon maustevoi Pork cutlet with house seasoned butter Ananasleike ja talon maustevoi Cutlet with pineapple and house seasoned butter
Westwood Retirement Resort II 09/21/2014-09/27/2014. Westwood Retirement Resort II Sunday, September 21, 2014. Spice Cake
Sunday, September 21, 2014 Five-Bean Soup Cranberry Wine Salad % Baked Sole Almondine Fillet of sole baked with onion, garlic, lemon and slivered almonds. Beef Tips Tender beef tips simmered in a mushroom
6650 Clinton St., Elma, New York 14059 (716) 651-4619 Fax (716) 651-4625 ETG CATERING
6650 Clinton St., Elma, New York 14059 (716) 651-4619 Fax (716) 651-4625 ETG CATERING WITH OVER 75 YEARS OF COMBINED EXPERIENCE, ETG CATERING IS WNY PREMIER CATERER. ETG CATERING STRIVES TO GIVE YOU THE
CATERING SERVICES THE BOBSLEIGH RESTAURANT. Buffet offer until 30 persons April 2014 till September 2014. Contact
, www.restaurace-bobovka.cz CATERING SERVICES THE BOBSLEIGH RESTAURANT Buffet offer until 30 persons April 2014 till September 2014 Contact Mr. Oldrich Inemann Mobil: +420 736 778 395 E-mail: [email protected]
L ä n g s h a l b i e r t e s R i n d s - M a r k b e i n v o m G r i l l m i t s c h w a r z e m S a l z
Starters Hot steamed Soybeans Heisse Edamame mit grobem Meersalz Grilled Marrow in the Bone L ä n g s h a l b i e r t e s R i n d s - M a r k b e i n v o m G r i l l m i t s c h w a r z e m S a l z The
Kinesisk Restaurant Vingaardsgade 5 9000 Aalborg Tlf. 98131911
Kinesisk Restaurant Vingaardsgade 5 9000 Aalborg Tlf. 98131911 Menuer Diner 2 kr. 150,00 Kylling med friske grøntsager (Chop suey) Chicken with vegetables (Chop suey) Diner 3 kr. 155,00 Oksekød med bambusskud
CATERING and MEETING ROOM PACKAGE
BEST WESTERN PLUS Rose City Suites 300 Prince Charles Drive, Welland CATERING and MEETING ROOM PACKAGE Revised Oct, 2015 Page 1 Business Meeting Rooms and Equipment Room Name Theatre Boardroom U-Shape
ALLERGENS AND DIETARY SENSITIVITIES
STARTERS Asian Chicken Bites* 1 1 1 1 1 1 Crispy Wonton* 1 1 Chili Popcorn Shrimp* 1 1 1 1 1 1 1 Chili Avocado Sauce 1 1 1 1 Milestones Signature Wings* 1 1 Wing Sauce - Sriracha Buffalo Sauce 1 Wing Sauce
APPETIZERS SALADS SOUPS SOUP SELECTION:
APPETIZERS NACHO SUPREME $7.09 Tortilla chips, taco meat, onions, cheddar and mozzarella cheese, black olives, lettuce, fresh tomatoes Salsa and Sour Cream served on the side BONELESS WINGS (8) $7.99 Choice
Handling & Serving Suggestions
Quality hickory smoked meats from the Heart of Texas Handling & Serving Suggestions Refrigerate all products immediately! Most will keep 7-10 days in refrigerator or 3-6 months in freezer. Please see details
Indonesian Breakfast Mie / Nasi Goreng, Eggs any style, Fresh Fruit, Fruit Juice Coffee or Tea
BREAKFAST American Breakfast Eggs any style, Bacon, Sausages, Grilled Tomato Fresh Fruit, Fruit Juice From the Bakery : Croissant, Danish, White / Brown Bread Coffee or Tea Indonesian Breakfast Mie / Nasi
L = Laktosfri / Lactose free , G = Glutenfri / Gluten free
scandinavian way SVENSKA TAPAS SWEDISH TAPAS Välj dina egna favoriter från vår tapasmeny. Till alla tapas serveras nybakat bröd. Pris: 1 st 35 kr, 2 st 65 kr, 3 st 90 kr Choose your favourites from our
NUTRITIONAL INFORMATION
NUTRITIONAL INFORMATION Building on Hooters legacy of hot wings and seafood, we ve been elevating the experience to the top of the food chain by evolving our menu to include a delicious selection of appetizers,
Breakfast Menu - Sutlers Bar & Kitchen
Breakfast Menu - Sutlers Bar & Kitchen Sutlers English breakfast 6.95 Shambles sausages (pork sausage flavoured with sage), smoked back bacon, mushrooms, baked beans, tomato, free-range egg, toast (granary
The following points are based on serving sizes noted served at the MMSC Cafeteria
The following points are based on serving sizes noted served at the MMSC Cafeteria Alpine Burger 1 serving 14 points Asiago Crusted Chicken 1 serving 8 points Baked Potato With Broccoli and Cheese Sauce
The Red House Inn Lilleshall
The Red House Inn Lilleshall Tel: (01952) 603768 Welcome to The Red House Inn The Red House Inn is a traditional pub comprising of a large dining area offering home cooked meals, Traditional Ales, a cosy
Pizza Bob s House Salad A hearty salad made from fresh romaine lettuce, spinach, tomatoes, peppers and mushrooms with your choice of dressing.
Fresh Bruschetta Homemade BBQ Buffalo Wings Baked (not fried) in an original BBQ sauce. Portions of 8 wings and 12 wings Mozzarella Sticks Chicken Tenders Onion Rings Jeff's Pumpkin Soup Pizza Bob's chef
Meeting Packages 15 person minimum required unless otherwise noted.**
Meeting Packages 15 person minimum required unless otherwise noted.** Priority Meeting Package Meeting Room Breakfast Buffet or Deli Lunch Buffet Continuous Coffee Service AV Equipment (see list) Preferred
CANDIED WALNUTS, BALSAMIC GLAZE WARM CREAMY SMOKED SALMON DIP, CANDIED SALMON, AND SMOKED SALMON LOX SERVED WITH CRUSTINIS AND WARM FLATBREADS
BISTRO STARTERS COCONUT PRAWNS $10 WITH SWEET CHILI & LEMON ICE DIM SUM BASKET $12 PORK WONTONS, POT STICKERS, CRISPY PRAWNS AND SPRING ROLLS ROCK CRAB CAKES $13 BC CRAB, ROASTED CORN SALSA, CHILI AIOLI
Bread - serves 12. Platters - serves 12-15. Soups - 1 gallon serves 12-15
Bread - serves 12 French Bread $7 Homemade Buttermilk Rolls $12 2 Homemade White loaves $12 Buttermilk Biscuits $20 Served with Steen s butter Sweet Potato Biscuits $25 Served with Steen s butter Platters
1. PLATTER 1 R40.00 PER PERSON Spicy Chicken Wings Rump Kebabs Mini Mince Pies Chicken Balls Beef Dogs Fricadels
Function Menus * * * WELCOME SNACKS * * * 1. PLATTER 1 R40.00 PER PERSON Spicy Chicken Wings Rump Kebabs Mini Mince Pies Chicken Balls Beef Dogs Fricadels 2. PLATTER 2 R40.00 PER PERSON Phyllo Cheese Pies
Living Waters Camp and Conference Center Food Service
Living Waters Camp and Conference Center Food Service Forget everything you thought you knew about camp food. You have entered a different realm. We have been blessed with the addition of Chef Wayne Southworth
BBQ and Hog Roast menu
BBQ and Hog Roast menu The Ultimate Flair BBQ Please pick 4 Main Course Dishes, 4 Salads, 1 side dish and choice of 2 Desserts from a Buffet table. THE BURGERS Classic American burgers with Jack cheese,
Take Away & Delivery Menu
313-317 King Street, Hammersmith, W6 9NH T: 020 8748 6887 T: 020 8748 4390 www.saigon-saigon.co.uk Delivery available everyday, from 6.30pm - 9.30pm for all orders above 20 We deliver within a 3 mile radius
Catering Packages. The Cocktail Party. The Wishbone $ The Array. Plated Dinner. any combination of 6 APPETIZERS 2 ENTREES 3 SALADS OR SIDES
party with the bone WISHBONE Catering Packages The Cocktail Party / se any combination of 6 APPETIZERS The Wishbone $ / 2 ENTREES or PREMIUM ENTREES 3 SALADS OR SIDES The Array $ / Plated Dinner 3 APPETIZERS
$3.25 Spanakopita - Spinach & Feta cheese $4.50 baked in light filo dough . $7.00. Soups. Cup Bowl Homemade Soup of the Day...
www.softcafe.com Appetizers Garlic Bread. $3.25 Spanakopita - Spinach & Feta cheese With Cheese $4.50 baked in light filo dough Zucchini Sticks - Served with our. $6.25 Mozzarella Sticks - Cheese lover's
Paleo Diet 4 Week Meal Plan
Paleo Diet 4 Week Meal Plan Paleo Diet Meal Plan Week 1 Monday Big salad with romaine lettuce Rotisserie chicken with sliced apple Tuesday Green Smoothie (Kale & Kiwi) Grilled chicken strips & asparagus.
Dinner. Small Spring Mix Salad 6 Small Caesar Salad 6. Add Shrimp 6 or Salmon 8 Scallops 9 Steak or Chicken 3.00
Dinner Appetizers New Orleans Scallops..pan seared served with guacamole, salsa and some special sauces..18 Fresh Spinach Ravioli..four ravioli stuffed with fresh spinach and ricotta served in a san marnzano
Il Fornello Napoletano Da Antonio Rue de Lausanne 52 1201 Genève. Tél +41 (0)22 738 70 78 Ouvert 7/7 jours
LES ENTRÉES ½ portion Portion Aubergines italiennes 16.- (Sliced aubergines grilled with tomato sauce) Aubergines Fornello 16.- (Sliced aubergines baked with cheese mozzarella) Cocktail de crevettes 18.-
Fruit and Cheese Plate- An assortment of cheeses and fresh fruit
THE BERG ALE HAUS MENU Apps Brat & Kraut Balls- a combo of bratwurst, sauerkraut, potatoes and seasonings fried in our special breading. Served with our hot mustard for dipping. Battered Cheese Curds-
BREAKFAST & LUNCH. catering menu. KELLI JONES Café and Beverage Manager [email protected] w: 312.799.2121 f: 312.799.2529
BREAKFAST & LUNCH catering menu KELLI JONES Café and Beverage Manager [email protected] w: 312.799.2121 f: 312.799.2529 Thank you for choosing the North & Clark Café for your catering needs. Please
Hospitality Catering Services. Catering Menus
Hospitality Catering Services Catering Menus BUFFETS AND BOXES PLATTERS Go Fresh Finger Buffet» Assorted wraps with the following fillings: Duck in hoi sin sauce Chicken Caesar Tuna mayonnaise Falafel
Bergenseren 175,- Kryddersild servert med potet- og rødbetsalat, kapers, egg og rødløk
Lunsjmeny lunch menu Fra kl. 11-16, søndag hele dagen Bergenseren 175,- Kryddersild servert med potet- og rødbetsalat, kapers, egg og rødløk Norwegian herring served with potato- and red beet salad, capers,
Café Soleil Restaurant & Catering
Café Soleil Restaurant & Catering Corporate, Weddings, Private Events Off Site, On Site Please visit Cafe-Soleil-Ca.com for full Catering Menus Open 7 days a week Breakfast, Lunch, Dinner, Catering Monday-
Information Technology Solutions
internet, linens, paper pads, pens and one water Base Meeting Package Food and Beverage not Included Daily Rates Room Capacity Tables Capacity Theatre Garden Room 125 175 Valley View Room 100 125 Pavilion
STAGE 1: THE RAPID START PLAN: 14 DAYS OF SAMPLE MENUS
54 \ T HE U LTIMATE W EIGHT S OLUTION F OOD G UIDE STAGE 1: THE RAPID START PLAN: 14 DAYS OF SAMPLE MENUS The Rapid Start menus supply an average of 1,100 to 1,200 calories a day, with approximately 30
Menu 7 Fresh Fruit Skewer Platter Selection of Skewered Fresh Fruits served with Soft Whipped Chantilly Cream or a Mint Yogurt Dip
1 BREAKFAST PLATTERS Menu 7 Fresh Fruit Skewer Platter Selection of Skewered Fresh Fruits served with Soft Whipped Chantilly Cream or a Mint Yogurt Dip Menu 21 Breakfast Muffin Platter (Choice of 3 Flavours)
Gluten Tree Appetizers
Allergen Information Appetizers Ribbies N N Y N N N N Y N Cajun Firecracker Sticks N Y N N Y Y N Y Y Calabash Chicken, Wings and Cheese Fries N Y Y N N N N Y N Cheese Fries N Y Y N N N N N N Chicken Wings,
10 Week Nutrition Plan
10 Week Nutrition Plan Welcome and thank you for your interest in taking the next step to health! We hope you find this eating plan a starting point to making healthier food choices and a tool to reach
Zuppa. Cup 4.50 Bowl 7.50 Cup 5.50 Bowl 8.50. Pastas. Served in Our Own Special Meat Sauce Served with Homemade Soup or Salad
Insalata Insalata Verde 4.50 Abruzzese Salad 8.95 Green Salad Combination of cucumber, celery, tomato, onion, fresh garlic served with our own dressing. Antipasto Small 10.25 Large 16.75 Ceasar Salad 7.95
KITSEJUUSTUSALAT RÖSTITUD PEEDI JA PESTO KASTMEGA 9.60. Kitsejuust, röstsai, mesi, peet, kurk, kirsstomat, pestokaste, granaatõun,
Starter KITSEJUUSTUSALAT RÖSTITUD PEEDI JA PESTO KASTMEGA 9.60 Kitsejuust, röstsai, mesi, peet, kurk, kirsstomat, pestokaste, granaatõun, kõrvitsaseemned, jääsalat, lollo rosso, peedilehed / Goat cheese
Fried Eggs on Toast free range eggs 3.75 with bacon 4.75 with sausage (veggie available) 4.95 with baked tomatoes and mushrooms 4.
MENU Breakfast Hot Buttered Toasted Teacake 1.85 Hot Buttered Crumpets 1.85 Hot Buttered Toast thick cut, white or granary 1.05 marmalade, jam, honey, marmite: 0.60 Breakfast Butties Butty Baguette Bagel
energy (kcal) fat (g) Beef 219 1188 282 3.0 1.4 38.0 5.1 6.3 23.0 1.1 Chicken Breast 233 1279 304 3.0 1.1 39.0 5.2 6.3 27.0 1.2
6-inch Low Fat Subs Values based on 9-Grain wheat bread, lettuce, cucumbers, tomatoes, green peppers and onions. Beef 219 1188 282 3.0 1.4 38.0 5.1 6.3 23.0 1.1 Chicken Breast 233 1279 304 3.0 1.1 39.0
MEN'S FITNESS FAT TO FIT CHALLENGE - 1800 CALORIE MEAL PLAN WEEK 1
Day 1 Tomato & Basil Omelet* (see recipe) 1 large egg 73.5 0.4 6.3 5 2 large egg whites 34.3 0.5 7.2 0.1 1/4 cup chopped tomato 8.1 1.8 0.4 0.1 2 Tbs grated parmesan cheese 43.1 0.4 3.9 2.9 2 Tbs chopped
