SPARKLING. champagne, france ITALY
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- Beatrice Chapman
- 9 years ago
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1 SPARKLING Penedés, SPAIN C10 Cava Brut, Dibon NV (Macabeo/Xarel-lo/Parellada) C1101a Cava Brut, Avinyó NV (Macabeo/Xarel-lo/Parellada) C1120a Cava Brut, Canals Canals Rosat Reserva NV (Garnacha blend) C505b Cava Brut Nature, Recaredo 2007 (Macabeo/Xarel-lo/Parellada) champagne, france C03e Louis Roederer Premier Cuvée Brut NV C01b Taittinger La Française Brut NV C03a Doyard Cuvée Vendémiaire Brut NV C03c Veuve Clicquot Ponsardin Yellow Label NV C02c Pol Roger Brut NV C02d Laurent Perrier Brut C03b Ruinart Brut Rosé NV C03d Moët & Chandon Dom Perignon C116a Louis Roederer Cristal ITALY C1101b Prosecco di Valdobbiadene, Guglielmo Bortolomiol Gemin NV VENETO united states C01c Brut Rosé, Roederer Estate NV Anderson Valley, CA C02a Brut, Argyle 2007 Willamette Valley, OR Cava Brut, Canals Canals Rosat Reserva Penedés NV (C1120a) is ideal for a prosecco drinker who likes an off-dry, but fresh sparkler. Bigger bodied and more complex; focused fruit, charming cherry snap. Very food flexible. Cava Brut Nature, Recaredo 2007 (C505b) Made in a bone-dry style, this vibrant bottling has intense apple notes, a rich texture & racy acidity. Champagne, Pol Roger Brut NV (C02c) is a classic, firm, medium-bodied, chardonnay-driven style. Long & nutty with clean minerals. Brut, Argyle 2007 (C02a) Far and away the best Oregon sparkling and one of the best in the United States offering green apple peel aromatics and a toasty mousse on the palate. 1
2 SPAIn blanco los gallegos Galicia, along the north western coast of Spain, is a cloudy & cooler growing region that produces some of Spain s most fresh, interesting & diverse whites. N209d Rueda, Bodegas Garciarévalo Casamaro 2011 (Verdejo) N602c Rias Baixas, Ramón Bilbao Valiñas 2011 (Albariño) N502a Monterrei, Pazo de Monterrey 2009 (Godello) N909a Ribeiro, Bodegas do Campo Viña do Campo 2010 (Godello) N601c Ribeiro, Viña Mein 2010 (Treixadura, Godello, Loureirra) N908b Rias Baixas, Granbazán Etiqueta Verde 2011 (Albariño) N60 Valdeorras, Viña Godeval 2011 (Godello) A802b Monterrei, Quinta da Muradella Alanda Blanco (Doña Blanca, Treixadura, Verdello, Monstruosa de Monterrei) A918b Rueda, Shaya Habis 2009 (Verdejo) A812a Rueda, Sitios de Bodegas Terna V3 (Verdejo) N707a Rias Baixas, Do Ferreiro Cepas Vellas 2010 (Albariño) A702c Rueda, Belondrade y Lurton 2006 (Verdejo) Monterrei, Pazo de Monterrey 2009 (N502a) Light, fresh, waxy citrus fruit. Ideal for raw seafood & other cold tapas. Rias Baixas, Granbazán Etiqueta Verde 2011 (N908b) Crunchy green fruits & lemon highlight this bright mineral-driven style. Rueda, Shaya Habis 2009 (A918b) This is a verdejo that is the size & build of high-class California sauvignon blanc. Good fruit & freshness with charming spice from the oak seasoning it sees. N505d Monterrei, Quinta da Muradella Gorvia 2007 (Doña Blanca) N809j Bierzo, Raúl Pérez, Ultreia La Claudina 2007 (Godello)
3 SPAIn blanco rioja Rioja offers a range of styles from the bright, firm & clean Cune Monople to nutty, rich and exotic. N811c Rioja, Muga 2011 (Viura, Malvasia) N208c Rioja Alavesa, Ostatu 2011 (Viura, Malvasia) N26 Rioja, Cune Monopole 2011 (Viura) N814p Rioja, Artadi Viñas de Gain 2005 (Viura) A702d Rioja, Remelluri (Viognier, Moscatel, Chardonnay) los otros N30 Castilla-La Mancha, Volver Pazo 2011 (Verdejo) A807a Montsant, Clos Dalian 2011 (Garnacha Blanca) A47 Navarra, Vega Sindoa 2009 (Chardonnay) N513d Vinos de Madrid, Navaherreros Blanco de Bernabeleva 2009 (Albillo, Macabeo) N90 Sierras de Málaga, Botani 2011 (Moscatel) SPAIn rosado These wines are not just for hot weather. Their intensity of flavor and palate presence allow them to remain functionally useful year round; great for diverse menus centered around vegetables & lighter meats. N404a Rioja, Muga 2011 (Garnacha blend) N907c Ribera del Duero, Prado Rey 2011 (Merlot/Tempranillo) N710B Rioja, Cune 2011 (Tempranillo) Rioja, Remelluri 2007 (A702d) Our most opulent & exotic Spanish white. Nothing shy or unexpressive about this wine. Layers of tropical fruit, notes of dried spices imbue a really textured white that is ideal for the richest seafood, white meats & stronger cheeses. Vinos de Madrid, Navaherreros Blanco de Bernabeleva 2009 (N513d) This wine, a blend of Albillo & Macabeo, is intensly rich in minerals & zesty fruits, making it ideal for octopus & calamari. Rioja, Muga Rosado 2011 (N404a) Maybe the most food flexible wine the cellar. Plump, fresh, charming, dry & satisfying. Strawberry & peach aromas with a firm palate. 3
4 SPAIn galicia, TINTO In Galicia look for light to medium reds that are very aromatic but not dense. Mencia is the most widely cultivated grape and is not unlike Cabernet Franc in its character; giving floral, blue fruit. N106c Bierzo, Alvarez de Toledo Roble 2008 (Mencia) N200d Bierzo Joven, Peique 2007 (Mencia) N814b Monterrei, Finca os Cobatos 2010 (Mencia) N304a Bierzo, Godelia 2008 (Mencia) N811b Valdeorras, A Portela 2010 (Mencia) N801b Bierzo, Luna Beberide Finca la Cuesta 2009 (Mencia) A300c Bierzo, Descendientes de José Palacios Villa de Corullón 2008 (Mencia) A504b Bierzo, Descendientes de José Palacios Villa de Corullón 2004 (Mencia) A402c Monterrei, Quinta de Muradella Gorvia 2007 (Mencia blend) Bierzo, Godelia 2008 (N304a) This wine is an excellent introduction to Mencia from Bierzo. The cooler 2008 vintage is communicated through vibrant acidity, great breadth, bright red fruits & delicate minerals. Monterrei, Quinta da Muradella Gorvia 2007 (A402c) an excellent example of Mencia from Monterrei. Uniquely rugged terroir producing wines of low yield and high intensity. A202b Rias Baixas, Goliardo Caiño 2006 (Caiño) N809f Rias Baixas, Raúl Pérez Muti 2008 (Caiño) N805a Monterrei, Raúl Pérez, A Trabe 2006 (Bastardo, Mencia)
5 SPAIn castilla y león, TINTO Ribera del Duero Ribera del Duero, located in the Iberian peninsula s north central plateau, is where the Tempranillo grape achieves its finest expression. In the decade of the 2000 s, 2004 stands alone, followed by 2001, 2005 (dense and structured) and The latter may ultimately prove to be on the same level as The 2006, 2007 and 2008 years have merit and can be enjoyed now. N203a Valderiz Señorío de Valdehermoso N815a Arrocal N804b Villa Campa del Marqués Roble N607a Urban Ribera N800c Prado Rey Crianza N300a Vizcarra Senda del Oro N107a Emilio Moro Finca Resalso N816a Vizcarra JC Vizcarra N718c Áster Crianza N510d Cepa N603c Emilio Moro N517c Ébano Crianza N301b Pesquera Crianza N914b Prado Rey Elite N919d Valduero Crianza N702a Prado Rey Gran Reserva N1120a Pago de Carraovejas Reserva N609c Emilio Moro Malleolus A814k Vega Sicilia Valbuena N900c Pingus los otros N118b Zamora, Triton 2008 (Tinto del Toro) N111a Toro, Numanthia Termes 2009 (Tinto del Toro) N1103b Leon, Raúl Pérez 2007 (Prieto Picudo) N101a Tierra de Castilla y Léon, Mauro Vendimia Seleccionada 2005 (Tempranillo) Vizcarra JC Vizcarra 2008 (N816a) A bottling of tempranillo with fantastic fresh & dry red & black fruit character & unctuous texture. Relative low acidity makes for pleasurable early drinking of this youngster. Prado Rey Elite 2005 (N914b) Ribera del Duero for beef or lamb. Classically structured; plump black fruit, spicy & smoky aromas and abundant tannins make this wine highly functional for carnivores. Zamora, Triton 2008 (N118b) is a hypothetical cross between Toro and Rioja from the sandy soil of Zamora. It has the richness and structure of Toro, but some of the elegance and aromatics of Rioja. Appealing spicy fruit. 5
6 SPAIn aragón, TINTO Rioja A401a Rio Madre Tinto A205d LAN Crianza A600c Finca San Martín Crianza A111d Sierra Cantabria Tinto A808a Sierra Cantabria Crianza A403a Cune Crianza Viña Real A504b Valsacro Dioro A206e Becquer A605c R. Lopez de Heredia Viña Cubillo Rioja Reserva A514c Antaño A910b Beronia A602b Coto de Imaz A911a Marqués de Cáceres A711b Covila II A804c La Rioja Alta Viña Alberdi A204b La Emperatriz A604b Marqués de Murrieta Finca Ygay A604a Muga A601a Cune A803a La Rioja Alta Viña Ardanza Especial A906a Cune Imperial A918a R. Lopez de Heredia Viña Tondonia A505d Baron de Ley 7 Viñas A904b Cune Imperial A817a R. Lopez de Heredia Viña Tondonia 2001 MAGNUM Sierra Cantabria Crianza 2008 (A808a) Aromatic & expressive light to medium bodied Rioja from a traditional producer in a soft year. Excellent for tapas & flavorful seafood. La Rioja Alta Viña Ardanza Reserva Especial 2001 (A803a) The Dueño of ancient Rioja houses produce strictly traditional wines in Rioja Alta. The 2001 Ardanza is light, mellow, aromatic, detailed, and pervasive. Because of the strength of the vintage this elegant wine trades up to all but the strongest dishes. Cune Imperial Reserva 2004 (A906a) The 2004 Imperial bottling is rich, firm, intense and high toned. Smoky red berries, toasty baking spices, vanilla, juniper & grilled herbs are all elements of the add elegance of the complex personality of this top notch Rioja. 6
7 SPAIn aragón, TINTO Rioja gran reserva A107d Cune Viña Real A209e La Rioja Alta 904 Gran Reserva A819a Marqués de Murrieta Castillo Ygay Gran Reserva Especial A807a Marqués de Murrieta Castillo Ygay Gran Reserva Especial Super Rioja A606c Muga Selección Especial A206i Letras A707d Muga Selección Especial A719c Sierra Cantabria Colleción Privada A509b San Vincente A712a Viñedos de Paganos El Puntido A301c Muga Torre Muga A206h La Nieta A814n Finca El Bosque los otros N302c Catalyud, Las Rocas de San Alejandro Viñas Viejas 2009 (Garnacha) N114c Navarra, Vega Sindoa El Chaparral 2010 (Garnacha) N914d Campo de Borja, Bodegas Alto Moncayo 2009 (Garnacha) Viñedos de Paganos El Puntido 2007 (A712a) A unique luxury bottling of robust & high-class Rioja. This wine shows all the personality, breed and age worthiness of a top classified growth Pauillac. Navarra, Vega Sindoa El Chaparral 2010 (N114c) Great intensity & freshness in this young Garnacha; ripe black raspberries, wild sweet herbs & meadow flowers. 7
8 SPAIn cataluña, TINTO priorat Look to Priorat for thick, big bodied, fruity, & soft wines. This DO has emerged as one of the most modern winemaking regions in Spain. N517a Bodegas La Cartuja N703d Mayol Glop N201d Cellars Unió Roureda Llicorella N111b Finca Gran Clos Les Mines N710a Cellers Unió Roureda Llicorella Gran Seleccio N915a Terra de Verema Triumvirat N605b Mayol Brogit Old Vines N301a Clos Figueres Font de la Figuera N205a Clos Figueres Font de la Figuera N400e Mas Sinen Coster N609a Clos de Music N206p Genium Celler Costers N917a J.M. Fuentes Gran Clos N117a Clos Mogador los otros Montsant, Baronia del Montsant Englora 2006 (Garnacha, Cabernet Sauvignon, Syrah) N810a Montsant, Dido La Universal 2007 (Garnacha blend) N207a Penedés, Jean Leon Reserva 2005 (Cabernet Sauvignon) N112b N202c Tacoronte-Acentejo, Crater 2005 (Negramoll & Listan Negro) N204d Montsant, Celler de Capcanes Cabrida 2005 (Garnacha) Cellers Unio Roureda Llicorella 2005 (N201d) A classic blend of nearly equal parts of Garnacha, Mazuelo and Syrah showcasing the granite soil of Priorat. Look for red raspberry jam, licorice & mountain herbs Penedés, Jean Leon Reserva 2005 (N207a) This wine is made totally in the Bordeaux style from the wine growing region north of Barcelona that is climatically more like France than the rest of Spain. Medium to full bodied, well structured & nuanced cabernet sauvignon. 8
9 SPAIn TINTO N110b castilla la mancha Tierra de Castilla, Dominio Eguren Pazo 2010 (Tempranillo) N906b La Mancha, Navaherros Garnacha de Bernabeleva 2009 (Garnacha) N815b La Mancha, Alejandro Fernández El Vínculo 2005 (Tempranillo) comunidad valenciana N714a Jumilla, Bodegas Luzon 2009 (Monastrell, Syrah) N106b Alicante, Tarima 2010 (Monastrell) N106a Jumilla, Honora Vera 2011 (Monastrell) N818c Utiel Requena, Issac Fernandez Bovale (Bobal) N1122a Alicante, Bernabé Navarro Beryna 2008 (Monastrell blend) N718b Alicante, Tarima Hill 2009 (Monastrell) N715a Manchuela, Finca Sandoval 2007 (Syrah, Mourvèdre) N100a Jumilla, El Nido 2009 (Cabernet Sauvignon, Monastrell) N814g Jumilla, El Nido 2005 (Cabernet Sauvignon, Monastrell) was the first vintage of the Pazo house label red wine is the current vintage. Our goal has remained exactly the same from the beginning; to produce a naturally grown Tempranillo from a good terroir made in a clean and balanced style with excellent fruit expression and a sense of the earth and without the accent of wood as this is a wine meant to be food flexible and consumed as a young wine so the emphasis is on the purity of the fruit. The 2010 is an excellent example and represents a great value. Alicante, Bernabé Navarro Beryna 2008 (N1122a) Ripe, attractive & smooth with aromas of dark fruit, dried herbs & subtle smoky spices. 9
10 portugal white N25 Minho, Aveleda 2011 (Alvarinho) N706c Minho, Quinta do Feital Auratus 2010 (Trajadura, Alvarinho) N714b Minho, Aveleda Follies 2010 (Alvarinho, Loureiro) red N510c Douro, Charamba 2007 (Tinta Roriz & Tinta Barroca) N404c Duoro, Chryseia Post Scriptum 2009 (Touriga Nacional blend) N114c N201b Duoro Superior, Quinta do Crasto 2010 (Touriga Nacional blend) Douro, Roquette E Cazes Xisto 2004 (Touriga Nacional) Minho, Aveleda 2011 (N25) From just across the Minho River from Rias Baixas, this bottling of 100% Alvarinho offers a similar expression to its Spanish counterparts. Zesty citrus, plump green apple & saline stone minerals make it ideal for fruits of the sea. Duoro Superior, Quinta do Crasto 2010 (N114c) Juicy purple & blue fruits, wildflowers and subtle spice notes round out this fleshy blend of native varietals. 10
11 Italy white north N50 Pinot Grigio delle Venezie, Lagaria 2011 Trentino N103a Collio Sauvignon Blanc, Attems 2009 Friuli-Venezia Giulia N715d Soave Classico, Prá 2009 (Garganega) Veneto N713a Veltliner, Abbazia di Novacella 2009 Alto Adige N702a Friuli Isonzo, Vie di Romans Flors di Uis 2007 (Malvasia, Friulano, Riesling) Friuli-Venezia Giulia central & south N302b Ansonica Costa dell Argentario, Fattoria La Parrina 2009 Tuscany N814l Verdicchio de Castelle di Jesi Riserva, Bucci Villa Bucci 2005 Le Marche Veltliner, Abbazia di Novacella 2009 (N717a) This is an Italian white from right near the Austrian border made from that very precise & delicate white grape Grüner Veltliner. Charming white fruits, hints of green tea & chalk make up some of the classic characteristics of this wine. Beautiful for salty snacks. Verdicchio de Castelle di Jesi Riserva, Bucci Villa Bucci 2005 (N8141) Six months in oak lends a toasty quality to honeyed yellow grapefruit - all balanced by Verdicchio s classic oyster shell minerals and racy acidity. 11
12 Italy red south & islands N513a Primitivo, Matanè 2010 PUGLIA N202a Isola dei Nuraghi, Argiolas Costera 2008 (Cannonau) Sardinia N203d Castel del Monte, Santa Lucia Vigna del Melograno 2009 (Uva di Troia) PUGLIA N115d Salento Rosso, Schola Sarmenti Critèra 2008 (Primitivo) PUGLIA N201c Castel del Monte, Tormaresca Bocca di Lupo 2006 (Aglianico) PUGLIA N709a Etna Rosso, Tenuta Terre Nere Santo Spirito 2010 (Nerello Mascalese) SICILY N510e Tenuta Rapitalá, Hugonis 2007, (Nero d Avola & Cabernet) SICILY N716b Taurasi, Salvatore Molettieri Vigna Cinque Querce (Aglianico) CAMPANIA tuscany N804a Chianti Classico, Fattoria Poggiopiano N812b Chianti Classico Riserva, Montsanto Il Poggio N400d Brunello di Montalcino, Canalicchio di Sopra N200c Brunello di Montalcino, Il Poggione N901a Toscana Rosso, Antinori Solaia 2008 (Cabernet Sauvignon, Cabernet Franc, Sangiovese) Castel del Monte, Tormaresca Bocca di Lupo 2006 (N201c) From Antinori s estate in Puglia, this powerful Aglianico offers dense layers of juicy black fruit & aromas of toasty oak. Plenty of tannins make this wine great for heartier courses. Stylistically speaking, Fattoria Poggiopiano (N804a) makes a modern classico - medium-bodied crisp, punchy & spicy with very good length; it asks for salt and fat. Chianti Classico Riserva, Montsanto Il Poggio 2003 (N812b) Monsanto s finest bottling from the Il Poggio vineyard site. Big burly style of Sangiovese; sense the heat of the vintage in the flavors of dried tobacco, roasted fruit and smoky minerals. 12
13 Italy red veneto N601b Valpolicella Superiore, Zenato 2009 (Corvina blend) N403b Valpolicella Superiore, La Formica 2009 (Corvina blend) piedmont N204c Dolcetto di Dogliani, Pecchenino San Luigi A813b Barbaresco, De Forville A801a Barbaresco, Moccagatta Bric Balin A204a Barolo, Massolino A206c Barbaresco, Alo Rocca Vigneto Brich Ronchi A805g Barolo, Brezza Cannubi A800c Barolo, Fratelli Revello Vigna Gattera A912b Barbaresco, Produttori del Barbaresco Paje Notice the two Barolo from the Revello brothers from the excellent 2004 vintage. Both wines are from crus near each other in the village of La Morra. The house style is dense, robust, structured, fruitdriven wines. Of the crus, Gattera is more fine & focused (after a few moments of decanting) and Conca shows more power & minerality. A205c Barolo, Fratelli Revello Vigna Conca A209b Barolo, Vietti Brunate A1102b Barolo, Beni di Batasiolo Bofani A814c Barbaresco, Giacosa Asili
14 GERMANY & AUSTRIA white N914c Grüner Veltliner, Leth Steinagrund 2011 Austria N915a Riesling Spatlese, Monchhof Estate Slate 2010 Germany FRANCE white A905a A104b A809i BURGUNDY Côtes de Nuits, Domaine Arnaud Chopin Les Monts de Boncourt Chablis Premier Cru, Simmonet-Febvre Montée de Tonnerre Pernand-Vergelesses Ier Cru, Domaine Antonin Guyon Sous Fretille (Burgundy) A814g Chassagne-Montrachet, Vide Bourse T. Morey A814f Puligny-Montrachet, Lucien Le Moine Enseignères Riesling Spatlese, Monchhof Estate Slate 2010 (N915a) This is the charming fruity precise Mosel riesling you want it to be. Superior length, really delicate aromas & length of first class rieslings. Côte de Nuits, A. Chopin Les Monts de Boncourt 2008 (A905a) An under the radar appellation from an unheralded producer that does excellent work. This Chardonnay is at once dark and plump with an attractive citrus peel flavor. A517d others Gewürztraminer, Marcel Hugg Réserve de Chevaliers 2010 Alsace N301a Sancerre, Vincent Delaporte 2011 Loire Valley A814l N513d Jurançon Sec, Charles Hours Cuvée Marie 2005 Southwest Riesling Grand Cru Rosacker Sipp Mack 2005 Alsace A814p Châteauneuf-du-Pape, Clos des Papes 2005 Southern Rhône Valley
15 FRANCE red Rhône Valley N711a Vin de Table, Mas de Boislauzon La Chaussynette N818a Côtes du Rhône-Villages, Mas de Boislauzon Cuvée de Louis N809c Châteauneuf-du-Pape, Domaine la Consonniere N809c Châteauneuf-du-Pape, Domaine de la Charbonniere Mourre des Perdrix N814c Châteauneuf-du-Pape, Moulin-Tacussel Hommage à Henry Tacussel N916b Châteauneuf-du-Pape, Domaine Pierre Usséglio Cuvée de mon Aïeul N507b Châteauneuf-du-Pape, Château de Beaucastel N508b Côte Rôtie, E. Guigal Brune et Blonde N809b Châteauneuf-du-Pape, Château de Beaucastel N511b Châteauneuf-du-Pape, Château de Beaucastel N206k Châteauneuf-du-Pape, Domaine de la Vieille Julienne Reserve Châteauneuf-du-Pape, Château de Beaucastel 1999 (N507b) The 99 vintage is drinking beautifully now. Always a darker and more robust expression of Châteauneuf-du- Pape, this wine is replete with the classic black fruit, forest, and garrigue aromas of Château de Beaucastel. This wine will be magnificent with lamb off the wood grill. Bandol & Languedoc-Roussillon N514c Pays D Hérault, Paul Mas Estate Carignan Vieilles Vignes N814a Bandol, Château Pradeaux N814o Languedoc Roussillon, Grange des Peres
16 FRANCE red Burgundy A516 Chambolle-Musigny, A. Chopin & Fils A508a Aloxe-Corton, Bouchard A716a Aloxe-Corton, Thibault Liger - Belair La Toppe Au Vert A515 Aloxe-Corton, Capitain-Gagnerot Moutottes A516b Volnay, Domaine Antonin Guyon Clos de Chênes A507c Volnay, Lucien Le Moine Les Caillerets A701a Pommard, Lucien Le Moine Les Grands Epenots A904b Echezeaux Grand Cru, Mongeard-Mugneret Bordeaux N108b Croix de Beaucaillou 2008 Saint Julien N700 Clos de L Oratoire 2003 Saint Émilion N501a Gracia 2004 Saint Émilion N511a Château Pipeau 2000 Saint Émilion N717b Château Giscours 2004 Margaux Gracia 2004 (N501a) Michel Gracia is both a talented sculptor and one of St. Émilion s premier garagiste wine makers. This 90% merlot bottling is produced in extremely small quantities. We are fortunate to offer the 2004, which is drinking beautifully right now, as an advantageous purchase for a wine so satisfying, detailed & rare. N200a Château Giscours 2005 Margaux N603a Château Cos d Estournel 2003 Saint-Estèphe N805f Vieux Château Certan 1999 Pomerol N1103c Château Pichon Lalande 1995 Pauillac N900a Château Pavie 2003 Saint Émilion
17 south africa white A304b Chardonnay, Hamilton Russell Vineyards (Hemel-En-Aarde Valley) united states white N510a Riesling, Charles Smith Kung Fu Girl 2011 Columbia Valley, WA A119b Chardonnay, Johnny s 2010 Napa Valley, CA A509c Chardonnay, Morgan Metallico 2010 Monterey, CA N910b Sauvignon Blanc, Bernardus 2010 Monterey, CA N102a Sauvignon Blanc, Worthy Five Clones 2008 Napa, CA A102b Chardonnay, Talbott Sleepy Hollow Vineyard 2010 Santa Lucia, CA N814p Pinot Gris, Etude 2010 Napa, CA A103d Chardonnay, Talley Arroyo Grande Valley 2009 Central Coast, CA A802a Chardonnay, Ramey 2009 Russian River Valley, CA A704a Chardonnay, Newton Unfiltered 2007 Napa, CA A814c Chardonnay, Pahlmeyer Jayson 2009 Napa, CA A501b Chardonnay, Benovia 2007 Russian River Valley, CA A404b Chardonnay, Dehlinger 2006 Sonoma, CA A400c Chardonnay, Pahlmeyer 2006 Napa, CA A717c Chardonnay, Peter Michael La Carrière 2008 Knights Valley, CA A105a Chardonnay, Aubert Ritchie Vineyard 2009 Sonoma Coast, CA Chardonnay, Johnny s 2010 (A119b) This is a proprietary wine made specifically for me from fruit purchased from a very famous, and by our agreement unnameable Napa Valley grower. The quality to price ratio is fabulous. Chardonnay, Benovia 2007 (A501b) Benovia is a wine making project of Mike Sullivan, formerly of Hartford Court. A super talented producer who made the reputation of that estate. Precise Burgundian style chardonnay with all the detail orientation & ageability inherent in that. Full bodied & lightly toasty, the 2007 is drinking beautifully now. 17
18 united states red Cabernet sauvignon N911c Cabernet Sauvignon, Villa Mt. Eden 2007 Napa, CA N509c Cabernet Sauvignon, Barnard Griffin COLUMBIA VALLEY, WA N609b Cab. Sauvignon & Merlot, Audelssa Tephra 2007 Sonoma, CA N600a Cabernet Sauvignon, Domaine Eden 2008 Napa, CA Woodhouse Daríghe 2002 (N703d) From an unknown producer that is a fantastic purchase based on the bottle age & quality of the vintage. Fruit from different sources from around the Columbia valley. This is a Cabernet in a stylish big frame with superb depth to its plummy black fruit. N703d Cabernet Sauvignon, Woodhouse Daríghe 2002 Columbia Valley, WA N505c Cabernet Sauvignon, Banshee 2009 Napa, CA N209a N119c N506c Cabernet Sauvignon, Ramey Larkmead 2006 Napa, CA Cabernet Sauvignon, Shafer One Point Five 2008 Napa, CA Cabernet Sauvignon, Silver Oak 2006 Napa Valley, CA N200b Cabernet Sauvignon, Pahlmeyer Proprietary Blend 2007 Napa, CA N205b Cabernet Sauvignon, Peter Michel Les Pavots 2004 Knights Valley, CA N900b Cabernet Sauvignon, Harlan Estate 2001 Napa, CA N118a merlot Merlot, Chateau St. Michelle Indian Wells 2009 Columbia Valley, WA N919b Merlot, Peju 2008 Napa, CA N704b Merlot, Northstar 2006 Columbia Valley, WA N706d Merlot, Robert Foley Vineyards 2008 Napa, CA Dave Ramey is one of the top wine making talents from California for the past 20 years for the wine making operation of his namesake. Larkmead is a very warm site in Napa famous for its class & power. The 2006 is beautiful as a young wine. Merlot, Peju 2008 (N919b) is a ridiculous buy; rich, balanced, satisfying & full. Cabernet at this quality costs $150. The non-fashion of merlot has made this a fabulous purchase. 18
19 united states red pinot noir A711c Villa Mt. Eden 2009 Sonoma, CA A512a Panther Creek NV Willamette Valley, OR A119a Banshee 2010 Sonoma County, CA A913a Ken Wright Cellars 2010 Willamette Valley, OR A916a Benovia 2008 Sonoma, CA A514a Chasseur 2008 Russian River Valley, CA A705a Mount Eden Vineyards 2008 Santa Cruz, CA A805c Panther Creek Shea Vineyard 2004 Willamette Valley, OR A206a Beaux Freres Beaux Freres Vineyard 2006 Willamette Valley, OR A515b Pahlmeyer Jayson 2007 Sonoma, CA syrah N117b Syrah, Charles Smith Boom Boom 2010 Columbia Valley, WA N115a Syrah, Tensley Johnny s 2009 Santa Barbara, CA N206n Syrah, Pax Alder Springs 2006 Mendocino, CA N303d Syrah, K Vintners Pheasant Vineyard 2009 Walla Walla, WA N903a Petite Sirah, Sirius 2008 Mendocino County, CA N809a Syrah, Behrens & Hitchcock Chien Lunatique 2004 Napa, CA ZINFANDEL N203d Ryzin 2010 Paso Robles, CA N902b Saldo 2009 Napa Valley, CA N715b Benovia 2008 Sonoma County, CA The new world pinots we are offering are either from Oregon or California. California bottlings tend to be a little fruitier, more alcoholic & lower in acidity. The Oregon wines tend to offer darker, earthier fruit, firmer acidity, and more tannic structure for aging. Syrah, Tensley Johnny s 2009 (N115a) Pure expression of ripe black fruit from great hillside vineyard sites; a product of long hang time & thoughtful winemaking. Syrah, K Vintners Pheasant Vineyard 2009 (N303d) Really vivid & firm. Not quite full but very long. 19
20 CHILE & ARGENTINA white N806b Torrontes, Susana Balbo Crios 2010 Mendoza, ARG A811a Chardonnay, Catena 2010 Mendoza, ARG RED N703c Carménère, Natura 2009 Colchagua, CH N401c Cabernet Sauvignon, Cousiño-Macul 2011 Valle del Maipo, CH N606a Malbec, Callia Alta 2011 San Juan, ARG N918c Malbec, Zuccardi Serie A 2010 Mendoza, ARG N707d Cabernet Sauvignon, Pulenta La Flor 2011 Lújan de Cuyo, ARG N603b Carménère, Viña von Siebenthal 2008 Aconcagua, CH N107c Malbec, Michel Torino Don David 2009 Valle de Calchaquí, ARG N114a Malbec, Zuccardi Q 2010 Mendoza, ARG N115b Cabernet Sauvignon, Siesta en el Tahuantinsuyu Tahuan 2010 Mendoza, ARG N207b Malbec, Siesta en el Tahuantinsuyu 2009 Mendoza, ARG N719b Malbec, Cuvelier Los Andes 2010 Mendoza, ARG N714b Malbec, Achaval Ferrer 2010 Mendoza, ARG N713b Carménère, Concha y Toro - Terrunyo 2008 Cachapoal, CH N702d Cabernet Sauvignon, Concha y Toro - Terrunyo 2007 Maipo Valley, CH N708a Cabernet Sauvignon, Viña Cobos Bramare 2008 Lújan de Cuyo, ARG N718A Malbec, Viña Cobos Bramare 2009 Lújan de Cuyo, ARG N518b Viña Cobos Marchiori Vineyard 2006 Lújan de Cuyo, ARG N1103a Malbec, Achaval Ferrer Finca Bella Vista 2007 Mendoza, ARG N1102a Malbec, Achaval Ferrer Finca Mirador 2007 Mendoza, ARG In a sea of mediocre Malbec there are some excellent choices. Michel Torino Don David 2009 (N107c) has good freshness, beautiful blue fruit, excellent length & a nice soft palate presence. The Malbec, Cuvelier Los Andes 2010 (N719b) is the classic big-framed, firm, fruity, fresh malbec for steak off the wood grill. Carménère is most successful with grilled meats like lamb, venison and buffalo. The fresh blue & black fruit, grilled herb character and natural freshness balance the intensity of flavor in these dishes. Terrunyo is the benchmark producer of Carménère in Chile. 20
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