TEXT BOOK LIST Text book list Purchasing text books
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1 Text book list 2015 Text books are not required for the following programmes: Certificate in Business Coaching (Level 5) Certificate in Environmental Management (Level 4) Certificate in Health Sciences (Pre-Entry) (Level 3) Certificate in Interior Décor (Level 4) Certificate in Landscape Design (Level 3) Certificate in Sport Training and Development (Level 3) Certificate in Organic Horticulture (Level 3) Diploma in Occupational Health and Safety (Level 6) Diploma in Professional Coaching (Level 6) National Certificate in Adult Education and Training (Level 5) Graduate Certificate and Graduate Diploma in Communication (Public Relations) Graduate Certificate and Graduate Diploma in Communication (Local Government) The following programmes have suggested text books (these are not required): Certificate in Basic Animal Care Science (Level 2) Text books are required for these programmes: Certificate in General Horticulture (Level 3) Certificate in Health Sciences (Intermediate) (Level 4) Certificate in Introduction to Teacher Aiding (Level 3) Certificate in Renewable Technology (Level 4) Diploma in Digital Film (Level 5) Diploma in Digital Photography (Level 5) Diploma in Hotel and Tourism Management (Level 6) Diploma in Project Management (Level 6) National Certificate in Business (Small Business Management) (Level 4) National Certificate in Project Management (Level 4) National Diploma in Adult Education and Training (Level 6) National Diploma in Business (Level 5) National Diploma in Business (Level 6) National Diploma in Project Management (Level 5) Post Graduate Diploma in Business Enterprise (Level 8) Bachelor of Professional Communication (Level 7) Purchasing text books We recommend that learners purchase text books so that they have them available throughout the duration of their study. For a quote from the SIT Bookshop please call: or bookshop@sit.ac.nz. Some text books may be available for short term loan through the SIT Library. Please note that there is a second hand text book site in Blackboard, in the Discussion Board on the SIT Bulletin Board page. You may find a copy of the text book that you require there. Over time textbooks are updated and new editions released so please make sure that you buy the correct edition. Southern Institute of Technology Private Bag 90114, Invercargill, Fees 1
2 Certificate in Basic Animal Care Science (Level 2) All An extensive text for those who may want to undertake further study in Animal Care: Cooper, B., Mullineaux, E., & Turner, L. (2011). BSAVA textbook of veterinary nursing. (5 th ed.). Gloucester, UK: British Small Animal Veterinary Association. An overview text for those who do not want to undertake further study in Animal Care: Dallas, S. (2014). Animal Biology and Care. (3rd ed.). Oxford, UK: Blackwell Publishing Ltd. Southern Institute of Technology Private Bag 90114, Invercargill, Fees 2
3 Certificate in General Horticulture (Level 3) All Capon, B. (2010). Botany for Gardeners (3 rd ed.). Portland, OR: Timber Press. Certificate in Health Sciences (Intermediate) (Level 4) All Marieb, Dr. Elaine N. (2014). Essentials of Human Anatomy and Physiology (11 th Edition, Global Edition). Pearson, USA. Krumhardt, B., Alcamo, I. E., & Alcamo, I. E. (2010). Barron's E-Z anatomy and physiology. Hauppauge, N.Y: Barron's Educational Series. Southern Institute of Technology Private Bag 90114, Invercargill, Fees 3
4 Certificate in Introduction to Teacher Aiding (Level 3) US7310 Ministry of Education. (2003). Effective literacy practice in years 1 to 4. Wellington, New Zealand: Learning Media Limited. Please note: This is available as a free online text from the Ministry of Education website: Online/Teacherneeds/Pedagogy/Reading. Certificate in Renewable Technology (Level 4) All papers Boyle, G. (2012). Renewable energy (3 rd ed.). Oxford: Oxford University Press in association with Open University. Diploma in Digital Film (Level 5) Diploma in Digital Photography (Level 5) DDF101 DDF201 Mascelli, J. V. (1998). The five C's of cinematography: Motion picture filming techniques. Los Angeles, CA: Silman-James Press. Southern Institute of Technology Private Bag 90114, Invercargill, Fees 4
5 Diploma in Digital Film (Level 5) Diploma in Digital Photography (Level 5) DDP103 DDP106 Ang, T. (2011). Digital photography step by step. London, England: Dorling Kindersley. Diploma in Hotel and Tourism Management (Level 6) HTM101 HTM201 Weaver, D. B., & Lawton, L. (2014). Tourism management. (5 th Edition) Milton, Australia: John Wiley & Sons Australia. HTM102 Barnett, S., & O Rourke, S. (2011). Communication: Organisation and innovation. (3 rd Edition) North Shore, New Zealand: Pearson. Southern Institute of Technology Private Bag 90114, Invercargill, Fees 5
6 HTM103 HTM108 Diploma in Hotel and Tourism Management (Level 6) HTM104 Bowen, J. T., Makens, J., & Kotler, P. R. (2013). Marketing for hospitality and tourism: International edition (6 th ed.). Upper Saddle River, NJ: Pearson Higher Ed USA. Quinn, R. E., Faerman, S. R., Thompson, M. P., & McGrath, M. (2011). Becoming a master manager: A competing values approach. (5 th Edition) Hoboken, NJ: Wiley. Southern Institute of Technology Private Bag 90114, Invercargill, Fees 6
7 Programme Unit/Paper Text book HTM105 Davis, B., Lockwood, A., Pantelidis, I. & Alcott, P. (2012). Food and beverage management. (5 th Edition). Oxford, England: Elsevier Butterworth- Heinemann. HTM106 Marshall, D. H., McManus, W. W., Viele, D. F., McCartney, J., & Van, R. D. (2010). Accounting: What the numbers mean. (Revised 2 nd Edition) North Ryde, N.S.W: McGraw- Hill/Irwin. Diploma in Hotel and Tourism Management (Level 6) HTM106 (Highly recommended) Jagels, M. (2007). Hospitality management accounting. Hoboken, N.J: John Wiley & Sons. 9 th Ed HTM206 Southern Institute of Technology Private Bag 90114, Invercargill, Fees 7
8 HTM107 Hayes, D. K., & Ninemeier, J. D. (2007). Hotel operations management. Upper Saddle River, NJ: Pearson/Prentice Hall. 2 nd Ed HTM202 Rudman, R. (2010). Human resources management in New Zealand. North Shore, New Zealand: Pearson. 5 th Ed HTM203 Saunders, M., Lewis, P., & Thornhill, A. (2012). Research methods for business students (6 th ed.). Essex, England: Pearson Education Ltd. Southern Institute of Technology Private Bag 90114, Invercargill, Fees 8
9 Programme Unit/Paper Text book Diploma in Hotel and Tourism Management (Level 6) HTM204 Lovelock, C. H., Patterson, P., & Wirtz, J. (2011). Services marketing: An Asia Pacific and Australian perspective. French s Forest, Australia: Pearson Australia. 5 th Ed HTM205 Hubbard, G., & Beamish, P. (2011). Strategic management: Thinking, analysis, action. French s Forest, Australia: Pearson Australia. 4 th Ed HTM207 Rasmussen, E. (2009). Employment relations in New Zealand. Auckland, New Zealand: Pearson Education New Zealand. 2 nd Ed HTM207 Zahra, A. (2008). A guide to the law for tourism and hospitality students. Auckland, New Zealand: Pearson Education New Zealand. 3 rd Ed Southern Institute of Technology Private Bag 90114, Invercargill, Fees 9
10 Programme Unit/Paper Text book Diploma in Hotel and Tourism Management (Level 6) HTM208 Kuratko, D. F. (2013). Entrepreneurship: Theory, process, practice. (9 th Edition) Mason, OH: South-Western Cengage Learning. Diploma in Project Management (Level 6) All papers Larson, E. W. (2014). Project management: The managerial process. NSW: McGraw-Hill Education. National Certificate in Business (Small Business Management) (Level 4) All units Oliver, L., & English, J. W. (2012). The small business book: A New Zealand guide for the 21st century. Sydney, Australia: Allen & Unwin. 6 th Ed Southern Institute of Technology Private Bag 90114, Invercargill, Fees 10
11 National Certificate in Project Management (Level 4) All units Project Management Institute. (2013). A guide to the project management body of knowledge (5 th ed.) Newtown Square, PA: Project Management Institute. A kindle edition of this text is available. National Diploma in Adult Education and Training (Level 6) US9189 J. H. McMillan & J. F. Wergin. (2009). Understanding and evaluating educational research: International edition. (4 th ed.). Upper Saddle River, NJ: Pearson Higher Ed USA. National Diploma in Business (Level 5) US11622 US11610 US11611 McIntosh, R. (2011). Accounting practices: The New Zealand context. North Shore, New Zealand: Pearson. 3 rd Ed Southern Institute of Technology Private Bag 90114, Invercargill, Fees 11
12 US9732 Johnson, G., Whittington, R., & Scholes, K. (2014). Exploring corporate strategy: Text and cases. 10 th Ed.Harlow, England: Financial Times Prentice Hall. National Diploma in Business (Level 5) US8078 US19025 US19020 US8076 US8084 Oakland, J. S., & Oakland, J. S. (2004). Oakland on quality management. Boston, MA: Elsevier/Butterworth- Heinemann. US2931 US2950 Quester, P. G. (2007). Marketing: Creating and delivering value. North Ryde, Australia: McGraw-Hill Australia Pty Ltd. 5 th Ed Southern Institute of Technology Private Bag 90114, Invercargill, Fees 12
13 US1991 US6410 US6407 Oliver, L., & English, J. W. (2012). The small business book: A New Zealand guide for the 21st century. Sydney, Australia: Allen & Unwin. 6 th Ed National Diploma in Business (Level 5) US9691 US21336 Engleberg, I. N., & Wynn, D. (2013). Working in groups: Communication principles and strategies. Upper Saddle River, NJ: Pearson Education. National Diploma in Business (Level 6) US1993 Hatten, T. S., & Hatten, Timothy S. (2012). Small business management: Entrepreneurship and beyond. 5 th Ed. Mason, OH: South-Western Cengage Learning. Southern Institute of Technology Private Bag 90114, Invercargill, Fees 13
14 US11624 Smart, M. J., Awan, N., & Baxter, R. (2013). Principles of accounting (5 th ed.). North Shore, New Zealand: Pearson. US2930 Hooley, G. J., Nicoulaud, B., & Piercy, N. (2012). Marketing strategy & competitive positioning. Harlow, England: Financial Times Prentice Hall. 5 th Ed Southern Institute of Technology Private Bag 90114, Invercargill, Fees 14
15 National Diploma in Project Management (Level 5) All units Project Management Institute. (2013). A guide to the project management body of knowledge (5 th ed.). Newtown Square, PA: Project Management Institute. A kindle edition of this text is available. Post Graduate Diploma in Business Enterprise (Level 8) GBE801 Oliver, L., & English, J. W. (2012). The small business book: A New Zealand guide for the 21st century. Sydney, Australia: Allen & Unwin. 6 th Ed GBE802 Kuratko, D. F. (2013). Entrepreneurship: Theory, process, practice. (9 th Edition) ason, OH: South-Western Cengage Learning. OR: Southern Institute of Technology Private Bag 90114, Invercargill, Fees 15
16 Frederick, H. H., Kuratko, D. F., O Connor A (2012). Entrepreneurship: Theory, process, practice (3 rd Edition). Cengage Learning, Post Graduate Diploma in Business Enterprise (Level 8) GBE803 Barnett, S., & O Rourke, S. (2011). Communication: Organisation and innovation. North Shore, New Zealand: Pearson. 3 rd Ed GBE804 Solomon, M. R. (2012). Marketing: Real people, real choices. North Shore, New Zealand: Pearson. GBE805 Rudman, R. (2010). Human resources management in New Zealand. North Shore, New Zealand: Pearson. Southern Institute of Technology Private Bag 90114, Invercargill, Fees 16
17 GBE806 Smart, M. J., Awan, N., & Baxter, R. (2013). Principles of accounting (5 th ed.) North Shore, New Zealand: Pearson. Post Graduate Diploma in Business Enterprise (Level 8) GBERM Collis, J., & Hussey, R. (2013). Business research: A practical guide for undergraduate & postgraduate students. Edition 4. Basingstoke, United Kingdom: Palgrave Macmillan. Bachelor of Professional Communication (Level 7) BPC100 Barnett, S., & O Rourke, S. (2011). Communication organisation and innovation. Auckland, New Zealand: Pearson NZ Ltd. 3 rd Ed. Southern Institute of Technology Private Bag 90114, Invercargill, Fees 17
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