POS Software for Your Restaurant or Bar

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1 POS Software for Your Restaurant or Bar There is no reason to wait to get the benefits of a full-featured point of sale system for your restaurant or bar. Get these benefits now! More efficient order handling to help save money on payroll and improve customer service Marketing features to help get and keep more customers Cash control and security to help you keep more of the money you earn Operating information to help you understand the financial details of your business More Than Just Point of Sale Software, Point of Sale is Business Success Software. Point of Sale Version 3.5 is released! Here are the major new features you'll find in Point of Sale version 3.5: Gift card processing through Mercury Payment Systems. Exports accounting information for import into QuickBooks. Closed orders can be reopened for corrections to order or payment information. Main menu in Order Entry program is fully configurable Remove, resize and rename all buttons. Security to control reprinting of prep tickets, customer receipts and box labels. Sales tax can be charged on delivery fees. The word Add can be turned off so that it will not appear on orders, tickets or reports. A voided order is now defined as an order that has been voided after being sent to the kitchen or paid. Orders that are abandoned before saving now have a Discarded status and are not included on the voided order reports. Support for AutoRoute (Similar to Streets & Trips for Europe) Updated help files and corrected display issues for future support of Windows Vista New database technology to allow automatic scheduled data backups, simpler additional user purchases, and easier software registration. Improved network installation Workstation computers automatically install software updates when an update is installed on the server New Order Sequence Tracking report Restaurant, Pizzeria and Bar POS Software! Point of Sale is easy to use, full of the features a restaurant uses many times every day, and is very affordable. Point of Sale is restaurant pos software that can be used in any type of restaurant or bar. Restaurant POS software should help make order entry easier, make customers happier and help build a restaurant business. Point of Sale does all these and more!

2 What Types of Restaurants and Bars? No matter what type of restaurant or bar you own or operate, Point of Sale will work for you! Use Point of Sale in all types of restaurants and bars including: Quick service, carry-out, pizza, delivery, coffee shops, casual dining, any table service concept, fine dining, deli, sandwich shops, Chinese, Mexican, pubs, specialty, ethnic, sandwich, full-service bars, any counter service concept, and more. Make Better Marketing Decisions Imagine how much better a marketing decision can be with complete information on the financial success of a promotional campaign! Point of Sale restaurant POS software analyzes every phase of a promotion to determine its effectiveness in providing new customers and creating profitable relationships. Why is Point of Sale Priced So Low? Point of sale software doesn't need to be expensive to work well. Compare not only the price of Point of Sale software to the prices of other restaurant POS systems, compare our way of doing business: Point of Sale software is made to be set up and used by a restaurant owner or manager Employee training is fast and easy Purchase only the products and services you need Select your own computer hardware from your vendor of choice Software maintenance fees and technical support fees are not automatic and required Use local Point of Sale dealers for purchase, setup, training and support assistance, or use other local computer and network specialists. Point of Sale can cost less than half the price of other leading restaurant POS systems! Replacing existing POS software with Point of Sale can cost less than the annual maintenance and support fee of other systems. Restaurant Business Management Reporting Point of Sale offers well over seventy reports to support every aspect of a restaurant's business operations. Every report is designed to help you get the most out of the information you accumulate every day you use Point of Sale. Standard Point of Sale reports are organized into these categories: Financial, Marketing, Production, and General Financial Reports All reports related to the financial health of your restaurant are organized under the Financial category. Financial reports include:

3 Flash Report - Month to Date A one or two page report with your entire restaurant's critical financial operating information in one place. Print this report frequently. Order Gross Profit - Prior Month Analyze the profitability of the items you sold. Accountant Summary Summarizes sales by product category for a specified time period. Use this report for information to prepare financial reports. And these additional financial reports: Audit (security issues, pricing changes) Cash Paid Out Coupon and Discount Redemption Summary Daily Order Detail Daily Order Summary Daily Sales Comparison Discount Review with Order Detail Driver Delivery Detail Food Cost Analysis Hourly Sales by Day of Week Labor Cost by Department Order Gross Profit - Month to Date Order Gross Profit - Prior Year Order Gross Profit - Year to Date Order Gross Profit Summary Order List Product Sales by Category Revenue by Product Type Revenue by Service Type Sales Tax Collected Sales by Product Category Till and Bank Drop List Till and Bank Over and Short Till and Bank Reconciliation Till and Bank Reconciliation List Voided Order List Marketing Reports Recruiting new customers, retaining existing customers, and encouraging more orders from every customer are vital to the success of any restaurant. Point of Sale marketing reports include: Marketing and Advertising Analysis

4 Identify sources of new customers with the number of orders and gross sales. Use this report to pinpoint the best media and offer to use to attract new customers. Repeat Customer Analysis Understanding customer buying habits can help to more effectively target promotions. This report groups customers into categories by number of visits with total spending. New Customer List Identify new customers for relationship building and research purposes. And these additional marketing reports: Customer Export Customer List Customer Mailing Labels Customer Purchase History Detail Customer Source Analysis Customer Source Analysis (Sorted by Sales) Good Customer Labels Late Deliveries Lazy or Lost Customer List and Mailing Labels (30 days) Lazy or Lost Customer List and Mailing Labels (60 days) Lazy or Lost Customer List and Mailing Labels (90 days) Lazy or Lost Customer List and Mailing Labels (120 days) New Customer Mailing Labels Product Buyers Product Sales Achievement by Staff Product Sales by Category Referral Type Top 50 Business Customers Top 50 Customers Top 50 Residential Customers Production Reports Use these reports to analyze how much, how many and how fast. Business production metrics were never easier to get! Production reports include: Hourly Sales by Day of Week (Detail) Improve employee scheduling accuracy and supply forecasting when you know hourly customer demand. Promised Delivery Time Analysis Promises kept make happy customers. Use this report to determine the frequency of ontime food deliveries and to contact customers with late deliveries before they complain.

5 And these additional production reports: Delivery Order List Delivery Production by Staff Member Delivery Time by Driver Hourly Sales by Day of Week Order Entry Production by Staff Member Promised Delivery Time Analysis Revenue by Server General Reports This category contains reports that produce information for general use. General reports include: Discounts Summary Lists every discount, offer and coupon available for use in Point of Sale. Order List List of orders customizable by customer and/or order date. And these additional general reports: Insurance Expiration (Driver) Next MVD (Motor Vehicle Division) Report Product List Staff Birthday List Staff List Staff Mailing Labels For your convenience, organize reports into these additional categories: Receipts - Customize any receipt to make them your own. All receipt formats are available to customize as you choose. Popular POS receipt printers are supported by Point of Sale with built-in formats. Favorites - Set the reports you print often as Favorites to keep them in your personal report list. My Reports - Here is where the reports designed with the included Point of Sale custom report designer are stored.